71 E Wacker Dr
1002 N Clark St
1028 N Rush St
301 E North Water St
17 E Monroe St
Alaskan King Crab, Lobster Tail, Jumbo Shrimp Cocktail, Medium Stone Crab Claw
Bacon, Cherry Tomato, Egg, Red Onion, Avocado, Cheddar Cheese, CreamyVinaigrette
Tomato, Cucumber, Carrot, Black Olives, Feta Cheese, Honey Roasted Peanuts, Joe's Vinaigrette
Cherry Tomato, Bacon, Egg, Black Olives, Button Mushrooms, Creamy Vinaigrette
Chopped Bacon, Grape Tomatoes, Chopped Egg, Blue Cheese, Joe's Vinaigrette
Sliced Beef Tenderloin, Chopped Lettuce, Tomato, Onion & Blue Cheese
Alaskan King Crab, Lobster, Shrimp, Creamy Vinaigrette
Fresh stone crabs are found in the warm waters of the Gulf of Mexico. They are hand harvested, one claw at a time, and thrown back to the sea. Joe Weiss, and his wife Jennie, discovered this unknown delicacy in the early 1920s, and soon after, began serving them at their restaurant in Miami Beach. Now, the familiar "crack-crack-Crack" can be heard in Chicago, as we treat you to the finest stone crabs in the world. Your server will provide a daily quote of the market price
7 Per Order
6 Per Order
5 Per Order
Bacon, Tomato, Sprouts, Toasted Multi-Grain, French Fried Sweets
Shredded Lettuce, Beefsteak Tomato, Choice of Raw or Grilled Onions, French Fries
Horseradish, Arugula, French Fries
Wasabi Mayo, French Fried Sweets
French Fries
Tangy Mayo, French Fries
Honey Mustard, French Fries
American Cheese, Tartar Sauce, French Fries
Shredded Lettuce, Tomato, Mayo, French Fries
Mushrooms & Onions, Beef Au Jus, French Fries
Malt Fries
Orange, Fennel, Radish
Crispy Potato Cake, Spinach, Mushroom, Red Wine Bordelaise
Miso Glaze, Bok Choy, Shiitake Mushroom
Filet Mignon, 10 oz. North Atlantic Lobster Tail, Drawn Butter
Hand-carved by master butchers exclusively for Joe's, our unique prime cuts are prized for their rich, on-the-bone flavor and melt-in-your-mouth tenderness
Praline Pecan Butter
Lemon Butter
To help offset restrictions on our business resulting from the COVID-19 crisis, a 5% surcharge has been added to all guest checks. If you would like this removed, please let us know
Corona Beans, Kalamata Olives, Arugula
Alaskan King Crab, Lobster Tail, Jumbo Shrimp Cocktail, Shrimp & Scallop Ceviche
Creamy Vinaigrette
Tomato, Cucumber, Carrot, Black Olives, Feta Cheese, Honey Roasted Peanuts, Joe's Vinaigrette
Alaskan King Crab, Asparagus, Tomato, Onion, Chopped Egg, Hearts of Palm, Avocado, Louis Dressing
Alaskan King Crab, Lobster, Shrimp, Creamy Vinaigrette
Your server will provide a daily quote of the market price
7 Per Order
6 Per Order
5 Per Order
Tomatillo Salsa, Avocado, Jicama Slaw
Orange, Fennel, Radish
Lemon & Capers
Sundried Tomato Butter, Leeks, Cherry Tomatoes
Jumbo Shrimp, Lobster Tail & Scallops
Roasted Mushrooms
Filet Mignon, Alaskan King Crab, Asparagus, Bearnaise Sauce
Filet Mignon, 10 Oz. North Atlantic Lobster Tail, Drawn Butter
Mint Chimichurri
Praline Pecan Butter
Lemon Butter
Creamy Vinaigrette
Tomato, Cucumber, Carrot, Black Olives, Feta Cheese, Honey Roasted Peanuts, Joe's Vinaigrette
Fennel, Apple, Cilantro
Lemon Butter
Praline Pecan Butter
To help offset restrictions on our business resulting from the COVID-19 crisis, a 5% surcharge has been added to all guest checks. If you would like this removed, please let us know
Our three-course meals serve up to four people.
Enjoy four cups of Crab Bisque, four Alaskan King Crab Rolls, Cole Slaw and Key Lime Pie.
Often called the "hidden gem" of Joe's menu, guests will enjoy our delicious fried chicken alongside Caesar Salad, Mac & Cheese, Broccolini, and for dessert, slices of Key Lime Pie.
Enjoy sliced Prime New York Strip Steak alongside Caesar Salad, Creamed Spinach and Jennie's Mashed Potatoes, as well as slices of Key Lime Pie for dessert.
Enjoy some of our most classic dishes including Florida Stone Crab Claws and Alaskan King Crab Legs, alongside Joe's Chopped Salad, Joe's Grilled Tomatoes, Jennie's Mashed Potatoes, and slices of Key Lime Pie.
Calling all lobster fans - this one is for you. Enjoy Caesar Salad, Lobster de Jonghe, two 8-10oz. Lobster Tails, four 6 oz. Filets, Lobster Mac & Cheese, Asparagus and Key Lime Pie.
Enjoy all our signature dishes in one meal. 1 lb. Alaskan King Crab, four pieces of Large Stone Crab Claws, Joe's Chopped Salad, four 6 oz. Filets, two 8-10oz. Lobster Tails, four pieces of Joe's Grilled Tomatoes, Jennies Mashed Potatoes & Key Lime Pie.
Our a la carte family platters serve up to four people.
with Creamy Vinaigrette
with Grated Parmesan
with Joe's Vinaigrette
with Creamy Vinaigrette
Served by the pound
7 claws
Each order comes with 6 pieces of Select Florida Stone Crab, 1 lb. of Alaskan King Crab, 6 pieces of Lobster Cocktail and 6 pieces of Shrimp Cocktail. Joe's Mustard, Cocktail Sauce and Drawn Butter on the side.
All selections are served with chips
1 Dozen
with Creamy Horseradish
Sliced for size of your group
To help offset restrictions on our business resulting from the COVID-19 crisis, a 5% surcharge has been added to all guest checks. If you would like this removed, please let us know
To help offset restrictions on our business resulting from the COVID-19 crisis, a 5% surcharge has been added to all guest checks. If you would like this removed, please let us know
All entrees served with your choice of: French Fries, Sweet Potato Fries, Sweet Corn, Jennie's Mashed Potatoes, Broccolini, Sliced Apple.
To help offset restrictions on our business resulting from the COVID-19 crisis, a 5% surcharge has been added to all guest checks. If you would like this removed, please let us know
$14 each
Vodka, Tomato Onion Blue Cheese, Cocktail Shrimp
Stoli Vodka, Falernum, Lime, Ginger Beer
Bluecoat American Dry Gin, Preserved Citrus, Hibiscus, Tonic
Maestro Dobel Diamante Tequila, Blood Orange Soda, Grapefruit, Agave
Bacardi Superior Rum, Luxardo, Grapefruit, Lime
High West Double Rye, Angostura Bitters, Orange & Lemon
Elijah Craig Small Batch Bourbon, Crème de Mûre, Lemon, Orange Bitters
Red Wine, Aperol, Cointreau, Grapefruit, Orange, Lemon, Cranberry
High West Double Rye, Grapefruit, Domaine de Canton, Orange Bitters
Bluecoat American Dry Gin, Carpano Antica, Cardamaro
Add $3 for Martini Pours
Add $3 for Martini Pours
To help offset restrictions on our business resulting from the COVID-19 crisis, a 5% surcharge has been added to all guest checks. If you would like this removed, please let us know
$45.95 per guest
Choose one plated individually
Creamy Vinaigrette
Creamy Vinaigrette
Guest to select at the time of the event
Orange, Fennel, Radish
Crisp Sushi Rice, Bok Choy & Frisee Salad, Ponzu Dressing
add $5 per item served
add $6 per item served
Joe's Mustard Sauce (price and size subject to availability)
Choose two-served family style
Lemon Butter
Choose three-guest to select at the time of the event
Hot Fudge
A La Mode
Hot Fudge
$84.95 per guest
Choose one of the following assortments-served family style
Fried calamari, spinach stuffed mushrooms, shrimp de jonghe
Alaskan king crab, lobster tail, jumbo shrimp cocktail, shrimp & scallop ceviche (add $12 per guest)
Choose one–plated individually
Creamy Vinaigrette
Creamy Vinaigrette
Choose up to six–guest to select at the time of the event
Orange, Fennel, Radish
Crispy Potato Cake, Spinach, Mushroom, Red Wine Bordelaise
Miso Glaze, Bok Choy, Shiitake Mushroom
Joe's Mustard Sauce (price and size subject to availability)
Filet, Alaskan King Crab, Asparagus, Béarnaise (add $11 per item served)
add $12 per item served
add $16 per item served
add $17 per item served
Filet Mignon, 10oz North Atlantic Lobster Tail (add $20 per item served)
Choose two-served family style
lemon butter
Choose three-guest to select at the time of the event
Hot Fudge
A La Mode
Hot Fudge
A signed contract and credit card authorization are required to book an event. The food and beverage minimum may vary based on room and date. The food and beverage minimum does not include tax, 3% event fee and gratuity. Cancellations fee are listed on the contract
All charges must be paid at the conclusion of your event via cash or credit card. One final bill will be provided with all charges listed. Checks are not accepted unless prior arrangements are made with a private dining manager. We are happy to accept up to 6 forms of payment per event
Groups of 20 or less guests are welcome to dine from the full a la carte menu. We ask for your food and beverage selections 2 weeks prior to your event. All beverages are billed to the host tab unless otherwise instructed. We ask for your final guest count 3 business days prior to your event
Joe's offers nightly valet parking for $16 per car for three hours and $19 for 3+ hourse. We will gladly validate your guests parking and add the cost to the final bill. Valet is not included in the food and beverage minimum
Seated: 120; Reception: 150
Seated: 88; Reception: 100
Seated: 64; Reception: 70
Seated: 24; Reception: 30
Seated: 32; Reception: 35
Seated: 16
Seated: 33
Seated: 24
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