Alligator Tacos
Alligator tail, sweet peppers, onions, picked cabbage, lemon caper remoulade, and flour tortilla.
$9.50 |
Popcorn Buffalo Chicken
Hand cut chicken breast, corn meal, flour and herb seasoning, buffalo sauce, and blue cheese dip.
$10.50 |
California Chopped Salad
Iceberg lettuce, baby spinach, fresh avocado, plum tomato, applewood smoked bacon, local free range chicken breast, and blue cheese dressing.
$15.50 |
Lentil and Portobello Mushroom Salad
Warm lentils, grilled portobello mushroom, roasted red pepper, feta, hummus, harvest mix, iceberg, balsamic vinaigrette, and toasted pita.
$14.50 |
Blackened Chicken Caesar Grinder
Toasted garlic italian roll, romaine lettuce, caesar dressing, parmesan cheese, blackened local free-range chicken breast, and kettle chips.
$13.50 |
Chimay Grand Reserve Cheddar Ale Philly Cheesesteak
Ribeye sliced in house, caramelized onions, and chimay grand reserve cheddar ale sauce.
$14.50 |
Asiago Bacon Burger
Artichoke and asiago formaggio, applewood smoked bacon, and shaved red onions. Served with fries.
$14.75 |
Signature Bourbon Barbecue Burger
House made bourbon barbecue sauce, boars head vermont cheddar, applewood smoked bacon, and crispy fried onions. Served with fries.
$15.50 |
Scottish Salmon
Fresh scottish salmon, cucumber dill relish, sweet potato mash, and chef's vegetable.
$24.00 |
Fish and Chips
Wild haddock fillet, ommegang's three philosophers beet batter, french fries, pineapple coleslaw, and tartar sauce.
$17.50 |