Emerywood Fine Foods

130 West Lexington Ave.

High Point, NC 27262

(336) 882-6971

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Emerywood Fine Foods Service List

Lunch Menu

Appetizers and Soups
- Pesto Pizza
  
  Homemade pesto toasted on a flour tortilla with chicken, tomatoes & mozzarella
  
  $7.35
- Veggie Quesadilla
  
  Black beans, corn, roasted veggies & cheddar cheese on a flour tortilla served with salsa & sour cream
  
  $7.50
- Baked Artichoke Dip
  
  A perfect combination of artichoke hearts &three cheeses served with toasted pita chips
  
  $7.50
- Bruchetta
  
  Diced roma tomatoes, feta cheese and homemade pesto toasted on a french baguette & topped with parmesan
  
  $7.40
- Pita Pizza
  
  Grilled chicken, pepperoncini, feta & mozzarella cheeses, caper vinaigrette on pita
  
  $7.95

Soups

Homemade Daily

Three Salad Sampler

Choose three of the following over mixed greens $8.95. Add a specialty salad for $1.50. Add a specialty salad with chicken for $2
- Egg Salad
- Southern Pasta Salad
- Rosemary Chicken Salad
- Fresh Tuna Salad
- Garden Salad
- Red Bliss Potato Salad
- Spicy Pimento Cheese
- Three Bean Salad
- Caesar Salad
Kids Corner

12 and under, please
- Grilled Cheese
  
  Cheddar cheese on whole wheat
  
  $2.50
- Pb&j Sandwich
  
  Grape jelly and peanut butter on whole wheat with chips
  
  $3.75

Fresh Salads

Add chicken to any salad for $2.50. Served with choice of emerywood's balsamic vinaigrette, caper vinaigrette, ranch, bleu cheese, fat-free italian, honey mustard, or 1000 island

The Waldorf

Grilled chicken, granny smith apples, walnuts & bleu cheese crumbles on a bed of mixed greens with emerywood's balsamic vinaigrette

$8.95
Grilled Chicken Salad

Grilled marinated chicken, shredded cheddar cheese, roma tomatoes & croutons on a bed of green leaf lettuce

$8.95
Chef Salad

Smoked ham, oven roasted turkey, cheddar & swiss cheese, tomatoes & croutons on a bed of mixed greens

$9.50
Garden Salad

Fresh roma tomatoes, cheddar cheese & croutons over green leaf lettuce

$6.75
Caesar Salad

Crisp lettuce and homemade croutons tossed in a creamy caesar dressing & topped with parmesan cheese garnished with roma tomatoes

$6.75
Greek Salad

Fresh roma tomatoes, kalamata olives, pepperoncini & feta cheese on a bed of spring mix served with our caper vinaigrette dressing

$7.95
Salmon Salad

Seared salmon, spring mix, mandarin oranges, dried cranberries, sliced almonds and sunflower seeds with balsamic vinaigrette

$11.65
Ahi Tuna Salad

Green leaf lettuce, mandarin oranges, roma tomatoes, toasted almonds, fried egg roll strips and sesame seared ahi-tuna with ginger citrus vinaigrette

$12.15

Half & Half

Choose 2: cup of soup, half sandwich or garden salad

Bistro Sandwiches and Wraps

All bistro sandwiches and wraps are served with your choice of: truffle parmesan pommes frites; southern-style pasta salad; red bliss potato salad; three bean salad; or chips. Substitute a house garden salad or soup for $1
- Classic Turkey
  
  Smoked turkey & havarti-dill cheese on honey wheatberry bread served with mayonnaise, mustard, lettuce & tomato
  
  $7.95
- Classic Ham
  
  Smoked ham & swiss cheese on whole wheat, mayo, mustard, lettuce and tomato
  
  $7.95
- The Otter Club
  
  Smoked turkey and ham, havartidill cheese on sourdough with mayonnaise, mustard, lettuce and tomato
  
  $7.85
- Effie's Choice
  
  Your choice of rosemary chicken salad or tuna salad served on a croissant
  
  $7.95
- Hooked on Pimento
  
  Homemade spicy pimento cheese toasted on a baguette
  
  $7.50
- To Brie or Not to Brie
  
  Brie & smoked turkey on a baguette served w/mayonnaise, honey cup mustard & lettuce
  
  $8.50
- The Mallory
  
  Grilled chicken & spicy pimento cheese toasted on wheatberry bread
  
  $8.55
- The Rose Beast
  
  House roast beef, provolone, caramelized onions & rosemary mayonnaise toasted on a baguette
  
  $8.95
- Philadel-Icious
  
  Roast beef, portabella mushrooms, caramelized onions, lettuce, tomato, mayo and provolone cheese on a toasted sub roll
  
  $9.40
- That's a Wrap
  
  Grilled chicken, fresh roma tomatoes, cheddar cheese & pesto mayonnaise in a sundried tomato tortilla served with a garden salad
  
  $8.95
- Funky Chicken
  
  Grilled chicken, sweet jamaican pepper relish toasted on wheat berry bread with cheddar, lettuce & tomato
  
  $8.95
- Tuna Melt
  
  Tuna salad toasted served open face on rye bread, cheddar cheese, lettuce and tomato
  
  $7.95
- Thai Wrap
  
  Grilled chicken & roasted veggies tossed in a spicy peanut sauce then wrapped in a flour tortilla and served with a garden salad (not available w/ the ½ and ½)
  
  $8.95
- Been There, Done That
  
  Smoked turkey & granny smith apples, honey walnut cream cheese on a croissant
  
  $8.95
- The Chicken Little
  
  Fresh egg salad on toasted whole wheat bread
  
  $6.95
- The Shawnwich
  
  Rosemary chicken salad & pimento cheese on a croissant w/ granny smith apples
  
  $8.65
- Paul Reuben
  
  Turkey and swiss cheese toasted on rye with 1000 island and sauerkraut
  
  $8.65
- Double Dill
  
  House turkey and havarti dill cheese served hot on a croissant with a white wine dill sauce and fresh cucumbers
  
  $8.65
- Firehouse Chicken
  
  Texas pete grilled chicken, bacon, caramelized onion, and provolone with on toasted sub roll with side of ranch
  
  $8.95
- Portabella Caprese
  
  Marinated portabella mushrooms, buffalo mozzarella and roma tomatoes baked and served on sourdough bread with balsamic vinaigrette and pesto
  
  $8.75
- Bbq Pita Pocket
  
  Bbq chicken, roasted red peppers, caramelized onion and gouda cheese melted in a toasted pita
  
  $8.75
- Crab Cake Sandwich
  
  A jumbo lump crab and lobster cake served on a croissant bun with mixed greens, roma tomatoes and red pepper aioli
  
  $11.50

Dinner Menu

Appetizers

Baked Artichoke Dip

Artichoke hearts mixed with our three-cheese blend. Served with toasted pita wedges.

$7.50
Crab Dip

Jumbo lump crab and three cheeses topped with our house-seasoned panko. Served with toasted pita wedges.

$8.50
Calamari

Crispy corn flour-dusted calamari served over mixed greens with a side of lemon-caper aioli.

$8.50
Ahi Tuna

Sesame seed encrusted ahi tuna served rare over napa cabbage and cucumber salad with pepper aioli.

$10.50
Fried Green Tomatoes

Served with choice of goat cheese & pesto; or pimento cheese and red pepper coulis.

$7.50
Veggie Quesadilla

Black beans, corn, roasted veggies and cheddar cheese on a flour tortilla, served with sour cream and salsa.

$7.50

Soups Du Jour

Children
- Pasta with Alfredo or Tomato Sauce
  
  $6.00
- Mini Pepperoni Pizza
  
  $6.00
- Chicken Tenders and Fries
  
  $6.00
- Grilled Cheese and Potato Chips
  
  $6.00

Salads

Salad dressings: emerywood's balsamic vinaigrette, caper vinaigrette, ranch, blue cheese, honey mustard, fat-free italian, thousand island, caesar

Spinach Salad

Served with creamy goat cheese, toasted almonds, candied walnuts, and tart cranberry vinaigrette

$8.00
Oyster Salad

Corn flour fried oysters served over green leaf lettuce with roma tomatoes, red onions, smoked cheddar cheese, applewood smoked bacon, and a roasted red pepper vinaigrette.

$13.50

Emerywood Signature Salad

Mixed greens with dried cranberries and toasted almond slivers, served with our signature balsamic vinaigrette.

Caesar Salad

Green leaf lettuce, croutons, parmesan cheese & diced roma tomatoes.

Waldorf Salad

Mixed greens with grilled chicken breast, granny smith apples, walnuts, and bleu cheese crumbles. Served with our signature balsamic vinaigrette.

$9.50

Greek Salad

Fresh roma tomatoes, kalamata olives, pepperoncinis and feta cheese served with our house-made caper vinaigrette.

Garden Salad

Green leaf lettuce, tomatoes, cheddar cheese and croutons.

Three-Salad Sampler

Egg salad, tuna salad, spicy pimento cheese, southern pasta salad, garden salad, three bean salad, rosemary chicken salad, red bliss potato salad or caesar salad.

$9.75

Entrees
- Salmon*
  
  Pan-seared salmon served over mint jasmine rice with sautéed haricots verts and strawberry salsa.
  
  $20.00
- Waffle-Encrusted Chicken
  
  Waffle- encrusted ashley farms chicken breast served over smoked bacon gnocchi with steamed broccoli and maple cinnamon béchamel.
  
  $19.00
- Tiger Shrimp and Grits
  
  Tiger shrimp and organic grits with a white wine cream sauce, sweet andouille sausage, red bell peppers and onions.
  
  $19.50
- Classic Crab Cakes
  
  Hand-blended with jumbo lump crab meat, bell pepper and shallots. Served with garlic red bliss mash, zucchini, squash, and topped with a basil lemon aioli.
  
  $24.00
- C. A. B. New York Strip*
  
  C.a.b. New york strip served over asiago rosemary risotto, with haricots verts and house bordelaise.
  
  $22.50
- Prime Pork Chop*
  
  French-cut prime pork chop served over honey pecan risotto with caramelized bacon brussels sprouts and a peach jam.
  
  $19.00
- Veggie Delight
  
  Roasted corn, black beans, red onion, red peppers, and sautéed spinach over orzo.
  
  $15.00
- Seafood Pasta
  
  Jumbo scallops and tiger shrimp served over fettuccini with baby spinach, roma tomatoes, and summer squash, tossed in a light cajun lime cream sauce.
  
  $24.00
- Ahi Tuna*
  
  Wasabi sweet chile encrusted ahi tuna with basmati rice and napa cabbage stir fry.
  
  $22.00
- Kobe Burger*
  
  Half pound kobe burger with applewood smoked cheddar, bacon, caramelized onions, blue cheese aioli , lettuce, tomato and truffle parmesan pommes frites.
  
  $14.00
- A La Carte Sides
  
  Garlic red bliss mash; gouda grits; broccoli florets; haricots verts; spinach; peppers and onions; parmesan risotto; squash and zucchini; pommes frites
  
  $4.00
- Early Bird Specials
  
  Dine-in only before 6:30 pm Tuesday, Wednesday & Thursday
  
  $11.00
Pizzas
- The Classic
  
  Pepperoni, italian sausage, mozzarella, and marinara.
  
  $11.50
- The Tuscan
  
  Roma tomatoes, artichoke hearts, spinach, mozzarella and feta cheeses served on an herbed olive oil crust.
  
  $12.00
- Pesto
  
  Roma tomatoes, chicken and mozzarella cheese served on our house-made pesto crust.
  
  $12.00
- Quatre Fromages
  
  Mozzarella, goat, bleu, and parmesan cheeses with marinara sauce.
  
  $11.00
- Beef Tenderloin Pizza
  
  Bleu and mozzarella cheeses, seared beef tenderloin, mushrooms, roma tomatoes, and marinara sauce.
  
  $13.00
- The Big Daddy
  
  Loaded with pepperoni, chicken, italian sausage, spicy jalapenos, onions, mushrooms, kalamata olives, roma tomatoes, mozzarella cheese, and marinara sauce
  
  $15.00

Catering Menu

Appetizers

All pricing is per person, and includes one gallon of tea per ten people, ice, and all paper/plastic products. 10 person minimum per platter, please. There is a 5% service charge for delivery.
- Smoked Salmon Platter
  
  with Capers, Red Onions, Dill Cream Cheese and Crackers
  
  $4.50
- Smoked Seafood Platter with Capers
  
  Red Onions, Cream Cheese and Crackers
  
  $6.75
- Rosemary Shrimp Kabobs
  
  with Roasted Tomato Cocktail Sauce
  
  $4.75
- Asian Lump Cold Crab Salad
  
  with Crispy Wonton
  
  $5.75
- Fresh Fruit and Cheese
  
  $4.75
- Curried Flank Steak Skewers
  
  with Thai Peanut Sauce
  
  $4.50
- Pimento Cheese Platter
  
  with Assorted Crackers
  
  $3.00
- Artichoke Dip with Pita
  
  $3.75
- Cold Spinach Dip
  
  with Blue Corn Chips
  
  $3.25
- Duck Confit and Goat Cheese Crostini
  
  with Balsamic Reduction
  
  $7.00
- Fresh Brie and Berries
  
  $4.75
- Ahi Tuna Bites
  
  with Tapenade on Wonton Crisps
  
  $6.75
- Sundried Tomato and Feta Spread
  
  w/ Crostini
  
  $3.75
- Roasted Red Pepper Goat Cheese Crostini
  
  $3.75
- Black Bean Dip with Corn Chips
  
  $2.75
- Petit Crab Cakes
  
  with Sundried Tomato Emulsion
  
  $5.50
- Jumbo Shrimp
  
  w/ Asian Dipping Sauces or Cocktail Sauce
  
  $4.75
- Rosemary Goat Cheese Crostini
  
  $3.75
- Pate w/ Apricot Chutney
  
  $5.50
- Mozzarella
  
  Tomatoes and Fresh Basil
  
  $4.50
- Petit Shrimp Cakes with Dill Tarter
  
  $3.75
- Petit Sausage and Housemade Mozzarella Calzone
  
  $4.00
- Crab Dip with Pita Chips
  
  $4.75
- Marinated Mushrooms
  
  $2.50
- Cheddar Tomato Fondue
  
  $2.75
- Chicken Satay with Dipping Sauces
  
  $4.00
- Rare Roast Beef
  
  with Rolls and Sauces
  
  $6.75
- Grilled Beef Tenderloin
  
  with Rolls and Sauces
  
  $10.75
Boxed Lunches

All boxed lunches are $10.65 per person and come with a choice of new bliss potato salad, southern pasta salad, three bean salad or potato chips, along with a homemade cookie. They also include one gallon of tea per ten people, ice, and all paper/plastic products. There is a 5% service charge for delivery.
- Classic Turkey
  
  Turkey & havarti-dill cheese on honey wheatberry bread served with mayonnaise, mustard, lettuce and tomato.
- Classic Ham
  
  Smoked ham & Swiss cheese on whole wheat with mayonnaise, mustard, lettuce and tomato.
- To Brie or Not to Brie
  
  Brie & smoked turkey on a baguette served with mayonnaise, honey cup mustard and lettuce.
- Twin Stack
  
  Honey ham & smoked gouda hot on toasted rye bread with dijonaise.
- The Rose Beast
  
  Roast Beef, provolone, caramelized onions & rosemary mayonnaise toasted on a baguette.
- Gouda Grief
  
  Roast beef, smoked Gouda cheese served hot on a croissant w/horseradish mustard.
- Been There, Done That
  
  Smoked turkey & Granny Smith apples sweetened with a honey walnut cream cheese on a croissant.
- That's a Wrap
  
  Grilled chicken, cheddar cheese, fresh tomatoes, lettuce and pesto mayonnaise on a flour tortilla.
- Double Dill
  
  Fresh roasted turkey & havarti-dill cheese served hot on a croissant with a white wine dill sauce.
- Effie's Choice
  
  Rosemary chicken salad served on a croissant.
Sandwich Platters

ssorted sandwich platters are $10.50 per person and come with a choice of Red Bliss Potato Salad, Southern Pasta Salad, Three Bean Salad or potato chips, along with a homemade cookie. They also include one gallon of tea per ten people, ice, and all paper/plastic products. There is a 5% service charge for delivery.
- Classic Turkey
  
  Turkey & havarti-dill cheese on honey wheatberry bread served with mayonnaise, mustard, lettuce and tomato.
- Classic Ham
  
  Smoked ham & Swiss cheese on whole wheat with mayonnaise, mustard, lettuce and tomato.
- To Brie or Not to Brie
  
  Brie & smoked turkey on a baguette served with mayonnaise, honey cup mustard and lettuce.
- Twin Stack
  
  Honey ham & smoked gouda hot on toasted rye bread with dijonaise.
- The Rose Beast
  
  Roast Beef, provolone, caramelized onions & rosemary mayonnaise toasted on a baguette.
- Gouda Grief
  
  Roast beef, smoked Gouda cheese served hot on a croissant w/horseradish mustard.
- Been There, Done That
  
  Smoked turkey & Granny Smith apples sweetened with a honey walnut cream cheese on a croissant.
- That's a Wrap
  
  Grilled chicken, cheddar cheese, fresh tomatoes, lettuce and pesto mayonnaise on a flour tortilla.
- Double Dill
  
  Fresh roasted turkey & havarti-dill cheese served hot on a croissant with a white wine dill sauce.
- Effie's Choice
  
  Rosemary chicken salad served on a croissant.
Poultry

$13.95 - $16.95 per person
- Roasted Chicken
  
  with a Leek and Roasted Red Pepper Cream Sauce
- Chicken Piccata
  
  with Vermicelli Rice
- Chicken
  
  with Chili Lime Rice and Black Bean Salsa
- Cranberry Chicken with Sweet Potatoes
- Mediterranean Chicken with Artichoke Couscous
- Mustard Chicken with Roasted Dill Potatoes
- Tangy BBQ Chicken with Cheddar Mashed Potatoes
Pork

$13.95 - $16.95 per person
- Pork Tenderloin with Apples
  
  Onions & Pears over Sweet Potato Puree
- Mustard Coated Pork Loin
  
  with Mashed New Bliss Potatoes
- Cranberry Orange Glazed Pork
  
  with Rosemary Stuffing
Beef
- Roast Beef Sliced
  
  with Caramelized Onions and Wild Rice
  
  per person
  $13.95 - $17.95
- Grilled Flank Steak
  
  with Tomato Mushroom Ragout and Roasted New Bliss Potatoes
  
  per person
  $13.95 - $17.95
- Seared Beef Tenderloin
  
  with Horseradish Sour Cream and Yukon Gold Leek Mushroom Hash
  
  per person
  $18.95 - $25.95
- Grilled Beef Tenderloin
  
  Roasted Tomato Crab Hollandaise
  
  per person
  $18.95 - $25.95
- Slow Roasted Prime Rib
  
  with au jus and Button Mushrooms with Garlic Mashed Potatoes
  
  per person
  $18.95 - $25.95
Seafood
- Crab Cakes
  
  with Jalepeno Tartar Sauce and Seasoned Rice
  
  per person
  $16.95 - $23.95
- Pan Seared Crab Cakes
  
  over Succatash with Goat Cheese, Bacon and Mushrooms
  
  per person
  $16.95 - $23.95
- Grilled Salmon
  
  with a Granny Smith Apple Sauce and Sweet Potato Puree
  
  $12.95 - $17.95
- Parmesan Crusted Grouper
  
  with Mashed New Bliss Potatoes
  
  Market Price
- Poached Halibut
  
  with Lemon Grass, Tomatoes, Straw Mushrooms, Onions and Baby Corn
  
  Market Price
Pasta

$9.95 - $13.95 per person
- Baked Manicotti
  
  with Roasted Vegetable Marinara
  - Vegetarian
- Stuffed Shells
  
  with a Parmesean Cream Sauce
  - Vegetarian
- Gnocchi*
  
  with Spicy Roasted Tomato Sauce and Goat Cheese
- Lasagna Casserole
- Baked Spinach Lasagna
  - Vegetarian
- Grilled Chicken
  
  Artichoke Hearts and Roasted Red Pepper Cream Sauce tossed with Penne Pasta
- Grilled Shrimp and Andouille Sausage
  
  tossed in a Rosemary Cream Sauce with Bow Tie Pasta
Sides

All hot entrees include a salad and a vegetable of your choice
- Sugar Snap Peas
- Green Beans Almondine
- Button Mushrooms
- Braised Brown Sugar Carrots
- Steamed Vegetable Medley
- Grilled Seasonal Vegetables
- Marinated Mushrooms
- Creamed Spinach
- Fried Corn
Salads
- Classic Caesar
- Organic Green Salad
- Spinach Salad
- Waldorf Salad
- Greek Salad
- Garden Salad
Green Salads

All green salads are $9.95 per person which includes chicken on all of the salads, assorted cookie tray, one gallon of tea per ten people, ice, and all paper/plastic products. A 5% service charge is added for delivery. 10 person minimum, please
- Spinach Salad
  
  with Strawberries, Walnuts and Homemade Pineapple Vinaigrette
- Grilled Chicken Caesar Salad
- Waldorf Salad with Apples
  
  Bleu Cheese Crumbles, and Walnuts
- Asian Salad with Oranges
  
  Almonds, and Ginger Vinaigrette
- Greek Salad with a Caper Vinaigrette
The Extras

Staff: Server $15.00 per hour Bartender $15.00 per hour.Deposit: A 50% deposit is required 2 weeks before the event. Final Payment: Final payment is due upon the date of the event by credit card or check unless other arrangements are made prior to the event. We happily accept Visa, Mastercard, and American Express. Emerywood Fine Foods kindly requests 24 hours notice on all catering events
- Wine & Beer
  
  Emerywood Fine Foods offers Wine and Beer on and off premises
- Bar
  
  Emerywood Fine Foods has a full ABC license on and off premises
- Paper Products
  
  Cutlery, China, Linens, Etc.: Rented at cost
  
  per person
  $1.25

Cup	$3.95
Bowl	$5.50

Cup	$3.75
Bowl	$5.00

Small	$4.50
Large	$6.50

Small	$4.50
Large	$6.50

Small	$4.50
Large	$6.50

	$7.85
Change the Garden to a Specialty Salad for	$1.50