El Gran Inka Service List

MENU OVEN AND GRILL

• - OVEN AND GRILL -

  • CALAMARES Y CAMARONES AL HIERRO

    GRILLED CALAMARI & SHRIMP SERVED WITH GARLIC, OLIVE OIL, ONION, PEPPER & GLODEN POTATOES.

    • Gluten Free

    $26.00

  • LOMO A LA HUANCAINA 8 OZ

    THREE GRILLED BEEF TENDERLOIN MEDALLIONS WITH HUANCAINA SAUCE, SERVED WITH MASHED POTATOES.

    • Gluten Free

    $32.00

  • ENTRAÑA INKA 10 OZ.

    GRILLED BEEF SKIRT BATHED WITH CHIMICHURRI SAUCE, TOMATO, ASPARAGUS & GOLDEN POTATOES.

    • Gluten Free

    $34.00

  • CORDERO A LA NORTEÑA

    LAMB SHANK SLOWLY COOKED IN A CILANTRO SAUCE, SERVED WITH CREAMY YELLOW-PEPPER QUINOTTO.

    • Gluten Free

    $36.00

  • LOMITO MAR Y TIERRA

    GRILLED BEEF TENDERLOIN CUTS WITH JUMBO SHRIMP & GOLDEN POTATOES.

    • Gluten Free

    $38.00

  • RIBEYE STEAK

    SPECTACULAR ANGUS BEEF 16 OZ RIBEYE WITH MASHED POTATOES AND FRESH SALAD OR GRILLED VEGETABLES.

    • Gluten Free

    $46.00

• - CLASSICS -

  • AJI DE GALLINA

    SHREDDED CHICKEN BREASTS IN A YELLOW PEPPER SAUCE WITH PARMESAN, PECANS, SERVED WITH STEAMED POTATOES & JASMINE RICE.

    • Gluten Free

    $18.00

  • ARROZ CON POLLO

    CHICKEN & RICE SLOWLY COOKED IN OUR SIGNATURE CILANTRO SAUCE.

    • Gluten Free

    $19.00

  • POLLO AGRIDULCE

    BREADED CHICKEN, SESAME SEEDS, ONION, PEPPER, PINEAPPLE & WHITE RICE.

    • Gluten Free

    $23.00

  • CHAUFAS

    WOK-FRIED RICE WITH CHICKEN, SEAFOOD AND BEEF, CHIVES, PEPPER AND EGG.

    • Gluten Free

    CHICKEN	$22.00
    SEAFOOD	$24.00
    SHRIMP	$26.00
    THREE FLAVORS	$27.00

  • LOMO SALTADO

    BEEF STEAK CUTS, STIR-FRIED, ONION, TOMATOES, SOJA SAUCE, WITH WHITE RICE & FRIES.

    • Gluten Free

    $27.00

  • TACU TACU INKA

    FRIED MIX OF RICE AND CANARY BEANS. ORDER IT WITH THE PROTEIN OF YOUR CHOICE.

    • Gluten Free

    LOMO SALTADO	$27.00
    SEAFOOD	$28.00
    SHRIMP	$29.00

  • FETUCCINE CON LOMO SALTADO

    BEEF STEAK CUTS OR LOMO SALTADO, FETTUCCINE, SERVED WITH PESTO OR HUANCAINA SAUCE.

    	$29.00
    FETUCCINE CON ENTRAÑA	$34.00

  • LOMO GRAN INKA

    BEEF TENDERLOINS CUTS, ON TACU-TACU, SERVED WITH MADUROS, A FRIED EGG & CRIOLLA OR CHIMICHURRI

    $35.00

• - SALADS -

  • ENSALADA INKA

    LETTUCE, AVOCADO, TOMATO, GARDEN ASPARAGUS, CARROT STRIPS & CORN.

    $14.00

  • TABULE DE QUINOA

    WHITE & RED QUINOA, FINE HERBS, TOMATO, ASPARAGUS & AVOCADO.

    $14.00

• - FROM THE SEA -

  • ARROZ CON MARISCOS

    RICE WITH GREEN PEAS & CARROTS COOKED IN A CORAL BROTH WITH SEAFOOD FLAMBÉ WITH WHITE WINE.

    • Gluten Free

    $23.00

  • PICANTE DE CAMARONES

    SHRIMP FLAMBÉ WITH PISCO, YELLOW PEPPER SAUCE, POTATOES & JASMINE RICE.

    • Gluten Free

    $28.00

  • CORVINA A LA CHORRILLANA O A LA PARRILLA

    GRILLED CORVINA WITH ONION, TOMATO, RED & YELLOW PEPPER, STEAMED POTATOES & JASMINE RICE.

    • Gluten Free

    $29.00

  • PULPO A LA PARRILLA

    GRILLED OCTOPUS IN A PANCA PEPPER SAUCE, POTATOES, ASPARAGUS, CHIMICHURRI & YELLOW PEPPER SAUCE.

    • Gluten Free

    $29.00

  • RIGATONI CON MARISCOS

    SHRIMP, OCTOPUS, CALAMARI, YELLOW PEPPER, PASTA, SPINACH, GREEN PEAS, CHERRY TOMATOES, PARMESAN CHEESE & TRUFFLE OIL.

    • Gluten Free

    $29.00

  • CAMARONES A LA CHICLAYANA

    JUMBO SHRIMP IN A YELLOW PEPPER SAUCE & CILANTRO RICE.

    $32.00

  • ATÚN TATAKI

    FRESH TUNA COVERED WITH SESAME SEEDS, SERVED WITH VEGGIES ORIENTAL STYLE. / RAW

    • Gluten Free

    $32.00

  • SALMON MANCORA

    GRILLED FRESH SALMON FILLET IN A CAPERS' SAUCE WITH LIME JUICE & SHRIMP, MASHED POTATO & ASPARAGUS.

    • Gluten Free

    $32.00

  • CORVINA A LO MACHO

    GRILLED CORVINA IN A SEAFOOD SAUCE, POTATOES & WHITE RICE.

    • Gluten Free

    $32.00

  • RISOTTO DE MARISCOS A LOS TRES AJIES

    SEAFOOD RISOTTO SERVED WITH A MIX OF SAUCES, JALAPEÑO, PANCA & YELLOW PEPPER.

    • Gluten Free

    $32.00

  • MARISCOS A LA PARRILLA

    OCTOPUS, SHRIMP & CALAMARI RINGS, GOLDEN POTATOES, BATHED WITH YELLOW PEPPER CHIMICHURRI.

    • Gluten Free

    $36.00

  • BRANZINO

    BRANZINO FILLET WITH SAUTEED GOLDEN POTATOES & ASPARAGUS.

    • Gluten Free

    $39.00

• - TO SHARE IN A BIG WAY -

  • CAUSA SAMPLER

    FOUR PERUVIAN CAUSAS TOPPED WITH CHICKEN, OCTOPUS, TUNA AND SHRIMP. / RAW

    • Gluten Free

    $29.00

  • TRIOLOGÍA DE CEVICHES

    CLASSIC CEVICHE, YELLOW PEPPER CEVICHE & CILANTRO CEVICHE. / RAW

    • Gluten Free

    FISH	$38.00
    SEAFOOD	$42.00

  • JALEA IMPERIAL

    SEAFOOD & FISH IN A MIX OF TEMPURA, TARTAR & CRIOLLA SAUCES.

    • Gluten Free

    $42.00

• - SIDES - + 7

  • JASMINE RICE

  • AVOCADO

  • FRIED YUCCA

  • TOSTONES

  • MADUROS

• - SIDES - + 8

  • MASHED POTATOES

  • HOUSE SALAD

  • FRIED RICE

  • GRILLED ASPARAGUS

  • GRILLED VEGETABLES

• - KIDS MENU 12 -

  ONLY FOR KIDS UP TO 10 YEARS OLD

  • CHICKEN/FISH FINGERS SERVED WITH FRENCH FRIES OR RICE

  • SPAGHETTI WITH WHITE SAUCE OR BUTTER

MENU CEVICHES

• - CEVICHE BAR -

  • CEVICHE CLÁSICO

    FRESH FISH CUTS MARINATED IN LIME JUICE, ONION, CILANTRO, SERVED WITH SWEET POTATO & CHOCLO. / RAW

    • Gluten Free

    $18.00

  • OCEVICHE CHIPOTLE

    FRESH FISH CUTS MARINATED IN CHIPOTLE SAUCE, LIME JUICE, ONION, SWEET POTATO & CHOCLO. / RAW

    • Gluten Free

    $19.00

  • CEVICHE DE CILANTRO

    FRESH FISH CUTS MARINATED IN OUR CILANTRO SAUCE, SERVED WITH FRIED CALAMARI RINGS, CHOCLO & SWEET POTATO. / RAW

    $19.00

  • OCEVICHE FRITO

    FRIED CEVICHE, WITH RED ONION, TARTAR SAUCE, HUANCAINA SAUCE & TIGER'S MILK. / RAW

    $19.00

  • CEVICHE MIXTO / MIXTO DE AJÍ AMARILLO

    SEAFOOD & FISH CUTS MARINATED IN LIME JUICE, ONION, CILANTRO, SERVED WITH SWEET POTATO & CHOCLO. / RAW

    • Gluten Free

    	$20.00
    	$21.00

  • CEVICHE GRAN INKA

    OCTOPUS, SHRIMP, FISH & CRAB, AVOCADO, TOMATO, ONION, ON A BED OF YELLOW PEPPER SAUCE. / RAW

    • Gluten Free

    $26.00

  • CEVICHE DE LANGOSTA

    GRILLED LOBSTER & SHRIMP, SAUTEE IN WHITE WINE, LECHE DE TIGRE, YELLOW PEPPER & FRIED CASSAVA.

    • Gluten Free

    $48.00

• - TIRADITOS -

  • TIRADITO DE AJÍ AMARILLO

    SASHIMI STYLE FISH CUTS IN LIME JUICE, WITH YELLOW PEPPER SAUCE. / RAW

    • Gluten Free

    $16.00

  • TIRADITO DE PULPO AL OLIVO

    THIN OCTOPUS SLICES IN A SAUCE OF BOTIJA OLIVES SERVED WITH AVOCADO.

    • Gluten Free

    $17.00

  • TIRADITO DE SALMON

    SASHIMI STYLE SALMON CUTS WITH SWEET MISO SAUCE, AVOCADO, CHALACA & SWEET POTATO STRIPS. / RAW

    • Gluten Free

    $18.00

  • TUNA GINGER TIRADITO

    TUNA SLICES, CHALAQUITA, GINGER SAUCE, AVOCADO & A GARNISH OF FRIED SWEET POTATO STRIPS. / RAW

    • Gluten Free

    $19.00

• - SANDWICHES -

  ALL COME WITH FRENCH FRIES OR SWEET POTATO FRIES

  • POLLO AL HORNO O CRISPY

    OVEN-ROSTED CHICKEN OR BREADED BONELESS CHICKEN WITH CHEESE, TOMATO, LETTUCE, AVOCADO & CHIPOTLE SAUCE.

    $16.00

  • CHICHARRON DE PESCADO

    BREADED CRISPY FISH WITH CRIOLLA & ACEVICHADO SAUCES.

    $16.00

  • HAMBURGUESA INKA

    STEAK ANGUS BEEF BURGER TOPPED WITH CHEESE, BACON, TOMATO JAM, CILANTRO ALIOLI & LETTUCE.

    $17.00

  • CHICHARRON DE CERDO

    ROASTED PORK BELLY, RED ONION, SERVED WITH MAYO OR SWEET & SOUR SAUCE.

    $17.00

  • ASADO-SHORT RIB

    SLOW-COOKED SHORT RIB WITH AVOCADO & CRIOLLA SAUCE.

    $18.00

• - APPETIZERS -

  • PAPA A LA HUANCAÍNA

    DELICIOUS STEAMED POTATOES BATHED IN HUANCAINA SAUCE.

    • Gluten Free

    $11.00

  • CAUSA LIMEÑA

    PERUVIAN MASHED POTATOES WITH YELLOW PEPPER SAUCE, LIME JUICE & AVOCADO.

    • Gluten Free

    CHICKEN	$14.00
    TUNA	$15.00
    SHRIMP	$16.00
    OCTOPUS	$16.00

  • YUQUITAS AL CUZCO

    CASSAVA BUNS STUFFED WITH CHEESE.

    • Gluten Free

    $14.00

  • CHOROS A LA CHALACA

    DISH-STEAMED MUSSELS, ONION, TOMATO, CILANTRO & PERUVIAN CORN MARINATED IN FRESH LIME JUICE.

    $16.00

  • CHICHARRON INKA

    FRIED CALAMARI OR SHRIMP WITH TARTAR SAUCE, CRIOLLA SAUCE & FRIED CASSAVA.

    CALAMARI	$16.00
    SHRIMP	$21.00

  • TOSTONES INKA

    AJI DE GALLINA. SHRIMP OR PORK BELLY OVER DOUBLE FRIED GREEN PLANTAINS.

    • Gluten Free

    $17.00

  • ANTICUCHOS

    VEAL HEART STRIPS MARINATED IN PANCA PEPPER SAUCE, SERVED WITH POTATOES & PERUVIAN CORN.

    • Gluten Free

    $17.00

  • TACOS INKA

    THREE PERUVIAN STYLE TACOS / RAW

    FISH CEVICHE	$18.00
    FRIED FISH	$18.00
    PORK	$18.00

  • CONCHITAS A LA PARMESANA

    SEA SCALLOPS FLAMBE IN WHITE WINE, AU GRATIN WITH PARMESAN CHEESE.

    • Gluten Free

    $21.00

  • TUNA TARTAR

    FRESH TUNA, AVOCADO & ONION, WITH WANTA SESAME OIL & CEVICHE CREAM. / RAW

    $23.00

  • AGUACATE MISTI

    AVOCADO STUFFED WITH CRAB AND SHRIMP AU GRATIN WITH PARMESAN CHEESE.

    • Gluten Free

    $29.00

• - SUSHI ROLLS -

  • ACEVICHADO

    FRIED FISH, AVOCADO, SWEET POTATO, ROCOTO. CREAM, CEVICHE SAUCE & CHALAQUITA. / RAW

    $17.00

  • SHRIMP ROLL AU GRATIN

    SHRIMP, PARMESAN CHEESE, AVOCADO, CREAM CHEESE, FLAMBÉ WITH PISCO & WHITE WINE.

    • Gluten Free

    $18.00

  • SALMON

    FRIED BREADED SHRIMP ROLL, AVOCADO, CREAM CHEESE TOPPED WITH SALMON, ONION & PASSION FRUIT SAUCE.

    $20.00

• - SOUPS -

  • AGUADITO DE POLLO

    CHICKEN AND CILANTRO SOUP, WITH GREEN PEAS, CARROT & RICE.

    • Gluten Free

    $17.00

  • PARIHUELA

    SEAFOOD & FISH FLAMBÉ IN WHITE WINE, ENRICHED WITH A SEAFOOD BROTH.

    • Gluten Free

    $23.00

  • CHUPE DE CAMARONES

    SHRIMP FLAMBE WITH PISCO & WHITE WINE, CORAL SAUCE, PERUVIAN SPICES, EGG, CHEESE & MILK.

    • Gluten Free

    $23.00