Gao Thai Kitchen Service List

Menu

• Appetizers

  • Crispy Calamari

    Deep-fried marinated calamari with Thai herbs served with duo sauce: sweet chili and sriracha aioli vegetable

    $7.00

  • Spring Roll

    Carrot, cabbage, bean thread noodle, wood ear mushroom served with plum sauce

    $5.00

• Soup

  • Tom Yum Chicken or Shrimp

    Traditional lemongrass broth with chili, kaffir-lime leaf, and mushroom

    • Gluten Free

    $5.00

  • Tom Kha Chicken

    Flavorful broth with coconut milk, lemongrass, kaffir-lime leaf, galanga and mushroom

    • Gluten Free

    $5.00

• Salad

  • House Salad

    Fresh greens, cucumber, tofu, tomato, carrot, boiled egg served with peanut sauce

    • Gluten Free

    $5.00

  • Som Tum

    Green papaya, chili, garlic, cherry tomato, roasted peanut, string bean with sweet lime vinaigrette

    • Gluten Free

    $8.00

• Entrees

  • Spicy Shrimp Peppercorn

    Jumbo shrimp, chili, basil, kaffir-lime leaf, pickle garlic, peppercorn and asparagus. Served with jasmine rice

    $19.00

  • Braised Short Rib Massaman

    Braised short rib in coconut milk, massaman curry paste, onion, potato, peanut and fried onion. Served with jasmine rice

    • Gluten Free

    $18.00

• Noodles

  • Black Noodle (See Ew)

    Stir-fried flat rice noodle with asian broccoli, egg in sweet soy sauce

    $12.00

  • Chili Noodle & Pork Sausage

    Stir-fried flat rice noodle with jumbo shrimp, Thai pork sausage, string beans, egg in chili paste sauce

    $13.00