El Tesoro del Inca Service List

Main Menu

• Featured Items

  Served with fries and salad / Incluye papas fritas y ensalada

  • Peruvian Rotisserie Chicken – Pollo a la Brasa

    1/4 Pollo, Quarter Chicken	$9.95
    1/2 Pollo, Half Chicken	$14.95
    1 Pollo, Whole Chicken	$22.95

• Appetizers

  • Tamale

    Peruvian corn tamale filled with chicken, egg, and olive, steamed in banana leaves. Topped with salsa criolla (thinly sliced onions marinated in lime).

    $6.00

  • Papa Rellena

    Deep-fried mashed potato croquette. Stuffed with seasoned beef, green onions, egg, and olive. Topped with salsa criolla.

    $8.00

  • Anticuchos

    Classic Peruvian street kabobs. Marinated beef heart in rich spices, accompanied with golden potatoes, spicy sauce, and choclo.

    $12.00

  • Causa Limeña

    Ají seasoned mashed potato, chilled casserole. Layered with chicken, avocado, and vegetables in a creamy sauce. Topped with egg, olive, and avocado.

    $9.00

  • Papa a la Huancaína

    Traditional Peruvian dish from the Andes. Huancaína sauce, a creamy blend of ají amarillo peppers and queso fresco, served over sliced, chilled potatoes. Topped with olive and egg.

    $8.00

  • Salchipapas

    Classic Peruvian street food. French fries and sliced hot dogs & salad. Served with traditional sauces.

    $8.00

  • Chicharron de Pescado

    Breaded, lightly fried, sliced fish with fried yuca. Topped with salsa criolla.

    $10.50

  • Choros a la Chalaca

    Steamed mussels topped with finely chopped onions, tomatoes, rocoto peppers, and choclo marinated in lime.

    $19.50

• Soups – Caldos

  • Caldo de Gallina

    Light hen broth, ginger base, noodles, egg, topped with green onions.

    Full	$12.00
    Half	$7.00

  • Parihuela

    Traditional seafood bisque soup with fish, shrimp, mussels, octopus, and Peruvian spices.

    $18.50

  • Chupe de Camarones

    Creamy bisque soup with shrimp, fish, vegetables, and Peruvian spices.

    $19.50

• Beef – Carne

  • Lomo Saltado

    Classic Peruvian dish. Sautéed marinated beef with onions, tomatoes, and soy sauce. Served with fries and steamed rice.

    $16.00

  • Bistec a lo Pobre

    Lean, grilled steak accompanied with plantains and sausage topped with a fried egg. Served with fries and steamed rice.

    $18.00

  • Cau Cau

    Tripe stew with diced potatoes, Peruvian seasoning, and herbs. Served with steamed rice.

    $12.00

  • Tallarín Saltado

    Sautéed noodles with beef, onions, tomatoes, and soy sauce.

    $14.50

  • Tallarín Saltado Mixto

    Sautéed noodles, beef, chicken, shrimp, onions, tomatoes, and soy sauce.

    $18.50

  • Seco de Cabrito

    Tender goat in cilantro base stew served with Peruvian caballero beans, yuca, salsa criolla, and steamed rice.

    $16.00

  • Tallarines Verdes

    Peruvian-style pesto (basil, spinach, mozzarella) tossed with spaghetti, paired with a lean steak or Papa a la Huancaína.

    $15.00

  • Bistec Empanizado

    Breaded steak served with fries, steamed rice, and salad.

    $14.00

  • Bistec Encebollado

    Sautéed lean steak tossed with onions, tomatoes, soy sauce, and Peruvian spices. Served with fries and steamed rice.

    $16.00

• Chicken – Pollo

  • Milanesa de Pollo

    Breaded chicken breast served with fries, steamed rice, and salad.

    $14.00

  • Arroz Chaufa

    Peruvian-style Chinese fried rice with chicken, eggs, and green onions.

    $13.50

  • Aji de Gallina

    Creamy stew of shredded chicken, peanuts, cream, and ají amarillo peppers. Served over sliced potatoes and steamed rice.

    $12.00

  • Arroz con Pollo

    Chicken, lightly pan-fried, cooked with cilantro rice, green peas, carrots, and Peruvian spices. Topped with salsa criolla.

    $13.00

• Seafood – Mariscos

  • Ceviche de Pescado

    Fresh fish marinated in lime, rocoto, and ají limo peppers. Served with potatoes, choclo, onions, and yuyo.

    $15.99

  • Ceviche de Mariscos

    Seafood and fresh fish marinated in lime, rocoto, and ají limo peppers. Served with potatoes, choclo, onions, and yuyo.

    $17.99

  • Pescado Sudado

    Sautéed fish with onions, tomatoes & Peruvian spices. Served with yuca and steamed rice.

    $18.00

  • Arroz con Mariscos

    Peruivan seafood paella. Rice combined with seafood, shrimp, mussels, octopus, and Peruvian spices

    $17.50

  • Pescado Frito

    Lightly fried filet fish. Served with fries, steamed rice, and salad.

    $12.00

  • Jalea

    Classic Peruvian platter. Crispy fried fish, shrimp, octopus, and various fried seafood. Served with fried yuca and salsa criolla.

    $19.50

  • Sudado de Mariscos

    Sautéed seafood mixed with onions, tomatoes, and Peruvian spices. Served with yuca and steamed rice.

    $19.00

• Desserts – Postres

  We have a rotation of seasonal desserts, please ask your server for current options

  • Picarones

    $8.00

  • Alfajores

    each

    $2.50

  • Leche Asada

    $5.00

  • Flan

    $6.00

  • Pionono de Manjar Blanco

    $6.00

• Beverages – Bebidas

  • Inca Kola

    2 Liters	$7.00
    20 Oz	$3.00
    12 Oz	$2.50

  • Chicha Morada

    Pitcher	$7.00
    Glass	$3.00

  • Maracuya

    Pitcher	$7.00
    Glass	$3.00

  • Soda

    20 Oz	$3.00
    12 Oz	$1.50

  • Hot Tea / Coffee

    each

    $2.50