IL Compare Service List

Main Menu

• Appetizers

  • Soup Of The Day

    $6.00

  • Bruschetta Quattro

    four grilled garlic toasts with selected toppings.

    $10.00

  • Mussels

    sauteed with garlic and basil in a white wine broth.

    $10.00

  • Calamari

    crispy fried calamari, zucchini and hot cherry peppers.

    $10.00

  • Clams Casino

    little necks broiled with basil, sweet pepper butter.

    $10.00

  • Risotto Saltato

    pan fried risotto cakes with parmigiano cheese, extra virgin olive oil and fresh herbs.

    $9.00

  • Shrimp "cocktail"

    chilled poached shrimp with spicy horseradish sauce.

    $10.00

  • Stuffed Eggplant

    stuffed with ricotta, spinach and olives; melted mozzarella.

    $9.00

  • Tuna Tartar

    raw minced yellow fin tuna marinated with asian flowers and served with wasabi sauce and flat bread crisps.

    $10.00

• Salads

  • Caprino

    warm pistachio crusted goat cheese over mixed greens; raspberry vinaigrette.

    $10.00

  • Caesar

    crunchy romaine hearts tossed with lemon, garlic, anchovy dressing; topped with garlic croutons and shaved parmesan cheese.

    $9.00

  • Chopped Salad

    mixed greens with marinated tomato, cucumbers, red onions and gorgonzola tossed with a balsamic vinaigrette.

    $9.00

• Salads - Add Ons

  • Grilled Chicken

    $6.00

  • Grilled Shrimp

    $10.00

  • Seared Tuna

    $11.00

  • Grilled Ny Strip

    $11.00

• Pasta

  • Penne Pomodoro

    the classic italian tomato sauce.

    $14.00

  • Tortellini Della Nonna

    tri-colored cheese tortellini, pancetta, peas and parmesan in a cream sauce.

    $15.00

  • Cavatelli Alla Rustica

    sweet italian sausage, spicy cherry peppers, broccoli rabe, garlic and extra virgin olive oil.

    $18.00

  • Paglia E Fieno Amatriciana

    green and white linguini in a chunky tomato sauce made with onions and pancetta.

    $16.00

  • Linguini Clam Sauce

    little neck clams with sliced garlic, extra virgin olive oil, fresh basil and parsley.

    $20.00

  • Fusilli Del Campo

    corkscrew pasta, grilled chicken, arugula, plum tomato, pesto, pine nuts and fresh ricotta.

    $19.00

  • Papardelle Bolognese

    country style wide noodles topped with our signature meat ragu.

    $17.00

  • Ravioli All' Ortolana

    roasted vegetable filled pasta with a mediterranean vegetable saute.

    $19.00

• Entrees - Chicken

  • Il Compare

    artichoke, sun-dried tomato, fresh basil and lemon.

    $19.00

  • Capriccioso

    chicken cutlet with baby greens, marinated tomato, fresh mozzarella and basil vinaigrette.

    $20.00

  • Parmigiana

    tomato sauce and melted mozzarella, with pasta.

    $17.00

  • Broccolini

    chicken with broccoli, plum tomatoes and penne in veal reduction.

    $18.00

• Entrees - Veal

  • Marsala

    sauteed scallopini with wild mushroom sauce.

    $21.00

  • Saltimbocca

    sliced prosciutto, fresh sage, spinach with white wine veal sauce.

    $22.00

  • Sorrentino

    eggplant, sliced prosciutto and fontina cheese.

    $22.00

  • Parmigiana

    tomato sauce and melted mozzarella, with pasta.

    $19.00

• Entrees - Meats

  • Pork Tenderloin Medallions

    pan seared with peaches, red wine and balsamic glaze.

    $19.00

  • Filet Mignon Medallions

    barolo wine sauce with fresh marjoram.

    $25.00

  • New York Strip Steak

    cracked pepper and cognac sauce.

    $24.00

  • Grilled Filet Mignon

    with fresh melted gorgonzola.

    $29.00

• Entrees - Seafood

  • Filet Of Sole

    lemon, capers, parsley and seasoned bread crumbs.

    $19.00

  • Yellow Fin Tuna

    pan seared with sesame seeds, pickled ginger, wasabi sauce and mixed greens.

    $24.00

  • Zuppa De Pesce

    clams, mussels, shrimp, calamari and baby octopus in a light seafood broth with tomato and white wine.

    $28.00

  • Scampi

    shrimp sauteed with garlic, lemon wine, parsley and fresh basil.

    $22.00

• Desserts

  • Creme Brule

  • Apple Tarte Tatin

  • Award Winning Cheesecake

  • Semi-freddo

  • Chocolate Mousse

  • Assorted Fruit Sorbet