Clove Fine Indian Cuisine Service List

Main Menu

• Appetizers

  • Pakora

    Fresh vegetables dipped in a delicately spiced chickpea flour batter and fried to golden.

    $3.95

  • Onion Bhajia

    Strings of onions, batter fried to golden.

    $3.95

  • Vegetable Samosa

    Crispy fried turnover, filled with a mixture of mildly spiced potatoes and green peas.

    $3.95

  • Chicken Samosa

    Crispy fried turnover, filled with curried minced chicken.

    $4.50

  • Chooza Pakora

    Tender chicken pieces, dipped into a delicately spiced chickpea batter and fried.

    $6.95

  • Paneer Pakora

    Homemade Indian cheese cubes batter dipped and fried till golden.

    $6.95

  • Tandoori Assorted Appetizers

    A combination of seekh kebab, shrimp tandoori, chicken tikka and malai kebab.

    $8.95

  • Jheenga Pakora

    Lightly marinated shrimp with Indian herbs and batter fried.

    $8.95

  • Vegetarian Appetizers for 2

    A delectable combination of samosas, pakoras and papadums.

    $7.95

  • Aloo Tikki Chaat

    Seasoned potato patties served with tamarind sauce and yogurt.

    $5.95

  • Chicken Wing Masala

    Boneless chicken wings, skewered, marinated with herbs and spices.

    $8.95

  • Mushroom Kaliyan

    Flavored mushrooms with secret Indian spices.

    $8.95

  • Chili Paneer

    Batter-fried cheese, with flavor of onion, peppers with a blend of Chinese herbs.

    $9.95

  • Chili Pakora

    Fresh green chilis, stuffed with a spicy mixture, dipped in a batter and fried. Served with Chutney.

    $5.95

• Soup

  • Mulligatawny

    A traditional south Indian creation made with lentils, tomatoes and specially blended spices and herbs.

    $3.95

  • Coconut Soup

    An exotic soup with an exquisite flavor.

    $3.95

  • Spinach and Chicken

    Made with garden fresh chopped spinach, marinated chicken and a touch of mild seasoning.

    $3.95

  • Tomato Soup

    Red, ripe tomatoes slowly simmered in a rich cream sauce.

    $3.95

• Jain Specialities

  • Paneer Makhani

    $11.95

  • Bhindi Masala

    $10.95

  • Matar Paneer

    $11.95

  • Channa Methi

    $10.95

• Homemade Indian Bread

  • Paratha

    Butter pan-fried whole wheat flat bread.

    $2.95

  • Naan

    Teardrop shaped traditional Punjabi white bread baked in our clay tandoor.

    $2.95

  • Tandoori Roti

    Round-shaped whole wheat break baked in tandoor.

    $2.95

  • Bhatura

    Deep fried puffed light bread.

    $2.95

  • Alu Paratha

    Paratha bread stuffed with delicately spiced potatoes.

    $3.95

  • Onion Paneer Kulcha

    Scrumptious unleavened bread filled with a mixture of onions and homemade Indian cheese.

    $3.95

  • Garlic Naan

    Naan stuffed with freshly chopped garlic and spices.

    $3.95

  • Keema Naan

    Tandoori naan stuffed with minced lamb.

    $4.95

  • Chef's Special Paratha

    Multi- layered unleavened bread stuffed with a delicious, delicately spiced mixture of shredded chicken and authentic spices.

    $4.95

  • Peshwari Naan

    Naan stuffed with raisins, coconut and cashews.

    $3.95

  • Pudina Parantha

    Whole wheat bread flavored with fresh mint leaves.

    $3.95

• Specialties from the Charcoal Clay Oven

  Spice Level as per your taste: Mild, Medium, Spicy or Indian Spicy.

  • Chicken Tandoori

    Spring chicken marinated in yogurt, fresh spices and lemon, then barbecued over flaming charcoal in the tandoor.

    $12.95

  • Chicken Tikka

    Tender boneless pieces of chicken subtly flavoured with spices and barbecued on a skewer in the tandoor.

    $12.95

  • Malai Kebab

    Mild, tasty, tender pieces of chicken, marinated in special spices and cream before being barbecued on a skewer in the tandoor.

    $13.95

  • Chicken Tadka

    Fresh chicken barbecued in the tandoor with onions, bell peppers and Indian spices, served on a skewer.

    $14.95

  • Shammi Kebab

    Ground chicken marinated with herbs and spices, then broiled on skewers over charcoal in the tandoor.

    $12.95

  • Lamb Tava

    Tender morsels of lamb marinated and then broiled in the tandoor.

    $14.95

  • Tandoori Shrimp

    Fresh, king-size shrimp, gently seasoned and slowly broiled over charcoal in the tandoor.

    $16.95

  • Vegetable Kebab

    Assorted ground vegetables formed into balls, marinated with herbs and spices and fried until golden.

    $12.95

  • Paneer-Tikka

    Fresh cheese cubes flavored with onion and peppers cooked in a clay oven.

    $12.95

• Chicken Specialties

  • Chicken Curry Or Vinadaloo

    Fresh chicken exotically prepared in a light gravy. Served with your Choice of Spice Level.

    $12.95

  • Chicken Makhani

    Fresh chicken pieces barbecued in the tandoor, then combined with a delicious mixture of onions, tomatoes, butter and cream.

    $13.95

  • Chicken Tikka Masala

    Tender boneless chunks of chicken, broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce.

    $13.95

  • Chicken Saag

    Boneless chicken pieces, sauteed with spinach and enhanced with mild Indian spices.

    $12.95

  • Chicken Dhaniwal Korma

    Chicken pieces cooked in a mild sauce made of yogurt and freshly chopped green coriander.

    $13.95

  • Chicken Dansik

    Pieces of chicken marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy taste.

    $12.95

  • Chef's Special Chicken

    Chicken breast marinated in yogurt and spices, then broiled in the tandoor and cooked in a rich tomato, onion and butter sauce, served with hard cooked eggs.

    $13.95

  • Chicken Kadai

    Pieces of chicken sauteed in a kadai (wok) with onion, tomatoes, garlic and subtle flavors.

    $12.95

  • Chicken Chili

    Chicken cooked with onions, bell peppers and tomatoes. Served with your Choice of Spice Level.

    $12.95

  • Chicken Patia

    Chicken cooked with mango sauce and Indian spices.

    $12.95

  • Chicken Garlic

    Chicken flavored with fresh garlic and Indian herbs.

    $13.95

  • Chicken Methi

    Chicken flavored with Indian herbs and topped with Fenugreek leaves.

    $12.95

• Lamb Specialties

  • Lamb Curry

    Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon. A specialty of South India.

    $14.95

  • Lamb Vindaloo

    Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon. A specialty of South India.

    $14.95

  • Saag Lamb

    Tender lamb, prepared with fresh spinach, coriander and other fragrant herbs.

    $14.95

  • Lamb Rogan Josh

    Tender cubes of lamb, marinated in Indian spices, sauteed with chopped tomatoes in a creamy sauce.

    $14.95

  • Lamb Methi

    Minced lamb flavoured with Indian spices and topped with fenugreek leaves.

    $14.95

  • Lamb Nirgisi

    Cubes of lamb prepared in the tandoor, seasoned in the traditional style in a saucepan.

    $14.95

  • Lamb Kadai

    Pieces of lamb sauteed in a kadai (wok) with onions, tomatoes, garlic and subtle flavours.

    $14.95

  • Boti Kebab Masala

    Marinated sliced lamb, baked in the tandoor, then cooked in a rich tomato, onion and cream sauce.

    $14.95

  • Lamb Pasanda

    Juicy slices of tender lamb, marinated overnight, then simmered in a light sauce with yogurt, onion, fresh tomatoes and mild spices. A delicacy from Northern India.

    $14.95

• Goat Specialties

  • Goat Curry

    Cubes of goat, cooked in a special hot sauce, touched with lemon and cinnamon. A specialty of South India.

    $14.95

  • Goat Vindaloo

    Cubes of goat, cooked in a special hot sauce, touched with lemon and cinnamon. A specialty of South India.

    $14.95

  • Goat Patia

    Goat cooked with mango sauce and Indian spices.

    $14.95

  • Goat Masala

    Pieces of goat simmered with onions, bell peppers, tomatoes with subtle flavoring.

    $14.95

  • Goat Korma

    Pieces of goat cooked in mild sauces with yogurt and freshly chopped green coriander.

    $14.95

• Rice Specialties

  • Chicken Biryani

    Chicken portions sauteed in herbs and spices with fragrant Indian basmati rice and nuts.

    $13.95

  • Lamb Biryani

    Lamb portions sauteed in herbs and spices with fragrant Indian basmati rice and nuts.

    $14.95

  • Goat Biryani

    Goat meat sauteed in herbs and spices with fragrant Indian basmati rice and nuts.

    $14.95

  • Shrimp Biryani

    Shrimp sauteed in herbs and spices with fragrant Indian basmati rice and nuts.

    $16.95

  • Vegetable Biryani

    Vegetables sauteed in herbs and spices with fragrant Indian basmati rice and nuts.

    $12.95

  • Chef's Special Biryani

    Long grain basmati rice exotically flavoured with saffron, then cooked with boneless pieces of chicken, lamb, vegetables and nuts.

    $15.95

  • Lemon Rice

    Rice flavored with fresh lemon and a touch of Indian spices.

    $7.95

• Vegetarian Specialties

  • Saag Paneer

    Fresh, homemade Indian cheese cubes gently cooked with garden fresh spinach, coriander and mild spices.

    $10.95

  • Chana Masala

    A delicious combination of chickpeas, onions and tomatoes in a richly flavoured sauce.

    $10.95

  • Aloo Gobhi

    Fresh cauliflower and potatoes cooked with onions, tomatoes and seasonings.

    $10.95

  • Bayngan Bhurta

    Whole eggplant is partially roasted in the tandoor, then mashed and blended with tomatoes, onions, and simmered with mild spices and herbs.

    $10.95

  • Vegetable Jalfrazi

    Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs.

    $10.95

  • Daal Makhani

    Lentils sauteed in butter with fresh onions, garlic, ginger and tomatoes.

    $10.95

  • Bhindi

    Fresh okra cooked with Indian spices, onions and peppers.

    $10.95

  • Vegetable Korma

    Garden fresh vegetables, gently simmered in a spice-laced cream sauce and sprinkled with nuts.

    $11.95

  • Malai Kofta

    Homemade Indian cheese, stuffed in vegetable balls and simmered in a mildly-spiced creamy sauce.

    $11.95

  • Paneer Makhani

    Cubes of fresh homemade cheese marinated with spices and sauteed with chopped tomatoes and onions in a creamy sauce.

    $11.95

  • Paneer Kadai

    Cubes of homemade cheese sauteed in a kadai (wok) with onions, tomatoes, garlic and other subtle flavors.

    $10.95

  • Mattar Paneer

    Peas and lightly fried homemade cheese cubes simmered in a mildly spiced sauce.

    $11.95

  • Shahi Paneer

    Homemade cheese cubes sauteed with onions, tomatoes and fresh seasonings.

    $11.95

  • Dal Palak

    Spinach and yellow lentils gently cooked to exotic perfection.

    $10.95

  • Jeera Alu

    Potatoes flavoured with cumin seeds and Indian spices.

    $10.95

  • Chana Methi

    Chickpeas sauteed with Indian spices and topped with fenugreek leaves.

    $10.95

  • Egg Curry

    Fresh boiled egg exotically prepared in a light gravy served to your taste.

    $11.95

• Seafood Specialties

  • Shrimp Curry

    Fresh shrimp exotically prepared in a light gravy. Served with your Choice of Spice Level.

    $16.95

  • Seafood Vindaloo

    Delectable combination of shrimp, fish and potatoes in our chef's special spicy sauce.

    $16.95

  • Shrimp Nirgisi

    Large, fresh shrimp prepared in a mildly spicy coconut sauce.

    $16.95

  • Shrimp Dheengri

    Large, fresh shrimp cooked with fresh mushrooms in a creamy sauce.

    $16.95

  • Shrimp Shahi Korma

    Large, fresh shrimp cooked in mild curries, softened by a yogurt-based sauce.

    $16.95

  • Fish Tikka Masala

    Tender boneless chunks of fish, broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce.

    $16.95

  • Shrimp Dansik

    Pieces of shrimp marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy taste.

    $16.95

  • Shrimp Makhani

    Marinated pieces of shrimp, barbecued in the tandoor, combined with a delicious mixture of onions, tomatoes, butter and cream.

    $16.95

  • Shrimp Patia

    Shrimp cooked with mango powder and Indian spices.

    $16.95

• Accompaniments

  • Papadum

    A crispy, paper thin lentil flat bread.

    $1.75

  • Raita

    Creamy homemade yogurt blended with cucumber and fresh mint.

    $2.95

  • Mango Chutney

    A sweet and spicy condiment.

    $1.75

  • Achar

    $10.95

  • Chef's Special Chutney

    Made with Indian herbs.

    $1.75

  • Green Salad

    Garden fresh chopped salad.

    $3.95

• Dessert

  • Fruit Custard

    $3.50

  • Rice Pudding

    $3.50

  • Kulfi

    $3.50

  • Gulab Jamun

    $3.50

  • Rasmalai

    $4.95

  • Icecream

    Mango	$3.50
    Vanilla	$3.50
    Chocolate	$3.50

  • Carrot Halwa

    $4.95

  • Cheesecake

    $3.95

• Drinks

  • Coffee

    $1.95

  • Masala Chai

    Brewed in milk and special tea seasonings.

    $2.50

  • Iced Tea

    $1.95

  • Lassi

    Sweet Mango Lassi	$3.50
    Salty Lassi	$3.50
    Strawberry Lassi	$3.50

  • Apple Juice

    $2.50

  • Mango Shake

    $3.50

  • Soda

    Diet Coke, Pepsi, Ginger Ale, Fanta Orange, Sprite, Coke.

    $1.95

  • Pelligrino

    Large bottle.

    $5.95

• Combination Dinners

  • Clove Special Dinner

    Chicken tandoori, lamb rogan josh, vegetable korma, served with papadum, chutney, rice and naan bread.

    $19.95

  • Tandoori Dinner

    Assorted delicacies from our charcoal-fired tandoor oven. Includes chicken tandoori, chicken tikka, seekh kebab, malai kebab and tandoori prawn. Served with chutney and naan bread.

    $19.95

  • Special Combination for Two

    Pakora, papadum, seekh kebab, chicken tikka, lamb rogan josh, vegetable makhni, rice and naan bread, complemented by rice pudding for dessert.

    $41.95