11801 College Blvd
105 S Clairborne Rd
103Rd & State Line
12248 State Line Rd
5005 W 117th St
7218 College Blvd
Paradiso E Inferno Rosario
one pesto ravioli in light gorgonzola cream sauce paired with a jumbo shrimp sauteed and served with diablo sauce - a perfect marriage
$7.25 |
Stuffed Artichoke
a fresh artichoke stuffed with italian bread crumbs & topped with garlic butter
$8.25 | |
Add Shrimp | $10.25 |
Toasted Ravioli
a choice a cheese, meat or a combination of both, breaded, fried & served with maggie's sugo
$6.50 |
Calamari Fritti
fried calamari dusted with seasoned flour, served with maggie's sugo
$8.00 |
Mozzarella Fritti
mozzarella breaded and deep fried served on a bed of maggies sugo and topped with romano cheese
$6.25 |
Antipasto Platter
sliced salami, capicolla, mortadella, mozzarella, provelone and asiago, toasted ravioli, fried mozzarella and eggplant, pepperoncinis, and olive schiacciare
Per Person | $7.25 |
Garlic Cheese Bread
4 pieces of italian bread, toasted with butter & garlic, topped with cheese.
$3.00 |
Alla Siciliano
with shrimp, prosciutto & melted provel cheese
$13.25 |
Insalata Casa
iceberg and romaine lettuce tossed with crushed artichoke hearts, red onion, and pimentos in red wine vinegar & olive oil with parmigiano
$5.25 | |
With Entree | $3.25 |
Insalata Caesar
romaine lettuce with homemade caesar dressing, parmigiano & croutons - add anchovies $1.25 (3)
With Entree | $3.25 |
$5.25 | |
Add Anchovies (3) | $1.25 |
Insalata Wedge
a wedge of iceberg lettuce with diced tomatoes, gorgonzola cheese, prosciutto, & hard boiled egg, served in a creamy parmesan dressing
With Entree | $6.25 |
$8.50 |
Pomodoro Lombardo (seasonal)
sicilian style tomato salad with red onions, basil, oregano, olive oil and red wine vinegar
With Entree | $4.25 |
$6.50 |
Vitello Garozzo
sauteed veal with mushrooms, capers, & black olives in a lemon butter sauce
$22.00 |
Vitello Spiedini Alla Sophia Maria
veal spiedini: veal rolled with genoa salami, fontina cheese, pine nuts, tomatoes, red onions and bread crumbs grilled and topped with your choice of amogio or marsala sauce with sauteed mushrooms
$22.00 |
Vitello Saltimbocca
veal sauteed with prosciutto, sage, and topped with melted fontina cheese.
$23.00 |
Vitello Parmigiano
breaded and sauteed served in maggies sugo with melted fontina cheese
$20.00 |
Vitello Marion
breaded and sauteed served in alfredo sauce with crushed artichoke hearts
$23.00 |
Bistecca Modiga
two 4 oz. beef tenderloin medallions lightly breaded, grilled, topped with provelone cheese, sauteed mushrooms and a white wine lemon butter sauce
$26.00 |
Bistecca Canzoneri
two 4 oz. beef tenderloin medallions & two jumbo shrimp served with sauteed mushrooms, red peppers & basil in white wine lemon butter sauce & topped with provelone cheese.
$28.00 |
Spiedini Pereira
beef tenderloin spiedini served in our signature amogio sauce
$24.00 |
Bistecca Salerno
8 oz. grilled filet mignon with sauteed mushrooms, garlic & onions, topped with goat cheese, & finished in a spicy cognac cream reduction.
$30.00 |
Our Signature Dish. Marinated Chicken Breast, Rolled In Italian Bread Crumbs, Skewered & Grilled
Garozzo
our signature chicken spiedini topped with amogio, a blend of olive oil, garlic, lemon juice, and herbs
$18.00 |
Gabriella
served on fettuccine in our spicy diablo sauce
$19.00 |
Georgio
served over angel hair with crushed tomatoes, basil, garlic, spinach and olive oil topped with romano cheese.
$19.00 |
Samantha
fresh crushed tomato sauce with sauteed fresh spinach over angel hair pasta topped with romano cheese
$20.00 |
Mike's Diet Chicken
chicken breast grilled and topped with shrimp, crushed tomatoes, spinach, garlic and basil
$18.00 |
Frankie's Chicken
lightly breaded chicken breast grilled and topped with provelone cheese, sauteed shrimp, and a white wine dijon cream sauce with onions and peas. served with linguine in olive oil and garlic
$24.00 |
Shrimp Spiedini Maggie
jumbo prawns breaded, skewered & grilled topped with garlic lemon butter sauce, served with linguine in olive oil & garlic
$27.00 |
Tilapia Alla Fresca
fresh tilapia charbroiled and served in an olive oil, lemon, and caper sauce with diced tomatoes, celery, and oranges, served with a side of linguine with olive oil based garlic sauce
$21.00 |
Salmon Alla Spinaci Con Pesto
8 oz. grilled salmon served with cavatelli in tomato cream sauce with clams, sauteed spinach, pesto and toasted pine nuts.
$23.00 |
Linguine Frutti Di Mare
linguine with clams, shrimp, scallops, tomatoes and mushrooms in a light bechmel sauce.
$20.00 |
Seafood Ravioli Mario
ravioli filled with shrimp, scallops, and lobster served in a sherry wine sauce with roasted tomatoes, peas, and fresh herbs, topped with romano cheese.
$20.00 |
Sugo Per Andare
garozzos famous sauces - diablo, amogio, sugo, italian dressing and fat free italian dressing - are now available to go per andare in bottles for those special occasions when dining at garozzos is not an option. please ask your server for details.
$3 Charge Will Be Added For Splitting Any Entree
Vodka Gnocchi Alla Pioli
homemade italian potato dumplings served in a vodka tomato cream sauce
$17.00 |
Veal Portabella Ravioli
beef tenderloin tips sauteed with green peppers, mushrooms, tomatoes, garlic & a touch of marsala wine sauce, topped with romano cheese.
$17.00 |
Rigatoni Angela
tortelloni filled with chicken and prosciutto. served with mushrooms & peas in alfredo sauce with black pepper.
$19.00 |
Tortelloni Gina
tortelloni filled with chicken and prosciutto. served with mushrooms & peas in alfredo sauce with black pepper.
$18.00 |
Capelli D'angelo
angel hair pasta with crushed tomatoes, garlic, basil & olive oil. topped with romano cheese.
$16.00 |
Cannelloni
pasta crepe filled with beef, chicken & veal. served in tomato cream sauce.
$15.00 |
Manicotti
pasta crepe filled with ricotta cheese & served in tomato cream sauce.
$14.00 |
The Hill Special
your choice of spaghetti or any other pasta with maggie's sugo
$12.00 | |
Add Meatball, Italian Sausage Or Meat Sauce For | $2.50 |
Three-way Pasta
ravioli, spaghetti, and mostacioli beneath your choice of meatball or italian sausage & melted cheese.
$19.00 |
Pasta Con Broccoli Alla Balano
pasta with steamed broccoli and sauteed mushrooms served in tomato cream sauce.
$17.00 |
Pasta Con Broccoli Alla Balano
ziti pasta with fresh broccoli and mushrooms served in a tomato cream sauce
$17.00 |
Baked Lasagna
pasta layered with italian sausage, beef, ricotta cheese & maggie's sugo topped with melted provelone cheese.
$17.00 |
Fettuccine Alfio
fettuccine in alfredo sauce
$16.00 |
Cavatelli Catania
cavatelli pasta in a crushed tomato sauce with sauteed mushrooms, red onions, red pepper & garlic, topped with melted provelone cheese.
$15.00 |
Penne Victoria
penne pasta with sauteed red onions, prosciutto, capers & fresh basil in tomato cream sauce.
$17.00 |