23100 Front Beach Rd
4291 Legendary Drive
4748 US Highway 98 W
12889 US Highway 98 W
733 Harbor Blvd
4010 Commons Dr W
Burrata Cheese
tomato confit, lemon oil, picked oregano and housemade seeded crackers
| $12.00 |
Popovers
local honey butter
| $5.00 |
Claybread
reggiano parmesan, red pepper and garlic aioli
| $4.00 |
Pizza
lucky penny goat cheese, fresh figs, arugula and sherry reduction
| $11.00 |
Pizza
portobello mushroom, gruyere and caramelized onions
| $12.00 |
18 Hour Pork
lime-cilantro rice cake, green chile and crispy black beans
| $14.00 |
Pei Mussels
tomato, fennel, garlic and grilled bread
| $13.00 |
Crispy Chicken Livers
sauteed spinach, housemade bacon and dried cherry compote
| $11.00 | |
| $20.00 |
Roasted Banana Peppers
housemade sausage and tomato ragout
| $11.00 |
Squash Blossoms
boursin, raspberry-jalapeno jam and fresh cut mache
| $14.00 |
Umbo Lump Crab
old bay mayo and minted cucumber water
| $16.00 |
Artisanal Cheese
seasonal fruits, nuts and croustades
| $12.00 |
Seasonal Soup
| $6.00 |
Dr. Katzs Pickles
| $2.00 |
Buy A Jar
| $8.00 |
Iceberg
grape tomatoes, shaved red onion, buttermilk bleu cheese and basil
| $8.00 |
Local Lettuce
polenta croutons, creamy cucumbers and sherry vinaigrette
| $9.00 |
Local Summer Beans
housemade ham, shaved fennel, manchego and toasted pine nut vinaigrette
| $11.00 |
Mushroom
arugula, toasted hazelnuts, preserved citrus, and braised leek vinaigrette
| $9.00 |
Karens Caesar
| $8.00 |
Tandoor Roasted Wholefish
charred scallion aioli, gremolata potatoes and broccoli
| $26.00 |
Wild Alaskan Halibut
marthas chervil crust, carrot-ginger coulis, quinoa pilaf and pea salad
| $29.00 |
Pan Roasted Walleye
garlic-chive cous cous, mustard greens, roasted beets and dijon creme fraiche
| $26.00 |
Southern Seafood Stew
sustainable seafood, smoked pepper broth, black eyed peas, rainbow chard, garlic toast
| $31.00 |
Organic Chicken
breast and chorizo stuffed thigh, masa cake, avocado sauce and jicama slaw
| $26.00 |
Crispy Duck Confit
herb spaetzle, local mushrooms, sauteed spinach and red wine jus
| $14.00 | |
| $27.00 |
Tandoor Roasted Organic Pork Chop
corn fritters, braised collards, marinated cherries and bbq jus
| $33.00 |
Grilled Lamb Kebab
mediterranean pilaf, spinach, white anchovies, preserved lemon, yoghurt sauce
| $26.00 |
Tandoor Ribeye
miller farm grass fed steak
| $34.00 |
Miller Farm Grass Fed Cheeseburger
| $18.00 | |
|
Jj Style |
$21.00 |
Tandoor Roasted Hangar Steak
leek bread pudding, crumbled bleu, sauteed spinach and porcino ju
| $16.00 | |
| $28.00 |
Summer Vegan Dish
grilled summer vegetables, chickpea puree, warm olives, marinated tofu and spicy cucumbers
| $23.00 |
Spinach Tortelloni
mushroom and leek ragout, saffron reduction, pickled fennel and fresh chive
| $24.00 |
Truffle Brownie Sundae With Espresso Ice Cream
bittersweet chocolate sauce and toasted meringue
| $9.00 |
Strawberry-rhubarb Crisp
greek yoghurt and powdered sugar
| $8.00 |
Butterscotch Pots De Creme
candied ginger-almond biscotti and lightly whipped cream
| $8.00 |
Lemon Polenta Cake With Macerated Strawberries
lemon sorbet and lightly whipped cream
| $8.00 |
Milk Chocolate & Raspberry Bread Pudding
dark chocolate-candied orange ice cream and raspberry coulis
| $8.00 |
Vanilla Dacquoise
vanilla mousse, almond meringue and rhubarb compote
| $8.00 |
Popcorn Ice Cream Sundae
caramel sauce and candied pecans
| $8.00 |
Cheese Selection
seasonal fruits, jam, nuts and croustades
| $12.00 |
Tawny's Favorite
berries and bittersweet chocolate
| $8.00 |
House Made Ice Creams And Sorbet
| $6.00 |