| Sunday: | 11:00am to 09:00pm |
| Monday: | 11:00am to 09:00pm |
| Tuesday: | 11:00am to 09:00pm |
| Wednesday: | 11:00am to 09:00pm |
| Thursday: | 11:00am to 09:00pm |
| Friday: | 11:00am to 10:00pm |
| Saturday: | 11:00am to 10:00pm |
148 S Walnut St
2670 E Main St Ste N
1401 E Main St
2000 E Main St
Chicken Tenders
Fried crispy, served plain or tossed in Buffalo or Sweet Chili sauce
| $13.00 |
Potato Skins
Jack and cheddar cheese, fresh bacon bits and scallions with sour cream and ranch dressing
| $11.50 |
Cheese Curds
"Half Naked" white cheddar cheese curds, lightly breaded to enhance the cheese, not cover it up, served with marinara and ranch dressing - a Wisconsin Favorite!
| $11.00 |
Spinach Artichoke Dip
Our own blend of spinach, artichokes, cream cheese and an array of seasonings, served piping hot with house fried won ton chips
| $12.00 |
Ahi Tuna*
Sesame crusted tuna, seared rare, with our zesty Chinese pesto - sesame, soy, fresh ginger, garlic and cilantro
| $15.00 |
Stuffed Mushrooms
Our spinach and artichoke cream cheese dip with Spanish chorizo and Wisconsin pepper jack cheese
| $14.00 |
Chicken Quesadilla
Pulled chicken, Spanish chorizo sausage, Texas caviar, jack and cheddar cheese in a jalapeno tortilla with sour cream and fresh pico de gallo
| $12.00 |
Onion Stranglers
Sweet onions, shaved thin, fried crispy and served with southwest ranch dressing
| $10.00 |
All dressings served on the side. Available With: Garlic Shrimp or Seared Tuna $16, Grilled Chicken Breast $14, Vegetarian $12, Cajun Blackened Chicken $14
Southwest
Crisp romaine and tender spring mix tossed with Texas caviar, pico de gallo, jack and cheddar cheese with Southwest ranch dressing and crunchy tortilla strips
Wisconsin Craisin
Crisp romaine and tender spring mix tossed with bleu cheese crumbles, Wisconsin craisins, onion, candied walnuts and raspberry vinaigrette
Caesar
Crisp romaine lettuce with Caesar dressing, grape tomatoes and our Wisconsin Asiago, Parmesan and Romano cheese blend
Served with choice of side. Gluten Free bun available. $2
Honey Bourbon Burger*
Grilled Angus beef patty drizzled with sweet bourbon sauce, topped with melted Swiss cheese and our crispy onion stranglers. Served on a pretzel roll with honey mustard sauce
| $12.50 |
Half Naked Bourbon Burger*
Two grilled Angus beef patties drizzled with sweet bourbon sauce, topped with melted Swiss cheese, white cheddar Half Naked cheese curds and onion stranglers, served on a pretzel roll with honey mustard sauce
| $16.00 |
Mushroom Truffle Burger*
Grilled Angus beef patty with freshly sauteed mushrooms, Swiss cheese, and a Parmesan, black garlic, truffle aioli
| $12.50 |
J's Pub Burger*
Grilled Angus beef patty, cooked to your liking, served on a split top bun
| $11.50 |
Honey Bourbon beyond Burger*
By now you've surely heard about the Beyond Burger craze - we drizzle it with sweet bourbon sauce, top it with melted Swiss cheese and our crispy onion stranglers and serve it on a pretzel roll with honey mustard sauce
| $13.00 |
The Beyond Burger®
By popular demand, a plant based burger that you will think is actually a burger! A wonderful, healthy vegetarian option
| $13.00 |
Brunch Burger*
Grilled Angus beef patty topped with Wisconsin cheddar cheese, applewood smoked bacon, and a fried egg on a fresh croissant
| $12.50 |
Served with choice of side. Gluten Free bun available. $2
New Spicy Fried Pork
Our tender pork ribeye breaded and fried crispy, with habanero bacon jam and pepperjack cheese
| $13.00 |
Buffalo Chicken Sandwich
Crispy fried chicken breast in our Buffalo sauce. Served with ranch or bleu cheese dressing
| $12.50 |
Honey Bourbon Chicken
Grilled chicken breast drizzled with sweet bourbon sauce, crispy onion stranglers, Swiss cheese and honey mustard sauce on a pretzel roll
| $13.00 |
Bacon Ranch Chicken
Crisp applewood smoked bacon and cheddar cheese on a freshly grilled chicken breast served on a spilt top bun
| $12.50 |
Crispy Chicken
Crispy fried chicken with our zesty sauce and sliced pickles
| $13.00 |
Grilled Chicken Rockefeller
Grilled chicken breast smothered with our spinach and artichoke cream cheese dip, topped with jack cheddar cheese blend and bacon bits, served on a split top bun
| $12.50 |
Served with choice of side
Chicken Caesar Wrap
Pulled chicken with Caesar dressing, lettuce and Parmesan, Romano, Asiago cheese blend in a spinach tortilla
| $12.00 |
Southwest Chicken Wrap
Pulled chicken tossed with lettuce, Texas caviar, pico de gallo, shredded cheddar jack cheese and southwest ranch dressing in a jalapeno tortilla
| $12.00 |
Bacon Ranch Chicken Wrap
Pulled chicken tossed with lettuce, bacon, shredded cheddar jack cheese and ranch dressing
| $12.00 |
Substitute a Cup of Soup or Salad on any Sandwich or Wrap for $2
Our Amazingly Awesome French Fries (Just Ask Mr. B)
House Fried Pub Chips
Sweet Potato Fries
Cottage Cheese
Soup
|
Cup |
$3.00 |
|
Bowl |
$4.00 |
Side Salad
| $3.00 |
Chicken Tenders
Fried crispy, served plain or tossed in buffalo or southwest ranch
| $13.00 |
Potato Skins
Jack and cheddar cheese, fresh bacon bits and scallions with sour cream and ranch dressing
| $11.50 |
Cheese Curds
"Half Naked" white cheddar cheese curds, lightly breaded to enhance the cheese, not cover it up, served with marinara and ranch dressing - a Wisconsin favorite!
| $11.00 |
Spinach Artichoke Dip
Our own blend of spinach, artichokes, cream cheese and an array of seasonings, served piping hot with house fried wonton chips
| $12.00 |
Ahi Tuna*
Sesame crusted tuna, seared rare, with our zesty Chinese pesto - sesame, soy, fresh ginger, garlic and cilantro
| $15.00 |
Stuffed Mushrooms
Our spinach and artichoke cream cheese dip with Spanish chorizo and Wisconsin pepper jack cheese
| $14.00 |
Chicken Quesadilla
Pulled chicken, Spanish chorizo sausage, Texas caviar, jack and cheddar cheese in a jalapeno tortilla with sour cream and fresh pico de gallo
| $12.00 |
Onion Stranglers
Sweet onions, shaved thin, fried crispy and served with southwest ranch dressing
| $10.00 |
Truffle Curds
Our Half Naked cheese curds tossed with Parmesan, truffle and black garlic seasoning, drizzled with truffle oil and sprinkled with shaved Parmesan
| $13.00 |
Dinner Sides: Jasmine Rice, Roasted Garlic Mashed Potatoes, French Fries, Sweet Potato Fries or House Fried Pub Chips
Surf and Turf
Grilled ribeye steak topped with garlic herb butter, paired with your choice of panko fried shrimp or shrimp scampi
| $39.00 |
Ribeye*
The ultimate steak for the steak lover! 10 oz USDA Choice grilled to perfection, topped with garlic herb butter
| $34.00 |
Whiskey Style Pork Ribeye
Cajun seasoned pork ribeye smothered with sauteed mushrooms, onions, and applewood smoked bacon. Drizzled with sweet bourbon glaze
| $27.00 |
Pork Ribeye
An incredible cut of pork, tender and juicy, perfectly seasoned and grilled to perfection, topped with garlic herb butter
| $25.00 |
Top Sirloin
8oz center cut sirloin, grilled to your liking, topped with garlic herb butter
| $28.00 |
Mushroom Truffle Steak Frites*
8 oz center cut top sirloin, grilled to perfection, with sauteed mushrooms, parmesan truffle french fries, and garlic herb butter, drizzled with white truffle oil
| $31.00 |
Sautéed Onions
| $2.00 |
Fresh Sautéed Mushrooms
| $2.00 |
Onions and Mushrooms
| $3.00 |
Panko Breaded Shrimp
Japanese bread crumbs, fried golden brown, served with zesty cocktail sauce
| $26.00 |
Shrimp Alfredo
Cavatappi pasta tossed with sauteed shrimp in a creamy Alfredo sauce, sprinkled with shaved Wisconsin Asiago, Romano, and Parmesan
| $25.00 |
Walleye
Breaded Canadian walleye fillet. A Wisconsin favorite
|
1 Fillet |
$23.00 |
|
2 Fillets |
$29.00 |
Cajun Seared Ahi Tuna*
Perfectly seasoned and seared rare with pico de gallo and balsamic glaze
| $27.00 |
Bourbon Glazed Salmon
Grilled fresh fillet of salmon, with a sweet bourbon glaze
| $27.00 |
Chicken Marsala
Crispy breaded chicken breast with sauteed mushrooms and scallions in a rich and creamy marsala wine sauce, tossed with cavatappi pasta, sprinkled with Parmesan cheese
| $21.00 |
Chicken Rockefeller
Creamy spinach and artichoke over a crispy breaded chicken breast topped with crumbled bacon and shredded jack cheddar cheese
| $22.00 |
Crispy Chicken Alfredo
Crispy breaded chicken breast sliced and served over cavatappi pasta Alfredo, topped with Wisconsin Romano, Asiago and Parmesan
| $21.00 |
Snakebite Chicken
Crispy breast of chicken with chipotle Alfredo, cavatappi pasta and crispy fried jalapeños
| $22.00 |
Served with choice of side - gluten free bun available. $2
Mushroom Truffle Burger*
Grilled Angus beef patty with sauteed mushrooms, Swiss cheese and a Parmesan, black garlic truffle aioli
| $13.00 |
J's Pub Burger*
Grilled Angus beef patty, cooked to your liking, served on a split top bun
| $12.00 |
Bacon Ranch Chicken
Crisp applewood smoked bacon and cheddar cheese on a freshly grilled chicken breast served on a split top bun
| $13.00 |
Chicken Caesar Wrap
Pulled chicken with Caesar dressing, lettuce and Parmesan, Romano, Asiago cheese blend in a spinach tortilla
| $12.50 |
Southwest Chicken Wrap
Pulled chicken tossed with lettuce, Texas caviar, pico de gallo, shredded cheddar jack cheese and Southwest ranch dressing in a jalapeno tortilla
| $12.50 |
Honey Bourbon Chicken
Grilled chicken breast drizzled with sweet bourbon sauce, crispy onion stranglers, Swiss cheese and honey mustard sauce on a pretzel roll
| $13.50 |
Honey Bourbon Burger*
Grilled Angus beef patty drizzled with sweet bourbon sauce, topped with onion stranglers and Swiss cheese on a pretzel roll with honey mustard sauce
| $13.00 |
Half Naked Bourbon Burger*
Two grilled Angus beef patties drizzled with sweet bourbon sauce, topped with melted Swiss cheese, white cheddar Half Naked cheese curds and onion stranglers, served on a pretzel roll with honey mustard sauce
| $16.00 |
Honey Bourbon Beyond Burger
Plant based Beyond Burger drizzled with sweet bourbon sauce, topped with melted Swiss cheese and onion stranglers on a pretzel roll with honey mustard sauce
| $14.00 |
All dressings served on the side. Available with: Garlic Shrimp or Seared Tuna $18, Cajun Blackened Chicken $16, Grilled Chicken Breast $16, Vegetarian $14
Southwestern
Crisp romaine and tender spring mix tossed with Texas caviar, pico de gallo, jack and cheddar cheese with Southwest ranch dressing and crunchy tortilla strips
Wisconsin Craisin
Crisp romaine and tender spring mix with bleu cheese crumbles, Wisconsin craisins, onion, candied walnuts and raspberry vinaigrette
Caesar
Crisp romaine with Caesar dressing, grape tomatoes and our Wisconsin Asiago, Parmesan, and Romano cheese blend
Substitute: Cup of soup or salad on any sandwich or wrap $2
Amazingly Awesome French Fries (Just Ask Mr. B!)
Sweet Potato Fries
House Fried Pub Chips
Jasmine Rice
Roasted Garlic Mashed
Soup
|
Cup |
$3.00 |
|
Bowl |
$4.00 |
Side Salad
| $3.00 |
Wisconsin Fish Fry
Your choice of three different preparations, panko breaded, broiled or butter crumb broiled. A Wisconsin tradition!
| $17.00 | |
|
Gluten Free Butter Crumb |
$18.00 |
Captain's Catch
Trio of breaded walleye, haddock and shrimp - why choose one when you can have them all!
| $31.00 |
Prime Rib*
Oven seared then slow roasted all day for tenderness served with au jus. Horseradish sauce available upon request
|
8 oz. |
$27.00 |
|
12 oz. |
$34.00 |
|
16 oz. |
$37.00 |
Pasta
Abby's favorite, with marinara and Parmesan cheese (no additional side)
Pancakes and Bacon
Jorrin's favorite, breakfast for lunch or dinner! (no additional side)
Mini Corn Dogs
A fair favorite, available here all year
Grilled Cheese
Toasted Panini bread with American cheese
Cheese Quesadilla
Spinach tortilla with jack and cheddar cheese
Chicken Tenders
Jaxon's favorite, fried and served with ranch or BBQ sauce
Hamburger or Cheeseburger
1/4 pound grilled and served on a toasted split top bun
Chicken Breast Sandwich
Grilled and served on a toasted split top bun
Bacon Egg Croissant
Camrin's creation - a breakfast Sandwich any time of the day
Cheese Pizza
Whole wheat crust - by popular demand of the Pineview 4K class