622 North Restaurant and Wine Bar

622 N Main St.

Blacksburg, VA 24060

(540) 951-1022

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Business Hours:

Sunday:	10:00am to 09:00pm
Monday:	05:00pm to 09:00pm
Tuesday:	05:00pm to 09:00pm
Wednesday:	05:00pm to 09:00pm
Thursday:	11:00am to 09:00pm
Friday:	11:00am to 09:00pm
Saturday:	10:00am to 09:00pm

American Restaurants:

Napoli's Italian Restaurant Italian Restaurants in Blacksburg, VA
1405 S Main St
Top Of The Stairs American Restaurants in Blacksburg, VA
217 College Ave
Buffalo Wild Wings American Restaurants in Blacksburg, VA
211 Prices Fork Rd
Burger King Hamburger Restaurants in BLACKSBURG, VA
204 Turner St Nw
Ceriatano's Ristorante Italian Restaurants in Blacksburg, VA
428 N Main St

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622 North Restaurant and Wine Bar Service List

Dinner Menu

Tonight's Features

Our team at 622 North has created these featured items for your enjoyment.

Chef's Featured Cheese:

Manchego w/ Black Garlic

for cheeseboard
Soup du Jour- Summer Beef Stew

[ gluten & dairy free]
Sandwich Special: Chipotle & Pork Empanadas

two homemade chipotle & pork empanadas topped mango salsa and cilantro-lime crema. served with your choice of side

$16.00
Entree Special: Indian Red Drum

seared red drum fish served with coconut rice, massor dal, grilled pepper, pakora vegetable fritter, mango salsa, coconut-cilantro cream sauce, and cucumber [gluten and dairy free]

$37.00
NEW COCKTAIL MENU!!

Please take a look at our cocktail menu to see our new, seasonally appropriate cocktails!

White Wine Feature: Riesling Freak No.2 Riesling

Australia '22

Red Wine Feature: Beringer Knights Valley Cabernet Sauvignon

Sonoma, '21

Limited Allocation Drink Lists:

we are proud to offer the most extensive drink lists in town. In addition to our regular menus, we do have limited allocation items available in bourbon, wine, and house-cellared beers. Ask your server for these highly coveted lists

Freshly Tapped Beer: Ace Imperial Peach Cider

How High? Well, we breached the peak. Orange & Pink Sunsets are now within reach. You're laying on the soft cheek of a keen peach

12oz
$6.50
Freshly Tapped Beer: Maine Dinner

Our first Double IPA – dry, refreshing and hoppy. We really focused on hop flavor and aroma here. To maximize hop character, we dry hopped Dinner twice with over 6 lbs. of hops per barrel. For the best experience, please enjoy as fresh as possible. Citra, Falconer's Flight, Mosaic, Simcoe.

12oz
$7.00

Starters
- Charcuterie
  
  sliced genoa salami, italian sausage, and prosciutto, sliced asiago cheese, house pickles, whole grain mustard, hot honey, pepper jam, and toasted sourdough
  
  $19.00
- Daily Cheese Board
  
  chef's trio of gourmet cheeses served with toasted sourdough, hot honey, pepper jam, brandied cherry compote, lemon candied almonds, and dried apricots
  
  $19.00
- Fried Green Tomatoes
  
  cornmeal encrusted fried green tomatoes topped with pimento cheese, pepper jam, bacon cracklings, and green onion
  
  $13.00
- Bacon Jam Crostinis
  
  six toasted sourdough crostinis topped with caramelized onion goat cheese, savory bacon jam, fresh arugula, and lemon zest
  
  $14.00
- Bruschetta
  
  six toasted sourdough crostinis topped with herbed cream cheese, house bruschetta, fresh basil, and balsamic reduction
  
  $12.00
- Brussels Amandine
  
  fried brussels sprouts served with ancho-berry barbecue sauce, garlic aioli, and lemon-candied almonds
  
  $10.00
- Confit Chicken Wings
  
  eight tender wings tossed in your choice of: Chicago BBQ, buffalo, spicy honey-chipotle bbq, or sweet thai chili. served with celery and either ranch or bleu cheese
  
  $16.00
- Loaded Potato Rounds
  
  thick cut fried potato rounds topped with smoked gouda béchamel, savory bacon jam, and green onion
  
  $17.00
- Spinach & Artichoke Dip
  
  creamy spinach & artichoke dip served with tortilla chips
  
  $12.00

Soups & Salads

Dressings: bleu cheese, ranch, thai honey mustard, or… vinaigrettes: lemon mustard, cilantro-lime, cabernet, balsamic

Soup Du Jour

a cup of our homemade soup du jour

$5.00
Side Salad

mixed greens with tomato, cucumber, carrot, and red onion

$6.00

622 Salad

mixed greens, sliced avocado, bacon, corn salsa, diced tomato, and your choice of grilled chicken or crispy fried chicken

Spring Salad

mixed greens, pickled strawberries, orange candied walnuts, goat cheese, crispy garlic chips, red onion, and celery

Steak Salad

mixed greens, grilled marinated steak tips, blue cheese crumbles, diced tomato, cucumber, and crispy onion strips

Smoked Salmon Cobb Salad

chopped romaine , smoked salmon, bacon, hardboiled egg, tomato, blue cheese crumbles, and avocado.

Caesar Salad

arugula salad tossed with house Caesar dressing with pickled onion, tomato, parmesan, and house croutons

Burgers/Sandwiches

sides: Sweet Potato Fries, Potato Rounds, 622 Brussels Salad +$1, Macaroni & Cheese +$1, Vegetable du Jour +$1, Side Salad +$2, Apples +1
- Classic Burger
  
  angus beef burger, cheddar cheese, lettuce, tomato, and house pickles on toasted brioche
  
  $14.00
- Bacon Blue Burger
  
  angus beef burger, crumbled blue cheese, bacon, lettuce, tomato, house pickles, and honey-chipotle barbecue sauce on toasted brioche
  
  $16.00
- Truffle Burger
  
  angus beef burger, black truffle cheddar, pancetta-mustard jam, bacon, red onion pepperoncini, arugula on toasted brioche
  
  $18.00
- Nor. Cal Burger
  
  angus beef burger, avocado, caramelized onion goat cheese, arugula, pepper jam, pickled onions, and tomato on toasted brioche
  
  $17.00
- Mushroom Gruyere Burger
  
  angus beef burger, gruyere cheese, sherry-soy mushrooms, crispy onions, lettuce, tomato, and garlic aioli on toasted brioche
  
  $17.00
- BLT
  
  crispy bacon, lettuce, tomato, basil cream cheese, and garlic aioli on toasted sourdough
  
  $14.00
- BBQ Pork Sandwich
  
  house pulled pork on toasted brioche with Chicago BBQ sauce, mustard coleslaw, and crispy onions [substitute sundried tomato vinegar for North Carolina Style]
  
  $15.00
- Hot Italian
  
  capicola, salami, hot peppers and gruyere cheese on grilled sourdough with lettuce, tomato and garlic aioli
  
  $14.00
- Meatloaf Sandwich
  
  622 signature meatloaf, ancho-berry barbecue sauce, garlic aioli, crispy onions, lettuce, and tomato on toasted brioche
  
  $15.00
- Smoked Salmon Club
  
  smoked salmon, bacon, house pickles, lettuce, tomato, and basil cream cheese on toasted sourdough
  
  $15.00
- Steak Sandwich
  
  thinly sliced medium rare steak on French roll with black truffle cheddar, roasted red pepper, red onion, garlic aioli, parsley, and sundried tomato vinaigrette
  
  $18.00
- Chicken Caesar Sandwich
  
  grilled chicken breast of toasted brioche with parmesan cheese, house caesar dressing, pickled onion, arugula, and tomato
  
  $15.00
- Spicy Chicken Sandwich
  
  hand breaded, fried chicken breast tossed in garlic honey-fire hot sauce, lettuce, tomatoes, house pickles, and garlic aioli on toasted brioche
  
  $15.00
- Pork Tacos
  
  two flour tortillas filled with pulled pork, pepper jack cheese, corn salsa, jalapeno cream, pickled onion, and green onion
  
  $15.00
- Bruschetta Melt
  
  gruyere cheese, basil cream cheese, bruschetta, balsamic reduction, and fresh basil on toasted sourdough
  
  $13.00
- Fried Green Tomato Melt
  
  cornmeal encrusted fried green tomatoes, pimento cheese, house pickles, and pepper jam on toasted sourdough. Served with your choice of side
  
  $13.00
- Avocado Melt
  
  smoked gouda cheese, avocado, tomato, crispy onions, and chipotle aioli on toasted sourdough
  
  $13.00
- Mushroom Sandwich
  
  caramelized onion goat cheese, sherry-soy mushrooms, crispy onions, garlic aioli, and arugula on toasted sourdough
  
  $14.00
- Salmon Cake Sandwich
  
  house salmon cakes on French roll with mustard coleslaw, sundried tomato vinaigrette, pickled jalapeno, arugula, and lemon aioli.
  
  $18.00
Entrees

Please note- these are our Spring/Summer menu items. This menu will be available on Saturday 3/15
- Filet Au Poivre
  
  house cut 8oz. filet mignon crusted in fresh cracked black pepper served with charred asparagus, mashed potatoes, au poivre sauce, and parsley
  
  $41.00
- Tri-Tip
  
  10 oz. ancho-coffee rubbed tri-tip steak served with charred tomato and preserved lemon sauce, balsamic-molasses demi, sweet potato medley, and grilled garlic broccolini
  
  $35.00
- Pork Chop
  
  10 oz. grilled medium bone-in pork chop with chipotle-honey glaze served with brandied cherry compote, lemon candied almonds, parmesan risotto cakes, and crispy brussels sprouts
  
  $29.00
- Chicken Cordon Bleu
  
  breaded chicken breast stuffed with prosciutto and gruyere cheese, topped with smoked gouda béchamel, and green onion, and served with mashed potatoes and vegetable du jour
  
  $28.00
- Atlantic Salmon
  
  pan seared medium rare coriander crusted salmon served with fennel, orange candied walnuts, grilled artichoke and red onion, white balsamic pickled strawberries, couscous, pea shoots, and a vibrant herb sauce
  
  $34.00
- Black Cod
  
  fresh pan-seared medium miso glazed black cod served with citrus and green chili dashi, seared bok choy, crispy rice cake, purple sweet potato, garlic oil, pickled onion, kinome
  
  $34.00
- Duck Breast
  
  pan seared medium rare duck breast served with rum spiced julienned carrots, mashed potatoes, ginger jus, bacon cracklings, and crispy brussels sprouts
  
  $32.00
- Meatloaf
  
  Meatloaf 622 North's signature meatloaf with an ancho-berry barbecue sauce, crispy onions, garlic aioli, served with mashed potatoes and crispy brussels sprouts
  
  $25.00
- Shrimp & Grits
  
  white cheddar & truffle grits tossed with creole sauce served with andouille sausage, sweet corn, sauteed shrimp, celery florets, cheddar crisp, green onion, and sweet corn foam
  
  $28.00
- Ravioli
  
  spinach & cheese ravioli tossed in a classic confit cherry tomato and roasted red pepper pesto, with pearl onion, sundried tomato, and spinach. topped with grilled artichoke, feta, and orange candied walnuts. served with garlic bread
  
  $28.00
- Creamy Risotto
  
  tossed with pecorino, porcini & button mushrooms, pearl onions, pancetta, and black pepper. topped with pea shoots, crispy garlic chips, poached egg, and oregano oil
  
  $28.00

Beer Menu

Draft Beer
- Lionshead Pilsner
  
  16oz
  $2.00
- Von Trapp Vienna Lager
  
  Named for the city that created the style, our amber lager is malt forward with a grassy, crackery hop aroma. A classic blend of German malts and hops gives this complex lager notes of biscuit and caramel in its finish.
  
  16oz
  $6.50
- Ace Imperial Peach Cider
  
  How High? Well, we breached the peak. Orange & Pink Sunsets are now within reach. You're laying on the soft cheek of a keen peach
  
  12oz
  $6.50
- Maine Dinner
  
  Our first Double IPA – dry, refreshing and hoppy. We really focused on hop flavor and aroma here. To maximize hop character, we dry hopped Dinner twice with over 6 lbs. of hops per barrel. For the best experience, please enjoy as fresh as possible. Citra, Falconer's Flight, Mosaic, Simcoe.
  
  12oz
  $7.00
- Bell's Two Hearted
  
  Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan's Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.
  
  16oz
  $5.50
- Reaver Beach Teredo Sour
  
  Refreshingly tart and crisp.
  
  16oz
  $7.00
- RaR Groove City Hefeweizen
  
  Golden-yellow and hazy in appearance, this brew is a soulful combination of American and German ingredients. Complex yet incredibly subtle, a faint sweetness immediately greets your palate followed by a distinctive wheat note. Notes of banana and clove are ever so subtly detected on the finish
  
  16oz
  $6.50
- Rothaus Pilsner
  
  The Rothaus Tannenzäpfle is the absolute classic among our beers - and has been since 1956. That is why it is also the namesake and figurehead of the Gäpfle family. The best aromatic hops from Tettnang and the Hallertau as well as local malt made from summer barley and the purest spring water from the Black Forest give Rothaus Tannenzäpfle its uniquely spicy and fresh taste.
  
  16oz
  $6.50
- Olde Salem Colorshow
  
  Like a Gose, this beer is soured after the mash with lactobacillus in our brew kettle until the desired acidity is reached. However, no additional flavorings were added to the base beer - loads of stone and tropical fruit flavors come through from the souring process itself. Over 30% wheat malt in the grist, as well as a Vienna malt addition, provide fresh, bready accents and a light, hazy straw color. Perfect for quenching a hard-earned thirst!
  
  12oz
  $7.00
- Vibrissa Floof Hazy IPA
  
  This IPA is bright and juicy, with lush tropical notes of melon, peach, and passionfruit. A soft, pillowy mouthfeel makes this beer an easy drinker with tons of flavor.
  
  16oz
  $7.00
- Deschutes Obsidian Nitro Stout
  
  A stout as black as the nearby volcanic flow from which it is named. Dive into its dark, robust depths with intense layers of espresso and chocolate. Roasted malt and barley give it a full, toasty finish
  
  16oz
  $6.50
- RaR Pulp Pale Ale
  
  A pale ale with layers of orange sherbet, lemon lime, and citrus hard candy
  
  16oz
  $6.50
- Delerium Noel
  
  Brewed only for the Christmas and New Year, Noël complete the "Delirium" trilogy. Its appearance is a superb warm copper to red color, recalling "Nocturnum" except in its taste. It hides its subtlety by multiple levels of flavor and should be approached with confidence, with a tinge typical Christmas, sauced with a sweet touch, then bitterness.
  
  12oz
  $11.00
- 2019 Brooklyn Black Ops Stout
  
  The legends are true: Brooklyn Black Ops is real, and it is delicious. The 2019 vintage is aged in Four Roses Small Batch Bourbon barrels, emerging with deep chocolate and coffee notes and a rich underpinning of vanilla-like oak. It's a legend in a glass.
  
  12oz
  $12.00
- Aslin How Now Brown Cow Stout
  
  This low ABV sweeter milk stout has flavor of peanut butter & chocolate added.
  
  12oz
  $6.00
- Ommegang Gnommegang
  
  A little magic and a lot of mischief. This time the gnomes brought more than just yeast from their Belgian farmstead Brasserie d'Achouffe! While Coop and the gnomes were spicing things up at the brewery, our brewers were carefully fermenting signature, fruity, spicy Chouffe yeast to create the flavorful unique blonde ale we all love! You'll enjoy the smooth drinkability, fruity aromas and flavors, and warming finish. Malt Pils, Carapils, oats, red wheat, special b malts Hops Styrian Goldings
  
  12oz
  $8.00

Canned/Bottled Beer

PBR

Miller Lite

16oz
$3.75
Budweiser

16oz
$3.75
Bud Light

16oz
$3.75
Coors Light

16oz
$3.75
Mich Ultra

12oz
$3.50
Yuengling

16oz
$3.75
Corona

12oz
$4.00
Stella Artois

11.2oz
$4.00
Heineken

16oz
$4.00

Craft
- Athletic Non-Alcoholic
  
  12oz
  $3.50
- Devil's Backbone Vienna Lager
  
  16oz To Go
  $4.50
Wheat / Belgian / Fruit
- Abita Purple Haze
  
  12oz
  $3.75
- Lost Coast Tangerine Wheat
  
  12oz
  $4.50
- 3 Floyds Gumball Head Wheat
  
  12 oz
  $4.50
- Allagash White
  
  16oz
  $5.50
- Stiegl Grapefruit Radler
  
  12 oz
  $4.50
Hard Cider / Gluten Free
- Whiteclaw Black Cherry
  
  12oz
  $4.25
- Stone Delicious IPA
  - Gluten Free
  12oz
  $4.50
- Bold Rock VA Apple Cider
  
  16oz
  $4.50
Pale Ale / IPA / Amber
- Founder's All Day Session IPA
  
  12oz
  $3.00
- Offshoot Relax IPA
  
  16oz
  $6.00
- Veil HMU DIPA
  
  $10.00
- Fat Orange Cat Keep Yer Claws Sharp
  
  $9.00
- Evil Twin THE HARDEST THING ABOUT FINDING TOILET PAPER IS THAT I'M ALWAYS SO SPOILED FOR CHOICE
  
  $11.00
Brown / Stouts / Porters
- St. George Brown
  
  12oz
  $4.50
- Guinness Draught
  
  14.9oz
  $5.00
- Deschutes Black Butte Porter
Sour / Wild
- Dogfish Head Seaquench
  
  12oz
  $4.50
- Aslin Volcano Sauce
  
  $7.00
- Rar Brewing Stunts
  
  $5.00

Wine Menu

Wine By the Glass: White
- Chardonnay: Mer Solei
  
  (Santa Lucia '21)
  
  $14.00
- Chardonnay: Harken
  
  (California '22)
  
  $12.00
- Sauvignon Blanc: Indaba
  
  (South Africa '23)
  
  $10.00
- Pinot Grigio: CastelNuovo
  
  (Italy '21)
  
  $10.00
- Riesling: Fetzer
  
  (California 'nv)
  
  $9.00
- Moscato: Canyon Road
  
  (California '22)
  
  $9.00
- Rose: Delle Rocche
  
  (Italy '23)
  
  $9.00
Wine by the Glass: Red
- Blend: Unshackled
  
  (California '21)
  
  $14.00
- Pinot Noir: Lyric
  
  (Santa Barbara '23)
  
  $13.00
- Blend: Domaine le Couroulu
  
  (France '19)
  
  $11.00
- Cabernet Sauvignon: 1958
  
  (Italy '22)
  
  $10.00
- Blend: My Red Secret
  
  (Italy '16)
  
  $10.00

Cocktails

Cocktails
- Kiwi Krush
  
  Sinking Creek Vodka, Kiwi, lime, simple
  
  $13.00
- Broken Passion
  
  Broken Shed Vodka, passion fruit, lime, mint syrup, soda water
  
  $14.00
- Northern Lights
  
  strawberry infused Plymouth gin, mint syrup, kiwi, glitter
  
  $15.00
- Author's Query
  
  Diplomatico Planas rum, lime, pineapple, lemongrass, Difford's Daiquiri bitters
  
  $15.00
- 622 Mule
  
  house infused lemongrass and ginger vodka, house ginger beer, St. Germain, house sours, and ginger ale
  
  $12.00
- Toasted Barrel
  
  toasted coconut infused Old Forester Bourbon, vanilla bean infused Courvoisier Brandy, demerara simple syrup, Angostura bitters
  
  $15.00
- House Call
  
  Rittenhouse rye, Amaro Nonino, Licor 43, Dr. Pepper cordial, lemon
  
  $15.00
- Honeydew Sangria
  
  honeydew infused sauvignon blanc, cucumber, elderflower, verjus, simple, sprite
  
  $13.00
- Cosmopolitan
  
  Grey Goose vodka, cranberry juice, Cointreau, and lime juice
  
  $14.00
- Espresso Martini
  
  Ketel One vodka, cold brew concentrate, and coffee liqueur. served up and garnished with coffee beans
  
  $12.00
- Martini
  
  Bombay Sapphire gin or Tito's vodka, dry vermouth, and a lime twist or olives
  
  $12.00
- Dew on the Agave
  
  Espolon Blanco tequila, lime, honeydew-mint-jalapeno syrup
  
  $15.00
- 622 Old Fashioned
  
  Four Roses Bourbon, demerara sugar, and house bitters. served on the rock with orange garnish
  
  $14.00
- 622 Manhattan
  
  Rittenhouse Rye, Carpano Antica, house bitters, garnished with cherry, and cinnamon-sugar brûléed lemon. served neat or on the rocks
  
  $14.00
- The Duchess
  
  Olmeca Altos reposado tequila, guava nectar, Earl Grey tea syrup, Pierre Ferrand dry Curacao, Peychaud's bitters
  
  $14.00
- Fountain of Versailles
  
  Botanist Gin, lemon, hibiscus, elderflower, sparkling wine
  
  $15.00
- Vintage plane
  
  house barrel aged Old forester 100 proof, Amaro Montenegro, Aperol, and lemon juice
  
  $18.00
- Pink & Posh
  
  strawberry infused Plymouth gin, Aperol, fog honey, sparkling wine
  
  $15.00
- Dr. Suze
  
  Planteray OFTD rum, Suze gentian liqueur, orgeat, lime
  
  $14.00
- Teek 1 [tiki]
  
  Pyrat rum, Planteray OFTD, guava, passion fruit, lemon, demerara, Polynesian Kiss bitters
  
  $18.00
- Teek 2[tiki]
  
  Gosling's rum, Giffard Banane du Bresil, orgeat, lime, grenadine, Angostura Aromatic bitters, [nut allergy]
  
  $17.00
- Messy Breakup
  
  Bahnez Mezcal, guava, lime, hibiscus, Polynesian Kiss bitters
  
  $17.00
- Botanist's Bloom
  
  Botanist gin, Lillet Blanc, Suze, verjus, orange blossom water
  
  $16.00
- Smoke Show
  
  Drumshanbo Irish gin, fog honey, egg white, house bitters. Smoked with cherry wood chips
  
  $18.00
- Rose By Another Name
  
  rosemary infused Four Roses bourbon, elderflower liqueur, ginger beer, lemon, fog honey
  
  $15.00
- Blackberry Bourbon Smash-less
  
  Four Roses Bourbon, Giffard Crème de Mure Blackberry Liqueur, Cointreau, lemon juice, and simple syrup
  
  $14.00

Brunch Menu (Weekends)

Brunch Specials
- Brunch Special: New Brunch Menu
  
  We just put out our new brunch menu!
- Brunch Special: Fried Feta Sandwich
  
  Toasted sourdough, roasted red peppers, confit cherry tomatoes, ramps, bacon, and two eggs fried in feta and cooked to order (no poached) topped with black garlic hollandaise. Served with breakfast potatoes.
  
  $17.00
- Mimosa Flight Featured Juice: Grapefruit
  
  Check out our amazing new feature: mimosa flights. Sample four delicious juices with sparkling wine
- Cereal White Russian: Fruit Loops
  
  Plymouth Sloe gin, Vodka, and whole milk
- Looking for Something to Drink?
  
  Ask your server for our beer or cocktail list!
- Bloody Mary Flight
  
  Four different types of Bloody Mary. Traditional Bloody Mary, Blood Maria, Bloody Toddy, and Bloody Tio. Each with a different garnish (the Bloody Tio gets a mini quesadilla)

Sweet & Savory

Pancake Stack

three fluffy pancakes served with a side of syrup

Fried Green Tomatoes

four cornmeal encrusted fried green tomatoes topped with house pimento cheese, pepper jam, bacon, and green onion

$12.50
Savory Potato Bowl

large order of potatoes loaded with peppers, onions, savory bacon jam, smoked gouda bechamel, and two eggs cooked to order. served with a side of toast/bread

$13.00

Chicken & Waffles

two fried chicken and waffle sandwiches with sausage gravy, thai honey mustard, pepperoncini, and tomato, served with a side of syrup

Spicy Chicken Biscuit

hand breaded and fried chicken breast tossed in honey-fire hot sauce served on a biscuit with house pickles, bourbon maple syrup, and garlic aioli, served with breakfast potatoes

$11.00

Pancake Club

three fluffy pancakes layered club sandwich style with scrambled eggs, bacon, sausage, capicola ham, gruyere and cheddar cheese, served with a side of syrup

Bagel Sliders

four halves of homemade bagels topped with caramelized onion goat-cream cheese, bacon, scrambled eggs and topped with your choice of sauce (pepper jam, chipotle aioli, garlic aioli, jalapeno cream

$15.00
Grits Bowl

cheesy grits topped with andouille sausage, creole sauce, sweet corn, two eggs cooked any way, green onion. Served with a side of toast/bread

$15.00
French Toast

homemade brioche French Toast topped with strawberry compote, powdered sugar, whipped cream, & syrup

$13.00

Eggs

Add-ons: [tomato, onion, spinach, jalapeño, salsa, sour cream, roasted red pepper - $1.00 each] [bacon, sausage, capicola ham, chorizo - $3] [steak or chicken - $4] [egg whites only - add $2]
- 622 Benedict
  
  two poached eggs, house maple cured Canadian bacon, grilled tomato, and hollandaise on English muffin. served with breakfast potatoes
  
  $15.00
- Bacon Jam Benedict
  
  two poached eggs, savory bacon jam, caramelized onion goat cheese, hollandaise, and diced arugula on English muffin. served with breakfast potatoes
  
  $15.00
- Benedict Royale
  
  two poached eggs, smoked salmon, avocado, green onion, and béchamel on toasted sourdough. served with breakfast potatoes
  
  $15.00
- Fried Green Tomato Benedict
  
  two poached eggs, fried green tomatoes, pimento cheese, pepper jam hollandaise, and green onions on fresh biscuit. served with mini hash browns
  
  $15.00
- 622 Breakfast
  
  two eggs any way with your choice of grilled sausage link, two strips of bacon, or sliced tomato. served with breakfast potatoes and bread
  
  $11.00
- Big Breakfast
  
  three eggs any way served with grilled sausage link and two strips of bacon, served with breakfast potatoes, and bread
  
  $14.00
- Biscuit & Gravy
  
  two eggs any way served with a fresh baked biscuit topped with sausage gravy, two strips of bacon, and breakfast potatoes
  
  $13.00
- Breakfast Sandwich
  
  homemade brioche with two eggs any way, bacon, and cheddar cheese, and your choice of garlic aioli, jalapeño cream, or pepper jam. served with mini hash browns
  
  $13.00
- Avocado Toast
  
  open faced sourdough toast with smoked gouda cheese, avocado, tomato, crispy onions, and chipotle aioli. topped with two eggs any way and served with breakfast potatoes
  
  $14.00
- Carbonara Scramble
  
  two eggs scrambled with pecorino, pancetta, black pepper, and spinach. topped with hollandaise crispy garlic, and crispy prosciutto. with mini hash browns & toast/bread
  
  $15.00
- Southwest Scramble
  
  two eggs scrambled with avocado, corn salsa, tomato, pepper jack cheese. topped with spicy pepper jam. served with breakfast potatoes and breakfast bread
  
  $13.00
- Carnitas Omelet
  
  three eggs filled with mojo pulled pork, queso fresco, pepper & onion mix, and salsa verde. topped with jalapeno cream and green onion. served with breakfast potatoes and toast/bread
  
  $14.00
- Breakfast Pork Tacos
  
  two flour tortillas with pulled pork, scrambled eggs, pepper jack cheese, corn salsa, pickled onion, green onion, and jalapeno cream, served with breakfast potatoes
  
  $14.00
- Black & Blue Steak Omelet
  
  three eggs filled with tender steak tips, blue cheese, roasted red pepper, sautéed onion and tomato, topped with smoked gouda béchamel and green onion, served with breakfast potatoes and bread
  
  $15.00
- Buffalo Chicken Omelet
  
  three eggs filled with buffalo fried chicken, blue cheese, bacon, tomato, and red onion. served with breakfast potatoes and breakfast bread.
  
  $15.00
- Caramelized Mushroom Omelet
  
  three eggs filled with sherry-soy mushrooms, gruyere cheese, and arugula. Topped with smoked gouda béchamel and crispy onions, served with breakfast potatoes and toast/bread
  
  $13.00
- Cheese Omelet
  
  three eggs filled with your choice of cheese (cheddar, gruyere, feta, pepper jack, blue or mozzarella), served with breakfast potatoes and bread
  
  $11.00

Salads

Dressings: balsamic vinaigrette, lemon-mustard vinaigrette, cilantro-lime vinaigrette, cabernet vinaigrette, thai honey mustard, blue cheese, and ranch

622 Salad

mixed greens, sliced avocado, bacon, corn salsa, diced tomato and your choice of grilled chicken or fried crispy chicken [lemon-mustard vinaigrette]

Spring Salad

mixed greens, pickled strawberries, orange candied walnuts, goat cheese, crispy garlic chips, red onion, and celery [sundried tomato & preserved lemon vinaigrette]

Steak Salad*

mixed greens, grilled marinated steak tips, blue cheese crumbles, diced tomato, cucumber and crispy onion strips [cabernet vinaigrette]

Smoked Salmon Cobb Salad

chopped romaine lettuce, smoked salmon, bacon, hardboiled egg, diced tomato, blue cheese crumbles, and avocado [lemon-mustard vinaigrette]

Lunch Sandwiches

Served with your choice of: french fries, potato rounds, breakfast potatoes, side salad +2, or sliced apples +1
- BLT
  
  bacon, lettuce, tomato, basil cream cheese, and garlic aioli on toasted sourdough.
  
  $12.50
- Smoked Salmon Club
  
  smoked salmon, bacon, house pickle, lettuce, tomato, and basil cream cheese on toasted sourdough
  
  $13.50
- Bruschetta Melt
  
  gruyere cheese, basil cream cheese, bruschetta, balsamic reduction, and fresh basil on toasted sourdough
  
  $12.50
- Fried Green Tomato Melt
  
  cornmeal encrusted fried green tomato, pimento cheese, house pickle, and pepper jam on toasted sourdough.
  
  $12.50
- Avocado Melt
  
  smoked gouda cheese, avocado, tomato, crispy onions, and chipotle aioli on toasted sourdough.
  
  $12.50
- Hot Italian
  
  capicola, salami, hot peppers, and gruyere cheese on grilled sourdough with lettuce, tomato, and garlic aioli.
  
  $13.50
- Canadian Bacon Sandwich
  
  house maple cured Canadian bacon on toasted brioche with pimento cheese, honey-chipotle bbq sauce, crispy onions, and pickles.
  
  $14.50

Weekday Brunch/Lunch Menu

Brunch

Pancake Stack

three fluffy pancakes served with a side of syrup

Spicy Chicken Biscuit

hand breaded and fried chicken breast tossed in honey-fire hot sauce served on a biscuit with house pickles, bourbon maple syrup, and garlic aioli, served with breakfast potatoes

$11.00

Chicken & Waffles

two fried chicken and waffle sandwiches with sausage gravy, thai honey mustard, pepperoncini, and tomato, served with a side of syrup

Pancake Club

three fluffy pancakes layered club sandwich style with scrambled eggs, bacon, sausage, capicola ham, tomato, gruyere and cheddar cheese, served with a side of syrup

Savory Potato Bowl

large order of potatoes loaded with peppers, onions, savory bacon jam, smoked gouda bechamel, and two eggs cooked to order. served with a side of toast/bread

$13.00
Benedict Royale

two poached eggs, smoked salmon, avocado, green onion, and béchamel on toasted sourdough, served with breakfast potatoes

$15.00
622 Benedict

two poached eggs, house maple cured Canadian bacon, grilled tomato, and hollandaise on English muffin. served with breakfast potatoes

$15.00
Bacon Jam Benedict

two poached eggs, savory bacon jam, caramelized onion goat cheese, hollandaise, and diced arugula on English muffin. served with breakfast potatoes

$15.00
622 Breakfast

two eggs any way with your choice of grilled sausage link, two strips of bacon, or sliced tomato. served with breakfast potatoes and bread

$11.00
Big Breakfast

three eggs any way served with grilled sausage link and two strips of bacon, served with breakfast potatoes, and bread

$14.00
Biscuit & Gravy

two eggs any way served with a fresh baked biscuit topped with sausage gravy, two strips of bacon, and breakfast potatoes

$13.00
Southwest Scramble

two eggs scrambled with avocado, corn salsa, tomato, and pepper jack cheese. topped with spicy pepper jam, served with breakfast potatoes and bread

$13.00
Bruschetta Scramble

two eggs scrambled with bruschetta and gruyere cheese topped with balsamic reduction and béchamel, served with breakfast potatoes and bread

$13.00
Breakfast Sandwich

homemade brioche with two eggs any way, bacon, and cheddar cheese, and your choice of garlic aioli, jalapeño cream, or pepper jam. served with mini hash browns

$13.00
Breakfast Pork Tacos

two flour tortillas with pulled pork, scrambled eggs, pepper jack cheese, corn salsa, pickled onion, green onion, and jalapeno cream, served with breakfast potatoes

$14.00
Cheese Omelet

three eggs filled with your choice of cheese (cheddar, gruyere, feta, pepper jack, or blue), served with breakfast potatoes and bread

$11.00
Black & Blue Steak Omelet

three eggs filled with tender steak tips, blue cheese, pepper & onion mix, and tomato, topped with smoked gouda béchamel and green onion, served with breakfast potatoes and bread

$15.00
Carnitas Omelet

three eggs filled with mojo pulled pork, queso fresco, pepper & onion mix, and salsa verde. topped with jalapeno cream and green onion. served with breakfast potatoes and toast/bread

$14.00
Caramelized Mushroom Omelet

three eggs filled with sherry-soy mushrooms, gruyere cheese, and arugula. Topped with smoked gouda béchamel and crispy onions, served with breakfast potatoes and toast/bread

$14.00
Buffalo Chicken Omelet

three eggs filled with buffalo fried chicken, bleu cheese, bacon, red onion, and tomato. served with breakfast potatoes and bread

$15.00
Avocado Toast

open faced sourdough toast with smoked gouda cheese, avocado, tomato, crispy onions, and chipotle aioli. topped with two eggs any way and served with breakfast potatoes

$14.00

Lunch

served with your choice of side
- Confit Chicken Wings
  
  eight tended wings tossed in your choice of: Chicago BBQ, buffalo, spicy honey-chipotle bbq, or sweet thai chili. served with celery and either ranch or bleu cheese
  
  $14.00
- Fried Green Tomatoes
  
  four cornmeal encrusted fried green tomatoes topped with house pimento cheese, pepper jam, bacon, and green onion
  
  $12.50
- Potato Rounds
  
  thick cut fried potato rounds topped with smoked gouda bechamel, bacon jam, green onion
  
  $16.00
- Bruschetta
  
  six toasted sourdough crostinis topped with herbed cream cheese, house bruschetta, fresh basil, and balsamic reduction
  
  $11.00
- Bacon Jam Crostinis
  
  six toasted sourdough crostinis topped with caramelized onion goat cheese, savory bacon jam, fresh arugula, and lemon zest
  
  $12.00
- Spinach Artichoke Dip
  
  creamy spinach & artichoke dip served with tortilla chips
  
  $11.00
- Classic Burger
  
  angus beef burger, cheddar cheese, lettuce, tomato, and house pickles on toasted brioche
  
  $13.00
- Bacon Blue Burger
  
  angus beef burger, crumbled blue cheese, bacon, lettuce, tomato, house pickles, and honey-chipotle barbecue sauce on toasted brioche
  
  $15.00
- Nor. Cal Burger
  
  angus beef burger, avocado, caramelized onion goat cheese, arugula, pepper jam, pickled onions, and tomato on toasted brioche
  
  $17.00
- Truffle Burger
  
  angus beef burger, black truffle cheddar, pancetta-mustard jam, bacon, red onion, pepperoncini, and arugula on toasted brioche
  
  $18.00
- Spicy Chicken Sandwich
  
  hand-breaded fried chicken breast tossed in garlic-honey-fire hot sauce, lettuce, tomatoes, house pickles, and garlic aioli on toasted brioche
  
  $13.00
- BLT
  
  crispy bacon, lettuce, tomato, basil cream cheese, and garlic aioli on toasted sourdough
  
  $12.00
- Hot Italian
  
  Capicola, salami, hot peppers and Gruyere cheese on grilled sourdough with lettuce, tomato and garlic aioli. Served with your choice of side
  
  $13.00
- Meatloaf Sandwich
  
  622 signature meatloaf, ancho-berry barbecue sauce, garlic aioli, crispy onions, lettuce, and tomato on toasted brioche
  
  $13.00
- Salmon Club
  
  Smoked salmon, bacon, house pickles, lettuce, tomato, and basil cream cheese on toasted sourdough. Served with your choice of side
  
  $13.00
- Bruschetta Melt
  
  gruyere cheese, basil cream cheese, bruschetta, balsamic reduction, and fresh basil on toasted sourdough
  
  $12.50
- Fried Green Tomato Melt
  
  fried green tomatoes, pimento cheese, house pickles, and pepper jam on toasted sourdough. Served with your choice of side
  
  $12.50
- Avocado Melt
  
  smoked gouda cheese, avocado, tomato, crispy onions, and chipotle aioli on toasted sourdough
  
  $12.50

Salads

Served with your choice of dressing on the side. Dressings: lemon mustard vinaigrette, cilantro-lime, cabernet, balsamic, bleu cheese, ranch, thai honey mustard

Smoked Salmon Cobb Salad

chopped romaine, smoked salmon, bacon, hardboiled egg, tomato, blue cheese crumbles, and avocado. [lemon-mustard vinaigrette]

622 Salad

mixed greens, sliced avocado, bacon, corn salsa, diced tomato and your choice of grilled chicken or fried crispy chicken [lemon-mustard vinaigrette]

Spring Salad

mixed greens, pickled strawberries, orange candied walnuts, goat cheese, crispy garlic chips, red onion, and celery [sundried tomato & preserved lemon vinaigrette]

Steak Salad

mixed greens, grilled marinated steak tips, blue cheese crumbles, diced tomato, cucumber and crispy onion strips [cabernet vinaigrette]

Kids Menu

Kids Menu

served with a choice of side: french fries, vegetable du jour +1, mac & cheese, chips, mashed potatoes
- Meatloaf
  
  622 North's signature meatloaf served with a side of macaroni & cheese
  
  $9.00
- Corn Dog Nuggets
  
  served with a choice of side
  
  $9.00
- Crispy Chicken Bites
  
  tender fried chicken bites served with a choice of side
  
  $9.00
- Mac & Cheese
  
  homestyle macaroni & cheese served with a choice of side
  
  $8.00
- Grilled Cheese
  
  Grilled wheat bread and melted cheddar cheese, served with a choice of side
  
  $8.00
- Chicken or Steak Quesadilla
  
  flour tortilla quesadilla with cheddar cheese and your choice or either grilled chicken or steak. served with your choice of side
  
  $9.00

Dessert Menu

Dessert Options

We often feature a chef's whim dessert special!
- NY Style Cheesecake
  
  served with raspberry sauce
  
  $8.00
- Gluten Free Reese's Cup Pie
  
  served with chocolate sauce
  
  $10.00
- Tiramisu
  
  served with caramel and chocolate sauce
  
  $9.00
- Key Lime Pie
  
  served with raspberry sauce
  
  $8.00

Bottle (12oz)	$2.50
Can (16oz)	$3.00

Glass	$13.00
Bottle	$45.00

Glass	$16.00
Bottle	$60.00

Beer Vault- house cellared beer
Som's Secret- limited wine menu
Whispers of Whiskey- limited allocation/lottery whiskey list

Small	$13.00
Large	$16.00