Crispy pork belly, furikake-sushi rice, Ratto napa cabbage slaw, sweet soy and chili sauce.
$13.00
Dinner Salads
Saul's Wedge Salads
Iceberg lettuce, smoked bacon, tomatoes, hard boiled egg, crumbled blue cheese, scallions and blue cheese dressing.
$14.00
Beet Salad
Nicolau fresh chevre, local beet, Gala apples baby arugula, toasted hazelnuts and Sparrow Lane champagne vinaigrette.
$11.00
Dinner Entrees
Truffled Mac and Cheese
Panko-crusted, Silva's linguica, creamy cheddar cheese sauce and white truffle oil.
$20.00
Miso-Glazed Salmon
Istaeli pearl couscous, roasted bell pepper, spinach, citrus beurre blanc and teriyaki glaze.
$29.00
Lunch Appetizers
Chef John's Lumpia
Grilled chicken, Joseph Farms pepper jack cheese, shiitake mushrooms, sweet chili sauce and scallions.
$13.00
Baby Lettuce Wraps
Chicken, hoisin-plum sauce, carrots, roasted peanuts, romaine lettuce and scallions. Would you prefer tofu?: Substitute Tofu.
$12.00
Lunch Salads
The Clean Meal Salad
Herb grilled chicken breast with tomato basil relish, lacinato kale, napa cabbage, tri-colored quinoa, seasonal vegetables and lemon thyme vinaigrette.
$20.00
Saul's Wedge Salad
Iceberg lettuce, smoked bacon, tomatoes, hard boiled egg, crumbled blue cheese, scallions and blue cheese dressing.
