Ella's Wood Burning Oven Restaurant Service List

Lunch Menu

• Starters

  • Oysters on the 1/2 Shell*

    grape ver jus mignonette, cocktail sauce

    $13.00

  • Fire Roasted Shishito Peppers*

    olive oil, sea salt, ricotta salada

    $8.00

  • Burrata*

    prosciutto, aged balsamic, olive oil

    $13.00

  • Duck Liver Pate*

    fig jam, cornichons, crostini

    $8.00

  • Fried Calamari

    lemon & parsley, spicy putanesca sauce

    $10.00

  • "Sicilian Style" Meatballs

    shaved parmesan, grilled bread

    $10.00

  • Fried Broccoli

    pepperoncini aioli, parmesan

    $8.00

  • Selection of Imported Salumi & Cheese

    fig mostarda, cornichons, grilled bread

    $18.00

• Salad

  • Romaine*

    parmesan polenta croutons, grana padano, caesar

    $9.00

  • Baby Arugula*

    lemon, olive oil, shaved parmesan

    $9.00

  • Roasted Acorn Squash & Baby Kale Salad*

    smoked duck, sweet potato ricotta croquettes, apple, hazelnuts, cranberry cider vinaigrette

    $12.00

• Wood Fired Pizzas

  10" gluten free pizza available add $2

  • Fresh Mozzarella

    tomato sauce & fresh basil

    	$11.00
    	$15.00

  • Eggplant

    tomato sauce, fresh mozzarella, basil, parmesan breadcrumb

    	$13.00
    	$17.00

  • 4 Cheese

    garlic & olive oil, ricotta, mozzarella, fontina & pecorino cheese

    	$11.00
    	$15.00

  • Prosciutto & Fig

    garlic & olive oil, tallegio cheese, arugula, balsamic

    	$15.00
    	$19.00

  • Wild Mushroom & Caramelized Onion

    garlic & olive oil, fontina cheese

    	$14.00
    	$17.00

  • Sausage & Roasted Pepper

    tomato sauce & mozzarella

    	$14.00
    	$17.00

  • Salami Toscana

    garlic and olive oil, red onion, kale, apple, gorgonzola, balsamic

    	$15.00
    	$19.00

  • Scallop & Bacon

    garlic and olive oil, spinach, mozzarella

    	$18.00
    	$26.00

  • Design Your Own

    if we have it, we will make it

    	$8.00
    	$11.00

• Sandwiches

  served with homemade potato chips and cornichons

  • Imported Prosciutto, Mortadella & Hot Soppresatta

    buffalo mozzarella, roasted peppers, pepperoncini, red onion, balsamic vinaigrette

    $11.00

  • Meatball Parmigiana

    fresh mozzarella, red sauce, basil

    $10.00

  • Grilled Vegetable

    grilled vegetables, arugula pesto, aged goat cheese

    $10.00

  • Crispy Shrimp "Po-Boy"

    brussel sprout slaw, caesar dressing

    $14.00

  • House Ground Pineland Farm Hamburger

    taleggio cheese, caramelized onion, fig jam, prosciutto, arugula

    $14.00

• Pasta

  gluten free spaghetti available add $2

  • Buccatini

    sicilian style meatballs, tomato sauce, basil

    $17.00

  • Housemade Pappardelle Verdi Bolognese

    $18.00

  • Roasted Butternut Squash Agnolotti

    balsamic glazed pears, hazelnut & sage brown butter, grana padano

    	$14.00
    	$19.00

Dinner Menu

• Starters

  • Oysters on the 1/2 Shell*

    grape ver jus mignonette

    $13.00

  • Fire Roasted Shishito Peppers*

    olive oil, sea salt, ricotta salada

    $8.00

  • Burrata*

    prosciutto, aged balsamic, olive oil

    $13.00

  • Duck Liver Pate*

    fig jam, cornichons, crostini

    $8.00

  • Fried Calamari

    lemon & parsley, spicy putanesca sauce

    $10.00

  • "Sicilian Style" Meatballs

    shaved parmesan, grilled bread

    $10.00

  • Fried Broccoli

    pepperoncini aioli, parmesan

    $8.00

  • Selection of Imported Salumi & Cheese

    fig mostarda, cornichons, grilled bread

    $18.00

• Salads

  • Romaine*

    parmesan polenta croutons, grana padano, caesar

    $9.00

  • Baby Arugula*

    lemon, olive oil, shaved parmesan

    $9.00

  • Roasted Acorn Squash & Baby Kale Salad*

    smoked duck, sweet potato ricotta croquettes, apple, hazelnuts, cranberry cider vinaigrette

    $12.00

• Entrees

  • Bucatini

    sicilian style meatballs, tomato sauce, basil

    $17.00

  • Housemade Pappardelle Verdi Bolognese

    $18.00

  • Roasted Butternut Squash Agnolotti

    balsamic glazed pears, hazelnut & sage brown butter, grana padano

    	$14.00
    	$19.00

  • Pan Roasted Codfish*

    shrimp, cannellini beans, sofrito, prosciutto, arugula pesto

    $26.00

  • Steak Selection*

    celeriac puree, roasted sunchokes, bacon, crispy shallots, red wine shallot butter

    P. A.

  • Roasted Duck Breast*

    grilled radicchio, hazelnut pesto, blood orange, spiced balsamic reduction

    $26.00

  • House Ground Pineland Farm Hamburger

    taleggio cheese, caramelized onion, fig jam, prosciutto, arugula & fries

    $14.00

  • Chicken Ballontine*

    sausage, pine nut & raisin stuffing, roasted garlic smashed potatoes, spinach, wild mushroom marsala

    $21.00

  • Veal Saltimbocca

    prosciutto, fresh mozzarella, spinach, white wine, sage, roasted potatoes

    $23.00

• Sides

  • Roasted Sunchokes, Bacon, Shallots

    $8.00

  • Sautéed Spinach

    with garlic & olive oil

    $7.00

  • Roasted Broccoli, Garlic, Chili Flake, Parmesan

    $8.00

  • Parmesan Truffle Fries

    $7.00

  • Roasted Brussel Sprouts, Bacon, Apples, Mustard

    $8.00

  • Roasted Garlic Smashed Potatoes

    $7.00

  • Fingerling Potatoes & Fennel

    $8.00

Dessert Menu

• Main

  • Housemade Cannolis

    citrus ricotta, chocolate chips, pistachios

    $7.00

  • Lemon Custard Cake

    red wine blackberry sauce, honey lavender sauce, apricots, rosemary & pinenut crumble

    $8.00

  • Mascarpone Cheesecake

    graham cracker crust, spiced red wine poached pears

    $8.00

  • Sticky Chocolate Toffee Pudding Cake

    sweet potato ice cream, salted toffee sauce

    $8.00

  • Classic Vanilla Bean Creme Brulee

    fresh berries, almond & lavendar cookie

    $8.00

  • Cinnamon Apple Beignets

    warm caramel sauce

    $6.00

  • Cafe Affogato

    denasi espresso, vanilla ice cream grated amoretti cookie

    $5.00

  • Buttermilk Panna Cotta

    spiced autumn fruit compote

    $8.00