26 Charles St
250 Franklin Street
215 Charles St
80 Atlantic Ave
210 Hanover St
3 Beach St
House-cured Prosciutto And Speck
apple jam, parmesan
| $15.00 |
Kobe Carpaccio
arugula, truffle vinaigrette
| $21.00 |
Pepper-seared Ahi Tuna
ginger dip
| $16.00 |
Tiger Shrimp Cocktail
| $19.00 |
Broiled Sea Scallops
wrapped in bacon
| $19.00 |
Tuna Or Salmon Tartare
sesame-ginger dressing
| $16.00 |
Colossal Shrimp Scampi
lemon and white wine veloute
| $19.00 |
Jumbo Soft Shell Crab Tempura
honey mustard dip
| $19.00 |
New England Littlenecks
steamed with truffle sauce
| $12.00 |
Wellfleet Mussels
white wine and cherry tomatoes
| $14.00 |
Crab Cakes
cocktail sauce
| $17.00 |
Raw Oysters On The Half Shell
| $15.00 |
Jumbo Lump Crab Meat Cocktail
| $15.00 |
Alaskan King Crab Leg
herbed drawn butter
| $24.00 |
Wild Mushroom And Dolce Gorganzola Soup
| $14.00 |
Leek And Potato Soup
topped with lobster
| $14.00 |
Our Classic Caesar
| $10.00 |
Bib Lettuce And Radicchio Salad
balsamic, goat cheese crostini
| $10.00 |
Watercress Salad
beets, walnuts and crumbled gorgonzola
| $12.00 |
Imported Buffalo Mozzarella
tomatoes and basil
| $16.00 |
Roast Chicken Ravioli
wild mushrooms and truffled cream
| $24.00 |
House-made Gnocchi
mozzarella, collina tomatoes and fresh basil
| $22.00 |
Pappardelle
braised wild boar ragu
| $22.00 |
Chitarrine
kobe beef meatballs
| $24.00 |
Tagliatelle
exotic wild mushrooms and fresh truffle shavings
| $24.00 |
Lobster Ravioli
crustacean foam
| $24.00 |
Lobster Fra Diavolo
| $29.00 |
Fettuccine Amatriciana
| $20.00 |
All Prime Cuts And Seafood Are Finished At 1200 F In Our Umbrian Brick Oven Using Selected Woods
16 Oz. Prime Aged Ny Sirloin
35-day dry aged, certified angus beef prime
| $45.00 |
24 Oz. Black Angus Porterhouse
35-day dry aged, certified angus beef prime
| $45.00 |
32 Oz. Black Angus Porterhouse
35-day dry aged, certified angus beef prime
| $65.00 |
Single- Or Double-cut Filet Mignon
35-day dry aged, certified angus beef prime
|
Single |
$36.00 |
|
Double |
$50.00 |
Colorado Rack Of Lamb
mountain state rosen, colorado
| $45.00 |
16 Oz. Veal Chop
marcho farms
| $38.00 |
Double Kurabuto Pork Chop
berkshire pork
| $35.00 |
7-spice Brick Chicken
murrays natural
| $26.00 |
Braised Beef Short Ribs
35-day dry aged, certified angus beef prime
| $32.00 |
Prime Umbrian Ossobuco
marcho farms
| $36.00 |
Braised Lamb Shank
mountain state rosen, colorado
| $32.00 |
All Prime Cuts And Seafood Are Finished At 1200 F In Our Umbrian Brick Oven Using Selected Woods
Grilled Swordfish Steak On The Bone
| $36.00 |
Rare-seared Ahi Tuna
| $36.00 |
Chilean Sea Bass Allacquapazza
| $34.00 |
Alaskan Black King Salmon
| $26.00 |
Jumbo Seafood Cioppino
| $36.00 |
Alaskan King Crab Legs
herbed-drawn butter
|
Market Price |
2-pound Maine Lobster
grilled, poached or stuffed
|
Market Price |
Cheese-broiled Mashed Potatoes
| $7.00 |
Lobster Mashed Potatoes
| $12.00 |
Jumbo Baked Idaho Potato
| $7.00 |
Our Hand-cut Italian Fries
| $7.00 |
Potato Gratin
| $8.00 |
Pan-roasted Baby Vidalia Onions
| $9.00 |
Roasted Wild Mushrooms
| $12.00 |
Spicy Sauteed Broccoli Rabe
| $12.00 |
Mixed Market Vegetables
| $10.00 |
Roasted Baby Carrots
| $9.00 |
Parmesan Creamed Spinach
| $8.00 |
Umbrias Jumbo Asparagus
| $11.00 |