Fratello's Restaurant

155 Dow St

Manchester, NH 03101

(603) 624-2022

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Fratello's Restaurant Service List

Dinner Menu

Antipasti
- Fratello's Meatballs
  
  our signature recipe topped with marinara and shaved imported parmesan.
  
  $9.00
- Garlic Bread
  
  Romano focaccia with roasted garlic butter and melted mozzarella.
  
  $9.00
- Seafood Stuffed Mushrooms
  
  Baked mushroom caps with seafood stuffing topped with melted mozzarella.
  
  $14.00
- Fratello's Calamari
  
  lightly breaded rings of calamari, sauteed with hot cherry peppers, lemon butter, garlic, basil and white wine. served over linguine
  
  $15.00
- Arancini
  
  lightly fried parmesan risotto balls stuffed with roasted red peppers and spinach, served with our house marinara sauce, topped with shaved parmesan
  
  $12.00
- Chicken Fingers
  
  fried golden brown served with our house honey mustard dipping sauce. buffalo style available.
  
  $14.00
- Jumbo Shrimp Cocktail
  
  Four jumbo shrimp steamed in our house blend of herbs spices.
  
  $16.00
- Mussels Fratello
  
  fresh prince edward island mussels simmered with fresh garlic, hot cherry peppers, extra virgin olive oil and white wine
  
  $13.00
- Chicken Parmesan Eggrolls
  
  Crispy chicken with marinara and mozzarella.
  
  $14.00
- Fried Mozzarella
  
  homemade, hand-breaded mozzarella lightly fried and served with our house marinara sauce
  
  $10.00
- Artichoke & Spinach Dip
  
  a tasty blend of artichokes, spinach and cheeses served hot with garlic toast
  
  $12.00
- Bruschetta
  
  Romano focaccia garlic bread, topped with diced plum tomatoes marinated in olive oil, balsamic vinegar and fresh basil, topped with shaved parmesan.
  
  $10.00
- Escargot
  
  Baked in garlic butter with baby spinach, topped with melted mozzarella. Served with garlic toast points.
  
  $13.00
- Carpaccio
  
  Thinly sliced seared tenderloin topped with shaved parmesan, capers, extra virgin olive oi, & lemon. Garnished with sweet relish & shallot butter. Served with garlic toast.
  
  $15.00
- Maple Bacon Brussel Sprouts
  
  Bacon, maple brown butter, shredded parmesan, aged balsamic
  
  $13.00
Dinner Salads (insalate)

salad dressings: house balsamic vinaigrette, creamy italian, traditional caesar, creamy caesar, pepper parmesan, bleu cheese, ranch, thousand island, colavita extra virgin olive oil & balsamic vinegar
- Antipasto
  
  specialty of the house! mixed greens served with a sampling of breaded eggplant, marinated artichoke hearts, genoa salami, prosciutto, roma tomatoes, buffalo mozzarella, kalamata olives, grilled pesto chicken and Peruvian peppers. served with our house balsamic vinaigrette. great for sharing
  
  $15.00
- Bistro Salad
  
  mixed greens, crumbled bacon, feta cheese, diced tomatoes, onion and sliced egg. available with the following warm grilled items:
  
  $13.00
- Fresh Caesar Salad
  
  crisp romaine lettuce tossed with traditional caesar or creamy caesar dressing with croutons and shaved parmesan cheese. available with the following chilled items:
  
  $10.00
- House Salad
  
  Entrée size garden salad with fresh mixed greens, tomatoes, red onions, carrots and cucumbers topped with shredded mozzarella and croutons.
  
  $10.00
- Iceberg Wedge
  
  wedge of crisp iceberg lettuce topped with fresh applewood smoked bacon, shaved red onion, diced tomato, crumbled bleu cheese and homemade bleu cheese dressing
  
  $12.00
- Mediterranean Chopped Salad
  
  Mixed greens, kalamata olives, red onion, cucumbers, tomatoes, chick peas and feta with house dressing
  
  $12.00
- Caprese
  
  thick slices of vine ripened tomatoes layered with fresh buffalo mozzarella and kalamata olives, sprinkled with fresh basil and extra virgin olive oil
  
  $12.00
- Add Grilled Chicken to any salad
  
  Grilled Chicken
  $8.00
- Add Grilled Marinated Sirloin Tips to any salad
  
  $14.00
- Add Fresh Grilled Salmon to any salad
  
  $14.00
- Add Grilled Shrimp to any salad
  
  $14.00
Dinner Pesce

Add side garden or Caesar salad to any entrée for $3.
- Seafood Sophia
  
  maine lobster, shrimp, fresh scallops and pei mussels lightly simmered with button mushrooms and roma tomatoes in a lobster sherry cream sauce tossed with bowtie pasta with fresh scallions
  
  $32.00
- Seafood Fettuccine
  
  maine lobster, fresh scallops and shrimp tossed with fettuccine in a delicate blend of cream, butter and parmesan
  
  $32.00
- Fresh Broiled Haddock
  
  fresh haddock fillet broiled with white wine, whole butter, lemon and topped with seasoned cracker crumbs. Served with one house side.
  
  $22.00
- Baked Stuffed Haddock
  
  fresh haddock fillet baked with a stuffing of lobster, scallops and shrimp topped with a mild lobster sherry cream sauce and melted mozzarella. Served with one house side.
  
  $24.00
- Roasted Vegetable Salmon
  
  fresh salmon fillet grilled served over grilled harvest vegetables and chickpea salad with honey chipotle beurre blanc.
  
  $27.00
- Shrimp Scampi
  
  Five jumbo shrimp sauteed with butter, garlic, lemon, and diced tomato. Served over linquine and garnished with scallions and shaved Parmesan.
  
  $28.00
- Seafood Fra Diavolo
  
  maine lobster, fresh scallops and shrimp sauteed with hot cherry peppers and garlic, finished with our house marinara sauce and served over linguine
  
  $32.00
- Shrimp Risotto
  
  Jumbo shrimp, arborio rice, sun-dried tomatoes, spinach, garlic, parmesan cheese, light cream, finished with a balsamic glaze.
  
  $28.00
- Shrimp & Scallop Pesto
  
  Three jumbo shrimp and sea scallops sauteed with creamy pesto sauce tossed with fresh tagliatelle pasta.
  
  $30.00
Dinner Pasta & Sauces

pasta choices: fresh tagliatelle (add $2), linguine, fettuccine, penne, angel hair, cavatappi, bowtie, cheese ravioli (add $3), and gluten free fusilli (add $2). Add homemade meatballs (2) - $8, add italian sausage (2) - $8, add meatball and sausage (1 each) - $8. select your favorite pasta with the homemade sauce of your choice
- Bolognese
  
  traditional hearty italian meat sauce
  
  $16.00
- Marinara
  
  Traditional meatless red sauce
  
  $12.00
- Fra Diavolo
  
  our marinara with hot cherry peppers
  
  $13.00
- Alfredo
  
  cream, butter and parmesan
  
  $15.00
- Creme Rosa
  
  alfredo sauce with marinara
  
  $15.00
- Rosa Diavlo
  
  alfredo sauce with spicy marinara
  
  $15.00
- Pesto Sauce
  
  basil, olive oil, pine nuts and cream
  
  $14.00
- Aglio Olio
  
  garlic and olive oil
  
  $10.00
Dinner Pasta

Add side garden or caesar salad for $3 with entree.
- Lasagna
  
  traditional recipe with a twist: pasta, ricotta, parmesan, pepperoni and meat sauce. topped with mozzarella
  
  $18.00
- Northender
  
  homemade meatball, sweet italian sausage and breaded chicken breast baked on a bed of penne pasta with marinara sauce and melted mozzarella
  
  $21.00
- Italian Pie
  
  sliced sweet italian sausage, pepperoni and ricotta baked on a bed of penne pasta with marinara and melted mozzarella
  
  $18.00
- Fratello's Primavera
  
  Sundried tomatoes, artichoke, kalamata olives, asparagus tips, garlic, parmesan, olive oil, tossed with angel hair
  
  $19.00
- Fire Roasted Vegetable Risotto
  
  Grilled roasted harvest vegetables served with creamy risotto.
  
  $19.00
- Homestyle Mac n Cheese
  
  Cavatappi pasta tossed with a creamy cheese sauce, topped with toasted crumbs
  
  $16.00
- Buffalo Chicken Mac n Cheese
  
  Our homestyle mac baked with breaded buffalo chicken.
  
  $24.00
- Lobster Mac n Cheese
  
  Homestyle mac baked with Maine lobster meat.
  
  $36.00
Dinner Pollo, Vitello & Manzo

Add side garden or Caesar salad to any entrée for $3.
- Chicken Primavera
  
  Sauteed chicken breast with sundried tomatoes, artichokes, kalamata olives, asparagus tips, olive oil, garlic, parmesan, tossed with angel hair.
  
  $21.00
- Chicken & Broccoli Alfredo
  
  fresh chicken tender sauteed with florets and a delicate blend of cream, butter and parmesan, tossed with fettuccine
  
  $23.00
- Chicken & Sausage Creme Rosa
  
  pan seared tender chicken and sweet italian sausage, tossed with penne and creme rosa sauce, garnished with shaved parmesan
  
  $23.00
- Chicken Carbonara
  
  boneless tender chicken sauteed with mushrooms, bacon, green peas and diced tomatoes in a creamy alfredo sauce tossed with fettuccine, topped with scallions
  
  $23.00
- Chicken Marsala
  
  sauteed with fresh button mushrooms, garlic, marsala wine, finished with whole butter, served over linguine
  
  $21.00
- Chicken Piccata
  
  sauteed with capers, mushrooms and fresh lemon, finished in a white wine and butter sauce, served over linguine
  
  $21.00
- Chicken Saltimbocca
  
  Prosciutto, fresh sage, diced tomato, Madeira wine butter sauce, melted mozzarella, over angel hair.
  
  $23.00
- Chicken Parmigiana
  
  $21.00
- Eggplant Parmigiana
  
  $18.00
- Grilled Ribeye
  
  14 ounce choice cut. Choice of chianti demi-glace or gorgonzola butter. Served with one house side.
  
  $38.00
- Filet Mignon
  
  8 oz. center cut tenderloin. Your choice of roasted garlic gorgonzola butter or mushroom chianti demi-glace. Served with one house side.
  
  $36.00
- Steakhouse Tips
  
  Steakhouse marinated grilled sirloin tips, served over mashed potatoes with grilled asparagus, topped with crispy fried onions.
  
  $28.00
- Veal Parmesan
  
  Baked with marinara and mozzarella.
  
  $24.00
- Veal Marsala
  
  Mushrooms, garlic, marsala wine sauce, served over linguine
  
  $24.00
- Veal Piccata
  
  Capers, mushrooms, fresh lemon, white wine butter sauce, over linquine
  
  $24.00
- Veal Saltimbocca
  
  Prosciutto, fresh sage, diced tomato, Madeira wine butter sauce, melted mozzarella, over angel hair
  
  $25.00
- Charbroiled Steakburger
  
  Half pound angus burger served with choice of cheese, lettuce, tomato and mayo on a brioche roll.
  
  $16.00
Sides

all non-pasta entrees served with one side
- Steamed Broccoli
  
  $4.00
- Homestyle Mashed Potatoes
  
  $4.00
- French Fries
  
  $4.00
- Pasta Marinara
  
  Your choice of pasta topped with house marinara.
  
  $4.00
Premium Sides
- Sweet Potato Fries
  
  $5.00
- Creamy Risotto
  
  $5.00
- Asparagus
  
  steamed or grilled
  
  $5.00
- Sauteed Spinach
  
  $5.00
- Fire Roasted Vegetables
  
  $5.00
- Sauteed Mushrooms & Onions
  
  $5.00
- Roasted Brussel Sprouts
  
  $5.00
Pizza

12" wood-fried brick oven pizza made fresh to order. some pizzas may be dark around the edge doe to open-flame cooking. Gluten-Free available.
- Fratello's Pizza
  
  our signature pizza, spinach, feta, pepperoni, sausage, mozzarella, and tomato sauce
  
  $16.00
- White Pizza
  
  our homemade pizza shell topped with mozzarella, fresh parmesan, olive oil and garlic
  
  $13.00
- The Killer Bee
  
  Cheese and tomato pizza with sausage, ricotta, fresh basil, drizzled with hot honey.
  
  $16.00
- Margherita Pizza
  
  classic italian pie, originally prepared for the queen of italy, using only the finest sliced vine ripened tomatoes, extra virgin olive oil, fresh whole milk mozzarella, garlic and fresh basil. a little taste of the old country
  
  $14.00
- Mediterranean Pizza
  
  olive oil, garlic, mozzarella cheese, sun-dried tomatoes, kalamata olives, spinach and feta
  
  $14.00
- Vegetarian Pizza
  
  broccoli, mushrooms, onion, diced tomatoes, green peppers, with mozzarella and tomato sauce
  
  $14.00
- Meat Lovers Pizza
  
  homemade meatballs, sweet sausage, pepperoni and bacon with mozzarella and tomato sauce
  
  $17.00
- Arugula & Tomato Pizza
  
  Pesto base topped with diced fresh mozzarella and fire-roasted tomatoes, brick oven baked then topped with balsamic and olive oil tossed arugula, candied walnuts and fresh basil.
  
  $15.00
- Buffalo Chicken Pizza
  
  Buffalo sauce topped with fried chicken tenders, mozzarella, bacon, gorgonzola and scallions.
  
  $16.00
- Chicken Bacon Ranch Pizza
  
  White pizza with grilled chicken, roasted tomatoes, and crumbled bacon drizzled with ranch dressing
  
  $16.00
- Cheese Pizza
  
  homemade shell & tomato sauce with mozzarella
  
  $12.00
- Create Your Own Pizza
  
  toppings - $1: kalamata olives, breaded eggplant, broccoli, diced tomatoes, feta, green peppers, hot cherry peppers, mozzarella, mushrooms, onions, ricotta, roasted peppers, spinach, roasted tomatoes, gorgonzola cheese; $2: anchovies, artichoke hearts, bacon, grilled chicken, hamburg, prosciutto, sausage, sundried tomatoes, pepperoni, roasted red peppers.
Kids Menu
- Chicken Fingers
  
  served with fries
  
  $8.00
- Mac n Cheese
  
  choice of Kraft or homestyle
  
  $8.00
- Kids Burger
  
  served with fries
  
  $9.00
- Grilled Cheese
  
  served with fries
  
  $8.00
- Kids Pizza
  
  Hand-tossed crust, either cheese or pepperoni
  
  $9.00
- Kids Steak Tips
  
  served with mashed potatoes or fries
  
  $15.00
- Pasta & Meatball
  
  choice of penne or linguine topped with marinara.
  
  $8.00
- Grilled Chicken Breast
  
  with steamed broccoli
  
  $9.00
- Kids Chicken Parmesan
  
  served with penne pasta
  
  $10.00
- Kids Salad
  
  Lettuce, cucumber, carrots, croutons and shredded cheese.
  
  $4.00
- Kids Salad with Chicken
  
  Kids salad with grilled chicken
  
  $9.00

Parties To Go Menu

PTG Appetizers

Fresh Vegetable Crudite

A rainbow of fresh vegetables, served with a choice of ranch or parmesan peppercorn dressing

Shrimp Cocktail

Extra large shrimp served on a bed of fresh greens with cocktail sauce and lemon garnish

per shrimp
$3.00

Fresh Fruit & Cheese

Assorted seasonal fruits with a variety of cheeses, served with assorted crackers

Antipasto

Mixed greens topped with chicken pesto, roasted peppers, breaded egglplant, salami, prosciutto, buffalo mozzarella, sliced tomatoes, marinated artichoke hearts and kalamata olives served with our house balsamic vinaigrette

Sicilian Sausage Soup

Chicken Tenders/Buffalo Tenders

Honey mustard/Blue cheese

Bruschetta

Romano focaccia garlic bread, topped with diced plum tomatoes marinated in olive oil, balsamic vinegar and fresh basil, finished with shaved parmesan. Toppings served on the side.

PTG Salads

Add Grilled Chicken: Add chilled, grilled chicken to any of the above salads Small $15, Large $25

Caprese

Thick slices of vine ripened tomatoes layered with fresh buffalo mozzarella, garnished with kalamata olives, fresh basil and extra virgin olive oil

Caesar Salad

Romaine lettuce topped with shaved parmesan cheese, garnished with lemons and our homemade croutons. Dressing served on the side. Choose between traditional oil based or creamy dressing.

Fresh Garden Salad

Mixed greens topped with tomatoes, onions, carrots, cucumbers, croutons and mozzarella cheese. Choice of two dressings

Spinach Salad

Fresh spinach, candied walnuts, red onion, bleu cheese crumbles and marinated mushrooms

PTG Entrees

additional entrees may be available upon request

Chicken & Sausage Creme Rosa

Tender chicken sauteed with sweet italian sausage, tossed with penne pasta and our creme rosa sauce, garnished with shaved parmesan

Pasta With Marinara

Your choice of penne, linguine, bowtie or angel hair pasta, topped with our marinara sauce

Pasta With Bolognese

Your choice of penne, linguine, bowtie or angel hair pasta topped with our meat sauce

Parmigiana

The parmigiana of your choice baked with marinara and topped with melted mozzarella, served with your choice of penne or linguine

Chicken Half pan	$60.00
Chicken Full pan	$120.00
Veal Half pan	$70.00
Veal Full pan	$140.00
Eggplant Half pan	$55.00
Eggplant Full pan	$110.00
All Three Half pan	$60.00
All Three Full pan	$120.00

Baked Lasagna

Traditional meat lasagna. Vegetarian available upon request. Requires 24 hour notice

Chicken Marsala

Tender chicken sauteed with mushrooms and marsala wine sauce, served with choice of penne or linguine

Chicken Capri

Tender chicken sauteed with diced tomatoes, onions, artichoke hearts, garlic, white wine and parmesan cheese, tossed with bowtie pasta and topped with fresh shaved parmesan cheese

Northender

Penne pasta, meatballs, italian sausage and breaded chicken baked with marinara, topped with melted mozzarella cheese

Chicken & Broccoli Alfredo

Tender chicken breasts sauteed with fresh broccoli florets, tossed in a creamy alfredo sauce with fettuccine

Baked Stuffed Shells

Ricotta filled pasta shells with our house marinara and mozzarella

Mac And Cheese

Cavatappi baked with a blend of fontina, cheddar and parmesan cheese, topped with seasoned cracker crumbs

Italian Pie

Penne pasta baked with marinara, sliced sweet italian sausage, sliced pepperoni, ricotta and mozzarella cheese

Vegetarian Italian Pie

Whole wheat penne baked with ricotta cheese, broccoli, mushrooms, onions, diced tomatoes, green peppers, eggplant and marinara sauce, topped with melted mozzarella

Seafood Fettuccine

Maine lobster, fresh scallops and shrimp tossed with fettuccine in alfredo sauce.

Gluten Free

Shrimp Risotto

Jumbo shrimp, arborio rice, sun-dried tomatoes, spinach, garlic, parmesan cheese, light cream, finished with a balsamic glaze.

Gluten Free

Baked Salmon

Broiled with white wine, butter, lemon and topped with seasoned bread crumbs.

Gluten Free

PTG Wraps

Buffalo Chicken Wrap

Breaded buffalo chicken sautéed with bleu cheese, diced tomatoes, romaine and carrots in assorted wraps

Italian Wrap

Assorted Italian cold cuts with lettuce, tomato and provolone in assorted wraps

Assorted Deli Wraps

Turkey, ham and roast beef in assorted wraps

PTG Sides

Garlic Breadsticks

Served with whipped butter and sundried tomato pesto cheese spread

Gluten Free

Gluten Free Flatbread sticks

Gluten-free (contains dairy) dough baked with olive oil, served with whipped butter and sun-dried tomato spread.

Meatballs & Sausage

Our homemade meatballs and mild italian sausage topped with marinara

Steamed Broccoli

Mashed Potatoes

PTG Desserts

Mini Cannolis

Chocolate chip filling

Assorted Cookies and Brownies

Chocolate Bombs

Peanut Butter Pie

Whole Pie
$45.00

12" Tray (Small)	$45.00
18" Tray (Large)	$90.00

12" Tray (Small)	$45.00
18" Tray (Large)	$90.00

25 pieces	$45.00
50 pieces	$90.00

Dozen	$8.50
Half Dozen	$4.25

Half Dozen	$6.00
Dozen	$12.00