Frank’s & Frank’s Outback

10434 Ocean Hwy

Pawleys Island, SC 29585

(843) 237-3030

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Business Hours:

Tuesday:	05:00pm to 08:30pm
Wednesday:	05:00pm to 08:30pm
Thursday:	05:00pm to 08:30pm
Friday:	05:00pm to 09:00pm
Saturday:	05:00pm to 09:00pm

Bars & Grills:

Bove Restuarant & Bar Drinking Establishments in Pawleys Island, SC
11359 Ocean Hwy
Perrone's Restaurant & Bar Drinking Establishments in Pawleys Island, SC
13302 Ocean Hwy
Quigley's Bars in Pawleys Island, SC
257 Willbrook Blvd
J Peters Grill & Bar Bars & Grills in Pawleys Island, SC
139 Willbrook Blvd Unit G
King Street Grille Bars & Grills in Murrells Inlet, SC
4891 Highway 17

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Frank’s & Frank’s Outback Service List

Frank's Dining Menu

Appetizers

Soup du Jour

Market Priced

Fried Deviled Eggs

with Bacon and Jalapeño topped with Crispy Prosciutto

$8.25
Homemade Jalapeño Pimento Cheese

with Wonton Crisps

$9.25
Coastal Fried Oysters *

with Jalapeño Tartar Sauce

$13.50
Ahi Tuna Poke

Marinated in Soy, Sesame, and Sriracha served with Wonton Chips

$16.50
Lowcountry Spring Rolls

with Country Ham, Bacon, Collard Greens, Black Eye Peas, Cabbage and Honey Mustard Dipping Sauce

$9.95
G.O.O.P. Roasted Garlic, Capers, Evoo, Olives

with Sliced Baguette

$12.50
Fried Okra

Spicy Cajun Remoulade Dipping Sauce

$9.25
Tuna Nachos

Pepper Seared Rare Tuna, Crisp Wontons, House Made Guacamole, Spicy Miso Mayo

$10.25
Chilled Jumbo Shrimp Cocktail

Horseradish Cocktail

$15.50
Conch Fritters

Jalapeno tartar

$14.95
Sauteed Lump Crab Caks

Bacon, Corn, Black Bean Low Country Caviar, Pomegranate Reduction

$18.50
Homemade Cheese Biscuits

Pickled Brined Fried Chicken, Rosemary Infused Hot Honey

$12.50
Fried Goat Cheese Croquettes

Tomato Basil Fondue, Homemade Toast Points

$12.50

Salads

Salad Additions: *Fried Oysters $10.95, Grilled Chicken Breast $10.95, Salmon $14.50, Grilled or Fried Shrimp $10.95, 4oz Filet of Beef $16.95
- House Chopped Salad
  
  Hearts of Palm, Tomato, Cucumber, Bacon, Red Onion over Chopped Iceberg with Mustard Vinaigrette
  
  $15.50
- Thai Crunch Salad
  
  Cabbage, Lettuces, Carrots, Edamame, Fried Wontons, Soy, Sesame Dipping Sauce
  
  $14.50
- Iceberg Wedge
  
  Crispy Bacon, Tomato, House Made Blue Cheese Dressing
  
  $15.50
- Classic Caesar
  
  Romaine, Shredded Parmesan Croutons, Anchovies
  
  $15.50
- Mixed Greens Salad
  
  with Tomatoes, Cucumbers and Carrots with Choice of Dressings
  
  $7.95
- Old School Spinach Salad
  
  Fried Goat Cheese Croquettes, Bacon, Bacon Buttermilk Dressing
  
  $15.50
- Fried Avocado
  
  Stuffed with Crab Salad' over a bed of Arugula, Sherry Vinaigrette
  
  $18.95
- Greek Salad
  
  Chopped Romaine, Arugula, Cucumber, Tomato, Black Olives, Peppers, Red Onion, Feta Cheese, House Made Greek Dressing
  
  $15.50
Small Plates and Entrees
- Paneed Chicken Breast
  
  with Arugula, Grape Tomatoes, Lemon Butter, and Parmesan
  
  $17.50
- Grilled 6 Ounce Filet of Beef*
  
  with Shiitake Mushroom, Grilled Asparagus, Mashed Potatoes, Red Wine Demi
  
  $37.95
- 4oz Pan Seared Mahi
  
  Blackened 4oz Cut, Pimiento Cheese White house Carolina Gold Rice Middlins, Pineapple Salsa & Herb oil
  
  $18.50
- Red Wine Braised Boneless Beef Short Rib
  
  6 Hour Braise, House Mash, Roasted Carrots, Onion Straws
  
  $33.95
- Pan Seared Salmon *
  
  Over Roasted potatoes, Okra, Grape Tomatoes, Mostarda Sauce
  
  $33.95
- Pan Fried Grouper*
  
  Cornmeal Black Pepper Encrusted, Dijon Cream, Chefs Vegetables, Stone Ground Grits, Tomato Scallion Fresco
  
  $38.95
- Stuffed Chicken Breast
  
  Stuffed with Prosciutto and Fontina, Rosemary mushroom Pan Sauce
  
  $30.95
- New Zealand Rack of Lamb*
  
  Dijon Panko Crusted, Double Cut Trio of Chops, House mashed Russets, Cabernet Mushroom Demi, Chefs Seasonal Vegetables
  
  $45.50
- Vegetable Plate
  
  Sautéed Spinach, Mashed Potatoes, Roasted Tomato, Sautéed Mushrooms, and Grilled Asparagus, Onion Straws
  
  $22.95
- Seared Yellowfin Tuna Bowl*
  
  Tri Color Quinoa, Baby Spinach, Avocado, Edamame, Radishes, Cucumber, Seaweed Salad, Soy Sesame Ginger Dressing
  
  $18.50
- Bowl of Soul
  
  Fried Brined Chicken*, Locally Sourced Charleston Gold Rice From White House Farms, Collard Greens, Black Eyed Peas, and Pot Liquor Topped with Comeback Sauce
  
  $20.50
- Shrimp and Grits
  
  Pan Seared Shrimp with Counrty Ham, Mixed Peppers and Onions, Adluh Mills Stone Ground Grits, Blackened Cheddar Cream Sauce
  
  $32.95
- Beef Tenderloin Medallion *
  
  Grilled 4oz., House Mash, Cabernet Mushroom Demi, Crispy Onion Straws
  
  $22.95
- Duck* Two Ways
  
  Pan Roasted Breast and Housemade Confit Over a Fried Grit Cake, Sauteed Okra & Roasted Red Peppers, Raspberry Gastrique
  
  $37.95
- New Zealand Lamb Chop Trio*
  
  Flame Grilled, House Mash, Red Wine Demi
  
  $22.95
- Jumbo Lump Crab Cakes
  
  Whole Grain Mustard Sauce, Braised Collards, Adluh Mills Stoneground Grits
  
  $37.95
- 14 Ounce Frenched Pork Chop
  
  Flamed Grilled, Chinese Forbidden Rice, Grilled Asparagus, Drunken Mustard Sauce
  
  $35.95
- Blue Crab Ravioli
  
  Fried Avocado topped with Lump Crab, Crispy Bacon, Crab Cream Butter Sauce
  
  $34.95
- Lemon Parmesan Chicken Francese
  
  Over Linguine Noodles, Herb Mushroom Caper Veloute Sauce
  
  $29.95

Outback Menu

Appetizers
- G.O.O.P.
  
  Roasted Garlic, Olives, Capers and EVOO with Freshly Baked Bread
  
  $12.50
- Ahi Tuna Poke
  
  Ahi tuna marinated in Soy, Sesame & Srirachi with Wonton Chips
  
  $16.50
- Fried Okra
  
  with Roasted Red Pepper Dipping Sauce
  
  $9.25
- Lowcountry Spring Rolls
  
  with Honey Mustard Sauce
  
  $9.95
- House Made Jalapeño Pimento Cheese
  
  with Fried Wonton Chips
  
  $9.25
- Tuna Nachos
  
  Pepper Seared Rare Tuna, Crisp Wontons, House Made Guacamole and a Spicy Mayo
  
  $10.25
- Fried Deviled Eggs
  
  with Bacon and Jalapeño, topped with crispy prosciutto
  
  $8.25
- Fried Oysters*
  
  with Jalapeño Tartar Sauce
  
  $13.50
- Bahamian Conch Fritters
  
  Jalapeno Tartar Sauce
  
  $14.95
- Sauteed Lump Crab Cakes
  
  Bacon, Corn & Black Bean Lowcountry Caviar, Pomegranate Reduction
  
  $18.50
- Chilled Jumbo Shrimp Cocktail
  
  Horseradish Dipping Sauce
  
  $15.50
- Fried Goat Cheese Croquettes
  
  Tomato Basil Fondue, Homemade Toast points
  
  $10.25
- Homemade Cheese Biscuits
  
  Pickle Brined Fried Chicken, Rosemary Infused Hot-honey Drizzle
  
  $12.50
Small Plates
- Panneed Chicken Breast
  
  with Arugula, Grape Tomatoes, Lemon Butter and Parmesan
  
  $17.50
- Grilled Local Mahi 4oz
  
  Blackened 4oz Cut, Pimiento Cheese White House Farms Carolina Gold Rice Middlins, Pineapple Salasa
  
  $18.50
- Grilled Four Ounce Filet of Beef
  
  with Mashed Potatoes, Red Wine Mushroom Demi-Glace, and Crispy Onions
  
  $22.95
- Grilled Trio of Lamb Chops
  
  with Mashed Potatoes and Red Wine Demi-Glace
  
  $22.95
- Seared Tuna Bowl
  
  with tricolored Quinoa, Baby Spinach, avocado, Edamame, Radishes, Cucumber, Seaweed Salad, Soy Sesame Dressing
  
  $18.50
- Bowl of Soul
  
  Brined Fried Chicken*, Over Locally Sourced Charleston Gold Rice from White House Farms, Collard Greens, Black Eyes Peas, and pot Liquor, Topped with Comeback Sauce
  
  $20.50
Salads

Additions to Salads: Fried Oysters 10.95, Grilled or Fried Shrimp 10.95, Grilled Chicken Breast 10.95, Salmon 14.20, 4 oz Filet of Beef 16.95
- Chopped Salad
  
  with Hearts of Palm, Tomato, Cucumber, Bacon, Red Onion, Roasted red peppers, Green Olives, Iceberg and Mustard Vinaigrette
  
  $15.50
- Wedge
  
  Iceberg Wedge with Crumbled Bacon, Tomato and Bleu Cheese Dressing
  
  $15.50
- Caesar Salad
  
  Chopped Romaine Hearts tossed with Parmesan and Croutons and a House Made Caesar Dressing, Anchovies
  
  $15.50
- Mixed Baby Greens
  
  with Carrots, Tomatoes, and Cucumbers with Choice of Dressing
  
  $7.95
- Thai Crunch Salad
  
  Cabbage, Laettuces, Edamame, Carrots, Cucumbers, Soy, Sesame, Ginger Dressing
  
  $14.40
- Old School Spinach Salad
  
  Fried Goat Cheese Croquettes, Bacon, Bacon Buttermilk Dressing
  
  $15.50
- Fried Avocado
  
  Stuffed with Crab Salad, Over a bed of Arugula, sherry vinaigrette
  
  $18.95
- Greek Salad
  
  Chopped Romaine, Arugula, Cucumber, Tomato, Black Olives, Peppers, Red Onions, Feta Cheese. House Made Greek Dressing
  
  $15.50
Entrees

$3.00 Charge for Side Substitutions
- Pan Seared Salmon
  
  Over roasted potatoes, okra & grape tomatoes, Mostarda Sauce
  
  $33.95
- Pan Roasted Chicken Breast*
  
  Stuffed with Prosciutto and Fontina Served with Shiitake and Rosemary Pan Sauce, Mashed Potatoes
  
  $30.95
- Oven Roasted Rack of New Zealand Lamb
  
  Mashed Potatoes, Red Wine Demi, House Vegetables
  
  $45.50
- Vegetable Plate
  
  Sautéed Spinach, Mashed Potatoes, Roasted Tomato, Sautéed Mushrooms, and Grilled Asparagus, Crispy Onion Straws
  
  $22.95
- Grilled 6 Ounce Filet of Beef
  
  Shiitake Mushroom, Mashed Potatoes, Grilled Asparagus, and Red Wine Demi
  
  $37.95
- Duck* Two Ways
  
  Pan Roasted Breast & House Made Duck Confit over Fried Grit Cake, Sauteed Okra & Roasted Red peppers and Raspberry Gastrique
  
  $37.95
- Shrimp and Grits
  
  Pan Seared Shrimp with Country Ham, Mixed Peppers and Onions, Adluh Mills Stone Ground Grits, Blackened Cheddar Cream Sauce
  
  $32.95
- Braised Boneless Short Rib of Beef*
  
  6 hour Braised Beef, House Russet Mash, Roasted Carrots Onion Straws
  
  $33.95
- Pan Fried Grouper*
  
  Dijon Cream|Stone Ground Grits, Chefs Vegetable|Tomato and Scallions
  
  $38.95
- 14 ounce Frenched Pork Chop
  
  Flame Grilled, Forbidden Fried Rice and Grilled Asparagus, Drunken Mustard Sauce
  
  $35.95
- Sauteed Jumbo Lump Crab Cakes
  
  Whole Grain Mustard Sauce|Adluh Mills Stone Ground Grits, Braised South Carolina Collards
  
  $37.95
- Lemon Parmesan Chicken Francese
  
  Over Linguini, Herb Mushroom Caper Veloute
  
  $29.95
- Blue Crab Ravioli
  
  Fried Avocado topped with Lump Crab, Crispy Bacon, Crab Cream Butter Sauce
  
  $34.95
Wood Fired Pizzas
- Low Country Dill Pickle Pizza - Appetizer Size
  
  Roasted Garlic Cream, Dill Pickles and Mozzarella Cheese
  
  $14.50
- Pizza Alla American
  
  Italian Sausage, Pepperoni, Green Peppers, Onions, Mushrooms, Fresh Oregano and Mozzarella
  
  $20.50
- Vegetable Pizza
  
  Basil Pesto base, Roasted Red Peppers, Spinach, Kalamata Olives, Artichoke Hearts, Onions, Banana Peppers
  
  $19.50
- Pizza Marguerite
  
  Thin Sliced Romas, Fresh Basil, Provolone and Whole Milk Mozzarella
  
  $19.50
- Mediterranean Lamb Pizza
  
  Arugula, Parmesan Cheese, Goat Cheese on Whole Wheat Dough
  
  $24.95
- Italian and Spicy Pepper
  
  Roasted Red Onion, Whole Milk Mozzarella, Provolone and House Marinara
  
  $20.50
- Prosciutto di Parma
  
  Mozzarella, Topped with Arugula and a hot honey Drizzle
  
  $19.95
- Creamed Spinach Pizza
  
  Roasted Garlic Parmesan Cream Sauce, Creamed Spinach, Roasted Red peppers, Chicken, Mozzarella
  
  $20.50

Frank's Chophouse Menu

Chophouse Menu

Sauces $4.00 : Red Wine Mushroom Demi, Au Poivre, Bacon Blue Cheese, Brandy Mushroom Cream
- 8 Ounce Barrel Cut Filet
  
  $58.95
- 12 Ounce Certified Angus New York Strip
  
  $44.50
- 21 Ounce Bone in Cowboy Ribeye
  
  $66.95
- 16 Ounce Prime New York Strip
  
  $68.95
Side Offerings
- Flash Fried Onion Straws
  
  $9.25
- Sauteed Mushrooms
  
  $10.50
- Parmesan Truffled Fries
  
  with Garlic Aioli
  
  $9.25
- Baked Bacon and Cheddar Grits Casserole
  
  $9.25
- Mashed Potatoes
  
  $9.25
- Grilled Asparagus
  
  $10.50
- Creamed Fresh Spinach
  
  $10.50
- Mac N' Cheese
  
  $10.50
- Pot Collards
  
  $9.25
- Grilled Jumbo Shrimp Skewer
  
  $13.50
- Bacon, Corn & Black Bean Caviar
  
  $10.50

Wine, Beers & Specialty Drinks

Wines By The Glass

Chardonnay, Pinot Grigio, Sauvignon Blanc, Interesting Whites, Champagne & Sparkling
- Louis Latour "Ardeche"
  
  France
- Sonoma Cutrer, Chardonnay
  
  Sonoma, California
- ZD, Chardonnay
  
  Napa, California
- Principato, Pinot Grigio
  
  Sicilia, Italy
- Santa Margherita, Pinot Grigio
  
  Valdadige, Italy
- The Satellite, by Spy Valley, Sauvignon Blanc
  
  Marlborough, New Zealand
- La Gravier, Sauvignon Blanc
  
  Bordeaux, France
- Saveurs du Temps, Rose
  
  Coslieres de Nimes, France
- Miraval, Rose
  
  Cotes de Provence, France
- Canyon Road
  
  Moscato, California
- The Seeker, Riesling
  
  Mosel, Germany
- Pol Clement, 187 ml
  
  France
- Zardetto, Prosecco 187 ml
  
  Italy
- Francois Montand, Brut Rose 187 ml
  
  France
- Veuve Clicquot, Yellow Label 375 ml
  
  Reims, France
- Jacques Dumont, Sauvignon Blanc
  
  Loire Valley, France
- La Cana, Albarino
  
  Rías Baixas, Galicia, Spain
Wines By The Glass

Cabernet Sauvignon, Merlot, Pinot Noir, Meritages and Other Reds
- St Francis
  
  Cabernet Sauvignon, Sonoma County, California
- Roth, Cabernet Sauvignon
  
  Alexander Valley, California
- Peirano Estate "Six Clones"
  
  Lodi California
- Decoy by Duckhorn
  
  Merlot, Sonoma, California
- Louis Latour Valmoissine , Pinot Noir
  
  Burgundy, France
- Inscription by King Estate
  
  Pinot Noir, Willamette Valley, OR
- Gouguenheim Winery, Malbec
  
  Mendoza, Argentina
- La Quercia, Montepulciano
  
  D'abruzzo, Italy
- La Solitude
  
  Cotes du Rhone, France
- Fidelity
  
  Alexander Valley, California
- Annabella
  
  Napa, California
Chardonnay
- Louis Latour, "Ardeche"
  
  France
- Routestock
  
  Sonoma Coast, California
- Novellum
  
  France
- Hartford Court
  
  Russia River Valley, CA
- Clay Shannon
  
  Red Hills Lake County, California
- Franks Family
  
  Carneros, California
- Talley
  
  Arroyo Grande Valley, California
- Sonoma Cutrer
  
  Russian River, California
- Dutton Goldfield Dutton Ranch
  
  Russian River, California
- Z.D.
  
  Napa, California
- Fisher Unity
  
  Sonoma, California
- Rombauer
  
  Napa, California
- Cakebread
  
  Napa, California
- Trefethen
  
  Napa, California
- Louis Latour, Pouilly Fuisse
  
  Burgundy, France
- Jayson, Phalmeyer
  
  Napa Valley, California
- Newton, "Unfiltered"
  
  Napa, California
- Kistler
  
  Napa, California
- Peter Michael, "Ma Belle-Fille"
  
  Knights Valley, California
- Peter Michael "Belle Cote"
  
  Knights Valley, California
- Peter Michael "La Carriere"
  
  Knights Valley, California
- Shafer
  
  Napa, California
- Louis Latour, Meursault
  
  Burgundy, France
- Girardin Bourgogne
  
  Burgundy, France
Pinot Grigio
- Principato
  
  Sicilia, Italy
- Dopff & Irion, Pinot Blanc
  
  Alsace, France
- Scarpetta
  
  Friuli-Venzia, Italy
- Santa Margherita
  
  Valdadige, Italy
- Acrobat
  
  Oregon
Sauvignon Blanc & Other Whites
- Brochard, Les Carisannes
  
  Loire, France
- Allion, "Les Mazelles" Touraine
  
  Loire Valley, France
- La Lisse, Chenin Blanc
  
  Haute Vallee de L'Aude, France
- Cilleiro, Albarino
  
  Rias Baixas, Spain
- Trione, Sauvignon Blanc
  
  Sonoma, CA
- Lager de Fornelos, Albarino
  
  Rias Baixas, Spain
- ZD, Sauvignon Blanc
  
  Napa, CA
- Satellite by Spy Valley, Sauvignon Blanc
  
  Marlborough, New Zealand
- DuckHorn, Sauvignon Blanc
  
  North Coast, California
- La Graviere
  
  Bordeaux, France
- Sager & Verdier, Sancerre
  
  France
- Cakebread, Sauvignon Blanc
  
  Napa, California
- Rombauer, Sauvignon Blanc
  
  Napa, CA
- Canyon Road, Muscato
  
  California
- Gewurz
  
  Mendocino, CA
- The Seeker, Reisling
  
  Mosel, Germany
- Roussely, Touraine
  
  Loire Valley, France
- Jacques Dumont
  
  Loire Valley, France
- La Cana, Albarino
  
  Rías Baixas, Galicia, Spain
Rose & Blush
- AIX, Coteaux d'Aix-en-Provence, Rose
  
  France
- The Beach, by Whispering Angel
  
  Provence, France
- Fleurs de Prairie
  
  Languedoc, France
- Saveurs du Temps, Rose
  
  France
- Fleur de Mer, Cotes de Provence
  
  France
- Miraval Rose, Provence
  
  France
- Guigal, Rose
  
  France
- Mirabeau "Pure", Provence
  
  France
Cabernet Savignon
- Requiem
  
  Columbia Valley, Washington
- The Fabelist
  
  Paso Robles, California
- St. Francis
  
  Sonoma, California
- Trig Point, Diamond Dust Vineyard
  
  Alexander, CA
- Annabella
  
  Napa, California
- Swanson
  
  Napa, California
- Beringer, Knights Valley
  
  Napa, California
- Roth
  
  Alexander Valley, California
- Gundlach Bundschu
  
  Sonoma, California
- Canvasback, by Duckhorn
  
  Red Mountain, Washington
- Peju
  
  Napa, California
- Cru, Vineyard 29
  
  Napa, California
- Sequoia Grove
  
  Napa, California
- Freemark Abbey
  
  Napa, California
- Post and Beam by Far Niente
  
  Napa, California
- Bella Union, by Far Niente
  
  Napa, CA
- Faust
  
  Napa, California
- Stags Leap
  
  Napa, California
- Double Diamond, by Schrader
  
  Napa, California
- Rombauer
  
  Napa, California
- Penfolds, Bin 407
  
  South Australia
- Cakebread
  
  Napa, California
- Pahlmeyer, Jayson
  
  Napa, California
- Paul Hobbs, Coombsville
  
  Napa, California
- Caymus
  
  California
- Silver Oak
  
  Napa, California
- Paradigm, Oakville
  
  Napa, California
- Far Niente
  
  Napa, California
- Quintessa, Rutherford
  
  Napa, California
- Shafer, Hillside Select
  
  Napa, California
- Schrader, To Kalon Vineyard
  
  Napa, California
- ZD
  
  Napa, California
- Caterwaul
  
  Napa, California
Merlot
- Novelty Hill
  
  Columbia Valley, Washington
- Peirano Estate, "Six Clones"
  
  Lodi, California
- Griffin
  
  Columbia Valley, Washington
- Decoy by Duckhorn
  
  Sonoma, California
- Duckhorn
  
  Napa, California
Pinot Noir
- Three Henrys
  
  Payd'Oc, France
- Louis Latour
  
  Valmoissine, France
- Firesteed
  
  Willamette Valley, Oregon
- La Crema
  
  Sonoma, California
- Inscription by King Estate
  
  Willamette Valley, Oregon
- King Estate
  
  Oregon
- MacMurray Ranch
  
  Russian River, California
- Adelsheim
  
  Willamette Valley, Oregon
- Dutton and Goldfield
  
  Russian River, California
- Cloudy Bay
  
  Marlborough, New Zealand
- Goldeneye by Duckhorn
  
  Anderson Valley, California
- Z.D.
  
  Carneros, California
Italian Reds
- Tomaiolo Chianti Classic, Riserva
- La Quercia
  
  Montepulciano D'Abruzzo
- Luigi Giordano
  
  Cavanna, Barbaresco
- Ruffino
  
  Riserva Ducale Oro, Chianti
- Grasso
  
  Barolo
- Brancaia Chianti
  
  Classico Reserva
- Castello di Brolio
  
  Chianti Classico
- Castagnedi
  
  Amarone Della Valpolocella
- Banfi
  
  Brunello di Montalcino, Sangiovese
- Masi
  
  Amorone, Valpolicella
- Sassicaia
  
  Tenuta San Guido, Bolgheri
Zinfandel
- Edmeades
  
  Mendocino, California
- Marietta Old Vine Red Lot #69
  
  California
- Terra d'Oro, Dreaver Vineyard
  
  Amador County, California
- Rombauer
  
  California
- Ridge
  
  Paso Robles, California
- Trione, Flatridge Ranch
  
  Sonoma, California
Syrah – Rhone's – Blends
- Faustino, Gran Reserva
  
  Rioja
- Señora de Pecina
  
  Crianza, Rioja
- Finca San Martin
  
  Crianza, Rioja
- Vina Alberdi
  
  Rioja Reserva
- Dehesa, La Granja, Tempramillo
- Vina Ardanza
  
  Reserva, Rioja
- E. Guigal, Cotes Du Rhone
  
  France
- La Solitude, Coted Du Rhone
  
  France
- E. Guigal
  
  Gigondas, France
- Stags Leap, Petite Sirah
  
  Napa, California
- The Love Grass, Shiraz
  
  McLauren Vale, Australia
- Shafer, Relentless
  
  Napa, California
- Clarendelle by Haut Brion
  
  Bordeaux, France
- Z. Alexander Brown "Uncaged"
  
  Proprietary Blend, California
- Gouguenheim Winery, Malbec
  
  Mendoza, Argentina
- Terrazas, Malbec Reserva
  
  Mendoza, Argentina
- Skyside by Newton
  
  Napa, California
- Felino, Malbec, Paul Hobbs
  
  Mendoza, Argentina
- Paraduxx by Duckhorn
  
  Napa, California
- Fidelity
  
  Alexander Valley, California
- Cain Concept
  
  Napa, California
- Papillon Orin Swift
  
  Napa, California
- Lewis Cellars, Alec's Blend
  
  California
- Shafer, TD9
  
  Napa, California
- Justin, Isosceles
  
  Paso Robles, California
- Overture by Opus
  
  Napa, California
- Opus One
  
  Napa, California
Champagne & Sparkling
- Pol Clement (187ml)
  
  France
- Zardetto, Prosecco (187 ml)
  
  Italy
- Francois Montand, Brut Rose (187 ml)
  
  France
- Veuve Cliquot, Yellow Label, Reims (375 ml)
  
  France
- Aime Baron, Brut
  
  France
- Indigenous Prosecco
  
  Italy
- Piper Sonoma, Brut
  
  California
- Charles Meras, Rose Brut (750 ml)
  
  France
- Mirabelle, Rose Brut, by Schramsberg (750 ml)
  
  California
- Schramsberg, Brut Rose (750 ml)
  
  California
- Moet et Chandon, White Star, Epernay (750 ml)
  
  France
- Perrier Jouet, Blason Rose, Champagne
  
  France
- Veuve Clicquot, Yellow Label, Reims, (750 ml)
  
  France
- Dom Perignon, Brut
  
  Champagne, France
Port
- Croft Distinction, Special Reserve
  
  Portugal
- Dow's Tawny Port, 20 Year
  
  Portugal
- Grahams Ruby Port, 10 Year
  
  Portugal
- Gonzalez Byass Nectar PX Sherry
  
  Spain
- Gonzalez Byass Vina AB Amontillado Sherr
  
  Spain
- Penfolds 20 Year Solera Grandfather Rare Tawny Port
  
  Australia
Beers
- Coors Light
- Miller Lite
- Bud Light
- Michelob Ultra
- Budweiser
- Corona Light, Mexico City, MX
- Heineken, Zoeterwoude, Netherlands
- Yuengling, Pottersville, PA
- Stella Artois, Lager, Belgium
- Holy City Pluff Mud Porter, Charleston, SC
- Becks Non-Alcoholic, Bremen, Germany
- Highland AVL APA
Beer on Tap
- Highland Gaelic
- New South, Seasonal, Myrtle Beach, SC
- Blackberry Farms Belgian Saison
- Revelry Lefty Loosy
- Foothills Festival Express
- Birds Fly South Pilsner

Daily Specials June 25, 2022

Soups to Go

Creamy Tomato with Crab and Jalapenos

Beef with Mushrooms and Barley

Appetizers and Salads
- Fried Shrimp Salad
  
  Garnished with Hearts of palm, Red Peppers, Kalamata Olives, Black Bean Vinaigrette
  
  $14.50
- Tomato Mozzarella
  
  Fresh Basil, Arugula Salad, EVOO and Balsamic Drizzle
  
  $12.95
Sandwiches and Such
- Crispy Fried Chicken Sandwich
  
  Lettuce, Tomato and Frank's Come back Sauce
  
  $13.95
- Sauteed Mushroom Ravioli
  
  Crumbled Prosciutto, Brown Butter
  
  $14.95
- Sauteed Medallions of Pork Tenderloin
  
  with Dried Cherry- Port Demi, Mashed Potatoes Vegetables
  
  $28.95
Staples
- Crab Dip and Crustads
  
  bake at home
  
  12 oz
  $10.95
- Chicken Salad
  
  12 oz
  $8.95
- Southern Potato Salad
  
  not sweet
  
  12 oz
  $6.95
- Mediterranean Pasta Salad
  
  with Olives, Artichoke Hearts, Roasted Red Peppers, Feta and Mustard Vinaigrette
  
  $6.95
- Frank's Pimento Cheese with Wontons
  
  $6.95
- Freshly Baked French Baguette
  
  $3.50
Dinners

All serve two unless noted
- Lasagna
  
  $18.95
- Pasta Primavera
  
  Linguine with Vegetables with Butter Garlic Sauce
  
  $14.95
- Baked Pasta with Meatballs
  
  $18.95
- Tomato Pie
  
  $16.95
- Meatloaf and Mashed Potatoes
  
  $16.95
Pizza Kits to Go
- Pizza Kits
  
  Fun family event. Order a pizza from our menu and we will make a kit with all the ingredients for you to make a fresh pizza at home. Kit includes doughball, marinara, toppings, cheese
Appetizers
- Daily Soups
  
  sold in 8 oz, 16 oz and 32 oz
- G.O.O.P Roasted Garlic
  
  Olives, Capers, EVOO with Freshly Baked Bread
  
  $7.95
- Ahi Tuna* Poke
  
  Soy Marinated Ahi Tuna, Sesame, Sriracha, Wonton Chips
  
  $11.95
- Chilled Shrimp Cocktail
  
  Horseradish Cocktail Sauce
  
  $9.95
- House Made Jalapeno Pimento Cheese
  
  Wonton Chips
  
  $7.95
- Tuna* Nachos
  
  Pepper Seared Rare Tuna, Wontons, Avocado, Cream Cheese
  
  $8.95
- Sauteed Jumbo Lump Crab Cake
  
  Citrus Slaw, Red Pepper Remoulade
  
  $11.95
Salads
- House Chopped Salad
  
  Hearts of Palm, Tomato, Cucumber, Bacon, Red Onion, Garbanzo Beans, Roasted Red Pepper, Green Olives, Iceberg, Mustard Vin
  
  $13.95
- Old School Spinach Salad
  
  with Fried Goat Cheese and Bacon Buttermilk Dressing
  
  $14.25
- Iceberg Wedge
  
  Crispy Bacon, Tomato, House Made Blue Cheese Dressing
  
  $12.95
- Mediterranean Carpaccio of Beets
  
  Arugula, Crumbled Feta, Kalamatas, Citrus Vinaigrette
  
  $13.95
- Classic Caesar
  
  Chopped Romaine, Shredded Parmesan, Croutons, Anchovies
  
  $11.95
- Shaved Brussel Sprouts
  
  Arugula, Parmesan, Crispy Prosciutto, Sherry Vinaigrette
  
  $11.95
- Mixed Baby Greens
  
  Carrots, Cucumbers and Tomatoes
  
  $6.95
Salad Additions*
- Grilled Chicken Breast
  
  $7.95
- Crab Cake
  
  $10.95
- Grilled Shrimp
  
  $9.95
Wood Fired Pizzas
- Pizza alla American
  
  Italian Sausage, Pepperoni, Green Peppers, Mushrooms, Onions, Fresh Oregano, Mozzarella and Provolone Cheeses
  
  $16.95
- Forest Mushrooms
  
  EVOO, Goat Cheese, Crispy Prosciutto, Parmesan Cheese
  
  $16.95
- Italian Sausage & Spicy Peppers
  
  Roasted Red Onions, Mozz, Provolone, Marinara
  
  $16.95
- Vegetable
  
  Roasted Red Peppers, Basil Pesto, Artichoke Hearts, Onions, Banana Peppers, Spinach, Kalamata Olives, Parmesan Cheese
  
  $16.95
- Four Cheese
  
  Feta, Provolone, Mozzarella, and Monterey Jack
  
  $15.95
- Chicken, Shrimp, Bacon
  
  Jack Cheese, Portobello Mushrooms, Fresh Spinach
  
  $17.95
- Pizza Margherite
  
  Thin Sliced Romas, Fresh Basil, Mozzarella, Provolone
  
  $14.95
- Mediterranean Lamb
  
  Goat Cheese, Parmesan, Fresh Arugula on Top
  
  $17.95
Sandwiches
- Grilled Chicken Sandwich
  
  with Sauteed Peppers and Onions, Creamy Mustard Sauce, Toasted Bun and Homemade Chips
  
  $12.95
- Sauteed Lump Crab Cake Sandwich
  
  with Roasted Red Pepper Remoulade, Lettuce, Tomato, Toasted Bun and Homemade Chips
  
  $13.95
- Frank's Burger
  
  Eight ounces of Freshly Ground Chuck, Short Rib and Brisket, Lightly Seasoned and served with Aged Cheddar, Lettuce, Tomato and Homemade Chips
  
  $15.95
Steak-Out Menu

Fire up your grill with Frank's "Ready To Cook" Steak-Out Menu. Choose From
- Choice Filet
  
  4 oz
  $8.00
- Choice Center Cut Filet
  
  6 oz
  $13.95
- Center Cut Prime Filet of Beef
  
  8 oz
  $25.00
- Certified Angus New York Strip
  
  12 oz
  $16.00
- Dry Aged New York Strip
  
  16 oz
  $27.00
- Bone-In Ribeye
  
  22 oz
  $28.95
- Custom Blend Hamburgers
  
  8 oz
  $6.95
Starch

Choose Your Starch: $7.95 Serves 2-4
- Buttermilk Mashed Potatoes
- Cheezy Grits
- Frank's Mac & Cheese
Vegetable

Choose Your Vegetable: $7.95 Serves 2-4
- Roasted Brussel Sprouts
- Grilled Fresh Asparagus
- Fresh Vegetable Succotash
- Sauteed Squash and Zucchini
Desserts
- Whole Key Lime Pie
  
  $24.00
- Whole 14 Layer Caramel Cake
  
  $65.00
- Pawleys Derby Pie
  
  $24.00
- Chocolate Brownie Pie
  
  $24.00
Chardonnay
- 2018 Joseph Droughin, St. Veran, Burgundy, France
  
  $25.00
- 2018 Hahn, Monterey, California
  
  $19.00
- 2017 Sonoma Cutrer, Russian River, California
  
  $20.00
- 2017 J Lohr, "Arroyo Vista," Monterey, California
  
  $20.00
Pinot Grigio
- 2018 Principato, Sicilia, Italy
  
  $18.00
- 2018 Santa Margherita, Valdadige, Italy
  
  $28.00
Sauvignon Blanc and Other Whites
- 2018 Proverb, Sauvignon Blanc, California
  
  $15.00
- 2017 Saget la Perriere, la Petite Perriere Sauvignon Blanc, Loire Valley, France
  
  $18.00
- 2019 Spy Valley, Marlborough, New Zealand
  
  $20.00
- 2018 Clarendelle by Haut-Brion, Bordeaux, France
  
  $20.00
Rose
- 2018 the Palm by Whispering Angel, Provence, France
  
  $20.00
- 2018 Roquesante, Cotes de Provence, Rose, France
  
  $18.00
Cabernet Sauvignon
- 2017 Lapis Luna, Lodi California
  
  $18.00
- 2016 St. Francis, Sonoma, California
  
  $22.00
- 2017 Annabella, Napa, California
  
  $22.00
- 2017 Beringer, Knights Valley, Napa, California
  
  $25.00
Merlot
- 2016 Peirano Estate, "Six Clones" Lodi, California
  
  $18.00
Pinot Noir
- 2017 Proverb, California
  
  $18.00
- 2017 Three Henrys, France
  
  $18.00
- 2018 Firesteed, Williamette Valley, Oregon
  
  $18.00
Blends
- 2017 Z. Alexander Brown, "Uncaged" , Proprietary Blend, CA
  
  $20.00
Zinfandel
- 2015 Edmeades, Mendocino, California
  
  $18.00

Bowl
Cup

Frank’s & Frank’s Outback

Business Hours:

Bars & Grills:

Frank’s & Frank’s Outback Service List

Photos:

Frank's Dining Menu

Appetizers

Salads

Small Plates and Entrees

Outback Menu

Appetizers

Small Plates

Salads

Entrees

Wood Fired Pizzas

Frank's Chophouse Menu

Chophouse Menu

Side Offerings

Wine, Beers & Specialty Drinks

Wines By The Glass

Wines By The Glass

Chardonnay

Pinot Grigio

Sauvignon Blanc & Other Whites

Rose & Blush

Cabernet Savignon

Merlot

Pinot Noir

Italian Reds

Zinfandel

Syrah – Rhone's – Blends

Champagne & Sparkling

Port

Beers

Beer on Tap

Daily Specials June 25, 2022

Soups to Go

Appetizers and Salads

Sandwiches and Such

Staples

Dinners

Pizza Kits to Go

Appetizers

Salads

Salad Additions*

Wood Fired Pizzas

Sandwiches

Steak-Out Menu

Starch

Vegetable

Desserts

Chardonnay

Pinot Grigio

Sauvignon Blanc and Other Whites

Rose

Cabernet Sauvignon

Merlot

Pinot Noir

Blends

Zinfandel