Entre Nous Service List

Main Menu

• Starters

  • Escargot

    toasted baguette, mushrooms, crispy spinach - pernod basil sauce

    $13.00

  • Caprese

    vine ripe tomatoes, fresh mozzarella, basil olive oil - aged balsamic

    $11.00

  • Beef Carpaccio

    pepper crusted tenderloin, organic greens, shaved parmigiano, lemon - evoo

    $17.00

  • Black Truffle Sacchetti's

    quattro formaggi stuffed pasta purse - brown butter sage

    $14.00

  • Tuna Poké

    wakame, sweet soy, ginger - wasabi aioli

    $16.00

  • Diver Sea Scallops (2)

    pan seared : sweet pea cous cous

    $20.00

  • Mussels

    garlic, spinach, anise - white wine sauce

    $14.00

  • Foie Gras

    caramelized apples, cranberry compote - port wine reduction

    $28.00

  • Lamb Lollipops

    garlic spinach - balsamic

    $19.00

• Salads

  • Entre Nous Wedge

    iceberg, red onions, tomatoes, apple-wood bacon - roquefort dressing

    $9.00

  • Roasted Beets & Gorgonzola

    mixed greens, haricot verts - walnut dressing

    $9.00

  • Park Avenue

    seasonal greens, candied-nuts, julienne apples, crumbled blue cheese - champagne vinaigrette

    $9.00

  • Classic Caesar

    romaine hearts & parmigiano ... add black anchovies $1

    $9.00

  • Chop Chop

    chopped broccoli, cauliflower, carrots, tomatoes, zucchini, crumbled feta - balsamic vinaigrette

    $9.00

• Entrees

  • Chicken Madeira

    mashed potatoes, asparagus, provolone - mushroom sauce

    $33.00

  • Scottish Salmon

    braised black lentils, sweet peas - grainy mustard buerre blanc

    $34.00

  • Sesame Crusted Tuna

    seared rare : wok vegetables, jasmine rice, crispy wontons, wasabi - sweet soy

    $39.00

  • Frutti Di Mare

    linguini, gulf shrimp, mussels, clams, sea scallop, tomato, shaved garlic - white wine

    $37.00

  • Diver Sea Scallops

    sweet pea cous cous - tomato relish

    $40.00

  • Duck Breast

    cranberry risotto, asparagus - port wine reduction

    $36.00

  • Roasted Half Duck

    sweet potato mash, seasonal vegetables - apricot sauce

    $39.00

  • Veal Marsala

    asapargus, mashed potatoes - mushroom sauce

    $37.00

  • Filet Mignon

    porcini crusted : yukon mashed potatoes, asparagus - bordelaise

    $49.00

  • Veal Chop

    mixed mushroom risotto, asparagus - truffle demi glace

    $55.00

  • Ny Strip Steak

    yukon mashed potatoes, gorgonzola - mushroom pan sauce

    $49.00

  • Rack Of Lamb

    mashed sweet potatoes, seasonal vegetables - balsamic gastrique

    $49.00

  • Chicken Parm

    marinara, mozzarella, linguini - oil & garlic

    $33.00

  • Steak Frites

    house-cut angus strip, bistro fries - green peppercorn sauce

    $49.00

  • Linguini & Clams

    littleneck clams, shaved garlic - white wine

    $29.00

  • Gulf Shrimp Scampi

    garlic spinach, mashed potatoes - white wine sauce

    $34.00

  • Bolognese

    penne, veal and beef ragu - shaved parmigiano

    $31.00

  • Steak Au Poivre

    peppercorn crusted filet : blue cheese mashed potatoes, spinach - cognac reduction

    $49.00

  • Pork Tenderloin

    mashed sweet potatoes, sundried cranberry - shallot demi glace

    $33.00

  • Chicken Marsala

    mashed potatoes, mushrooms - marsala sauce

    $33.00

  • Shrimp Provencal

    artichokes, tomatoes, mushrooms, zucchini, capers, olives, garlic & linguini

    $34.00

  • Chicken Franscaise

    lemon, capers, mixed vegetables & mashed potatoes

    $33.00

  • Penne a la Vodka

    grilled chicken, sweet peas & shaved parmigiano

    $32.00