| Sunday: | 12:00pm to 09:00pm |
| Monday: | Closed |
| Tuesday: | 12:00pm to 09:00pm |
| Wednesday: | 12:00pm to 09:00pm |
| Thursday: | 12:00pm to 09:00pm |
| Friday: | 12:00pm to 10:00pm |
| Saturday: | 12:00pm to 10:00pm |
1520 Route 55
1017 Oyster Bay Rd
58 Jericho Tpke
597 Route 6
414 Pelham Rd
135 E Erie St
Rughetta
Baby Arugula, Grana Padano, Sicilian Orange Vinaigrette
| $14.00 |
Gigi Caesar
Romaine, Shaved Grana Padano, Caesar Dressing
| $14.00 |
Stagione
Baby Greens and Cherry Tomatoes, Balsamic Vinaigrette
| $13.00 |
Mediterranean Winter Wedge
Romaine Hearts, Radicchio, Pancetta, Roasted Cauliflower, Moroccan-Spiced Roasted Carrots, Pepitas, Pomegranates, Lemon-Tahini-Maple Dressing
| $16.00 |
Barbina
Mesclun, Roasted Golden Beets, Apples, Spiced Walnuts, Goat Cheese, Gigi Sherry Shallot Vinaigrette
| $15.00 |
Add Faroe Island Salmon, Organic Chicken, Shrimp, or Boquerones
Greek Chicken Orzo
Lemony Chicken Soup with Orzo & Spinach
| $15.00 |
Crispy Calamari
Arrabbiata Dipping Sauce
| $18.00 |
Gambas al Ajillo
Garlicky Spanish Shrimp with Grilled Baguette
| $19.00 |
Tuscan Fries
Crispy Herb Fries with Herb Remoulade
| $12.00 |
Burrata
Golden Beet Hummus, Arugula, Pomegranate, Sicilian Orange Vinaigrette
| $17.00 |
Hummus Trio
Classic, Roasted Carrot, Lemon-Beetroot, Gluten-Free Sweet Potato Flatbread
| $17.00 |
Gigi Meatballs
Meiller Farm Beef Meatballs, Arrabbiata Sauce, Fresh Ricotta Pomodoro sauce available.
| $19.00 |
Fried Oysters
Radish Slaw, Spicy Aioli
| $18.00 |
Formaggi e Salumi
Mediterranean Cheese and Meat Board (3 cheese, 3 meats), crostini, fig jam, giardinere
| $24.00 |
Classic French Onion Soup
DINE IN ONLY
| $16.00 |
Minestrone
Cannellini Bean & Vegatable
| $14.00 |
Artichokes
Pistachio-Arugula Pesto, Olives, Pecorino di Montepulciano
| $16.00 |
Lamb Skewers
North African Spiced Ground Lamb, Greek Salad
| $19.00 |
Roman Chicken Livers
Agrodolce ~ Capers, Peppadews, Shallots, Balsamic Reduction
| $18.00 |
Crispy Gigi flatbread "pizza". Gluten-free crust add $3; Vegan cheese add $2 *Our traditional and gluten-free Skizzas are made in different locations and cooked in separate ovens on-site.
Margherita
Gigi Tomato Sauce, Basil, Oregano, Mozzarella
| $18.00 |
Rustica
Ricotta-Roasted Garlic Spread, Sausage, Broccoli Rabe, Shaved Parmesan, Chili Flakes
| $20.00 |
Bianca
Rosemary Fig Jam, Pear, Arugula, Goat Cheese, Truffle Oil
| $20.00 |
Il Giardino - Garden
Arugula Pesto, Kabocha Squash, Roasted Red Peppers, Shaved Red Onions, Mozzarella
| $20.00 |
Mamma
Margherita with Porchetta and Soppressata
| $22.00 |
Tuscan Fries
Crispy Herb Fries with Herb Remoulade
| $12.00 |
Sicilian Cauliflower
Cauliflower, Golden Raisins, Shallots, Green Olives, Capers
| $15.00 |
Creamy Tuscan Beans
Creamy Braised Gigantes Beans, Rosemary, Grana Padano, Extra-Virgin Olive Oil
| $16.00 |
Sauteed Broccoli Rabe
Garlic, Shallots, and Chili Flakes
| $15.00 |
Parmesan Dusted Brussels Sprouts
| $15.00 |
Garlicky Spinach
| $13.00 |
Gluten-free penne available with Gigi pasta sauces.
Tagliatelle
Gigi Bolognese (Meiller Farm beef), Fresh Ricotta
| $32.00 |
Rigatoni Buttera
Meiller Farm Pork Sausage, Peas, Tomatoes, Chili Flakes, Splash of Cream
| $32.00 |
Penne Arrabbiata
Spicy Tomato Sauce
| $22.00 |
Harvest Gnocchi
Arugula Pesto, Kabocha Squash, Peas, Mushrooms, Roasted Red Peppers, Grana Padano *Can be vegan without Grana Padano
| $29.00 |
Lasagna Bolognese
Bolognese (Meiller Farm beef), Tomato Sauce, Bechamel, Grana Padano, Herbs, Mozzarella
| $29.00 |
Lobster Ravioli
Creamy Shrimp & Anisette Sugo
| $33.00 |
Orecchiette
Roasted Red Pepper Pesto, Meiller Farm Pork Sausage, Broccoli Rabe, Grana Padano
| $29.00 |
Unless indicated, sandwiches are served with dressed baby greens.
Verdure
Roasted Portobello, Roasted Red Pepper, Kabocha Squash, Carrot Hummus, Arugula, on Pressed Focaccia
| $17.00 |
Pollo
Grilled Chicken, Sliced Apples, Gruyere, Arugula, and Honey Mustard on Pressed Focaccia
| $17.00 |
Smoked Salmon BLT
On pressed Bread Alone whole grain
| $17.00 |
Gigi Burger
1/2 Pound Meiller Farm Beef Patty, Crispy Applewood Smoked Bacon, Tomato, Cheddar, and Pickles. Served with Gigi Herb fries
| $22.00 |
Gigi Cuban
Porchetta, Swiss, Pickled Red Cabbage, Honey Mustard. Served with Gigi Herb Fries
| $21.00 |
Shrimp Wrap
White Bean Spread, Avocado, Pickled Onions, Romaine, Habanero Aioli
| $19.00 |
10 oz Sirloin Steak Frites
Herb Aioli
| $36.00 |
Grilled Faroe Islands Salmon
Braised Black Beluga Lentils, Red Pepper Coulis
| $34.00 |
Moules Frites
PEI mussels with Tuscan Fries
| $28.00 |
Harissa Cauliflower "Steak"
Roasted Carrot Hummus, Braised Beluga Lentils
| $26.00 |
Atlantic Cod Piccata
Sauteed Spinach, Wilted Fennel
| $34.00 |
Rughetta
Baby Arugula, Grana Padano, Sicilian Orange Vinaigrette
| $14.00 |
Gigi Caesar
Baby Romaine, Shaved Parmesan, Croutons, Gigi Caesar Dressing
| $14.00 |
Mediterterranean Winter Wedge
Romaine Hearts, Radicchio, Pancetta, Roasted Cauliflower, Moroccan-Spiced Roasted Carrots, Pepitas, Pomegranates, Lemon-Tahini-Maple Dressing
| $16.00 |
Stagione
Baby Greens, Cherry Tomatoes, Balsamic-Roasted Garlic Vinaigrette
| $13.00 |
Barbina
Mesclun, Roasted Golden Beets, Apples, Spiced Walnuts, Goat Cheese, Gigi Sherry Shallot Vinaigrette
| $15.00 |
Salad Additions
Crispy Gigi flatbread. Gluten-free - add $3; Vegan cheese - add $2
Rustica Skizza
Roasted Garlic Ricotta, Meiller Farm Sausage, Broccoli Rabe, Chili Flakes
| $20.00 |
Bianca Skizza
Gigi Rosemary Fig Jam, Pear, Arugula, Goat Cheese, Mozzarella, Truffle Oil
| $20.00 |
Il Giardino - The Garden
Arugula Pesto, Kabocha Squash, Roasted Red Peppers, Shaved Red Onions, Mozzarella
| $20.00 |
Marghertia
Pomodoro Sauce, Mozzarella, Basil, and Oregano
| $18.00 |
Mamma
Margherita with Sopressata and Porchetta
| $22.00 |
Crispy Calamari
Arrabbiata Dipping Sauce
| $18.00 |
Tuscan Fries
Crispy Herb Fries, Herb Aioli
| $12.00 |
Burrata
Golden Beet Hummus, Arugula, Pomegranate, Sicilian Orange Vinaigrette
| $17.00 |
Hummus Trio
Classic, Roasted Carrot, Lemon-Beetroot, Gluten-Free Sweet Potato Flatbread
| $17.00 |
Gambas al Ajillo
Garlicky Spanish Shrimp, Grilled Focaccia
| $19.00 |
Gigi Meatballs
Meiller Farm Beef Meatballs, Arrabbiata Sauce, Fresh Ricotta Available with Pomodoro Sauce
| $19.00 |
Classic French Onion Soup
DINE IN ONLY
| $16.00 |
Minestrone
Mixed Beans & Vegetable
| $14.00 |
Formaggi e Salumi
Mediterranean Cheese and Meat Board (3 cheese, 3 meats), crostini, fig jam, giardinere
| $24.00 |
Artichokes
Pistachio-Arugula Pesto, Olives, Pecorino di Montepulciano
| $16.00 |
Lamb Skewers
North African Spiced Ground Lamb, Greek Salad
| $19.00 |
Fried Oysters
Radish Slaw, Spicy Aioli
| $18.00 |
Greek Chicken Orzo
Lemony Chicken Soup with Orzo & Spinach
| $15.00 |
Roman Chicken Livers Adgrodulce
Capers, Peppadews, Shallots, Balsamic Reduction, over Toasted Baguette
| $18.00 |
Gluten free brown rice penne is available with our pasta sauces.
Tagliatelle Bolognese
Gigi Bolognese (Meiller Farm beef ragu), Fresh Ricotta
|
Entree |
$32.00 |
Rigatoni Buttera
Meiller Farm Pork Sausage Ragu, Peas, Tomatoes, Chili Flakes, Splash of Cream
|
Entree |
$32.00 |
Penne Arrabbiata
Spicy Tomato Sauce
| $22.00 |
Lasagna Bolognese
Bolognese Sauce (Meiller Farm beef), Pomodoro, Grana Padano, Mozzarella
| $31.00 |
Lobster Ravioli
Creamy Shrimp & Anisette Sugo
| $33.00 |
Havrest Gnocchi
Arugula Pesto,Kabocha Squash, English Peas, Mushrooms, Roasted Red Peppers, Grana Padano *Can be vegan without Grana Padano
|
Entree |
$29.00 |
Orecchiette
Roasted Red Pepper Pesto, Meiller Farm Pork Sausage, Broccoli Rabe, Grana Padano
| $29.00 |
Sicilian Half Chicken Agrodolce
Sweet & Sour Green Olive, Shallot, Golden Raisin Sauce, Fregola with Braised Cauliflower, Tomato, and Pistachios
| $35.00 |
46-oz Bone-In Cowboy Rib Eye
Gigi Tuscan Fries Serves 3-4 *Dine in only
| $110.00 |
Pan Seared Faroe Island Salmon
Braised Beluga Lentils, Red Pepper Coulis
| $34.00 |
Atlantic Cod Piccata
Garlicky Spinach, Wilted Fennel
| $34.00 |
Moules Frites
PEI Mussels with Gigi Fries
| $27.00 |
"Porchettini"
Bacon Wrapped Pork Roulade (roasted red peppers, broccoli rabe & and Manchego), mashed potatoes & sautéed green beans, Syrah-Dijon sauce
| $34.00 |
Harissa Cauliflower "Steak"
Roasted Carrot Hummus, Braised Beluga Lentils
| $26.00 |
Gigi Burger
1/2 Pound Meiller Farm Ground Beef Patty, Crispy Applewood Smoked Bacon, Cheddar, Pickles, Lettuce, Tomato on Brioche Bun; served with Tuscan fries
| $22.00 |
10-oz Sirloin Steak Frites
Herb Aioli
| $36.00 |
Prosciutto Wrapped Filet Mignon
Herb Mashed Potatoes, Sauteed Green Beans
| $35.00 |
Tuscan Fries
Crispy Herb Fries, Herb Aioli
| $12.00 |
Sicilian Cauliflower
Cauliflower,Golden Raisins, Shallots, Green Olives, Capers
| $15.00 |
Creamy Tuscan Beans
Large Braised Gigantes Beans, Rosemary, Grana Padano, EVOO
| $16.00 |
Sauteed Broccoli Rabe
Garlic, Shallots, and Chili Flakes
| $15.00 |
Parmesan Dusted Brussels Sprouts
| $15.00 |
Garlicky Spinach
| $13.00 |
Flourless Chocolate Cake
| $10.00 |
Italian Lemon Cake
Layered Spongecake with Italian Lemon Cream
| $11.00 |
Tiramisu
House Made Lady Fingers, Mascarpone, Espresso, Cocoa
| $11.00 |
Sweet Potato Maple Cheesecake
Maple Icing, Graham Cracker Crust
| $13.00 |
Clementine Almond Cake
| $13.00 |
Chocolate Mousse
Rich, Delicious, & Vegan!
| $12.00 |
Ice Cream
Vanilla, Chocolate, Black Raspberry
| $8.00 |
Biscotti
House-made Almond Biscotti
| $8.00 |
Gigi Cioccolato Caldo
Rich Italian-Style Hot Chocolate
| $7.00 |
Affogato
Vanilla Gelato, Espresso, Whipped Cream
| $11.00 |
Veuve Cliquot, Champagne, NV, Reims, France
| $150.00 |
Lambrusco, Venturini Baldini, NV
| $48.00 |
Cava, Brut, Bella Mistala, Blanc de Blanc, NV
Organic
| $36.00 |
Taittinger, NV, Brut, La Francaise
| $140.00 |
Rose, Bieler Pere et Fils, Provence, 2024
| $36.00 |
Rose Prosecco, LaLuca, Veneto, NV
| $36.00 |
Pinot Grigio, ERA, 2024
Certified Organic
| $30.00 |
Sauvignon Blanc, Saint Roch Touraine Loire, 2024
| $36.00 |
Chardonnay, Domaine Michel Barraud, Macon-Villages, 2023
| $39.00 |
Greco di Tufo, Villa Matilde, DOCG, 2023
| $46.00 |
Duoro Branco, CARM Vineyard, 2022
| $42.00 |
Albarino, Abadia de San Campio, D.O./Rias Baixas, 2023
| $41.00 |
Uniquely floral, herbaceous, complex, or "tropical"
Vermentino, Pepi Lignana, Toscana 2022
| $46.00 |
Verdicchio Classico, Luchetti, Marche, 2022
| $36.00 |
Chablis, Domaine Gautherin, Vieilles Vignes, 2023
| $61.00 |
Grillo della Tempa, Feudo Montoni, Sicilia DOC, 2021
(organic)
| $49.00 |
Montepulciano D'abruzzo, Montefresco, 2022
| $30.00 |
Montepulciano D'abruzzo Riserva, Zaccagnini, Abruzzo, 2022
| $45.00 |
Dolcetto d'Alba, Bruna Grimaldi, Piemonte, 2022
| $45.00 |
Cotes du Rhone, Domaine des Gravennes, 2023
| $36.00 |
Bordeaux Superieur, Saint Julian, 2020
Organic
| $36.00 |
Nero D'avola, "Lagnusa", Feudo Montoni, DOC, 2022
organic
| $51.00 |
Borgoforte, Villa Pillo, Toscana, 2021
Cabernet/Sangiovese/Merlot
| $36.00 |
Nebbiolo, Mamete Prevostini, "Botonero", 2023
| $51.00 |
Chianti, Salchetto, 2021
organic
| $30.00 |
Primitivo, Primitivo di Manduria Lirica, 2022
| $36.00 |
Montefalco Sagrantino, Alzatura, 2015
| $86.00 |
Barbaresco, Pasquale Pelissero, Piemonte, 2021
| $62.00 |
Barolo, Bruna Grimaldi "Bandiera", 2020
| $120.00 |
Brunello di Montalcino, Fanti, 2020
| $112.00 |
Amarone Classico, Vaona, Pregrandi, 2019
| $88.00 |
Chateaunuef du Pape, Clefs du Caladas, 2021
Organic
| $70.00 |
Promis, "Ca Marcanda", Gaja, 2023
| $110.00 |
Barolo, Aldo Conterno, "Cicala", 2017
| $332.00 |
Saint Emilion, Chateau Canon, 1er Grand Classe, 2009
| $420.00 |
Margaux, Chateau Rauzan-Segla, Gran Cru Classe, 2015
| $290.00 |
Sassicaia, Bolgheri, 2018
| $480.00 |
Aglianico, Cantina del Taburno, 2019
| $34.00 |
Vino Nobile di Montepulciano, Catine Dei, 2020
| $62.00 |
Valpolicella Classico, Vaona, 2024
| $36.00 |
Barolo, Pere Alessandro, 2018
| $74.00 |
Maison Nicola Sauternes Reserve, 2019
375ml
| $30.00 |
Moscato, Maculan Dindarello, 2023
(375 ml)
| $30.00 |
Vin Santo, Della Signora Fattoria Montello, 2019
500ml
| $45.00 |
Arepas Benedict
Venezuelan Corn Cakes, Poached Eggs, Crispy Soppressata, Avocado, Hollandaise Sauce (gluten-free)
| $18.00 |
Frittata
Sausage, peppers, spinach, and mozzarella. Served with dressed baby greens.
| $17.00 |
Breakfast Burrito
Roasted Red Pepper, Broccolini, Bacon, Cheddar, and Herbs *Available with GF tortilla Served with dress baby greens
| $17.00 |
10-oz Sirloin Steak & Eggs
Paprika-Parmesan Potato Tostones, Chimichurri
| $36.00 |
Snickerdoodle French Toast
Cinnamon-Vanilla Whipped Cream, Local Maple Syrup
| $16.00 |
Italian Shakshuka
Eggs, pomodoro sauce, bell pepper, ciliegine, soppressata, Parmesan, chili flakes
| $18.00 |