| Sunday: | 11:00am to 09:30pm |
| Monday: | 11:30am to 09:30pm |
| Tuesday: | 11:30am to 09:30pm |
| Wednesday: | 11:30am to 09:30pm |
| Thursday: | 11:30am to 09:30pm |
| Friday: | 11:30am to 10:00pm |
| Saturday: | 11:30am to 10:00pm |
1733 Peralta St
1900 Telegraph Ave
14 Canyon Lake Dr
71 Lafayette Circle
545 Post St
1180 Rutherford Rd

Mini Ham Sandwiches
pepper jelly
| $16.00 |
Deviled Eggs
pimento cheese, crispy ham
12 |
Today's Oysters on the Half Shell*
mignonette (1/2 dz)
MKT |
Warm Di Stephano Burrata
whole roasted garlic, estate olive oil, wood fired pita
| $18.50 |
Mexican Style Street corn
spicy mayo, skyhill feta, cilantro
| $13.00 |
Bay Area Artisan Cheeses
baguette, seasonal fruit
| $21.00 |
Farmstead Charcuterie Board
pickles
| $23.00 |
Smoked Chicken Wings
alabama white sauce
| $18.00 |
Crispy Green Beans
honey mustard, sesame seeds
| $16.00 |
Caramelized Beets
skyhill farms goat cheese crema, greens, chimichurri
| $16.00 |
Salad of Garden Greens
apples, sky hill farms goat's milk feta, toasted almonds, citrus vinaigrette
| $16.00 |
Salad of Lacinato Kale
chile pequin, toasted parmesan, lemon dressing
| $16.00 |
Grass-Fed Beef Tartare*
farm egg, capers, cornichons, hot sauce, toast
| $19.50 | |
| $36.00 |
Grass-Fed Beef Meatballs
tomato-bacon braised collard greens, skyhill feta, za'atar
| $16.50 |
Grass-fed Beef Chili
pinquito beans, vella cheddar
| $14.00 |
Wild King Salmon
summer succotash, creamed corn, basil
| $37.00 |
Grilled Idaho Trout
mushroom, fennel, toasted almonds, bacon vinaigrette,
| $31.00 |
Dungeness Crab Roll
butter toasted brioche, housemade potato chips
| $37.00 |
California Arborio Rice
roasted summer squash, brentwood corn, green beans, basil pistou
| $26.00 |
Grass-Fed Cheeseburger
vella cheddar, buttermilk bun, garden lettuce, classic condiments, crispy potatoes
| $23.00 |
Wood Grilled Heritage Pork Chop
jalapeño grits, broccolini, apple mostarda
| $35.00 |
"Brick Cooked" Chicken
braised heirloom beans, greens, salsa verde
| $30.00 |
Grass-fed Steak Frites
herbs, creamy dijon
AQ |
Heritage St Louis Ribs
green apple coleslaw and barbeque sauce
| $35.00 |
12 Hour Pulled Pork Sandwich
potato bun, creamy potato salad
| $19.00 |
Cheddar Biscuits
honey butter
| $9.00 |
Crispy Herb Fried Potatoes
spicy mayo
| $7.00 |
Potato Salad
bacon and whole grain mustard
| $6.00 |
Mac and Cheese
vella cheddar
| $14.00 |
Coleslaw
cabbage and green apple
| $6.00 |
Roasted Summer Squash
toasted pepita romesco, feta
| $12.00 |
Braised Cannelini Beans
salsa verde
| $7.00 |
Wood Roasted Broccolini
lemon, garlic, chili flake
| $9.00 |
Creamy Arbuckle Grits
vella daisy cheddar
| $7.00 |
Mini Ham Sandwiches
cheddar biscuits, fresno pepper jelly
| $16.00 |
Deviled Eggs
pimento cheese, crispy ham
| $12.00 |
Warm Di Stefano Burrata
roasted garlic, estate olive oil, baguette
| $18.50 |
Today's Oysters on the Half Shell*
mignonette (1/2 dz)
Mkt |
Mexican Style Street Corn
spicy mayo, skyhill feta, cilantro
| $13.00 |
Bay Area Artisan Cheeses
baguette, seasonal fruit
| $21.00 |
Farmstead Charcuterie Board
pickled vegetables
| $23.00 |
Smoked Chicken Wings
alabama white sauce
| $18.00 |
Crispy Green Beans
honey mustard, sesame seeds
| $16.00 |
Caramelized Beets
skyhill farms goat cheese crema, greens, chimichurri
| $16.00 |
Salad of Garden Greens
apples, skyhill farms goat's milk feta, toasted almonds, citrus vinaigrette
| $16.00 |
Lacinato Kale Salad
chile pequin, lemon dressing, toasted parmesan
| $16.00 |
Grass-Fed Beef Tartare*
farm egg, capers, cornichons, hot sauce and toast
| $19.50 | |
| $36.00 |
Grass-Fed Beef Meatballs
tomato-bacon braised collard greens, skyhill feta, za'atar
| $16.50 |
Grass-fed Beef Chili
pinquinto beans, vella cheddar
| $14.00 |
Wild King Salmon
summer succotash, creamed corn, basil
| $37.00 |
Grilled Idaho Trout
mushrooms, fennel, toasted almonds, bacon vinaigrette
| $31.00 |
Dungeness Crab Roll
butter toasted brioche, housemade potato chips
| $37.00 |
California Arborio Rice
roasted summer squash, brentwood corn, green beans, basil pistou
| $26.00 |
Grass-Fed Cheeseburger
vella cheddar, buttermilk bun, garden lettuce, classic condiments, crispy potatoes
| $23.00 |
Wood Grilled Heritage Pork Chop
jalapeño grits, broccoli, apple mostarda
| $35.00 |
"Brick Cooked" Chicken
braised cannelini beans, greens, salsa verde
| $30.00 |
Grass-fed Steak Frites
herbs, creamy dijon
AQ |
Heritage St Louis Ribs
green apple coleslaw, barbecue sauce
| $35.00 |
Cheddar Biscuits
honey butter
| $9.00 |
Crispy Herb Fried Potatoes
spicy mayo
| $7.00 |
Potato Salad
bacon, whole grain mustard
| $6.00 |
Mac and Cheese
vella daisy cheddar
| $14.00 |
Coleslaw
cabbage and green apples
| $6.00 |
Roasted Summer Squash
toasted pepita romesco, feta
| $12.00 |
Braised Cannelini Beans
salsa verde
| $7.00 |
Wood Roasted Broccolini
lemon, garlic, chili flake
| $9.00 |
Creamy Arbuckle Grits
vella daisy cheddar
| $7.00 |
Classic Mimosa
sparkling wine with choice of orange, pineapple, grapefruit, or cranberry juice
| $13.00 |
Farmstead Bloody Mary
oncore vodka, house smoked bacon, pickled garden vegetables, seasoned salt rim
| $16.00 |
Fresh-Squeezed Juices: Carrot or Green 16oz
| $15.00 |
Mini Ham Sandwiches
pepper jelly
| $16.00 |
Deviled Eggs
pimento cheese, crispy ham
| $12.00 |
Oysters on the Half Shell
mignonette (1/2dz)
MKT |
Warm Di Stefano Burrata
roasted garlic, estate olive oil, baguette
| $18.50 |
Mexican Style Street Corn
spicy mayo, skyhill feta, cilantro
| $13.00 |
Artisan Cheeses
baguette, seasonal fruit
| $21.00 |
Farmstead Charcuterie Board
pickles
| $23.00 |
Crispy Green Beans
honey mustard
Caramelized Beets
skyhill farms goat's cheese crema, greens chimichurri
| $16.00 |
Salad of Garden Greens
apples, skyhill farms goat's milk feta, toasted almonds, citrus vinaigrette
| $16.00 |
Salad of Lacinato Kale
chile pequin, toasted parmesan, garlic, lemon dressing
| $16.00 |
Grass-Fed Beef Meatballs
tomato-bacon braised collard greens, skyhill feta, za'atar
| $16.50 |
Grass-fed Beef Chili
pinquito beans, vella cheddar
| $14.00 |
Wild King Salmon
summer succotash, creamed corn, basil
| $37.00 |
Dungeness Crab Roll
butter toasted brioche, housemade potato chips
| $37.00 |
Grilled Idaho Trout
mushrooms, fennel, almonds, sunny side-up egg, herb hollandaise
| $34.00 |
California Arborio Rice
roasted summer squash, brentwood corn, green beans, basil pistou
| $26.00 |
Grass-Fed Cheeseburger
vella cheddar, buttermilk bun, classic condiments, crispy potatoes
| $23.00 |
12hr Pulled Pork Sandwich
sunny-side up farm egg, crispy potatoes
| $22.00 |
Wood Grilled Heritage Pork Chop
jalapeno grits, broccolini, apple chutney
| $35.00 |
Grass-Fed Beef Hash
mushrooms, potatoes, torpedo onions, farm egg, hollandaise
| $29.00 |
"Brick Cooked" Chicken
braised cannelini beans, greens, salsa verde
| $30.00 |
Biscuits & "Life Everlasting" Sausage Gravy
sunny-side up farm egg
| $18.00 |
Heritage St Louis Ribs
green apple coleslaw
| $35.00 |
Grass-fed Steak Frites
herbs, creamy dijon
AQ |
Cheddar Biscuits
honey butter
| $9.00 |
Crispy Herb Fried Potatoes
spicy mayo
| $7.00 |
Creamy Arbuckle Grits
vella daisy cheddar
| $7.00 |
Mac and Cheese
vella cheddar
| $14.00 |
Coleslaw
green apple
| $6.00 |
Braised Cannelini Beans
salsa verde
| $7.00 |
Farmstead Bacon
applewood smoked
| $7.00 |
Wood Roasted Broccolini
lemon, garlic, chili flake
| $9.00 |
Roasted Summer Squash
toasted pepita romesco, feta
| $12.00 |