8086 Flagstaff St
8143 COMMERCE RD
8215 Cooley Lake Rd
2534 Union Lake Rd
3050 Union Lake Rd Ste 8k
2528 Union Lake Road
Prince Edward Island Mussels
steamed in a Thai red curry cream, with lemongrass cilantro
$12.00 |
Ahi Tuna Skewers*
Thai glass noodle salad, wasabi, pickled ginger and soy dipping sauce
$12.00 |
Arancini
crisp fried risotto stuffed with sausage, fire roasted peppers & fontina, arrabiatta sauce
$9.00 |
Roasted Forest Mushrooms
wilted onions, spinach, morel cream & manchego cheese en croute
$10.00 |
Cheese Tasting
port salut, drunken goat, Saint Andre, poached pear, candied pecans, flatbreads, cranberry syrup
$12.00 |
Salmon & Crab Cake^
a delicate blend with remoulade & citrus arugula
$12.00 |
Calamari^
Sweet chili glaze, cilantro, black sesame seeds & scallions
$10.00 |
Seared Sea Scallops* ^
Vietnamese chili glaze, jasmine rice, wok fried beans and nam prik phao
$12.00 |
Today's Soup Selection
will be presented by your server
Cup | $4.00 |
House Salad^
assorted lettuces topped with sliced apples, toasted hazelnuts, dried cranberries, shaved carrots, New York white cheddar and raspberry vinaigrette
Side | $6.00 |
Full | $12.00 |
Caesar Salad*
romaine, shaved pecorino romano, parmesan crostini, creamy caesar dressing
Side | $6.00 |
Full | $12.00 |
Fixed Green Salad^
roasted beets, artichoke hearts, nicoise olives, French feta, white balsamic vinaigrette
Side | $6.00 |
Full | $12.00 |
Harvest Salad
blended greens with apple butter vinaigrette, goat cheese, spicy bacon, crisp sweet potato and roasted pecans
Side | $6.00 |
Full | $12.00 |
M.O.T. Pasta
pasta, grilled chicken, asparagus, fire roasted peppers and fresh basil in an asiago broth
$18.00 |
Cappellini
shrimp, scallops, mussels and clams in a robust tomato garlic broth with chiles and cilantro
$20.00 |
Housemade Gnocchi
potato dumplings baked with pork bolognese, artisanal ricotta quenelle
$20.00 |
Fettuccini Carciofi
housemade pasta with chicken, artichokes, sun dried tomatoes and a lemon basil cream
$18.00 |
Risotto
sauteed chicken, gulf shrimp, zucchini, petite spinach, green peas and parmiagiano
$20.00 |
Veal & Chicken Ravioli
house made, baked with fresh basil marinara & a trio of Italian cheeses, ricotta and spinach
$20.00 |
Crispy Walleye^
spicy red curry/coconut milk broth, mussels, thai slaw, jasmine rice, sauteed Japanese eggplant
$24.00 |
Szechuan Seared Salmon* ^
tamarind chile sauce, wok fried beans, nam prik pao, jasmine rice
$24.00 |
Pan Roasted Grouper^
vermouth, artichoke hearts, capers, spinach, tomato concasse, with whipped potatoes and roasted asparagus
$26.00 |
Fried Lake Perch
whipped potatoes, french beans, lemon beurre blanc, malt syrup
$24.00 |
Idaho Brook Trout^
pan roasted with pancetta lump crab and lemon creamed leeks with whipped potatoes & roast asparagus
$22.00 |
Braised Pork Shank^
cider infused reduction, creamy kraut, whipped potatoes and French beans
$22.00 |
Sauteed Veal Scaloppini^
shrimp, artichokes, prosciutto, lemon, capers, sauteed gnocchi, french beans
$25.00 |
Chicken Margherita^
sauteed with fresh tomato, basil, prosciutto & fontina in a marsala reduction with asiago papparadelle and french beans
$20.00 |
Turkey Scallopini^
sauteed with fresh mushrooms and Madagascar gren peppercorn cream, with whipped potato and french beans
$20.00 |
Lamb Osso Bucco^
Barolo rosemary jus, whipped potatoes, roasted carrots and parsnips
$24.00 |
Grilled New York Strip^
12oz choice, Gruyere potato, garlic/cipollini onion confit, roasted asparagus, balsamic cabernet jus
$28.00 |
Grilled Filet Mignon* ^
Italian peara sauce, mushroom confit, gruyere potatoes, roasted asparagus and carrots, crisp onions
$29.00 |
Arancini
crisp fried risotto stuffed with sausage, fire roasted peppers and fontina, arabiatta sauce
$9.00 |
Crisp Fried Calamari
sweet chili glazed, cilantro, black sesame seeds and scallions
$10.00 |
Prince Edward Island Mussels
steamed in a Thai red curry cream with lemongrass and cilantro
$12.00 |
Today's Soup Selections
will be presented by your server
cup | $4.00 |
Toppers: Grilled Chicken Breast or Shrimp* add $3 / Grilled Salmon* add $4 / Grilled Tenderloin* add $5
House Salad
assorted lettuces topped with sliced apples, toasted hazelnuts, dried cranberries, shaved carrots, white cheddar and raspberry vinaigrette
$12.00 |
Field Green Salad^
roasted beets, artichoke hearts, nicotine olives and French feta with white balsamic vinaigrette
$12.00 |
Caesar Salad*
served with sourdough croutons and shaved Parmesan cheese
$12.00 |
Harvest Salad
field greens tossed with apple butter vinaigrette, goat cheese, spicy bacon and pecans
$12.00 |
Chicken Waldorf Salad
poached chicken breast, roasted walnuts, California grapes, celery and tart apples in a honey cream dressing over dressed fields greens with golden pineapple
$12.00 |
Grilled Steak & Bleu Cheese Salad*
grilled aged tenderloin with arugula, petite green beans tossed in a white balsamic vinaigrette, tear drop and red grape tomatoes, red onion and bleu Cheese
$15.00 |
All sandwiches are served with french fries, sweet potato fries or soup
Chicken Margherita Panini
grilled shaved chicken, fresh mozzarella, Roma tomato, sweet Bermuda onion and basil pesto mayonnaise on sour dough
$9.00 |
Grilled Chicken Caesar Roll-Up
our handmade flat bread, marinated grilled chicken breast, Roma tomato, sweet red onion and our Caesar dressing
$9.00 |
Salmon Crab Cake Sandwich
served on top of a croissant bun with remoulade and mixed greens
$9.00 |
Three Cheese Panini
imported gruyere cheese, asiago & fontina on sour dough bread served with our famous spicy tomato basil soup
$8.00 |
M.O.T. Signature Burger*
aged steak burger basted with our signature sweet sauce. spicy and tangy sauce topped with white cheddar, crisp fired onion and leaf lettuce
$10.00 |
Char Grilled Steak Burger*
ground from prime USDA aged steak with choice of cheese, leaf lettuce, tomato and onion
$10.00 |
Side Salad with entree $5
M.O.T. Pasta
shell pasta with grilled chicken, asparagus tips, fire roasted peppers and fresh basil in an asiago broth
$13.00 |
Char Grilled Petite Fillet*
Madeira wine, morel mushroom and green peppercorn reduction over smashed redskin potatoes with buttered green beans
$14.00 |
Farfalle Carciofi
bow tie pasta with sauteed chicken, artichoke hearts and sun-dried tomatoes, tossed in a lemon basil cream sauce
$13.00 |
Asian Glazed Salmon*
tempura battered & crisped fried, tossed in a Asian glaze with jasmine rice and Thai vegetables
$14.00 |
Chicken & Shrimp Picatta
sauteed gulf shrimp and chicken tenderloins with artichokes, capers and mushrooms in a lemon garlic sauce, served over linguini
$15.00 |
Road House Perch
served with a lemon butter caper sauce, chiffinade of spinach & concasse, smashed Yukon gold potatoes and green beans
$14.00 |
Thai Crisp Walleye
served on a bed of Jasmine rice, steamed mussels, Thai vegetables, cilantro and spicy red curry coconut milk broth
$14.00 |
Soup
Call for today's selection
$3.95 - $8.50 |
Albacore Tuna Pasta Salad
tossed with english peas, red onions, pasta shells and eggs
1/2lb | $3.95 |
Albacore Tuna Salad
red onions, celery, pickles and egg
1/2lb | $3.95 |
Marinated Salad
English cucumbers, artichoke hearts, fresh mozzarella Roma tomatoes and Bermuda onions tossed in champagne basil vinaigrette
1/2lb | $3.95 |
Fresh Fruit
our pick of the seasons finest
1/2lb | $3.95 |
Caesar Pasta Salad*
Roma tomatoes, grilled chicken, romaine, purple onion, garlic Parmesan croutons and house made Caesar dressing
1/2lb | $3.95 |
Mediterranean Chick Pea Salad
chick peas, Havarti cheese, roasted red peppers, purple onion, cucumbers, fresh dill, peppercini's, tomatoes, pimento stuffed olives, tossed w/ our housemade Greek dressing
1/2lb | $3.95 |
Waldorf Chicken Salad
chicken, granny and red delicious, red onions, grapes and toasted walnuts
per lb | $9.00 |
House Salad
assorted greens, carrots, dried cranberries, white cheddar, toasted hazelnuts and sliced apples served with our house made raspberry vinaigrette
$6.95 | |
W/ Chicken | $8.95 |
Grilled Chicken Lavosh (Chefs Choice)
grilled chicken, broccoli Havarti cheese, romaine and rosemary mayonnaise
$3.95 |
Turkey Club Lavosh (Chefs Choice)
Roasted turkey breast. Baby Swiss, Bermuda onion, country bacon, Roma tomato and mayonnaise
$3.95 |
Grilled Chicken Caesar*
Grilled chicken, roma Tomatoes, grilled chicken, romaine, purple onion and housemade Caesar dressing on grilled focaccia bread
$6.95 |
Chimichanga
chicken, black beans, peppers, onions, tomatoes, pepperjack cheese and cilantro stewed together and wrapped in a flour tortilla and pan-fried
ea | $8.95 |
Chicken Soft Taco
Marinated chicken, tomatoes, onions, pepperjack cheese, cilantro and black bean spread wrapped in a flour tortilla
ea | $6.95 |
Chicken Quesadillas
sauteed peppers and onions, black beans, pepper jack cheese and cilantro - 3 pieces
3 Pc | $7.95 |
Chicken Spedini
thinly sliced rolled in Italian breadcrumbs, stuffed with asiago cheese and Roma tomatoes, served with house made marinara sauce 2-pc
$7.95 |
Spa Grilled Chicken
chicken breast served with angel hair pasta and steamed broccoli
ea | $7.95 |
Housemade Fettuccini
housemade fettuccini pasta with chicken, artichokes, sun-dried tomato and lemon basil cream sauce
$8.95 |
Housemade Linguine*
beef tenderloin tips and wild mushrooms tossed in a sour cream and fresh chive sauce
$8.95 |
MOT Pasta
light and flavorful blend of pasta shells, chicken, asparagus, roasted peppers, fresh basil and garlic in a asiago seasoned broth
1/2lb | $3.95 |
Chicken Lasagna
handmade pasta, spinach, mushrooms, sun-dried tomatoes, housemade marinara and herbed ricotta
$7.95 |
Angel Hair Pasta
shitake mushrooms, roasted red peppers and Parmesan and olive oil infusion
1/2lb | $3.50 |
Chicken Phyllo
with mushroom and roasted pepper cream cheese, wrapped in phyllo
ea | $7.95 |
House Made Chicken Pot Pie
with peas, carrots and celery
$7.95 |
Eggplant Parmesan
layers of breaded eggplant with asiago cheese and housemade marinara
$7.95 |
Grilled Salmon
preparation is chefs choice
$9.95 |
Sweet Chili Glazed Chicken
grilled, topped with sweet chili sauce and sprinkled with black sesame seeds served with wasabi mashed potatoes
$7.95 |
Potatoes Chicken Pie
potatoes, Gruyere cheese, and cubed chicken breast in a golden puff pastry
$6.95 |
Blackened Snapper
fillet rubbed with a Cajun spice blend and served with mashed potatoes
$9.95 |
Seared Snapper
lightly seasoned over sun-dried tomato cream sauce and mashed potatoes
$9.95 |
Beef Tenderloin
served with green beans, mashed potatoes and a Chausser peppercorn and mushroom reduction sauce - 2pc
$13.95 |
Potato Gruyere
Thinly sliced potatoes baked with garlic, cream and Gruyere cheese
ea | $3.50 |
Mashed Redskins
with garlic, Parmesan and sour cream
1/2lb | $3.00 |
Green Beans
with shallots, basil, and toasted pine nuts tossed with infused olive oil
1/2lb | $4.50 |
Focaccia
Italian crispy and chewy flat bread with assorted toppings
$6.95 - $7.95 |
Garden Grilled Vegetables
Fresh grilled veggies
1/2lb | $4.75 |
Sugar Snap Peas
with carrots, garlic and basil tossed in olive oil (seasonal)
per lb | $9.00 |
Calamari
Sweet chili glazed (Friday's & Saturday's Only)
1/2lb | $3.95 |
Cookies
$2.25 |
Carrot Cake
$4.95 |
Key Lime Tarts
Seasonal
$4.25 |
Gianduja Tower
$4.95 |
Fresh Fruit Feuillate
$4.95 |
Peanut Butter Smoothies
$2.75 |
Assorted Bars
ea | $2.25 |
Assorted Minature Bars
dz | $10.95 |
Chocolate Mousse Cups
$4.95 |
6" Torte
served 4-6
Starts at | $21.95 |
9" Torte
Serves 10-12
Starts at | $32.95 |
12" Torte
serves 15-20
Starts at | $52.95 |
Half Sheet Torte
serves 35-50
Starts at | $72.95 |