De Vega Brothers Italian Cuisine Service List

Dinner Menu

• Appetizers

  • Deep Fried Scallops

    $10.95

  • Prawn Cocktail

    $10.95

  • Steamed Clams Bordelaise

    1 lb. of fresh clams, steamed with white wine, butter, herbs, and garlic.

    $12.95

  • Sauteed Mushrooms

    $7.95

  • Fried Calamari Strips

    $9.95

  • Deep Fried Shrimp

    $10.95

  • Deep Fried Ravioli

    $8.95

  • Zucchini Sticks

    $7.95

  • Mozzarella Sticks

    $7.95

  • Sauteed Mussels

    1 lb. of fresh mussels, steamed with white wine, butter, herbs, and garlic.

    $10.95

• Soup

  • Bowl Of Soup

    ask your server about the soup of the day.

• Salad

  • Caesar Side Salad

    $3.95

  • Caesar Side Salad W/ Anchovies

    $4.95

  • Dinner Caesar Salad

    $7.95

  • Dinner Caesar Salad W/ Anchovies

    $8.95

  • Dinner House Green Salad

    $7.95

  • Calamari Caesar Salad

    $11.95

  • Chicken Caesar Salad

    $10.95

  • Greek Chicken Salad

    a delightful combination of crisp lettuce, tomatoes, onions, olives, and gourmet feta cheese, topped with our greek sauce.

    $10.95

  • House Steak Salad (tri-tip)

    dinner-sized house salad topped with tri-tip.

    $11.95

  • Shrimp Caesar Salad

    $12.95

• Veal Dinners

  served with salad or soup, vegetables, and choice of pasta (ravioli, fettuccine, lasagna, tortellini, or spaghetti) and sauce (meat, marinara, alfredo, pesto, or garlic butter).

  • Veal Saltinbocca

    tender veal with prosciutto sautéed in butter, mushroom, fresh herbs, garlic, spinach, white wine, and alfredo sauce.

    $18.95

  • Veal Parmesano

    fresh veal with marinara sauce and mozzarella cheese.

    $15.95

  • Veal Scallopini

    tender veal sauteed in butter with mushroom, garlic, scallion, and marsella wine.

    $17.95

  • Veal Picatta

    veal scallops sauteed with white wine, mushroom, capers, fresh herbs, chopped garlic, and lemon juice.

    $17.95

• Dinner Pastas

  served with salad or soup and choice of sauce (meat, marinara, alfredo, pesto, hot & spicy, or garlic butter).

  • Spaghetti With Meat Balls

    $15.95

  • Spaghetti Or Cappellini (angel Hair)

    	$12.95
    With Side Of Roast Beef.	$16.95
    With Italian Sausage	$16.95
    With Chicken	$15.95

  • Rigatoni Or Penne Rigatti

    	$12.95
    With Side Of Roast Beef.	$16.95
    With Italian Sausage	$16.95
    With Chicken	$16.95

  • Tortellini Or Fettuccine

    	$13.95
    With Side Of Roast Beef.	$16.95
    With Italian Sausage	$16.95
    With Chicken	$15.95
    With Shrimp	$17.95

  • Ravioli, Or Lasagne

    	$13.95
    With Side Of Roast Beef	$16.95
    With Italian Sausage	$16.95
    With Chicken	$15.95

  • Pasta Salsiccia

    italian sausage sautéed in olive oil with mushroom, bell pepper, onion, tomato, herbs, fresh garlic, white wine, and a touch of cacciatore sauce, served with penne pasta.

    $18.95

• Seafood Dinners

  served with salad or soup. *served with vegetables and choice of pasta (ravioli, fettuccine, lasagna, tortellini, or spaghetti).

  • Cioppino

    italian stew with mussels, clams, fish of the day, prawn, and crab, served in a rich tomato sauce with cappellini.

    $26.95

  • Giant Sautéed Prawn

    giant prawn sauteed in white wine with onion, garlic, and butter.

    $26.95

  • Salmon Scallopini

    salmon chunks sauteed in butter with garlic, mushroom, onion, fresh herbs, tomato, marsella wine and a touch of cream.

    $19.95

  • Salmon Florentino

    charbroiled salmon with sauteed mushrooms and hollandaise sauce.

    $21.95

  • Scallops Sauteed

    scallop sauteed in white wine with onion, garlic, mushroom, tomato, and fresh herbs.

    $19.95

  • Shrimp Scampi

    prawn sauteed in white wine with onion, garlic, mushroom, tomato, and fresh herbs, with vegetables and choice of pasta.

    $19.95

  • Pan-fried Calamari

    sauteed calamari steak in butter.

    $19.95

  • Calamari Parmesan

    deep fried calamari steak in oil.

    $19.95

  • Frutti Di Mare

    fish of the day, prawn, clams, mussels, and scallops sauteed in olive oil with bell peppers, fresh tomato, and lemon zest over linguine.

    $24.95

  • Pasta Del Mare

    salmon, prawn, and scallop sauteed in olive oil with bell pepper, fresh tomato and lemon zest, with your choice of alfredo or marinara sauce.

    $19.95

  • Mediterranean Pasta

    spicy marinated prawn with lemon zest, diced tomato, garlic, bell pepper, and fresh herbs, tossed with rigatoni pasta.

    $18.95

  • Linguine W/ Clam Sauce

    linguine tossed in a white clam sauce.

    $17.95

  • Rotelle Genovese

    bay scallop with green beans, corn, olive, and mushroom with rotelle pasta, tossed in creamy pesto with a border of a marinara sauce.

    $17.95

  • Calamari Siciliano

    sauteed calamari, tossed together with mushroom, onion, bell pepper, and tomato, in marinara sauce over linguine.

    $18.95

• Charbroiled Entrees

  served with salad, soup, vegetables, and choice of pasta (ravioli, fettuccine, lasagna, tortellini, or spaghetti) and sauce (meat, marinara, alfredo, pesto, or garlic butter).

  • Lamb Chops

    $26.95

  • Angus Rib Eye Steak (14 Oz)

    $24.95

  • Filet Mignon (10 Oz)

    $24.95

  • Usda Choice New York Steak (14 Oz)

    $24.95

  • Prime Rib (14 Oz)

    usda choice top sirloin (14 oz)

    $19.95

  • Chicken And Tri-tip

    $17.95

  • Italian Pork Chop

    $19.95

  • Roast Beef (12 Oz)

    tri-tip

    $16.95

• Chicken Dinners

  served with salad or soup. *served with vegetables and choice of pasta (ravioli, fettuccine, lasagna, tortellini, or spaghetti).

  • Chicken Saltinbocca

    tender chicken sauteed in butter and olive oil with prosciutto sage, garlic, herbs, wild mushroom, scallions, and spinach in a marsella wine cream sauce.

    $18.95

  • Chicken Scallopini

    chicken breast sauteed in butter, garlic, mushroom, scallions, and marsella wine.

    $17.95

  • Chicken Picatta

    chicken scallops with white wine, mushroom, capers, fresh herbs, chopped garlic, and lemon juice.

    $17.95

  • Greek Chicken

    charbroiled boneless breast of chicken marinated in a greek sauce.

    $15.95

  • Southwestern Chicken

    grilled chicken breast marinated in dijon mustard, olive oil, and paprika.

    $15.95

  • Chicken Parmesano

    tender chicken breast served over marinara sauce and mozzarella cheese.

    $16.95

  • Linguine And Chicken

    with mushroom, bell peppers, sun-dried tomato purée, garlic, herbs, fresh cream, and parmesan cheese.

    $15.95

  • Chicken Pasta

    penne pasta tossed with fresh cream, fresh herbs, mushroom, garlic, sun-dried tomatoes, and parmesan cheese.

    $15.95

• Vegetarian Dinners

  served with salad or soup.

  • Roman Pasta

    rigatoni pasta tossed in a light anchovy garlic sauce with capers, roma tomatoes, herbs, bell peppers, olive oil, and mozzarella.

    $15.95

  • Pasta Primavera

    roasted bell peppers, zucchini, carrots, eggplant, onion, mushroom, and tomato, served over rotelle pasta, tossed with alfredo sauce.

    $14.95

  • Eggplant Parmesano

    fresh cut slice of eggplant, served in marinara sauce, topped with mozzarella cheese, served with side of your choice of pasta (ravioli, fettuccine, lasagna, tortellini, or spaghetti) and vegetables.

    $14.95

• Desserts

  • Spumoni Ice Cream Cake

  • New York Cheesecake

  • Tiramisu

  • Flan

  • Chocolate Cake

  • Spumoni Ice Cream

  • Vanilla Ice Cream