Harbor House Service List

Dinner & Lunch Menu

• Starters

  • Maryland Blue Crab Cake

    Pan-Seared, Red Bell Pepper Aioli, Cabbage Slaw, Saffron-Pickled Fennel

    $26.00

  • Canadian Black Bear Bay Mussels

    Steamed Organic Mussels in Chardonnay, Anchovy, Garlic, Wisconsin Cream, Grilled Baguette

    $25.00

  • Crispy Fried Berkshire Pork Belly

    Berkshire Pork Belly Confit, Leek Puree, Sauteed Wild Mushrooms, Balsamic-Honey Glaze, Crispy Leeks

    $22.00

  • Fried Rhode Island Calamari

    Fresh, Hand-Cut, Marinated in Garlic & Mint, House-Made Marinara

    $19.00

• Soups & Salads

  • Maine Lobster Bisque

    Creamy Lobster Bisque, Tomato, Brandy, Tarragon

    	$15.00
    Fully Loaded with 2 oz Maine Lobster	$26.00

  • New England Clam Chowder

    East Coast Chowder Clams, Nueske's Smoked Bacon, Sweet Leeks, Idaho Potatoes

    $15.00

  • Bartolotta's Signature Caesar Salad

    Crisp Romaine Lettuce, Garlic Croutons, Parmesan, Creamy Anchovy Dressing

    $16.00

  • Chopped Salad

    Crisp Romaine Lettuce, Nueske's Bacon, Tomatoes, Shaved Red Onions, Penta Crème Blue Cheese, Bacon Breadcrumbs

    $16.00

• Combinations

  • Filet Mignon & Shrimp

    $68.00

  • Filet Mignon & Scallops

    $76.00

  • Filet Mignon & South African Lobster Tail

    $84.00

  • Filet Mignon & Crab Oscar

    $82.00

  • Filet Mignon & Pan-Seared Salmon

    $74.00

  • Filet Mignon & Lobster Oscar

    $79.00

• Fish

  • Miso Glazed Atlantic Salmon

    Lemongrass Coconut Basmati Rice, Sautéed Garlic Rapini, Lemon–Calabrian Chili Oil, Toasted Sesame

    $47.00

  • Poached Wild-Caught Alaskan Halibut

    Sweet Herb and Leek Risotto, Sautéed Asparagus, Mushrooms, Fava Beans, Crispy Leeks

    $50.00

  • Grilled Whole Mediterranean Branzino

    Stuffed with Lemon & Sweet Herbs, Smashed Fingerling Potatoes, Grilled Asparagus, Chimichurri Sauce

    $45.00

• Shellfish

  • Steamed Twin South African Lobster Tails

    Buttered Red Potatoes, Sautéed Green Beans, Warm Drawn Butter

    $76.00

  • New England Sea Scallops

    Pan-Seared, Lemon Orzo with Fresh Basil, Braised Artichokes, Spring Peas, Toasted Pine Nuts, Basil Pesto

    $55.00

  • Linguine & Clams

    Pacific Coast Manila Clams, Bloomed Cherry Tomatoes, Calabrian Chilis, Crispy Pork Belly, Grilled Baguette

    	$22.00
    	$44.00

• Steak & Land

  Choice of Toppings: Caramelized Onions $6 | Sautéed Mushrooms $9 | Roth Blue Cheese $8 | Black Truffle Butter $5

  • Pan-Seared Center-Cut Angus Filet Mignon

    Yukon Gold Potato Purée, Sautéed Green Beans, Béarnaise Sauce

    $62.00

  • Pan-Seared Angus Boneless Ribeye

    Grilled Asparagus, Braised Cipollini Onions, Smashed Fingerling Potatoes, Bourbon Demi-Glace

    $70.00

  • Chicken Milanese

    Two Thinly Pounded Chicken Breasts, Coated with Parmesan Breadcrumbs, Pan-Seared, Served with Fresh Arugula, Lemon, and a Tomato-Caper Sauce with Fresh Oregano

    $36.00

  • Hand-Made Pappardelle Pasta

    Creamy Bufala Mozzarella, Bloomed Cherry Tomatoes, Marcona Almond-Romesco Sauce, Basil, Wilted Arugula

    $28.00

  • Sweet Herb and Leek Risotto

    Braised Leeks, Sautéed Asparagus, Mushrooms, and Fava Beans, Crispy Leeks

    $34.00

• Sandwiches

  • Maine-Style Lobster Roll

    Chilled, Old Bay Mayo, Celery, Toasted Brioche Bun, Fries

    $39.00

  • Harbor House Burger

    Cheese, Lettuce, Tomato, Onion, Sciortino's Bun, French Fries

    $15.00

  • Connecticut-Style Lobster Roll

    Warmed in Tarragon Butter, Toasted Brioche Bun, French Fries

    $39.00

• Sides

  • Smashed Fingerling Potatoes

    $14.00

  • Yukon Gold Potato Purée

    $10.00

  • Lobster Mac & Cheese

    $28.00

  • Sautéed Green Beans

    $12.00

  • Sautéed Wild Mushrooms

    $14.00

  • Grilled Asparagus

    $14.00

• Starters

  • Maryland Blue Crab Cake

    Pan-Seared, Red Bell Pepper Aioli, Cabbage Slaw, Saffron-Pickled Fennel

    $26.00

  • Canadian Black Bear Bay Mussels

    Steamed Organic Mussels in Chardonnay, Anchovy, Garlic, Wisconsin Cream, Grilled Baguette

    $25.00

  • Crispy Fried Berkshire Pork Belly

    Berkshire Pork Belly Confit, Leek Puree, Sauteed Wild Mushrooms, Balsamic-Honey Glaze, Crispy Leeks

    $22.00

  • Fried Rhode Island Calamari

    Fresh, Hand-Cut, Marinated in Garlic and Mint, House-Made Marinara

    $19.00

• Soup & Salads

  Add Shrimp $12 | Add Scallops $16 | Add Lobster $22

  • Maine Lobster Bisque

    Creamy Lobster Bisque, Tomato, Brandy, Tarragon

    	$15.00
    Fully Loaded with 2 oz Maine Lobster	$26.00

  • New England Clam Chowder

    East Coast Chowder Clams, Nueske's Smoked Bacon, Sweet Leeks, Idaho Potatoes

    $15.00

  • Bartolotta's Signature Caesar Salad

    Crisp Romaine Lettuce, Garlic Croutons, Parmesan, Creamy Anchovy Dressing

    $16.00

  • Chopped Salad

    Crisp Romaine Lettuce, Nueske's Bacon, Tomatoes, Shaved Red Onions, Penta Crème Blue Cheese, Bacon Breadcrumbs

    $16.00

• Combinations

  Pan-seared tender filet mignon alongside the freshest treasures from the sea served with Yukon Gold Potato Purée, Green Beans, Béarnaise Sauce

  • Filet Mignon & Scallops

    $76.00

  • Filet Mignon & Shrimp

    $68.00

  • Filet Mignon & South African Lobster Tail

    $84.00

  • Filet Mignon & Crab Oscar*

    $82.00

  • Filet Mignon & Lobster Oscar

    $79.00

  • Filet Mignon & Pan-Seared Salmon

    $74.00

• Fish

  • Miso Glazed Atlantic Salmon

    Lemongrass Coconut Basmati Rice, Sautéed Garlic Rapini, Lemon–Calabrian Chili Oil, Toasted Sesame

    $47.00

  • Poached Wild-Caught Alaskan Halibut

    Sweet Herb and Leek Risotto, Sautéed Asparagus, Mushrooms, Fava Beans, Crispy Leeks

    $50.00

  • Grilled Whole Mediterranean Branzino

    Stuffed with Lemon & Sweet Herbs, Smashed Fingerling Potatoes, Grilled Asparagus, Chimichurri Sauce

    $45.00

• Shellfish

  • Steamed Twin South African Lobster Tails

    Buttered Red Potatoes, Sautéed Green Beans, Warm Drawn Butter

    $76.00

  • New England Sea Scallops

    Pan-Seared, Lemon Orzo with Fresh Basil, Braised Artichokes, Spring Peas, Toasted Pine Nuts, Basil Pesto

    $55.00

  • Linguine & Clams

    Pacific Coast Manila Clams, Bloomed Cherry Tomatoes, Calabrian Chilis, Crispy Pork Belly, Grilled Baguette

    	$22.00
    	$44.00

• Land

  Caramelized Onions $6 | Penta Crème Blue $8 | Sautéed Mushrooms $9 | Black Truffle Butter $5

  • Pan-Seared Center-Cut Angus Filet Mignon

    Yukon Gold Potato Purée, Sautéed Green Beans, Béarnaise Sauce

    $62.00

  • Pan-Seared Angus Boneless Ribeye

    Grilled Asparagus, Braised Cipollini Onions, Smashed Fingerling Potatoes, Bourbon Demi-Glace

    $70.00

  • Chicken MilaNese

    Thinly Pounded Chicken Breasts, Coated with Parmesan Breadcrumbs, Arugula, Lemon, Tomato-Caper Sauce, Fresh Oregano

    $38.00

  • Hand-Made Pappardelle Pasta

    Creamy Bufala Mozzarella, Bloomed Cherry Tomatoes, Marcona Almond-Romesco Sauce, Basil, Wilted Arugula

    $28.00

  • Sweet Herb and Leek Risotto

    Braised Leeks, Sautéed Asparagus, Mushrooms, and Fava Beans, Crispy Leeks

    $34.00

  • Maine-Style Lobster Roll

    Chilled, Old Bay Mayo, Celery, Toasted Brioche Bun, French Fries

    $39.00

  • Connecticut-Style Lobster Roll

    Warmed in Tarragon Butter, Toasted Brioche Bun, French Fries

    $39.00

  • Harbor House Burger

    Cheese, Lettuce, Tomato, Onion, Sciortino's Bun, French Fries

    $15.00

• Sides

  • Lobster Mac & Cheese

    $28.00

  • Yukon Gold Potato Purée

    $10.00

  • Grilled Asaparagus

    $14.00

  • Sautéed Wild Mushrooms

    $14.00

  • Sautéed Green Beans

    $14.00

  • Smashed Fingerling Potatoes

    $14.00

Dessert Menu

• Desserts

  • Key Lime Pie

    Graham Cracker Crust, Honey Meringue

    $12.00

  • Carrot Cake

    Candied Pecans, Cream Cheese Frosting

    $12.00

  • Door County Cherry Crumble

    Spiced Oats, Vanilla Gelato

    $12.00

  • Crème Brûlée

    Caramelized Vanilla Custard, Raspberries

    $12.00

  • Chocolate & Hazelnut

    Dark Chocolate Torte, Milk Chocolate Praline

    $12.00

  • Caviar & Gelato

    Platinum Osetra Caviar, Vanilla Gelato, Tuscan Extra Virgin Olive Oil, Sea Salt

    $30.00

  • Espresso Martini

    Espresso-Infused Vanilla Vodka, Mr. Black Coffee Liqueur

    $19.00

  • Affogato

    Vanilla Ice Cream, Illy Espresso

    $9.00

  • Gelato & Sorbet

    Seasonal Selections from Baron's Gelato

    $12.00

  • Boston Cream Pie

    Vanilla Sponge Cake, Caramelized White Chocolate Pastry Cream, Dark Chocolate Ganache, Strawberries

    $12.00

Brunch Menu

• Brunch Pastry Basket

  • Brunch Pastry Basket

    Croissant, Cinnamon Roll, Assorted Danish, Scone. Served with Flavored Butter

    Serves Two

    $12.00

• Appetizer

  • Clam Chowder

    East Coast Chowder Clams, Nueske's Smoked Bacon, Sweet Leeks, Idaho Potatoes

  • Lobster Bisque

    Creamy Lobster Bisque, Tomato, Brandy, Tarragon

    	$5.00
    Fully Loaded with 2 oz Maine Lobster	$12.00

  • Bartolotta's Signature Caesar Salad

    Romaine Lettuce, Croutons, Parmesan, Anchovy Dressing

  • Yogurt Parfait

    Donna's House-made Granola, Fresh Berries

  • Lobster Avocado Toast

    Brioche, Tomato, Jalapeño, Mixed Greens

    $5.00

  • Chopped Salad

    Nueske's Bacon, Cherry Tomatoes, Red Onions, Penta Crème Blue Cheese, Bacon Breadcrumbs

  • Jumbo Pacific Shrimp Cocktail

    Court Bouillon-Poached Oishii Shrimp, House-made Cocktail Sauce (3 pc)

  • Crispy Fried Berkshire Pork Belly

    Berkshire Pork Belly Confit, Leek Puree, Sautéed Wild Mushrooms, Balsamic-Honey Glaze, Crispy Leeks

  • Canadian Black Bear Bay Mussels

    Steamed Organic Mussels in Chardonnay, Anchovy, Garlic, Wisconsin Cream, Grilled Baguette

  • Maryland Blue Crab Cake

    Roasted Red Pepper Aioli, Napa Cabbage Slaw, Saffron Pickled Fennel

    $4.00

• Entrée

  a choice of

  • Eggs Benedict

    Breakfast Potatoes. Choice of: Ham, Spinach

    $48.00

  • Golden Waffles

    Berry Sauce, Maple Syrup

    $34.00

  • Frittata of the Day

    Breakfast Potatoes

    $42.00

  • Miso Glazed Atlantic Salmon

    Lemongrass Coconut Basmati Rice, Sautéed Garlic Rapini, Lemon–Calabrian Chili Oil, Toasted Sesame

    $66.00

  • New England Sea Scallops

    Pan-Seared, Lemon Orzo with Fresh Basil, Braised Artichokes, Spring Peas, Toasted Pine Nuts, Basil Pesto

    $70.00

  • Poached Wild Caught Alaskan Halibut

    Sweet Herb and Leek Risotto, Sautéed Asparagus, Mushrooms, Fava Beans, Crispy Leeks

    $70.00

  • Grilled South African Lobster Tails

    Herb Butter, Buttered Red Potatoes, Sautéed Green Beans, Warm Drawn Butter

    $86.00

  • Prime Rib Roast

    Potato Purée, French Beans, Horseradish Cream

    $72.00

• Dessert

  a choice of

  • Key Lime Pie

    House-made Graham Cracker Crust, Honey Meringue

  • Carrot Cake

    Our Signature Dessert with Candied Pecans, Cream Cheese Frosting

  • Door County Cherry Crumble

    Spiced Oats, Vanilla Gelato

  • Crème Brûlée

    Caramelized Vanilla Custard, Raspberries

  • Chocolate & Hazelnut

    Dark Chocolate Torte, Milk Chocolate Praline

  • Affogato

    Vanilla Ice Cream, Illy Espresso

• Sides

  • Breakfast Potatoes, Onions, Peppers

    $9.00

  • Yukon Gold Potato Purée

    $10.00

  • French Green Beans

    $12.00

  • Grilled Asparagus

    $14.00

  • Nueske's Bacon

    $14.00

Children's Menu

• Main

  • Petite Filet Mignon

    4oz Steak, Potato Purée, Green Beans

    $23.00

  • Grilled Hamburger or Cheeseburger

    French Fries

    $10.00

  • Buttered Pasta

    Parmesan Cheese

    $9.00

  • Pasta Marinara

    Tomato Sauce, Parmesan Cheese

    $10.00

  • Breaded Popcorn Shrimp

    French Fries, Cocktail Sauce

    $19.00

  • Roasted Chicken Breast

    Potato Purée, Green Beans

    $15.00

  • Roasted Salmon

    Potato Purée, Green Beans

    $21.00

• Appetizer

  a choice of

  • Clam Chowder

    New England-Style, Bacon, Potatoes

  • Petite Crab Cake

    Remoulade, Carrot and Celery Slaw

  • Yogurt Parfait

    Housemade Granola, Fresh Berries

  • Shrimp Cocktail

    Classic Cocktail Sauce, Lemon

• Entrée

  a choice of

  • Ham & Cheese Frittata

    Breakfast Potatoes

  • Scrambled Eggs

    Breakfast Potatoes, Bacon

  • Golden Waffles

    Berry Sauce, Maple Syrup

  • Grilled Salmon

    Potato Purée, Green Beans

• Dessert

  a choice of

  • Carrot Cake

    Candied Pecans, Cream Cheese Frosting

  • Key Lime Pie

    Graham Cracker Crust, Honey Meringue

  • Gelato & Sorbet

    Seasonal Selections from Baron's Gelato

Children's Brunch Menu

• Appetizer

  choice of one

  • Clam Chowder

    New England-Style, Bacon, Potatoes

  • Petite Crab Cake

    Dill Tartar, Napa Cabbage Slaw

  • Yogurt Parfait

    Housemade Granola, Fresh Berries

  • Shrimp Cocktail

    Classic Cocktail Sauce, Lemon

• Entrée

  choice of one

  • Ham & Cheese Frittata

    Breakfast Potatoes

  • Scrambled Eggs

    Breakfast Potatoes, Bacon

  • Golden Waffles

    Berry Sauce, Maple Syrup

  • Atlantic Salmon*

    Potato Purée, Green Beans

• Dessert

  choice of one

  • Carrot Cake

    Candied Pecans, Cream Cheese Frosting

  • Key Lime Pie

    Graham Cracker Crust, Honey Meringue

  • Ice Cream & Sorbet

    Flavors of the Day