Ferraro's Ristorante Service List

Dinner Menu

• Appetizers

  simulate your appetite

  • Caprese Capricciosa

    fresh buffalo milk mozzarella with beefsteak tomato

    $14.00

  • Melanzane 4 Fromaggi

    eggplant napolean with four imported cheeses

    $8.00

  • Misto Di Formaggi Tipici Italiani

    assorted cheeses around italy

    $9.00

  • Clam Oreganate

    $9.00

  • Tuna Tartare

    diced fresh tuna with special ferraro's seasoning

    $10.00

• Soup And Salads

  discover nature with

  • Zuppa Del Giorno

    soup of the day

    $6.00

  • Insalata Di Angelo

    fresh baby leaf spinach with gorgonzola cheese, walnuts in a light orange and e.v.o. dressing

    $8.00

  • Insalata Di Eugenio

    rugola, sliced radish, red onion, black olives, shaved reggiano parmesan cheese in a delicate lemon vinaigrette

    $7.00

  • Caesar

    the world famous salad

    $7.00

• Meat - Veal

  • Scallopine Di Vitelli Marsala

    mushroom and marsala wine sauce

    $22.00

  • Vitello Valdostana

    veal scaloppini in a white wine sauce with prosciutto and melted frotina cheese

    $24.00

  • Vitello Picatta

    white wine, lemon and capers

    $22.00

  • Vitello Alla Parmigiana

    baked with tomato sauce and mozzarella

    $22.00

  • Vitello Francese

    tangy white wine and lemon sauce

    $22.00

• Le Paste

  grazie marco polo

  • Linguine Vongole

    al dente pasta with fresh little neck clams in a white wine, e.v.o. and garlic sauce

    $19.00

  • Pappadelle Provinciale

    fresh home made pasta in a light pink sauce, mushrooms, italian bacon, onion and red roasted peppers

    $19.00

  • Gnocchi Sfornati

    baked gnocchi in our beef ragu and melted fontina cheese

    $18.00

  • Tortellini D'alba

    home made tortiellini stuffed with veal and sauteed with made white truffle oil and marjoram butter

    $19.00

  • Ravioli Ai Formaggi

    homemade ravioli stuffed with three cheeses in a delicate creamy white truffle sauce

    $19.00

  • Strozzapreti Puglia

    priest choker pasta with broccolini, italian sausage and fresh tomato

    $18.00

• Fish

  • Salmon Grenoblese

    salmon filet with capers, lemon and white wine sauce

    $24.00

  • Pesce Di Angelo House Specialty

    pan seared filet or fish over shrimp risotto and lobster herb sauce

    $24.00

  • Pesce Mediterraneo

    oven baked fish with fresh tomatoes, black olives, capers, artichokes and white wine

    $24.00

  • Scampi Mugnaia

    jumbo shrimp in a white wine, lemon and butter sauce

    $19.00

• Side

  • Sautee Spinach

  • Mushroom Sautee

  • Broccoli Rabe

  • Roasted Beets

  • Grilled Asparagus