Gertrude's Service List

Brunch Menu

• Brunch Favorites

  Our local farm-fresh eggs are from the free-range chickens of Springfield Farm in Sparks, Maryland

  • Eggs Benedict, The Original

    Canadian bacon, poached eggs, toasted English muffin, hollandaise sauce, skillet home fries

    $16.00

  • Eggs Gertrude

    Pan-seared Gertie's Crab Cake, griddled tomato, poached eggs, toasted English muffin, hollandaise, home fries

    Market

  • Tilghman Island Eggs

    Single-fry oysters, griddled tomato, poached eggs, toasted English muffin, hollandaise, home fries

    $22.00

  • Crabmeat Omelet

    Lumps of crabmeat, sherried mushrooms, mornay sauce (w/ Gruyère cheese), home fries

    Market

  • Mediterranean Omelet

    Artichoke hearts, roasted red peppers, Charlottetown Farm goat's milk feta, Kalamata olives, spinach, home fries

    • Vegetarian
    • Gluten Free

    $17.00

  • Back Creek Inn Crab Quiche

    Lump crabmeat, Swiss cheese, red onions, fresh herbs, garden salad

    $22.00

  • Country Breakfast Platter

    Two country fresh eggs prepared any-which-way, skillet home fries, and choice of scrapple, maple pork sausage, turkey sausage, smoked bacon

    $14.00

  • Veggie-Fu Scramble

    Tofu scramble (organic tofu, veggies, salsa fresca), home fries

    • Vegan
    • Gluten Free

    $12.00

  • Pancakes! Pancakes! Pancakes!

    Full stack, maple syrup, whipped cream

    $11.00

  • Buttermilk Waffles

    Pecan praline, caramel sauce, maple syrup, whipped cream

    $12.00

• Brunch Sides

  • Skillet Home Fries

    $5.00

  • House-Made French Fries

    $6.00

  • Toasted English Muffin

    $2.00

  • Rapa Scrapple

    $6.00

  • Chicken Sausage

    $6.00

  • Smoked Bacon

    $6.00

  • Maple Pork Sausage

    $6.00

• Soups & Stews

  • Miss Jean's Red Crab Soup

    Vegetables, lump crabmeat

    	$7.00
    	$10.00

  • Cream of Crab

    Lump crab, sherry

    	$8.00
    	$11.00

• Salads

  • Cinda's Garden Salad

    Field greens, baby arugula, cucumber, grape tomatoes, carrots, red onion, fennel, roasted lemon vinaigrette

    • Vegan
    • Gluten Free

    	$8.00
    	$11.00

  • Caesar Salad

    Romaine, aged Parmesan, herbed croutons, anchovies, our signature Caesar dressing; Gluten free option

    	$8.00
    	$11.00

  • Seafood Salad

    Field greens, grilled gulf shrimp, lump crabmeat, avocado, grape tomatoes, roasted lemon vinaigrette

    • Gluten Free

    Market

  • Spinach Salad

    Spinach leaves, applewood smoked bacon, mushrooms, red onion, goat cheese, warm aged sherry wine vinaigrette

    • Gluten Free

    	$9.00
    	$12.00

  • Baby Kale, Watercress & Roasted Beet Salad

    Chevre cheese, toasted walnuts, honey-white balsamic vinaigrette

    • Vegetarian
    • Gluten Free

    	$9.00
    	$12.00

• Salad Add Ons

  • Grilled Chicken

    $8.00

  • Grilled Gulf Shrimp

    $11.00

  • Grilled Organic Salmon

    $12.00

  • Single Fried Oysters

    $14.00

  • Zuchettes

    • Vegan
    • Gluten Free

    $7.00

  • Chicken Salad

    $10.00

  • Shrimp Salad

    $11.00

  • Tuna Salad

    $8.00

• Hummus Plate

  • Hummus Plate

    With feta, kalamata olives, stuff ed grape leaves, cucumbers and pita

    • Vegetarian

    $11.00

• Burgers

  Cheeses: Cheddar, Swiss, Provolone, Pepper Jack, Chevre, American, Vegan Swiss

  • Fells Point Beef Burger

    ½ lb. 100% Angus beef, L&T, cheese, fries

    $16.00

  • Oscar's Turkey Burger

    Fresh ground local turkey (red & green bell pepper, onion, garlic), L&T, cheese, fries

    $14.00

  • Chipotle Black Bean Burger

    Vegan bun, L&T, cheese, fries

    • Vegan

    $12.00

  • Beyond Burger

    Vegan bun, L&T, cheese, fries

    • Vegan

    $15.00

• Burger Add Ons

  • Bacon

    $1.50

  • Mushrooms

    $1.50

  • Grilled Onions

    $1.50

  • The Works

    $3.50

• Lunch Favorites

  • Gertie's Crab Cake

    Broiled "all-lump" Baltimore-style cake (using John's grandmother's recipe), with basil-caper tartar sauce, french fries, apple-fennel slaw

    Market

  • Boardwalk Crab Cake

    Lightly fried old-fashioned, down-the-ocean style with local Maryland clawmeat, lump crab, mustard & Old Bay, with three-mustard sauce, home fries, apple-fennel slaw

    Market

  • Shrimp Salad Po' Boy

    Old Bay spiced shrimp, L&T, brioche roll, Utz potato chips

    	$16.00
    ½ Sandwich & Cup of Soup	$17.00

  • Mom Mom's Tuna Salad

    Albacore tuna, L&T, seven-grain bread, Utz potato chips

    	$12.00
    ½ Sandwich & Cup of Soup	$13.00

  • Highlandtown Chicken Salad

    Springfield Farm chicken, (red grapes, almonds, tarragon), brioche roll, Utz potato chips

    	$14.00
    ½ Sandwich & Cup of Soup	$15.00

  • Hutzler's Tea Room Club

    Smoked turkey breast, bacon, L&T, mayo, toasted Pullman bread, with Utz potato chips

    $15.00

  • Poppy's Powerhouse

    Hummus, spinach, field greens, cucumber, tomato, red onion, carrots, spicy Pepper Jack cheese, seven-grain bread, with fresh fruit; Vegan Option

    • Vegetarian

    	$12.00
    ½ Sandwich & Cup of Soup	$13.00

• Brunch Cocktails

  • Classic Bloody Mary

    Tito's vodka, house-crafted Bloody Mary mix

    $8.00

  • Dirty Gertie

    Lemon peel-infused Tito's vodka, Bloody Mary mix with clam juice, Old Bay shrimp

    $9.00

  • Jalapeno Popper

    Jalapeno-infused Tito's vodka, house-crafted Bloody Mary mix

    $8.00

  • OJ Mimosa

    $7.00

  • Mango Mimosa

    $8.00

  • Peach Bellini

    $8.00

  • Blood Orange Mimosa

    Blood Orange juice, Cava sparkling wine, sugar rim

    $8.00

• House Cocktails

  • Saint Sangria

    Red wine & elderflower liqueur blend, frozen juice chips, Cava sparkling wine

    $12.00

  • Poe's Last Word

    Belle Meade Bourbon, Luxardo maraschino cherry liqueur, yellow chartreuse, lime juice

    $13.00

  • Orange Blush

    Tito's Vodka, blood orange juice, triple sec, Cava, sugar rim

    $12.00

  • Negroni in the Garden

    Baltimore Spirits Shot Tower Gin, Capitoline White Vermouth, Campari Liqueur, orange twist [on the rocks]

    $10.00

• Champagne / Sparkling

  • Dibon Brut Reserve Cava NV, Penedes, Spain

    	$7.00
    	$26.00

  • Terre di Marca Prosecco NV, Italy

    	$8.00
    	$30.00

  • Azienda Agricola 499 Moscato d'Asti 2018, Piedmont, Italy

    	$10.00
    	$35.00

  • Gratien & Meyer Brut Rose NV, Loire Valley, France

    	$9.00
    	$34.00

  • Nicolas Feuillatte, Brut Reserve NV, Champagne, France

    $65.00

  • Veuve Clicquot Brut "Yellow Label" NV, Champagne, France

    $99.00

• Whites

  • Deep Water "Big Salt" White Blend 2019, Oregon

    	$8.00
    	$30.00

  • Schumann Nägler Riesling 2018 (Dry), Germany

    	$8.00
    	$30.00

  • Mezzacorona Pinot Grigio 2018, Trentino, Italy

    	$8.00
    	$30.00

  • Fernhook Sauvignon Blanc 2020, New Zealand

    	$8.00
    	$30.00

  • Le Fils des Gras Moutons Muscadet 2019, Loire Valley, France

    $30.00

  • Antech Chardonnay 2019, France

    	$9.00
    	$34.00

  • Flint & Steel Sauvignon Blanc 2017, Napa Valley, California

    $34.00

  • Azienda Agricola 499 Moscato d'Asti 2018, Piedmont, Italy

    	$10.00
    	$35.00

  • Tenuta Le Calcinaie Vernaccia di San Gimignano 2018, Italy

    	$10.00
    	$36.00

  • Licia Albariño 2018, Rias Biaxas, Spain

    $36.00

  • Santa Barbara Winery Chardonnay 2018, California

    $40.00

  • Melville Chardonnay 2016, Santa Rita Hills, California

    $40.00

  • Domaine Merlin–Cherrier Sancerre 2018, Loire Valley, France

    $60.00

  • Patz & Hall Chardonnay 2016, Sonoma Coast, California

    $70.00

• Reds

  • Puro Malbec 2018, Southwest, France

    	$7.00
    	$26.00

  • Fourteen Hands Merlot 2016, Washington State

    	$8.00
    	$30.00

  • La Fraghe Bardolino 2018, Veneto, Italy

    • Organic

    $32.00

  • Avalon Cabernet Sauvignon 2018, California

    	$9.00
    	$34.00

  • Marques de Riscal Rioja Reserva 2015, Rioja, Spain

    $40.00

  • Estancia Reserve GSM 2014, Monterey County, California

    $40.00

  • Brandborg Pinot Noir 2017, Umpqua Valley, Oregon

    	$12.00
    	$42.00

  • The Fableist Zinfandel 2017, Paso Robles, Califorrnia

    	$12.00
    	$45.00

  • Argyle Pinot Noir 2017, Willamette Valley, Oregon

    $45.00

  • Black Ankle "Passeggiata" XI, Mt. Airy, Maryland

    $50.00

  • Black Ankle "Rolling Hills" Bordeaux Blend 2015, Mt. Airy, MD

    $55.00

  • Robert Sinskey "Los Carneros" Pinot Noir 2014, Napa, California

    $65.00

  • Terra Valentine Cabernet Sauvignon 2017, Napa Valley, CA

    $70.00

• Rose

  • Mont Gravet Cinsault Rose (Dry) 2018, France

    	$8.00
    	$30.00

  • Gratien & Meyer Brut Rose (Sparkling) NV, France

    	$9.00
    	$34.00

• Beers & Ciders

  • Union Duckpin Pale Ale, Baltimore, MD

    $6.00

  • Union Skipjack Pilsner, Baltimore, MD

    $6.00

  • Union Blackwing Lager, Baltimore, MD

    $6.00

  • Brewer's Art Resurrection, Abbey-Style Dubbel, Baltimore, MD

    $7.00

  • Guinness Blonde Lager, Relay, MD

    $7.00

  • Heavy Seas, Loose Cannon IPA, Baltimore, MD

    $7.00

  • Manor Hill Grisette Farmhouse Ale, Ellicott City, MD

    $8.00

  • Allagash White Belgian-Style Wheat Beer (Maine)

    $6.00

  • Left Hand Nitro Milk Stout (CO)

    $7.00

  • Ommegang Rosetta Cherry Sour Beer (Belgium)

    $12.00

  • Benediktiner Helles Lager (Germany)

    $10.00

  • Heineken

    $5.00

  • Miller Lite

    $5.00

  • Non-Alcoholic! Kaliber (UK)

    $5.00

• Dry

  • Graft Cider, Farm Flor Rustic Table Cider (NY)

    • Gluten Free

    $8.00

• Semi-Dry

  • Downeast "Original" Unfiltered Cider (MA)

    • Gluten Free

    $6.00

  • Wöllfer No. 139 Dry Rosé Cider (NY)

    • Gluten Free

    $10.00

  • Flying Embers Grapefruit, Hard Kombucha (CA)

    • Gluten Free

    $7.00

• Sweet

  • DC Brau, Full Transparency Orange Crush, Hard Seltzer, Washington DC

    • Gluten Free

    $7.00

  • Bold Rock IPA Pressed Cider (VA)

    • Gluten Free

    $6.00

• Soft Bar

  • Iced Tea

    $3.00

  • Lemonade

    $3.00

  • San Pellegrino Sparkling Water

    	$3.00
    	$6.00

  • Gosling's Ginger Beer

    $4.00

  • Coke

    $3.00

  • Diet Coke

    $3.00

  • Sprite

    $3.00

  • Ginger Ale

    $3.00

  • Zeke's Coffee [Made in Baltimore]

    $3.00

Dinner Menu

• Soups & Stews

  • Miss Jean's Red Crab Soup

    Vegetables, lump crabmeat

    	$7.00
    	$10.00

  • Cream of Crab

    Lump crab, sherry

    	$8.00
    	$11.00

  • Soup du Jour

    	$6.00
    	$9.00

• Oysters on the Half Shell

  • Oysters on the Half Shell

    Available in ½ Dozen or Dozen

    Market Price

• Small Plates

  • Greektown Lamb Meatballs

    Braised in white wine, garlic & figs, topped with yogurt and herbs

    $15.00

  • Single-Fry Oysters

    Cornmeal, remoulade sauce

    $18.00

  • Zuchettes

    Zucchini, crab cake seasonings, orange-chipotle sauce

    • Vegan
    • Gluten Free

    $10.00

  • Tangy Asian Noodles

    Udon noodles seasoned with double-black soy, chili oil, orange zest, toasted sesame seeds

    • Vegan

    $7.00

  • BBQ Fries

    Smoked paprika, oregano, brown sugar, chili powder, Secret Sauce ketchup

    • Vegan

    $8.00

  • Brussels Sprouts

    Smoked bacon, honey-mustard vinaigrette

    $10.00

  • Bee Hoss Buffalo Cauliflower

    Honey hot sauce

    • Vegetarian

    $10.00

  • Hummus Plate

    Feta cheese, Kalamata olives, stuffed grape leaves, cucumbers, pita bread

    • Vegetarian

    $10.00

• Salads

  • Cinda's Garden Salad

    Local field greens, baby arugula, cucumber, grape tomatoes, carrots, red onion, fennel, roasted lemon vinaigrette

    • Vegan
    • Gluten Free

    	$8.00
    	$11.00

  • Caesar Salad

    Romaine, aged Parmesan, herbed croutons, anchovies, our signature Caesar dressing; Gluten free option

    	$8.00
    	$11.00

  • Seafood Salad

    Field greens, grilled gulf shrimp, lump crabmeat, avocado, grape tomatoes, roasted lemon vinaigrette

    • Gluten Free

    Market

  • Spinach Salad

    Spinach leaves, applewood smoked bacon, mushrooms, red onion, goat cheese, warm aged sherry wine vinaigrette

    • Gluten Free

    	$9.00
    	$12.00

  • Baby Kale, Watercress & Roasted Beet Salad

    Chevre cheese, toasted walnuts, honey-white balsamic vinaigrette

    • Vegetarian
    • Gluten Free

    	$9.00
    	$12.00

• Salad Add Ons

  • Grilled Chicken

    $8.00

  • Grilled Gulf Shrimp

    $11.00

  • Grilled Organic Salmon

    $12.00

  • Single Fried Oysters

    $14.00

  • Zuchettes

    • Vegan
    • Gluten Free

    $7.00

  • Chicken Salad

    $10.00

  • Shrimp Salad

    $11.00

  • Tuna Salad

    $8.00

• Platters

  • Back Creek Inn Crab Quiche

    Lump crabmeat, eggs, Swiss cheese, red onion, fresh herbs, with Garden Salad

    $22.00

  • Chincoteague Single-Fry Oysters

    Cornmeal-encrusted & lightly fried, remoulade, rosemary red potatoes, apple-fennel slaw

    $27.00

  • Salmon alla Bella

    Organic salmon (egg, Parmesan & herbs coating), lemon caper butter, mashed potatoes, garlic-sesame spinach

    $24.00

  • Gertie's Crab Cake

    Broiled "all-lump" Baltimore-style cake (by John's grandmother), rosemary potatoes, apple-fennel slaw, basil-caper tartar sauce

    Market

  • Boardwalk Crab Cake

    Old-fashioned, down-the-ocean style with local Maryland claw meat, lump crab, mustard & Old Bay, lightly fried, served with three-mustard sauce, slow-braised green beans w/ bacon, potato salad

    Market

  • Maryland Pan-Fried Chicken

    Marinated chicken (2 thighs & 1 leg), mashed potatoes, gravy, apple-fennel slaw, buttermilk biscuit

    $21.00

  • Tilghman Island Platter

    Maryland Pan-fried chicken (1 thigh & 1 leg), and Boardwalk Crab Cake served with potato salad, slow-braised green beans w/ bacon, country buttermilk biscuit

    Market

  • Ed's BBQ Baby Back Pork Ribs

    Half rack ribs, country potato salad, slow-braised green beans w/ bacon, cornbread

    • Gluten Free

    $25.00

  • Steak Frites

    Grilled Teres Major beef, housemade fries, aioli, garlic-sesame spinach

    • Gluten Free

    $33.00

  • 'I Can't Believe It's Not Crab' Crab Cakes

    Zucchini cakes (Old Bay, traditional spices), orange-chipotle sauce, garlic-sesame spinach, tangy Asian noodles; Gluten free option

    • Vegan

    $19.00

• Burgers

  Cheeses: Cheddar, Swiss, Provolone, Pepper Jack, Chevre, American, Vegan Swiss

  • Fells Point Beef Burger

    ½ lb. 100% Angus beef, L&T, cheese, fries

    $16.00

  • Oscar's Turkey Burger

    Fresh ground local turkey (red & green bell pepper, onion, garlic), L&T, cheese, fries

    $14.00

  • Chipotle Black Bean Burger

    Vegan bun, L&T, cheese, fries

    • Vegan

    $12.00

  • The Beyond Burger

    Vegan bun, L&T, cheese, fries

    • Vegan

    $15.00

• Burger Add Ons

  • Bacon

    $1.50

  • Mushrooms

    $1.50

  • Grilled Onions

    $1.50

  • The Works

    $3.50

• Sandwiches

  • Organic Salmon BLT

    Salmon (egg, Parmesan & herbs coating), smoked bacon, L&T, pesto aioli, toasted Pullman bread, fries

    $19.00

  • Oyster Po Boy

    Fried oysters, brioche roll, Sambal-infused remoulade sauce, pickled radish / cucumber / carrot / cilantro slaw, fries

    $20.00

  • Crab Cake Sandwich

    Boardwalk CC lightly fried, L&T, three-mustard sauce, fries, apple-fennel slaw

    Market

  • Shrimp Salad

    Old Bay spiced shrimp, L&T, brioche roll, Utz potato chips

    	$16.00
    ½ Sandwich & Cup of Soup	$17.00

  • Mom Mom's Tuna Salad

    Albacore tuna, L&T, seven-grain bread, Utz potato chips

    	$12.00
    ½ Sandwich & Cup of Soup	$13.00

  • Hutzler's Tea Room Club

    Smoked turkey breast, bacon, L&T, mayo, toasted Pullman bread, Utz potato chips

    $15.00

  • Highlandtown Chicken Salad

    Springfield Farm chicken, (red grapes, almonds, tarragon), brioche roll, Utz potato chips

    	$14.00
    ½ Sandwich & Cup of Soup	$15.00

  • Poppy's Powerhouse

    Hummus, spinach, field greens, cucumber, tomato, red onion, carrots, spicy Pepper Jack cheese, seven-grain bread, fresh fruit; Vegan option

    • Vegetarian

    	$12.00
    ½ Sandwich & Cup of Soup	$13.00

• Sides

  $7

  • House-Made Fries

  • Garlic Mashed Potatoes

  • Rosemary Red Potatoes

  • Apple-Fennel Slaw

  • Green Beans Slow-Braised w/ Bacon

  • Garlic-Sesame Spinach

  • Country Potato Salad

  • Tangy Asian Noodles

  • Vegetable du Jour

  • Seasonal Fresh Fruit

• House Cocktails

  • Saint Sangria

    Red wine & elderflower liqueur blend, frozen juice chips, Cava sparkling wine

    $12.00

  • Poe's Last Word

    Belle Meade Bourbon, Luxardo maraschino cherry liqueur, yellow chartreuse, lime juice

    $13.00

  • Orange Blush

    Tito's Vodka, blood orange juice, triple sec, Cava, sugar rim

    $12.00

  • Negroni in the Garden

    Baltimore Spirits Shot Tower Gin, Capitoline White Vermouth, Campari Liqueur, orange twist [on the rocks]

    $10.00

• Rose

  • Mont Gravet Cinsault Rose (Dry) 2019 Pays d'Oc, France

    	$8.00
    	$30.00

  • Gratien & Meyer Brut Rose (Sparkling) NV, Loire Valley, France

    	$9.00
    	$34.00

• Champagne / Sparkling

  • Dibon Brut Reserve Cava NV, Penedes, Spain

    	$7.00
    	$26.00

  • Terre di Marca Prosecco NV, Italy

    	$8.00
    	$30.00

  • Azienda Agricola 499 Moscato d'Asti 2018, Piedmont, Italy

    	$10.00
    	$35.00

  • Gratien & Meyer Brut Rose NV, Loire Valley, France

    	$9.00
    	$34.00

  • Nicolas Feuillatte, Brut Reserve NV, Champagne, France

    $65.00

  • Veuve Clicquot Brut "Yellow Label" NV, Champagne, France

    $99.00

• Whites

  • Deep Water "Big Salt" White Blend 2019, Oregon

    	$8.00
    	$30.00

  • Schumann Nägler Riesling 2018 (Dry), Germany

    	$8.00
    	$30.00

  • Mezzacorona Pinot Grigio 2018, Trentino, Italy

    	$8.00
    	$30.00

  • Fernhook Sauvignon Blanc 2020, New Zealand

    	$8.00
    	$30.00

  • Le Fils des Gras Moutons Muscadet 2019, Loire Valley, France

    $30.00

  • Antech Chardonnay 2019, France

    	$9.00
    	$34.00

  • Flint & Steel Sauvignon Blanc 2017, Napa Valley, California

    $34.00

  • Azienda Agricola 499 Moscato d'Asti 2018, Piedmont, Italy

    	$10.00
    	$35.00

  • Tenuta Le Calcinaie Vernaccia di San Gimignano 2018, Italy

    	$10.00
    	$36.00

  • Licia Albariño 2018, Rias Biaxas, Spain

    $36.00

  • Santa Barbara Winery Chardonnay 2018, California

    $40.00

  • Melville Chardonnay 2016, Santa Rita Hills, California

    $40.00

  • Domaine Merlin–Cherrier Sancerre 2018, Loire Valley, France

    $60.00

  • Patz & Hall Chardonnay 2016, Sonoma Coast, California

    $70.00

• Reds

  • Puro Malbec 2018, Southwest, France

    	$7.00
    	$26.00

  • Fourteen Hands Merlot 2016, Washington State

    	$8.00
    	$30.00

  • La Fraghe Bardolino 2019, Veneto, Italy

    • Organic

    $32.00

  • Avalon Cabernet Sauvignon 2018, California

    	$9.00
    	$34.00

  • Marques de Riscal Rioja Reserva 2015, Rioja, Spain

    $40.00

  • Estancia Reserve GSM 2014, Monterey County, California

    $40.00

  • Brandborg Pinot Noir 2018 Umpqua Valley, Oregon

    	$12.00
    	$42.00

  • The Fableist Zinfandel 2017, Paso Robles, Califorrnia

    	$12.00
    	$45.00

  • Argyle Pinot Noir 2017, Willamette Valley, Oregon

    $45.00

  • Black Ankle "Passeggiata" XI, Mt. Airy, Maryland

    $50.00

  • Black Ankle "Rolling Hills" Bordeaux Blend 2015, Mt. Airy, MD

    $55.00

  • Robert Sinskey "Los Carneros" Pinot Noir 2014, Napa, California

    $65.00

  • Terra Valentine Cabernet Sauvignon 2017, Napa Valley, CA

    $70.00

• Beers & Ciders

  • Union Duckpin Pale Ale, Baltimore, MD

    $6.00

  • Union Skipjack Pilsner, Baltimore, MD

    $6.00

  • Union Blackwing Lager, Baltimore, MD

    $6.00

  • Brewer's Art Resurrection, Abbey-Style Dubbel, Baltimore, MD

    $7.00

  • Guinness Blonde Lager, Relay, MD

    $7.00

  • Heavy Seas Loose Cannon IPA, Baltimore, MD

    $7.00

  • Manor Hill Grisette Farmhouse Ale, Ellicott City, MD

    $8.00

  • Allagash White Belgian-Style Wheat Beer (Maine)

    $6.00

  • Left Hand Nitro Milk Stout (CO)

    $7.00

  • Ommegang Rosetta Cherry Sour Beer (Belgium)

    $12.00

  • Benediktiner Helles Lager (Germany)

    $10.00

  • Heineken

    $5.00

  • Miller Lite

    $5.00

  • Non-Alcoholic! Kaliber (UK)

    $5.00

• Dry

  • Graft Cider Farm Flor Rustic Table Cider (NY)

    • Gluten Free

    $8.00

• Semi-Dry

  • Downeast "Original" Unfiltered Cider (MA)

    • Gluten Free

    $6.00

  • Wöllfer No. 139 Dry Rosé Cider (NY)

    • Gluten Free

    $10.00

  • Flying Embers Grapefruit Hard Kombucha (CA)

    • Gluten Free

    $7.00

• Sweet

  • DC Brau Full Transparency Orange Crush Hard Seltzer, Washington DC

    • Gluten Free

    $7.00

  • Bold Rock IPA Pressed Cider (VA)

    • Gluten Free

    $6.00

Lunch Menu

• Soups & Stews

  • Miss Jean's Red Crab Soup

    Vegetables, lump crabmeat

    	$7.00
    	$10.00

  • Cream of Crab

    Lump crab, sherry

    	$8.00
    	$11.00

  • Soup du Jour

    	$6.00
    	$9.00

• Oysters on the Half Shell

  • Oysters on the Half Shell

    Available in ½ Dozen or Dozen

    Market Price

• Small Plates

  • Greektown Lamb Meatballs

    Braised in white wine, garlic & figs, topped with yogurt and herbs

    $15.00

  • Single-Fry Oysters

    Cornmeal, remoulade sauce

    $18.00

  • Zuchettes

    Zucchini, crab cake seasonings, orange-chipotle sauce

    • Vegan
    • Gluten Free

    $10.00

  • Tangy Asian Noodles

    Udon noodles seasoned with double-black soy, chili oil, orange zest, toasted sesame seeds

    • Vegan

    $7.00

  • BBQ Fries

    Smoked paprika, oregano, brown sugar, chili powder, Secret Sauce ketchup

    • Vegan

    $8.00

  • Brussels Sprouts

    Smoked bacon, honey-mustard vinaigrette

    $10.00

  • Bee Hoss Buffalo Cauliflower

    Honey hot sauce

    • Vegetarian

    $10.00

  • Hummus Plate

    Feta cheese, Kalamata olives, stuffed grape leaves, cucumbers, pita bread

    • Vegetarian

    $10.00

• Salads

  • Cinda's Garden Salad

    Local field greens, baby arugula, cucumber, grape tomatoes, carrots, red onion, fennel, roasted lemon vinaigrette

    • Vegan
    • Gluten Free

    	$8.00
    	$11.00

  • Caesar Salad

    Romaine, aged Parmesan, herbed croutons, anchovies, our signature Caesar dressing; Gluten free option

    	$8.00
    	$11.00

  • Seafood Salad

    Field greens, grilled gulf shrimp, lump crabmeat, avocado, grape tomatoes, roasted lemon vinaigrette

    • Gluten Free

    Market

  • Spinach Salad

    Spinach leaves, applewood smoked bacon, mushrooms, red onion, goat cheese, warm aged sherry wine vinaigrette

    • Gluten Free

    	$9.00
    	$12.00

  • Baby Kale, Watercress & Roasted Beet Salad

    Chevre cheese, toasted walnuts, honey-white balsamic vinaigrette

    • Vegetarian
    • Gluten Free

    	$9.00
    	$12.00

• Salad Add Ons

  • Grilled Chicken

    $8.00

  • Grilled Gulf Shrimp

    $11.00

  • Grilled Organic Salmon

    $12.00

  • Single Fried Oysters

    $14.00

  • Zuchettes

    • Vegan
    • Gluten Free

    $7.00

  • Chicken Salad

    $10.00

  • Shrimp Salad

    $11.00

  • Tuna Salad

    $8.00

• Platters

  • Back Creek Inn Crab Quiche

    Lump crabmeat, eggs, Swiss cheese, red onion, fresh herbs, with Garden Salad

    $22.00

  • Chincoteague Single-Fry Oysters

    Cornmeal-encrusted & lightly fried, remoulade, rosemary red potatoes, apple-fennel slaw

    $27.00

  • Salmon alla Bella

    Organic salmon (egg, Parmesan & herbs coating), lemon caper butter, mashed potatoes, garlic-sesame spinach

    $24.00

  • Gertie's Crab Cake

    Broiled "all-lump" Baltimore-style cake (by John's grandmother), rosemary potatoes, apple-fennel slaw, basil-caper tartar sauce

    Market

  • Boardwalk Crab Cake

    Old-fashioned, down-the-ocean style with local Maryland claw meat, lump crab, mustard & Old Bay, lightly fried, served with three-mustard sauce, slow-braised green beans w/ bacon, potato salad

    Market

  • Maryland Pan-Fried Chicken

    Marinated chicken (2 thighs & 1 leg), mashed potatoes, gravy, apple-fennel slaw, buttermilk biscuit

    $21.00

  • Tilghman Island Platter

    Maryland Pan-fried chicken (1 thigh & 1 leg), and Boardwalk Crab Cake served with potato salad, slow-braised green beans w/ bacon, country buttermilk biscuit

    Market

  • Ed's BBQ Baby Back Pork Ribs

    Half rack ribs, country potato salad, slow-braised green beans w/ bacon, cornbread

    • Gluten Free

    $25.00

  • Steak Frites

    Grilled Teres Major beef, housemade fries, aioli, garlic-sesame spinach

    • Gluten Free

    $33.00

  • 'I Can't Believe It's Not Crab' Crab Cakes

    Zucchini cakes (Old Bay, traditional spices), orange-chipotle sauce, garlic-sesame spinach, tangy Asian noodles; Gluten free option

    • Vegan

    $19.00

• Burgers

  Cheeses: Cheddar, Swiss, Provolone, Pepper Jack, Chevre, American, Vegan Swiss

  • Fells Point Beef Burger

    ½ lb. 100% Angus beef, L&T, cheese, fries

    $16.00

  • Oscar's Turkey Burger

    Fresh ground local turkey (red & green bell pepper, onion, garlic), L&T, cheese, fries

    $14.00

  • Chipotle Black Bean Burger

    Vegan bun, L&T, cheese, fries

    • Vegan

    $12.00

  • The Beyond Burger

    Vegan bun, L&T, cheese, fries

    • Vegan

    $15.00

• Burger Add Ons

  • Bacon

    $1.50

  • Mushrooms

    $1.50

  • Grilled Onions

    $1.50

  • The Works

    $3.50

• Sandwiches

  • Organic Salmon BLT

    Salmon (egg, Parmesan & herbs coating), smoked bacon, L&T, pesto aioli, toasted Pullman bread, fries

    $19.00

  • Oyster Po Boy

    Fried oysters, brioche roll, Sambal-infused remoulade sauce, pickled radish / cucumber / carrot / cilantro slaw, fries

    $20.00

  • Crab Cake Sandwich

    Boardwalk CC lightly fried, L&T, three-mustard sauce, fries, apple-fennel slaw

    Market

  • Shrimp Salad

    Old Bay spiced shrimp, L&T, brioche roll, Utz potato chips

    	$16.00
    ½ Sandwich & Cup of Soup	$17.00

  • Mom Mom's Tuna Salad

    Albacore tuna, L&T, seven-grain bread, Utz potato chips

    	$12.00
    ½ Sandwich & Cup of Soup	$13.00

  • Hutzler's Tea Room Club

    Smoked turkey breast, bacon, L&T, mayo, toasted Pullman bread, Utz potato chips

    $15.00

  • Highlandtown Chicken Salad

    Springfield Farm chicken, (red grapes, almonds, tarragon), brioche roll, Utz potato chips

    	$14.00
    ½ Sandwich & Cup of Soup	$15.00

  • Poppy's Powerhouse

    Hummus, spinach, field greens, cucumber, tomato, red onion, carrots, spicy Pepper Jack cheese, seven-grain bread, fresh fruit; Vegan option

    • Vegetarian

    	$12.00
    ½ Sandwich & Cup of Soup	$13.00

• Sides

  $7

  • House-Made Fries

  • Garlic Mashed Potatoes

  • Rosemary Red Potatoes

  • Apple-Fennel Slaw

  • Green Beans Slow-Braised w/ Bacon

  • Garlic-Sesame Spinach

  • Country Potato Salad

  • Tangy Asian Noodles

  • Vegetable du Jour

  • Seasonal Fresh Fruit

• House Cocktails

  • Saint Sangria

    Red wine & elderflower liqueur blend, frozen juice chips, Cava sparkling wine

    $12.00

  • Poe's Last Word

    Belle Meade Bourbon, Luxardo maraschino cherry liqueur, yellow chartreuse, lime juice

    $13.00

  • Orange Blush

    Tito's Vodka, blood orange juice, triple sec, Cava, sugar rim

    $12.00

  • Negroni in the Garden

    Baltimore Spirits Shot Tower Gin, Capitoline White Vermouth, Campari Liqueur, orange twist [on the rocks]

    $10.00

• Rose

  • Mont Gravet Cinsault Rose (Dry) 2019 Pays d'Oc, France

    	$8.00
    	$30.00

  • Gratien & Meyer Brut Rose (Sparkling) NV, Loire Valley, France

    	$9.00
    	$34.00

• Champagne / Sparkling

  • Dibon Brut Reserve Cava NV, Penedes, Spain

    	$7.00
    	$26.00

  • Terre di Marca Prosecco NV, Italy

    	$8.00
    	$30.00

  • Azienda Agricola 499 Moscato d'Asti 2018, Piedmont, Italy

    	$10.00
    	$35.00

  • Gratien & Meyer Brut Rose NV, Loire Valley, France

    	$9.00
    	$34.00

  • Nicolas Feuillatte, Brut Reserve NV, Champagne, France

    $65.00

  • Veuve Clicquot Brut "Yellow Label" NV, Champagne, France

    $99.00

• Whites

  • Deep Water "Big Salt" White Blend 2019, Oregon

    	$8.00
    	$30.00

  • Schumann Nägler Riesling 2018 (Dry), Germany

    	$8.00
    	$30.00

  • Mezzacorona Pinot Grigio 2018, Trentino, Italy

    	$8.00
    	$30.00

  • Fernhook Sauvignon Blanc 2020, New Zealand

    	$8.00
    	$30.00

  • Le Fils des Gras Moutons Muscadet 2019, Loire Valley, France

    $30.00

  • Antech Chardonnay 2019, France

    	$9.00
    	$34.00

  • Flint & Steel Sauvignon Blanc 2017, Napa Valley, California

    $34.00

  • Azienda Agricola 499 Moscato d'Asti 2018, Piedmont, Italy

    	$10.00
    	$35.00

  • Tenuta Le Calcinaie Vernaccia di San Gimignano 2018, Italy

    	$10.00
    	$36.00

  • Licia Albariño 2018, Rias Biaxas, Spain

    $36.00

  • Santa Barbara Winery Chardonnay 2018, California

    $40.00

  • Melville Chardonnay 2016, Santa Rita Hills, California

    $40.00

  • Domaine Merlin–Cherrier Sancerre 2018, Loire Valley, France

    $60.00

  • Patz & Hall Chardonnay 2016, Sonoma Coast, California

    $70.00

• Reds

  • Puro Malbec 2018, Southwest, France

    	$7.00
    	$26.00

  • Fourteen Hands Merlot 2016, Washington State

    	$8.00
    	$30.00

  • La Fraghe Bardolino 2019, Veneto, Italy

    • Organic

    $32.00

  • Avalon Cabernet Sauvignon 2018, California

    	$9.00
    	$34.00

  • Marques de Riscal Rioja Reserva 2015, Rioja, Spain

    $40.00

  • Estancia Reserve GSM 2014, Monterey County, California

    $40.00

  • Brandborg Pinot Noir 2018 Umpqua Valley, Oregon

    	$12.00
    	$42.00

  • The Fableist Zinfandel 2017, Paso Robles, Califorrnia

    	$12.00
    	$45.00

  • Argyle Pinot Noir 2017, Willamette Valley, Oregon

    $45.00

  • Black Ankle "Passeggiata" XI, Mt. Airy, Maryland

    $50.00

  • Black Ankle "Rolling Hills" Bordeaux Blend 2015, Mt. Airy, MD

    $55.00

  • Robert Sinskey "Los Carneros" Pinot Noir 2014, Napa, California

    $65.00

  • Terra Valentine Cabernet Sauvignon 2017, Napa Valley, CA

    $70.00

• Beers & Ciders

  • Union Duckpin Pale Ale, Baltimore, MD

    $6.00

  • Union Skipjack Pilsner, Baltimore, MD

    $6.00

  • Union Blackwing Lager, Baltimore, MD

    $6.00

  • Brewer's Art Resurrection, Abbey-Style Dubbel, Baltimore, MD

    $7.00

  • Guinness Blonde Lager, Relay, MD

    $7.00

  • Heavy Seas Loose Cannon IPA, Baltimore, MD

    $7.00

  • Manor Hill Grisette Farmhouse Ale, Ellicott City, MD

    $8.00

  • Allagash White Belgian-Style Wheat Beer (Maine)

    $6.00

  • Left Hand Nitro Milk Stout (CO)

    $7.00

  • Ommegang Rosetta Cherry Sour Beer (Belgium)

    $12.00

  • Benediktiner Helles Lager (Germany)

    $10.00

  • Heineken

    $5.00

  • Miller Lite

    $5.00

  • Non-Alcoholic! Kaliber (UK)

    $5.00

• Dry

  • Graft Cider Farm Flor Rustic Table Cider (NY)

    • Gluten Free

    $8.00

• Semi-Dry

  • Downeast "Original" Unfiltered Cider (MA)

    • Gluten Free

    $6.00

  • Wöllfer No. 139 Dry Rosé Cider (NY)

    • Gluten Free

    $10.00

  • Flying Embers Grapefruit Hard Kombucha (CA)

    • Gluten Free

    $7.00

• Sweet

  • DC Brau Full Transparency Orange Crush Hard Seltzer, Washington DC

    • Gluten Free

    $7.00

  • Bold Rock IPA Pressed Cider (VA)

    • Gluten Free

    $6.00