Fins At Sharky's Service List

Menu

• Lunch Small Plates

  • Island Style Calamari

    Crispy Rhode Island calamari, chorizo sausage, banana peppers, garlic, shallots, jalapeno cilantro aioli, aged balsamic glaze.

    $18.00

  • Josper Grilled Octopus

    Cork braised Spanish octopus, marsala reduction, spinach, shallot, fresh apple, lemon caper aioli.

    $19.00

• Lunch Salads

  • Grilled Chicken Cobb Salad

    Marinated grilled chicken breast, bacon, hearts of romaine, avocado, roasted tomato, charred corn, pickled red onion, queso fresco, tarragon ranch dressing.

    $17.00

  • Baby Iceberg Steak Salad

    Josper grilled petit filet, hard boiled eggs, Nueske's bacon, pickled red onions, cracked black pepper, housemade creamy buttermilk blue cheese dressing.

    $22.00

• Lunch Sandwiches

  Sandwiches served with your selection from the following items: Brussels sprouts slaw with raisins and white balsamic vinaigrette, edamame salad, soup or seasoned fries.

  • Fresh Mahi Mahi Sandwich

    Cajun-style blackened, lettuce, tomato, housemade lemon dill tartar sauce on a brioche roll.

    $21.00

  • Fresh Fish Tacos

    Josper chargrilled, jerk rubbed, queso fresco, fresh guacamole, Napa slaw, Pico de Gallo, jalapeno aioli.

    $18.00

• Dinner Salads

  • Crispy Caesar

    Artisan romaine, fresh parmesan, cracked black pepper, crispy French baguette with Caesar dressing

    $10.00

  • Roasted Beet and Apple

    Roasted red beets, candied walnuts, smoked blue cheese, Michigan Honeycrisp apple, honey Dijon vinaigrette, baby spinach.

    $11.00

• Dinner Chef's Choice

  • Alaskan King Crab

    Partially-shelled, drawn butter, spinach sundried tomato pesto saute, roasted red potatoes with parmesan and truffle oil.

    1/2 Pound	$45.00
    1 Pound	$82.00

  • Maine Lobster Tail

    Served in the shell, topped with Americaine sauce and crispy herbed parmesan breadcrumbs, roasted mushroom cheddar truffle risotto, spinach.

    $45.00