2594 Maguire Rd
5000 N Wickham Rd Ste 111
9142 International Dr
6308 International Dr
17 W Church St
3455 Cheney Hwy
Salt & Pepper Crusted Tuna
pan seared salt & pepper crusted tuna served with pickled vegetables & unagi drizzle
$12.00 |
Ribs-n-mac
black cherry wood spmoked baby back ribs smothered in housemade bbq sauce & served over baked penne & cheese
$11.00 |
Smoked Wings
tossed in sweet chili honey mustard or served naked 6 wings 5 12 wings 9 20 wings
$15.00 |
Steak Carpaccio
thinly sliced new york strip, capers, red onions, dijon mustard with arugula, balsamic drizzle & truffle aioli
$12.00 |
House Smoked Salmon
smoked salmon with lemon & dill aioli served with lavoush flatbread
$12.00 |
Thai Scallops
served over quinoa with a red curry coconut sauce
$12.00 |
Crab Rangoon Artichoke Dip
fresh crab meat, garlic, ginger, cream cheese & soy sauce, served with lavoush flatbread
$12.00 |
Jumbo Lump Crab Cake
premium jumbo lump crab meat seasoned with sofrito, fresh herbs & served with a cajun remoulade
$10.00 |
Seared Tuna Tartare
diced sushi-grade tuna seared rare& mixed with mango, spicy aioli, lime & cilantro
$12.00 |
Macadamia Crusted Brie
fried soft danish brie crusted with macadamia nuts served with fresh fruit, citrus salsa & flatbread
$12.00 |
Country Fried Steak
buttermilk breaded & fried filet mignon served over sauteed greens with sausage gravy
$12.00 |
Coconut Curry Mussels
sauteed with lemongrass, ginger, garlic, shallots & red curry coconut sauce
Edamame
pan seared soybeans topped with soy sauce, chili powder & purple himalayan sea salt
$5.00 |
Caprese
buffalo mozzarella, beef steak tomatoes, chiffonade of basil & balsamic drizzle
$8.00 |
Calamari
calamari & pickled red onions lightly fried & served with our ponzu aioli & sweet chili sauce
$9.00 |
Cheese Plate
chef s selection of our finest cheeses & fresh fruits
$12.00 |
House Salad
mixed greens tossed with roasted garlic balsamic vinaigrette & topped with pickled red onions, fresh tomatoes & bleu cheese
$7.00 | |
With Entree |
$5.00 |
Wedge Salad
crisp iceberg lettuce covered with applewood smoked bacon, diced tomatoes, bleu cheese crumbles & topped with bleu cheese vinaigrette
$10.00 | |
With Entree |
$6.00 |
Caesar Salad
romaine hearts, shaved parmesan & homemade croutons in our traditional caesar dressing
$7.00 | |
With Entree |
$5.00 |
Chopped Salad
chopped romaine lettuce, diced smoked salmon, quinoa, smoked corn, diced tomatoes & apples with buttermilk basil pesto dressing
$14.00 | |
With Entree |
$10.00 |
Black & Bleu Salad
4oz sliced filet, mixed greens, crumbled bleu cheese, grape tomatoes & pickled red onions topped balsamic vinaigrette
$16.00 |
Grilled Chicken Breast
$7.00 |
Filet Mignon Tips
$9.00 |
6 Oz Filet Mignon
$16.00 |
Salmon
$14.00 |
Seared Ahi Tuna
$10.00 |
Scallops
$10.00 |
Served With Complimentary Loaded Mashed Potatoes, Baked Potato, Or Sauteed Vegetables
Jack's Filet Mignon
8 oz flavorful cut from the tenderloin
$25.00 |
Jill's Petite Filet
6 oz cut of our popular filet mignon
$20.00 |
Kansas City Strip
full flavored well marbeled 16 oz bone- in new york strip
$30.00 |
Cowboy Cut Ribeye
22 oz hand cut bone in ribeye rich in flavor and sure to satisify even the heartiest appetite
$36.00 |
Cowgirl Ribeye
14 oz cut naturally marbeled, resulting in a flavorful chop unlike any other
$23.00 |
Double Cut Filet
16 oz guarantee center cut tenderloin
$41.00 |
Sauteed Mushrooms
$2.00 |
Carmalized Onions
$2.00 |
Bleu Cheese Encrusting
$3.00 |
Peppercorn Encrusting
$2.00 |
Bearnaise Sauce
$3.00 |
Au Poirre Sauce
$2.00 |
Bacon Wrap Your Filet
$3.00 |
"oscar Style"- Crab Meat, Asparagus, And Bearnaise Sauce
$8.00 |
Pan Seared Sea Scallops
$10.00 |
8 Oz Maine Lobster Tail
$26.00 |
Pick From Our Dailt Fresh Catch Of Only The Finest Seafood & Choose From A Cariety Of Chef Recommended Preparations
Tuna
$26.00 |
Salmon
$22.00 |
Mahi-mahi
$24.00 |
Scallops
$35.00 |
Fish Of The Day
Market Price |
Pick From Our Dailt Fresh Catch Of Only The Finest Seafood & Choose From A Cariety Of Chef Recommended Preparations
Blackened
blackened & served over sauteed spinach, & mashed sweet potatoes
Oscar Style
tipped with jumbo lump crab & bernaise sauce & served with asparagus
Miso Glazed
a sweet & savory glaze served over quinoa with fresh asparagus
Grilled
served over mashed potatoes with our fresh citrus salsa
Pan Seared
served over parsnip puree with sauteed brussel sprouts
Filet Oscar
8 oz filet covered in blue crab meat and bearnaise sauce served over grilled asparagus
$32.00 |
Chili Rubbed New York Strip
12 oz new york strip topped with chipotle butter and servered with au gratin potatoes and broccolini
$26.00 |
Hawaiian Glazed Ribeye
14 oz pineapple soy glazed ribeye served with a baked potato and asparagus
$26.00 |
Rack Of Lamb
gorgonzola herb encrusted rack of lamb with a a demi glace served with loaded mashed potatoes
$24.00 |
Short Rib Fried Rice
malbec braised short ribs served over jumbo lump crab, ginger & scallion fried rice & topped with a fried egg
$25.00 |
Tanglewood Farms Chicken Breast
pan seared all natural chicken breast served with mushroom risotto & grilled asparagus
$17.00 |
Steak Burger
hand-made with the perfect blend of filet, new york strip and ribeye served with a side of truffled fries
$14.00 | |
Add Brie, Bleu Or Gruyere |
$3.00 |
Choose Any Two $7.00
Bleu Cheese Asparagus
$5.00 |
Sauteed Vegetables
$3.00 |
Wilted Spinach And Garlic
$3.00 |
Creamy Leeks And Spinach
$5.00 |
Broccolini
$4.00 |
Mushroom Risotto
$5.00 |
Spinach, Bacon, And Mushroom Hash
$5.00 |
Sauteed Swiss Chard
$4.00 |
Au Gratin Potatoes
$5.00 |
Sweet Potatoe Mash
$4.00 |
Truffled Fries
$4.00 |
Smores
$10.00 |
Creme Brulee
$6.00 |
Tempura Cheesecake
$9.00 |
Bananas Foster
$8.00 |
Chocolate Meltdown
$9.00 |
Key Lime Pie
$7.00 |
New York Cheesecake
$7.00 |
Peanut Butter Torte
$9.00 |