Nectar Restaurant & Lounge Service List

Sample Menu

• Popular Items

  • Hog Island Oysters on the half Shell

    Champagne - Shallot Mignonette & Homemade Cocktail Sauce

    each

    $2.50

  • Braised Five Dot Ranch Beef Short Ribs

    Horseradish - Potato Mousseline with Black Olives and Roasted Cipollini Onions in Red Wine sauce

    $26.50

  • Oven-Roasted Tomato-Basil Soup

    Petite Corn Bread Muffin with Sonoma Pepper Jack

    $7.50

  • Organic Chioggia Beet Salad

    Mache, Laura Chenel Chevre Olive Bread Toast, Red Onion Vinaigrette

    $8.00

  • Oven Roasted Tomato Angel hair Pasta

    Oven - Roasted Tomatoes, garlic, Basil and Olive Oil

    $18.00