Govinda's Vegetarian Buffet Service List

February Menu

• Wed 1 February

  • Stir Fry w/ Tofu, Broccoli, Snap Pea & Rice Noodles*

    • Vegan

  • Potato Cheese Quesadilla*

    • Vegan

• Thu 2 February

  • Green Beans & Taro Root, Seitan*

    • Vegan

  • Spring Rolls & Dip*

    • Vegan

• Fri 3 February

  • Mung Bean Patties & Veggies*

    • Vegan

  • Vegetable Lasagna*

    • Vegan

• Sat 4 February

  • Vegetable Stroganoff*

  • Savory Nut Loaf*

    • Vegan

• Sun 5 February

  • Sunday Brunch

    Pancakes, Scrambled Tofu, Fruit Salads, Home Frys & More

• Tue 7 February

  • A Taste of Indian Cuisine

    Curries, Poories, Chutneys, Salads, Raitas & More

• Wed 8 February

  • Cauliflower, Snow Peas, Cashews & Coconut Cream*

    • Vegan

  • Seitan Fajita + Tortillas

• Thu 9 February

  • Manchurian Vegetables*

    • Vegan

  • Mung Bean Sloppy Joes*

• Fri 10 February

  • Chickpea Squares In Savory Gravy*

    • Vegan

  • Enchilada Casserole*

    • Vegan

• Sat 11 February

  • Cauliflower, Carrot, Pea & Fresh Cheese*

  • Eggplant Parmesan*

    • Vegan

• Sun 12 February

  • Sunday Brunch

    Pancakes, Scrambled Tofu, Fruit Salads, Home Frys & More

• Tue 14 February

  • A Taste of Indian Cuisine

    Curries, Poories, Chutneys, Salads, Raitas & More

• Wed 15 February

  • Green Bean, Broccoli, Tempeh*

    • Vegan

  • Bar-B-Q Tofu & Tarter Sauce*

    • Vegan

• Thu 16 February

  • Broccoli, Cauliflower, Cashews In Coconut Creme*

    • Vegan

  • Walnut Croquettes In Gravy*

    • Vegan

• Fri 17 February

  • Peas, Tomato & Tofu*

    • Vegan

  • Spinach Filo*

    • Vegan

• Sat 18 February

  • Spinach & Fresh Cheese

    • Vegan

  • Jack Fruit & Cashew Sauce*

    • Vegan

• Sun 19 February

  • Shiva Ratri 5-8pm - Sunday Brunch

    Pancakes, Scrambled Tofu, Fruit Salads, Home Frys & More

• Mon 20 February

  • Feeding the Homeless In Tucson Southside

    Join us at 7am

• Tue 21 February

  • A Taste of Indian Cuisine

    Curries, Poories, Chutneys, Salads, Raitas & More

• Wed 22 February

  • Stir Fry Broccoli, Bamboo Shoots, Pineapple*

    • Vegan

  • Bar-B-Q Tofu*

    • Vegan

• Thu 23 February

  • Green Beans, Seitan & Taro Root*

  • Vegetable Croquettes*

    • Vegan

• Fri 24 February

  • Green Beans, Carrot, Tofu*

    • Vegan

  • Veggie Fritters & Chutney*

    • Vegan

• Sat 25 February

  • Broccoli, Almonds & Fresh Cheese

    • Vegan

  • Stuffed Shells*

• Sun 26 February

  • Sunday Brunch

    Pancakes, Scrambled Tofu, Fruit Salads, Home Frys & More

• Tue 28 February

  • A Taste of Indian Cuisine

    Curries, Poories, Chutneys, Salads, Raitas & More