Greek Island Restaurant Service List

Lunch Menu

• Soup

  • Avgolemono

    A tasty base of chicken stock with egg, lemon and orzo pasta. Mama fofo's family recipe! Served hot and delicious.

    $4.50

• Beginnings

  Available throughout the day... Served with pita bread.

  • Saganaki

    The cheese is on fire!! Our famous cheese! Soft, tangy & crispy. A traditional favorite. Opa!

    $7.95

  • Greek Olives

    Traditional kalamatas. Topped with olive oil and a tasty blend or greek herbs.

    $6.50

  • Tzatziki

    Fofo's special cucumber dip yogurt, cucumber and garlic sauce.

    $7.25

  • Feta Cheese

    What kinda greek restaurant doesn't have feta? Prepared w/olive oil, lemon, oregano & black pepper.

    $7.95

  • Taramosalata

    For sophisticated tastes. Traditional caviar pate with lemon & olive oil.

    $7.50

  • Melitzanosalata

    Eggplant dip appetizer.

    $7.50

  • Phoradas

    Our four dip appetizer. Hummus, tzaziki, taramasalata and melitzanosalata (eggplant dip)

    $12.95

  • Hummus

    Our version of the mediterranean favorite made from scratch! Blended chick pea dip, spiced w/garlic, pepper & lemon topped w/ olive oil.

    $7.25

  • Mezedakia Combo

    A real taste of greece! Feta, hummus, kalamata olives, tzaziki, taramosalata, tomatoes and cucumbers.

    $14.95

  • Gyros (Yee-Ros)

    Tasty strips of gyro meat w/onions, tomatoes + tzazikii.

    $7.50

  • Florinis

    Fire-roasted red peppers stuffed with a feta cheese blend. Drizzled with extra virgin olives oil and served hot with fresh pita.

    $9.25

  • Spanakotiropita

    Not served with pita bread. Hand-rolled triangles of phyllo dough generously filled with our spinach and cheese mixture.

    $8.25

  • Tiropita (Cheese Pies)

    Not served with pita bread. Land-rolled triangles of phyllo dough generously filled with angelas special "feta cheese mixture".

    $8.25

• Lunch Salads

  • Papa Louie's Village Salad (Horiatiki)

    Tomatoes, cucumbers, onions, kalamata olives, feta chunks, topped w/olive oil herb dressing.

    $8.95

  • Mama Fofo's Recipe

    Iceberg lettuce, tomato, cucumbers, onions and kalamata olives with greek house dressing and feta.

    $7.95

  • Small Greek Salad

    Iceberg lettuce, tomato, cucumbers, onions, & olives with greek house dressing and feta.

    	$4.95
    W/ Meal	$2.95

  • George's Chef Salad

    A generous portion of iceberg lettuce, tomatoes, cucumbers, onions, olives, feta topped with your choice of traditional or chicken gyro meat.

    $9.95

• Sandwiches

  Served with your choice of rice pilaf, beans or potatoes.

  • Gyros Traditional or Chicken

    The best gyro this side of astoria! Tasty strips of gyro meat topped w/onions, tomatoes and tzaziki. Served on hot pita bread.

    $7.45

  • Gyros Melt

    Same tasty sandwich as above, plus a generous topping of feta or american cheese.

    $8.50

  • Chicken Souvlaki

    Grilled skewered seasoned chicken breast bites served on pita bread with lettuce, tomatoes, onions and tzaziki sauce.

    $8.50

  • Pork Souvlaki

    Grilled skewered pork tenderloin served on pita bread with lettuce, tomatoes, onions and tzaziki sauce.

    $8.50

  • Kreatopita (Meat Pie)

    A unique blend of ground beef, greek spices & feta wrapped in phyllo dough. Served w/greek potatoes.

    $9.75

  • Veggie Pita Wrap

    Pita bread topped with hummus, feta cheese, onions, tomatoes, lettuce, cucumbers & tzaziki sauce. Served with beans (that makes it vegetarian), but you can order rice or potatoes.

    $7.25

• Authentic Creek Entrees

  *Served with a luncheon greek salad. **Served with todays side dish.

  • Pasticchio* **

    Layers of macaroni, ground beef & a savory bechamel sauce finished with tomato sauce and a sprinkle of grated graviera cheese.

    $9.45

  • Moussaka* **

    Layers of eggplant, potatoes, ground beef and a savory bechamel sauce topped with tomato sauce & a sprinkle of grated graviera cheese.

    $9.95

  • Tiropita (Cheese Pies)*

    Individually hand-rolled triangles of phyllo dough generously filled with angela's feta cheese mixture and baked to a perfect, golden brown.

    $7.95

  • Span Kotiro Pita (Spinach & Cheese Pies)*

    Individually hand-rolled triangles of phyllo dough generously filled with our spinach and cheese mixture and baked to a perfect, crispy, golden brown.

    $7.95

  • Greek Spaghetti*

    A zippy version of the classic dish. Smothered in greek tomato sauce, topped with gyros strips & finished with a sprinkle of grated cheese.

    $9.50

  • Aspro Fileto**

    A hearty filet of tilapia baked in olive oil, lemon juice, garlic & oregano, served w/rice pilaf, & greek lemon potatoes. A " light at heart" taste.

    $9.25

• Side Dishes

  • Green Beans Olympian

    $3.95

  • Greek Lemon Potatoes

    $3.95

  • Rice Pilaf

    $3.50

  • Giardiniera Hot Mix

    $1.25

  • Feta Cheese

    $1.25

  • Tzaziki

  • Pita Bread

• Beverages

  • Bottled Water or Milk Soft Drinks & Iced Tea

    Coke, diet coke, sprite, lemonade.

    $2.25

  • Greek Coffee

    A great "perk" for the evening! Served sweet, medium, or straight up.

    $4.50

  • Frappe

    Creek iced coffee made to your taste.

    $3.95

  • American Coffee

    $2.50

• Perfect Endings

  • Baklava

    Phyllo pastry & walnut baked in honey syrup.

    $2.50

  • Homemade Rizogalo

    Mama fofo's rice pudding.

    $4.25

  • Galaktoboureko

    Phyllo pastry filled with our homemade custard and smothered in light syrup.

    $4.95

  • Gelato Ball

    Italian vanilla and chocolate gelato.

    $5.95

Dinner Menu

• Soup

  • Avgolemono

    A tasty base of chicken stock with egg, lemon and orzo pasta. Mama fofo's family recipe! Served hot and delicious.

    $4.50

• Beginnings

  Available throughout the day... Served with pita bread.

  • Saganaki

    The cheese is on fire!! Our famous cheese! Soft, tangy & crispy. A traditional favorite. Opa!

    $7.95

  • Greek Olives

    Traditional kalamatas. Topped with olive oil and a tasty blend or greek herbs.

    $6.50

  • Tzaziki

    Fofo's special cucumber dip yogurt, cucumber and garlic sauce mmmm!

    $7.25

  • Feta Cheese

    What kinda greek restaurant doesn't have feta? Prepared w/olive oil, lemon^oregano & black pepper.

    $7.95

  • Taramosalata

    For sophisticated tastes. Traditional caviar paste with lemon and olive oil.

    $7.50

  • Melitzanosalata

    Eggplant dip appetizer.

    $7.50

  • Phoradas

    Our four dip appetizer. Hummus, tzaziki taramosalata and melitzanosalata (eggplant dip)

    $12.95

  • Hummus

    Our version of the mediterranean favorite made from scratch! Blended chick pea dip, spiced w/garlic, pepper & lemon topped w/olive oil.

    $7.25

  • Mezedaki Combo

    A real taste of greece! Feta, hummus, kalamata olives, tzaziki, taramosalata, tomatoes and cucumbers.

    $14.95

  • Gyros (Yee-Ros)

    Tasty strips of gyro meat w/onions, tomatoes + tzaziki.

    $7.50

  • Florinis

    Fire-roasted red peppers stuffed with a feta cheese blend drizzled with extra virgin olives oil and served hot with fresh pita.

    $9.25

  • Spanakotiropita

    Not served with pita bread. Hand-rolled triangles of phyllo dough generously filled with our spinach and cheese mixture.

    $8.25

  • Tiropita (Cheese Pies)

    Not served with pita bread. Land-rolled triangles of phyllo dough generously filled with angelas special feta cheese mixture.

    $8.25

• Dinner Salads

  • Papa Louie's Village Salad (Horiatiki)

    Tomatoes, cucumbers, onions, kalamata olives, feta chunks, topped w/olive oil herb dressing.

    $8.95

  • Mama Fofo's Recipe

    Iceberg lettuce, tomato, cucumbers, onions, and kalamata olives with greek house dressing and feta.

    $7.95

  • Small Greek Salad

    Iceberg lettuce, tomato, cucumbers, onions, & olives with greek house dressing and feta.

    	$4.95
    	$2.95

  • George's Chef Salad

    with gyros (or chicken gyros) generous portion of iceberg lettuce, tomatoes, cucumbers, onions, olives, feta topped with traditional gyro meat or chicken gyros

    $9.95

• Authentic Creek Entrees

  Served with your choice of greek salad, bread, rice pilaf and olympian beans. *Served with greek potatoes.

  • Gyros (Yee-Ros)traditional or Chicken

    Tasty strips of gyro meat topped with onions, tomatoes & tzaziki. Served on hot pita bread.

    $13.95

  • Moussaka

    Layers of eggplant, potatoes, ground beef and a savory bechamel sauce topped with tomato sauce & a sprinkle of grated graviera cheese.

    $14.95

  • Souvlaki*

    Skewered, hearty bites of grilled, marinated pork, green peppers, tomatoes and onions served with tzaziki sauce.

    $16.95

  • Chicken Souvlaki*

    Two skewered seasoned hearty bites of grilled, marinated chicken breast.

    $15.95

  • Pasticcio

    Layers of macaroni, ground beef and a savory bechamel sauce finished w/tomato sauce & sprinkle of grated graviera cheese.

    $14.50

  • Kreatopita (Meat Pie)*

    A unique blend of ground beef, greek spices and feta wrapped in phyllo dough.

    $14.95

  • Spanakotiropita

    Individually hand-rolled phyllo dough generously filled w/our spinach and cheese mixture and baked to a perfect, crispy, golden brown.

    $14.95

  • Stuffed Flounder

    Baked flounder filled with a blend of crab, vegetable & cheese, topped w/ lemon butter.

    $14.95

  • Aspro Fileto*

    Two heavy filets to tilapia baked in olive oil, lemon juice, garlic and oregano.

    $19.95

  • Kota*

    Half of chicken baked with a delicate seasoning of olive oil, garlic, oregano, black pepper & lemon

    $15.95

  • Greek Spaghetti

    Greek version of the classic dish. Smothered in greek tomato sauce, topped w/ gyros strips and finished with a sprinkle of grated graviera cheese.

    $13.95

  • Around the Islands

    A tasty combination of moussaka, pasticchio, gyros and pita bread.

    $17.95

  • Dolmades*

    Tender grape leaves stuffed w/ground beef and rice, topped with lemon sauce.

    $14.95

  • Exoheko

    Pork loin sauteed in a dry wine w/celery, carrots & peas, wrapped in phyllo with cheese and backed to perfection!

    $17.95

  • Greek Islands Combination*

    Moussaka, pasticchio, dolmada, gyros, spanakotiropita + tiropita.

    $20.95

  • Korinthian Special

    Tender lamb chops broiled to perfection. A greek islands favorite!

    Market Price

  • Ribeye Steak*

    A hearty hoosier ribeye charbroiled to your satisfaction.

    $24.50

  • Atlantikos

    Baked filet of wild caught salmon covered in a creamy feta and dill sauce. Served over rice pilaf. A seafood lover's delight.

    $20.95

• Side Dishes

  • Green Beans Olympian

    $3.95

  • Greek Lemon Potatoes

    $3.95

  • Rice Pilaf

    $3.50

  • Giardiniera Hot Mix

    $1.25

  • Feta Cheese

    $1.25

  • Tzaziki

  • Pita Bread

• Beverages

  • Bottled Water or Milk Soft Drinks & Iced Tea

    Coke, diet coke, sprite, lemonade.

    $2.25

  • Greek Coffee

    A great "perk" for the evening! Served sweet, medium, or straight up.

    $4.50

  • Frappe

    Greek iced coffee made to your taste.

    $3.95

  • American Coffee

    $2.50

• Perfect Endings

  • Baklava

    Phyllo pastry & walnut baked in honey syrup.

    $2.50

  • Homemade Rizogalo

    Mama fofo's rice pudding.

    $4.25

  • Galaktoboureko

    Phyllo pastry filled with our homemade custard & smothered in light syrup.

    $4.95

  • Gelato Ball

    Italian vanilla and chocolate gelato.

    $5.95

Gluten Free Menu

• Lunch Appetizers

  • Saganaki (Ask about availability)

    Our famous flaming cheese! Soft, tangy and crispy Graviera cheese. A traditional favorite! OPA!

    $7.95

  • Florinis

    Roasted red peppers stuffed with a feta cheese blend. Drizzled with oliveoil.

    $9.25

  • Mezedaki

    Kalamata olives, feta, hummus, tzaziki, taramosalata, tomatoes and cucumbers.

    $14.95

  • Hummus

    Blended chickpea dip, spiced with garlic, lemon,topped with olive oil. served with tomatoes, cucumbers and drizzled with olive oil.

    $7.25

  • Melitzanosalata

    Roasted eggplant dip with garlic. served with tomatoes, cucumbers and drizzled with olive oil.

    $7.50

  • Taramosalta

    Traditional caviar pâte with lemon and olive oil. served with tomatoes, cucumbers and drizzled with olive oil.

    $7.50

  • Feta cheese

    Prepared with olive oil, lemon,oregano and black pepper. served with tomatoes, cucumbers and drizzled with olive oil.

    $7.95

  • Tzaziki

    Fofo's special Cucumber dip -yogurt, cucumberand garlic. served with tomatoes, cucumbers and drizzled with olive oil.

    $7.25

• Lunch Salads

  • Papa Louie's Village Salad

    Tomatoes, cucumbers, onions,Kalamata olives,feta chunks topped with olive oil herb dressing.

    $8.95

  • Mama Fofo's Recipe Salad

    Iceberg lettuce, tomatoes, cucumbers, Onions, Kalamata olives, feta cheese with Greek house dressing.

    $7.95

  • Mama Fofo's Recipe Salad

    with one skewer of Chicken Souvlaki.

    $10.95

• Lunch

  Served with Olympian green beans.

  • Pork Souvlaki

    Pork skewer served with lettuce, onions, tomatoes, and tzaziki.

    $8.50

  • Chicken Souvlaki

    Chicken skewer served with lettuce, onions, tomatoes, and tzaziki.

    $8.50

  • Kota

    Half chicken baked with a blend of olive oil, garlic, oregano, pepper and lemon. served with Olympian green beans and your choice of: Melitzanosalata, Hummus, Taramosalata or Tzaziki sauce with cucumbers and tomatoes.

    $10.50

  • Tilapia

    Filet of white fish baked with a blend of olive oil,lemon, garlic and oregano. served with Olympian green beans and your choice of: Melitzanosalata, Hummus, Taramosalata or Tzaziki sauce with cucumbers and tomatoes.

    $9.75

  • Chicken Kabob

    Skewered hearty bites of grilled, marinated chicken, greenpeppers, tomatoes, and onions, served with tzaziki. served with Olympian green beans and your choice of: Melitzanosalata, Hummus, Taramosalata or Tzaziki sauce with cucumbers and tomatoes.

    $10.95

  • Wednesday's Special!!!

    Dolmades served with tzaziki sauce and Olympian green beans. served with Olympian green beans and your choice of: Melitzanosalata, Hummus, Taramosalata or Tzaziki sauce with cucumbers and tomatoes.

    $8.95

• Dessert

  • Homemade Rizogalo

    Mama Fofo's rice pudding.

    $4.25

  • Greek Coffee

    Served sweet, medium, or straight up.

    $4.50

• Dinner Appetizers

  • Saganaki (Ask about availability)

    Our famous flaming cheese! Soft, tangy and crispy Graviera cheese. A traditional favorite! OPA!

    $7.95

  • Florinis

    Roasted red peppers stuffed with a feta cheese blend. Drizzled with olive oil.

    $9.25

  • Mezedaki

    Kalamata olives, feta, hummus, tzaziki, taramosalata, tomatoes and cucumbers.

    $14.95

  • Hummus

    Blended chickpea dip, spiced with garlic, lemon, topped with olive oil. served with tomatoes, cucumbers and drizzled with olive oil.

    $7.25

  • Melitzanosalata

    Roasted eggplant dip with garlic. served with tomatoes, cucumbers and drizzled with olive oil.

    $7.50

  • Taramosalta

    Traditional caviar pâte with lemon and olive oil. served with tomatoes, cucumbers and drizzled with olive oil.

    $7.50

  • Feta cheese

    Preparedwith olive oil, lemon, oregano and black pepper. served with tomatoes, cucumbers and drizzled with olive oil.

    $7.95

  • Tzaziki

    Fofo's special Cucumber dip -yogurt, Cucumber and garlic. served with tomatoes, cucumbers and drizzled with olive oil.

    $7.25

• Dinner Salads

  • Papa Louie's Village Salad

    Tomatoes, cucumbers,onions, Kalamata olives,feta chunks topped with olive oil herb dressing.

    $9.95

  • Mama Fofo's Recipe Salad

    Iceberg lettuce, tomatoes, cucumbers, onions, Kalamata olives, feta cheese with Greek house dressing.

    $8.95

  • Mama Fofo's Recipe Salad

    with one skewer of Chicken Souvlaki.

    $10.95

• Dinner

  Served with a Greek salad, Olympian green beans and your choice of Hummus, Melitzanosalata, Taramosalata or Dolmada with tzaziki.

  • Pork Souvlaki

    Skewered, hearty bites of grilled, Marinated pork,green peppers, tomatoes, Andonions served withtzaziki.

    $16.95

  • Chicken Souvlaki

    Skewered hearty bites of grilled, marinated chicken, green peppers, tomatoes, and onions, served with tzaziki.

    $15.95

  • Dolmades with Tzaziki Sauce

    Tender grape leaves, stuffed with ground beef and rice.

    $14.95

  • Ribeye

    A hearty Hoosier ribeye charbroiled to your satisfaction.

    $24.50

  • Salmon

    Baked filet of Salmon covered in a creamy feta dill sauce.

    $20.95

  • Korinthian Special

    Tender lamp chops broiled in an iron skillet.

    Market Price

  • Kota

    Half chicken baked with a blend of olive oil, garlic, oregano, pepper and lemon.

    $15.95

  • Tilapia

    Baked filet of white fish with a blend of olive oil, lemon, garlic and oregano.

    $19.95

• Dessert

  • Homemade Rizogalo

    Mama Fofo's rice pudding.

    $4.25

  • Greek Coffee

    Served sweet, medium, or straight up.

    $4.50