French 75 Service List

Dessert Menu

• Main

  $10

  • Classic Madagascar Vanilla Bean Creme Brûlée

    With the Perfect Melted Sugar Crackle

  • Seasonal Crumble

    Dusted with Spiced Cinnamon & Streusel, Topped with a Scoop of Salted Caramel Gelato

  • Cordillera Chocolate Tarte

    Chocolate, Chocolate, and More Chocolate, with Yuzu & Chantilly Cream

  • Caramel Apple Pie

    Chai Spiced Caramel & Chantilly Cream

Wine List

• Sparkling and Rose

  • Bellafina Prosecco

    $8.00

  • Fabre en Provence Rose

    $10.00

• Red

  • Angeline Cabernet Sauvignon

    $10.00

  • Domaine Fagolet Brouilly, Gamay Noir

    $16.00

  • Domaine Chanson, Pinot Noir

    $14.00

  • Markham Vineyards, Merlot

    $20.00

  • Palacios Remondo, Tempranillo/Garnacha/Mazuelo

    $14.00

• White

  • Tiamo, Pinot Grigio

    $10.00

  • Dipinti, Sauvignon Blanc

    $11.00

  • Hess Selection, Chardonnay

    $13.00

  • Val de Mer by Patrick Piuze, Chardonnay

    $14.00

  • Bodegas Bailar Rioja Blanc, Grenache Blanc/Verdejo

    $15.00

• Sparkling and Rose

  • Raventos, Blanc de Ni, Catalunya, ESP

    $65.00

  • Ruinart, Blanc de Blanc (375ml), Champagne, FR

    $100.00

  • Pol Roger, Reserve, Champagne, FR

    $80.00

  • Ettore Rossano Brute, Piemonte, IT

    $70.00

• Riesling

  • Family Hugel, Alsace FR

    $60.00

  • Weingut Nik Weis, Mosel, DET

    $45.00

  • Trimbach, 'Cuvee Frederic Emile' , Alsace, FR

    $120.00

• Sauvignon Blanc

  • Gerard Boulay, 'Chavignol', Sancerre, FR

    $65.00

  • Pascal Jolivet, Sancerre, FR

    $55.00

  • Chateau de Sancerre, Sancerre, FR

    $80.00

  • Francis Blanchet, Loire Valley, FR

    $95.00

• Chenin Blanc

  • Ken Forrester, 'FMC', Stellenbosch, SA

    $80.00

  • Fen Forrester 'Old Vine Reserve' Stellenbosch, SA

    $55.00

• Chardonnay

  • Panthera, Russian River Valley

    $50.00

  • Wente Vineyards, Livermore Valley

    $60.00

  • Pence Ranch, Santa Barbara

    $45.00

  • Flowers, Sonoma Coast

    $55.00

  • Far Niente, Napa Valley

    $100.00

  • Cave de Lugny,'Les Charmes', Mâcon-Lugny

    $45.00

  • William Fevre 'Champs Royaux', Chablis

    $65.00

  • Louis Latour, Pouilly Fuissé

    $75.00

  • Domaine Jolly & Fils, Petite Chablis

    $45.00

  • Château de la Cree 'Les Tourelles de La Crée Montagny 1er Cru'

    $95.00

• Gamay Noir

  • Henry Fessy, Beaujolais-Villages

    $40.00

  • Domaine Boursot, Moulin-a-Vent

    $75.00

  • Château Thivin, 'Reverdon', Brouilly

    $60.00

• Pinot Noir

  • Sanford Vineyards, Santa Rita Hills

    $90.00

  • Marcel Deiss, Alsace, FR

    $65.00

  • Pence Ranch, Santa Barbara County

    $50.00

  • Rose Rock, Eola-Amity, OR

    $75.00

  • Emeritus, Russian River Valley

    $80.00

  • Domaine du Salvard,'Unique', Loire Valley, FR

    $45.00

  • Lucienne, 'Smith Vineyard', Santa Rita Hills

    $90.00

  • EnRoute, 'Les Pommiers', Russian River Valley

    $75.00

• Granache / Syrah / Mouvedre

  • Tablas Creek, Pitilin des Tablas, Paso Robles, CA

    $80.00

  • Jean Luc Colombo, 'Les Roches', Cornas, FR

    $110.00

  • Domaine Gour de Chaule, Gigondas, FR

    $85.00

  • Chateau Pesquié, 'Terrasses', Ventoux, FR

    $45.00

  • Yves Leccia,'YL', Ile de Beaute, FR

    $55.00

• Nebbiolo

  • Cooperative de Gattinara, Gattinara, IT

    $85.00

  • Fontanafredda, 'Ebbio', Langhe, IT

    $75.00

• Sangiovese

  • Querceto, Tuscany, IT

    $50.00

  • Castello di Ama, Chianti Classico, Tuscany, IT

    $90.00

• Cabernet, Blended

  • Haut-Segottes, St. Emilion Grand Cru

    $90.00

  • Chateau Le Rey,'Les Rocheuses'

    $70.00

  • Château Lagrange, St. Julien Grand Cru Classé'

    $130.00

  • Château Le Coyer, Pomerol

    $75.00

  • Château Blaignan, Medoc

    $65.00

• Domestic Cabernet Sauvignon

  • Faust, Napa Valley

    $100.00

  • Chappellet, 'Mountain Cuvee'

    $85.00

  • Hill Family Estates, 'The Barrel Blend'

    $60.00

  • Ferrari Carano, 'Tresor'

    $70.00

• Other Reds, Just for Fun

  • Tilenus, Mencia, Bierzo, ESP

    $60.00

  • Mezzacorona,'Nos Riserva', Teroldego, Trentino, IT

    $90.00

  • Tenuta di Fessina,'Erse', Nerello Mascalese, Sicilia, IT

    $70.00

  • Tenuta San Guido, 'Guidalberto', Merlot, Tuscany, IT

    $130.00

  • Quieron, 'Familia Reserva', Tempranillo/Garnacha, Rioja, ESP

    $145.00

L'Apero (Happy Hour)

• Everyone's Favorites

  • The Champagne of Beers (Miller High Life)

    $1.00

  • Prosecco on Tap

    $1.00

  • French 75s

    $5.75

• Classic French Favorites

  • Bread & Butter

    Baguette, Country Butter & Truffle Sea Salt

    $5.00

  • Charcuterie Board

    Chef's Selection of House Cured Meats and Artisanal Cheeses

    $12.00

  • Moules Frites

    Mussels, Garlicky White Wine Broth and Toasty Fries to Soak Up the Extra

    $8.00

  • Truffle Sea Salt Fries

    Bottomless. That's right. Bottomless

    $4.00

• Frank's Favorites

  • Sweet & Sour Grilled Calamari Steak

    $6.00

  • Veggie Egg Rolls (3 Pieces)

    $5.00

  • Crispy Pork Dumplings (4 Pieces)

    $4.00

  • French Dip Sliders (3 Pieces)

    $9.00

  • Shrimp Shumai (5 Pieces)

    $8.00

Beverages

• Cocktails

  • Marguerite

    Maestro Dobel Bonnano Barrel Pick Diamante Tequila, Pamplemousse, Lime Black Pepper, Lavender Salt

    $13.00

  • Lillet Pad

    Skyy Vodka, Sauvignon Blanc, Lillet Blanc, Lemon

    $11.00

  • Louisville XVI

    Knob Creek, Local Honey, House Oaked Orange Bitters

    $12.00

  • The First Word

    Spring 44 Gin, Yellow Chartreuse, Luxardo Maraschino, Lime, Soda

    $11.00

  • Slow Motion

    Russells 6 yr Rye, Camus Cognac, Amer dit Picon, Walnut Bitters, Honey

    $14.00

  • Fleur de Lis*

    St. George Raspberry Brandy, Combier Orange, Lemon, Orgeat, Egg White, Bitters

    $12.00

• Refreshers on Tap

  • Manhattan

    Wild Turkey Bourbon, Cinzano Sweet Vermouth, House Oaked Orange Bitters

    $13.00

  • Angeline Cabernet Sauvignon

    $10.00

  • Bellafina Prosecco

    $8.00

  • Tiamo Pinot Grigio

    $10.00

  • Kronenberg European Lager

    $7.00

  • Tivoli Hefeweizen

    $7.00

  • Odell 90 Shilling

    $7.00

  • 4 Noses Bout Damn Time IPA

    $7.00

• French 75's

  the original Bond drink! gin, citrus, ice & bubbles

  • Traditionnel

    Woody Creek Gin, Lemon, Champagne

    $11.00

  • Maison - The Garden

    St. Germain, Pamplemousse, Lemon, Lavender, Strawberry, Brut Rose

    $11.00

  • Free-Spirited (Fizzy, Not Buzzy!)

    Non-alcoholic Gin, Demerara, Orange Oleo, Non-alcoholic Prosecco

    $11.00

• Wine by the Glass

  • Fabre en Provence Rose

    $9.00

  • Domaine Fagolet Brouilly

    $16.00

  • Domaine Chanson Pinot Noir

    $14.00

  • Markham Vineyards Merlot

    $20.00

  • Palacios Remondo Tempranillo / Garnacha / Mazuelo

    $13.00

  • Dipinti Sauvignon Blanc

    $11.00

  • Hess Selection Chardonnay

    $13.00

  • Val de Mer by Patrick Piuze Chardonnay

    $14.00

  • Bodegas Bailar Rioja Blanco Granache Blanc/Verdejo

    $15.00

• Zero Proof Beverages

  • Coke

    $2.00

  • Diet Coke

    $2.00

  • Sprite

    $2.00

  • Ginger Ale

    $2.00

  • Perrier

    $2.00

  • French Press Coffee

    $6.00

  • Assorted French Teas

    $4.00

  • Free-Spirited French 75

    $11.00

Dinner Menu

• Gouters (Tastes)

  • Crispy Pork Dumplings

    With Gochujiang Butter

    $12.00

  • Grilled Calamari Steak

    Glazed in Tangy Sweet & Sour Sauce

    $14.00

  • Wagyu Beef Tartare*

    Hand Chopped Beef with Mustard Seed & Sourdough

    $18.00

  • Winter Crudites

    Your Favorite Childhood Snack, All Grown Up!

    $12.00

  • Foie Gras Mille-Feuille

    Foie Gras Mousse, Strawberry, Puff Pastry

    $21.00

  • Charcuterie Board

    Salt & Grinder Salumi with Chef's Choice of Artisanal Cheeses

    $24.00

  • Escargot Gratinee

    Plump Burgundian Escargot, Garlicky and Buttery and Topped with Melted Gruyere. Served with Warm, Toasty Baguette

    $17.00

  • Wild Mushroom Tart

    Camembert Mornay (fancy cheese sauce), Mixed Greens

    $15.00

  • Lobster & Ricotta

    Butter Poached Lobster & Ricotta with Slow Roasted (Confit) Heirloom Tomato, Wasabi & Tobiko

    $22.00

  • Mussels Frites

    We like to dip the French Fries in the Garlicky White Wine Broth

    $16.00

• Soup & Salade

  • Little Gem

    Crunchy Romaine Heads with a Tangy Garlic Parmesan Dressing

    $14.00

  • Nicoise*

    Grilled Hawaiian Tuna, Saturn Farms Arugula, Hard Cooked Egg, Tomato, Potato, Castelvetrano Olive, Sherry Vinaigrette

    $24.00

  • Chevre Chaud

    Citrus, Mixed Greens, Hot Fried Goat Cheese, Yuzu Gastrique

    $14.00

  • French Onion Soup

    A Three Day Long Labor of Love, Topped with Melty Gruyere; get it while you can!

    $17.00

• Sandwiches

  Choice of French Fries or Green Salad

  • Blackened Fish Sandwich

    The Classic, with Celery Root Remoulade, Lettuce & Tomato on a Buttery Toasted Roll

    $19.00

  • French Dip*

    Rotisserie Roasted Prime Rib, Shaved & Loaded for Au Jus Dipping

    $20.00

  • F75 Prime Burger*

    With Salt & Grinder Cured Bacon, Aged White Cheddar, Lettuce, Tomato & Ruth's Butcher Sauce

    $17.00

• Nouilles (Noodles)

  • Bones' Lobster Ramen

    Butter Poached Lobster, Edamame & Butter Enriched Miso Broth

    $24.00

  • Risotto

    Charred Broccolini, Sambal Vinaigrette, Shaved White Cheddar, Parmesan Dashi

    $21.00

  • Frankie's Tagliatelle

    House Rolled Ribbons of Pasta Tossed in Creamy Bechamel Sauce with French Country Ham and Gruyere

    $23.00

  • Fresh Gnocchetti

    Pasta Pressed in a Gnocchi Shape with Foraged Mushrooms, Rich Truffle Cream Sauce & Parmesan

    $22.00

• Plats Principaux

  • Steak Frittes*

    6oz Filet Mignon or 14oz Ribeye

    	$34.00
    	$39.00

  • Cajun Poulet

    Half a Juicy Roaster, Blackened and Served with Frites, Haricots Verts & Lemon Butter

    $24.00

  • Canard Confit

    White Peking Duck Breast, Celery Root Puree, Rose Poached Quince & Gooseberry

    $29.00

  • Pan Fried Salmon*

    Stir Fried Veggies, Miso Broth, Poached Tomato, Chile Glaze, Herbs

    $29.00

  • Rotisserie Cauliflower

    Served with Curried Lentils & Pistou

    $21.00