Sunday: | 10:00am to 10:00pm |
Monday: | 12:00am to 04:00pm |
Tuesday: | 12:00am to 04:00pm |
Wednesday: | 12:00am to 04:00pm |
Thursday: | 12:00am to 04:00pm |
Friday: | 12:00am to 04:00pm |
Saturday: | 12:00am to 10:00am |
755 S State St
150 S 400 E
222 South Main
63 E South Temple
149 E 200 S
147 W Broadway
Cheese Board
brie, chiriboga, local cheddar, dates, membrillo, fig almond cake, crostini
$14.00 |
Warm Olives & Chorizo
$9.00 |
Eva's Bakery Bread
manchego butter
$6.00 |
Chopped Salad
kale, apples, farro, pumpkin seeds, smoked blue cheese, golden raisins, honey-poppyseed vinaigrette
$11.00 |
Spanish Salad
mixed greens, roasted red peppers, marcona almonds, manchego cheese, truffle-honey vinaigrette
$10.00 |
Harissa Carrots
tahini yogurt, sesame dukkah, mint
$11.00 |
Flatbread
truffled white bean, arugula pesto, spicy feta, olive tapenade
$13.00 |
French Fries
parmesan, garlic, rosemary
$6.00 |
Grilled Asparagus*
jalapeño aioli, romano, shaved prosciutto, poached egg
$13.00 |
Charred Beets
whipped goat cheese, mint, pistachio, citrus oil
$10.00 |
Sautéed Brussels Sprouts
toasted hazelnuts, cider vinegar, butter
$8.00 |
Fried Cauliflower
whipped ricotta, caper-raisin vinaigrette
$12.00 |
Spinach & Potato Gnocchi
white wine cream sauce, peas, mushrooms, parmesan, truffle oil
$16.00 |
Eva's Pizza
mozzarella, parmesan, gruyère, pepperoni, arugula salad
$15.00 |
Wild Mushroom Pizza
fontina, fried sage, truffle oil
$16.00 |
Fig & Pig Pizza
arugula pesto, mozzarella, prosciutto, fig jam
$14.00 |
Vegan Pizza
butternut squash purée, arugula, spicy red onions, piquillo peppers, balsamic reduction
$13.00 |
Slow-Roasted Tri-Tip Bruschetta*
lemon, parmesan, aioli, radicchio
$15.00 |
Pork Cabbage Roll
crispy fingerling potatoes, tomato sauce, herbs
$15.00 |
Spanish Meatballs
grilled bread, manchego butter, rioja sauce
$13.00 |
Crispy Calamari
jalapeños, lemon, sherry-cayenne aioli
$12.00 |
Shrimp & Grits
local feta, mushrooms, 6 minute egg, arugula
$15.00 |
Oink Oink Oink
pork belly, pork loin, bacon-wrapped garlic, celery-apple salad, mustard vinaigrette, chiriboga
$14.00 |
Crispy Trout
pickled fresnos, haricot verts, tamarind sauce
$17.00 |
Togarashi Fried Chicken
miso congee, lime-herb purée, peanuts
$16.00 |
Eva's Steak*
chili-roasted fingerlings, soy glaze
$19.00 |
Lobster Ravioli
wild mushroom, shrimp, lobster sauce
$18.00 |
Tigermilk
cachaça, lime, orgeat, ginger beer
$9.00 |
Polo Pony
ransom old tom gin, cinnamon, pimm's, lemon
$9.00 |
Hidden Gem
beehive gin, green chartreuse, dry vermouth, lime cordial
$9.00 |
Painted Desert
tequila reposado, beet juice, grapefruit, smoked salt
$9.00 |
Pastis Julep
high west rye, brown sugar, mint, pernod
$9.00 |
Sangria
shiraz, brandy, citrus, thyme, spices
$7.00 |
Squatters IPA
$6.00 |
Red Rock Elephino Double IPA
500 Ml |
$10.00 |
Samuel Smith's Nut Brown Ale
$8.00 |
Unibroue Fin Du Monde
$9.00 |
North Coast Old Rasputin Imperial Stout
$6.00 |
Pinkus Organic Pilsner
500 Ml |
$9.00 |
Ayinger Jahrhundert Bier
500 Ml |
$9.00 |
Samuel Smith's Organic Cider
550 Ml |
$11.00 |
Peroni
$5.00 |
Grey Goose
$7.00 |
High West Oat Vodka 7000
$7.00 |
Stoli
$6.00 |
Tanqueray
$6.00 |
Ransom Old Tom Gin
$8.00 |
Patron Silver
$9.00 |
Espolon Reposado
$7.00 |
High West Double Rye
$7.00 |
Basil Hayden Bourbon
$8.00 |
Bulleit Bourbon
$7.00 |
Jameson
$7.00 |
Crown Royal
$6.00 |
Makers Mark
$6.00 |
Jack Daniels
$6.00 |
Macallan 12 Year Single Malt Scotch
$12.00 |
Johnnie Walker Black Label
$8.00 |
Pyrat Xo Reserve Caribbean Rum
$7.00 |
Germain-Robin Craft Method Brandy
$9.00 |
Metaxa 5 Star Brandy
$6.00 |
Fernet
$7.00 |
Torre Di Luna Grappa
$6.00 |
'14 Joel Gott Sauvignon Blanc, California
$8.00 | |
$34.00 |
'14 Charles Smith Riesling, Washington
$8.00 | |
$34.00 |
'14 Hugel Gentil Pinot Blanc/gris, Alsace
$9.00 | |
$39.00 |
'14 Ferrari Carano Fume Blanc, Sonoma County
$40.00 |
'13 Château De La Ragotiére Muscadet, Loire
$42.00 |
'13 Claiborne & Churchill Gewürztraminer, Edna Valley, Loire
$48.00 |
'14 J.lohr Riverstone Chardonnay, Arroyo Seco
$9.00 | |
$39.00 |
'15 Elk Cove Pinot Noir Rose, Willamette Valley
$44.00 |
'13 Nickel & Nickel Chardonnay, Carneros
$120.00 |
'14 Mer Soleil Silver Chardonnay, Monterey
$54.00 |
'14 Louis Jadot Chardonnay, Mâconnais
$45.00 |
'14 Monateo Pinot Grigio, Umbria
$9.00 | |
$39.00 |
'13 D'arenberg Hermit Crab Viognier, Mclaren Vale
$38.00 |
'14 Commanderie De La Bargemone Rose, Coteaux D'aix
$11.00 | |
$50.00 |
'14 Inama Garganega Soave Classico, Veneto
$40.00 |
Korbel Brut, California
$32.00 |
Freixenet Cordon Negro Extra Dry Cava, Spain
$9.00 | |
$38.00 |
Mumm Napa Brut Prestige, Napa Valley
$56.00 |
Schramsberg Blanc De Blanc Brut, North Coast
$82.00 |
Veuve Clicqout Ponsardin Brut
Half |
$60.00 |
$108.00 |
Jean Dumangin Brut Premier Cru, North Coast
$85.00 |
'09 Dow Late Bottle Vintage Port, Oporto
$7.00 |
'13 Quady Essensia Orange Muscat, California
$8.00 |
Lustau East India Sherry, Jerez
$8.00 |
Lustau Dry Oloroso Sherry, Jerez
$8.00 |
'15 Los Cardos Malbec, Mendoza
$8.00 | |
$34.00 |
'14 La Posta Pizzella Vineyard Malbec, Mendoza
$45.00 |
'14 Crios Cabernet Sauvignon, Mendoza
$10.00 | |
$45.00 |
'12 Helix Pomatia, Colombia Valley
$46.00 |
'10 Chateau Boutisse Grand Cru, Saint éMilion
$82.00 |
'12 Montes Alpha Cabernet Sauvignon, Colchagua
$58.00 |
'11 L'ecole No. 41 Merlot, Colombia Valley
$67.00 |
'12 Reininger Cabernet Sauvignon, Walla Walla
$68.00 |
'14 Hahn Pinot Noir, California
$9.00 | |
$39.00 |
'14 Domaine Depeuble Beaujolais
$40.00 |
'13 Louis Latour Pinot Noir Marsannay, Côte De Nuits
$55.00 |
'12 Evening Land Pinot Noir, Willamette Valley
$58.00 |
'13 Saintsbury Pinot Noir, Carneros
$65.00 |
'14 Solar De Randez Tempranillo, Rioja
$8.00 | |
$32.00 |
'13 El Castro Del Valtuille Mencia, Bierzo
$41.00 |
'13 Medrano Tempranillo, Rioja Crianza
$41.00 |
'13 Vecchia Cantina Sangiovese, Chianti
$42.00 |
'12 Bucklin Bambino Zinfandel, Sonoma County
$11.00 | |
$50.00 |
'11 Barbi Il Ruspo Sangiovese, Umbria
$45.00 |
'13 Andezon Syrah/grenache, Cotes Du Rhone
$10.00 | |
$45.00 |
'11 Redi Sangiovese Blend, Rosso Di Montepulciano
$11.00 | |
$50.00 |
'12 Elderton Shiraz, Barossa Valley
$54.00 |
'13 Frog's Leap Zinfandel, Napa Valley
$65.00 |
'11 Muga Tempranillo, Rioja
Half |
$45.00 |
$75.00 |
'07 E. Guigal Châteauneuf-Du-Pape, Rhône
$120.00 |
'13 Orin Swift Papillon, Napa Valley
$140.00 |
'13 Turley Petit Syrah Hayne Vineyard, Napa Valley
$174.00 |
'11 Beaux Freres Pinot Noir, Ribbon Ridge
$146.00 |
Chocolate Truffle Cake
sweet cream gelato
$8.00 |
Solstice Chocolate Pot De Crème
graham crumb, toasted marshmallow
$10.00 |
Olive Oil Cake
semolina crumble, honey peppercorn gelato
$9.00 |
house-made ice cream & sorbet
$3.00 |
Goat Cheese Cheesecake
salted caramel
$8.00 |
Croissant Bread Pudding
daily preparation
$9.00 |
'03 Dow Late Bottle Vintage Port
$7.00 |
'07 Quady Essensia Orange Muscat
$8.00 |
Alvear 1927 Solera Pedro Ximenez Sherry
$10.00 |
Lustau Dry Oloroso Sherry
$8.00 |
Black Magic
high west rye, house coffee liqueur, bitters
$9.00 |
Brandy Crusta
germain-robin brandy, gran marnier, maraschino liqueur, lemon, sugar
$10.00 |
Fresh Roasted Coffee
$2.00 |
Tea Grotto Loose Leaf Teas
$3.00 |
Organic High Mountain
classic chinese green tea, smooth, mild, vegetal
Walnut Green
candied pineapple, coconut, roasted walnuts, almond slivers
English Breakfast
bold, rich, full bodied
Fig & Lavender
chinese black tea, rich, earthy, fruity, floral
Earl Gray
bergamot oil, cornflower petals, fragrant, slightly sweet
Organic Citrus Mint
cardamom, lemongrass, ginger root, peppermint
Egyptian Chamomile
floral, slight honey sweetness
Gingerbread
decadent blend of red rooibos, roasted nuts, spiced candied fruit
Korean Short Ribs
$12.00 |
Grilled Octopus
$12.00 |
BLT Salad
$12.00 |
"Roman Holiday"
Campari, lemon, sweet vermouth, soda
$9.00 |
'14 L'Ecole Chenin Blanc
$10.00 | |
$45.00 |
'13 Elk Cove Pinot Noir
$65.00 |
Epic Spiral Jetty IPA
$10.00 |
Samuel Smith Organic Lager
$11.00 |