Garden Pavilion @ Sunday Park

4602 Millridge Parkway

Midlothian, VA 23112

(804) 422-0026

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Garden Pavilion @ Sunday Park Service List

Menu

Chefs Seasonal Features
- Blueberry and Arugula Salad
  
  Caromont goat cheese, sliced almonds, honey lemon vinaigrette.
  
  $9.00
- Pan Seared Rockfish
  
  Lump crab, fingerling potatoes, kale, caramelized onions, creme fraiche, truffled pea puree.
  
  $32.00
Raw and Chilled
- Jumbo Shrimp Cocktail
  
  House-made cocktail sauce, horseradish, lemon.
  
  $16.00
- Boathouse Oysters
  
  1/2 dozen raw oysters, house-made cocktail sauce, mignonette, hot sauce, lemon.
  
  $15.00
Starters
- Dynamite Shrimp
  
  Sriracha aioli, gorgonzola cheese, house made pickles.
  
  $14.00
- Crab and Artichoke Dip
  
  Served with toasted baguette.
  
  $13.00
Soups and Salads
- Blueberry and Arugula Salad
  
  Caromont goat cheese, sliced almonds, honey lemon vinaigrette.
  
  $9.00
- New England Clam Chowder
  
  Garnished with smoked bacon and chives.
  
  $6.50
House Specialties
- Chicken Chesapeake
  
  Lump crab, Gruyere cheese, Edwards country ham, sherry cream, Yukon gold mashed potatoes, grilled asparagus.
  
  $22.50
- Fried Shrimp Dinner
  
  1/2 lb of shrimp, country slaw, french fries, house-made cocktail sauce, lemon.
  
  $18.50

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