Eagle Grill Service List

Main Menu

• From the Oyster Bar

  all our shellfish is subject to availability. we apologize if we are out of stock on something, but we would rather that than buy too much and serve you less than the freshest available*. Please refer to our Page Three sheet & your server for current availability & pricing.

  • Bluepoint Oysters

    with horseradish, cocktail sauce & lemon wedges.

    Dozen
    1/2 Dozen

  • Gulf Oysters

    with horseradish, cocktail sauce, and lemon wedges.

    Dozen
    1/2 Dozen

  • Cherrystone Clams

    served with horseradish, cocktail sauce, and lemon wedges. served with drawn butter if steamed

    Raw Dozen
    Raw 1/2 Dozen
    Steamed Dozen
    Steamed 1/2 Dozen

  • Topneck Clams

    served with horseradish, cocktail sauce, and lemon wedges. served with drawn butter if steamed

    Raw Dozen
    Raw 1/2 Dozen
    Steamed Dozen
    Steamed 1/2 Dozen

  • Middleneck Clams

    served with horseradish, cocktail sauce, and lemon wedges. served with drawn butter if steamed

    Raw Dozen
    Raw 1/2 Dozen
    Steamed Dozen
    Steamed 1/2 Dozen

  • Ipswitch Steamers "Piss Clams"

    steamed and served with broth, drawn butter, and lemon

    One Pound
    Half Pound

  • Nola Oysters

    (8) fresh gulf oysters shucked to order and finished on the grill with a blend of garlic, worchestershire sauce and spices known as new orleans barbecue. Please note that this selection can take 20 minutes or more to prepared

  • Chilled Shrimp

    with Cocktail sauce

  • Snow Crab

    Steamed to order, served with drawn butter and lemon

    One Pound
    Two Pounds

• Starters

  • Bahamian Conch Chowder

    a spicy tomato-based favorite.

    Cup
    Bowl

  • French Onion Soup

    baked with cheese. please allow at least 10-12 minutes for preparation.

  • New England Clam Chowder

    Cup
    Bowl

  • Thai Peanut Shrimp

    with crushed peanuts and scallions. or try Chipotle Style with sliced jalapenos or Buffalo with choice of sauce and blue cheese or ranch.

  • Seared Tuna

    sushi grade ahi brushed with teriyaki, quick seared & sliced thin, served with wasabi & ginger.

  • Calamari

    all rings, breaded to order, with warm marinara.

  • Smoked Fish Dip

    served with jalapeños and captain wafers.

  • Fried Artichoke Hearts

    served with garlic aoili

• Specialties

  • Crab Cakes

    true jumbo lump blue crab. just a smidgen of breading and dressing. remoulade sauce. Two as an entrée (served with two sides), One as a sandwich (with one side).

    Two as an entrée /market
    One as a sandwich /market
    One as an appetizer /market

  • Baby Back Ribs

    imported true baby backs. slow cooked for hours, finished on the grill with barbecue sauce. Two Sides.

  • The Big Chop

    16oz double bone-in Center Cut Loin Pork Chop, cooked sous vide, a little pink, served with apple jam and two sides

  • Gumbo

    sweet shrimp and spicy andouille sausage in a rich brown sauce with a little kick. Served with White Rice. add a crab cake to make it the ultimate gumbo

    Regular Gumbo
    Ultimate Gumbo

• Entrees

  entrees served with a choice of two standard sides, unless otherwise noted. pastas are served with a dinner salad & garlic bread. selections with a (*) are available after 4pm monday thru friday, and all day saturday & sunday.

  • Diver Scallops

    pan seared, light lemon butter, two sides

  • Parmesan Encrusted Snapper

    two sides

  • Blackened Mahi

    tropical salsa, two sides

  • Salmon

    daily preperation, two sides

  • Palm Beach Basa

    sundried tomato butter, two sides

  • Garlic Shrimp Pasta

    half pound of shrimp, served with dinner salad

  • Crunchy Fish

    Basa, panko breadcrumbs, two sides

  • Pan Seared Cod

    finished with garlic, basil and fresh tomato. served with two sides

    8oz

  • Center Cut Sirloin Steak

    8oz "baseball cut" served with two sides

  • Smoked Prime Brisket

    8oz served with two sides

  • Chopped Beefsteak

    10oz char-grilled, mushroom gravy, served with two sides

  • Chicken Parmigiana

    over linguini with garlic bread and served with side salad

• Fajitas

  peppers and onions sauteed in our fajita sauce with a little kick. warm flour tortillas, pico di gallo, grated cheese, lettuce, tomato, sour cream

  • Seasoned Shrimp

  • Chicken Breast

  • Sirloin Steak

• Fresh Mussels

  steamed & served with garlic bread. make it a meal by adding pasta and a tossed salad, $4

  • White Wine, Herbs & Garlic Butter

    With pasta and salad

  • Fra Diavlo

    rich marinara with the heat of crushed red pepper.

    With pasta and salad

  • Marinara

    With pasta and salad

• Tacos

  3 to an order

  • Mahi Mahi

    Grilled or blackened, with lettuce, tomato, and shredded cheese

  • Blackened Shrimp

    Napa slaw, Spicy mayo

• Seafood Baskets

  Always breaded fresh to order

  • Fried Whole Belly Ipswitch Clams

    Half pound, served with fries or slaw

  • Fried Shrimp

    Half pound, served with fries or slaw

  • Fish & Chips

    Hand cut cod, served with fries

  • Fried Gulf Oysters

    Served with fries or slaw

• Sandwiches

  all sandwiches are served with one side.

  • Angus Hamburger

    8oz Fresh ground beef on a toasted kaiser with lettuce, tomato, and red onion. Add-ons are 75 cents each: Cheddar, Swiss, Provolone, American Cheese, Mozzarella, Bacon, Sauteed Onions, Carmelized Onions, Mushrooms

  • Bacon Cheeseburger

    The american classic

  • Counselor Burger

    Sauteed mushrooms, onions, and swiss

  • Sara's French Dip

    Thin sliced roast beef, carmelized onions, garlic buttered and toasted roll, served with Au Jus

  • New England Lobster Roll

    Chunky chilled lobster salad on a split-top New England style roll

  • Crunchy Fish Sandwich

    Panko breaded, served with lettuce, tomato, and red onion

  • Island Reuben

    Grilled mahi, cole slaw, swiss, and remoulade grilled on rye bread

  • Grilled Mahi-Mahi Sandwich

    a 6 oz fillet, with or without blackening seasoning, on a toasted kaiser. homemade tartar sauce.

  • Shrimp Po Boy

    Fully dressed with lettuce, tomato, and mayo on a warm hoagie roll

    Oyster Po Boy

  • Amazing Chicken Sandwich

    grilled fresh boneless breast topped with caramelized onions, swiss cheese & chipotle mayonnaise, with house butter on the roll. Also available just grilled and topped with any of our burger toppings.

• Salads

  dressing is always served on the side: bleu cheese, ranch, balsamic vinaigrette, honey mustard, and thousand island.

  • Main Plate

    mixed greens, tomato, cucumber, red onions, grated cheeses, croutons & hard boiled egg.

    With Chicken
    With Crunchy Fish
    With Shrimp
    With Salmon
    With Ahi Tuna
    With Mahi
    With Lobster Salad

  • Classic Caesar

    romaine, parmesan cheese & croutons tossed in traditional caesar dressing.

  • Chef's

    mixed greens, garden vegetables, lean ham, roast butterball turkey breast, grated cheeses & hard boiled egg.

• Sides

  • French Fries

    as included side: no charge.

    A La Carte Side
    App / Basket

  • Cole Slaw

    as included side: no charge.

    A La Carte Side

  • Sweet Potato Mashed

    as included side: no charge.

    A La Carte Side

  • Steamed Vegetable

    as included side: no charge.

    A La Carte Side

  • White Rice

    as included side: no charge.

    A La Carte Side

  • Garlic Mashed Potatoes

    as included side: no charge.

    A La Carte Side

  • Baked Potato

    as included side: no charge.

    A La Carte Side

  • Loaded Baker

    As Included Side
    A La Carte Side

  • Onion Rings

    As Included Side
    A La Carte Side
    App / Basket

  • Dinner Salad

    As Included Side
    A La Carte Side

  • Cup of Chowder

    As Included Side
    A La Carte Side

  • French Onion Soup

    As Included Side
    A La Carte Side

• Austin BBQ

  Authentic Wood Smoked Meats Featuring USDA Prime Meats All selections are subject to availability.

  • Sliced Brisket

    With Two Sides

    1/2 LB
    1 LB

  • St Louis Ribs

    Two Sides

    Full Rack
    Half Rack

  • Brisket & Ribs

    1/2 LB Brisket paired with Half rack of St. Louis Ribs. Two Sides

  • Pulled Pork Sandwich

    With cole slaw on a toasted kaiser roll. One Side

  • Burnt Ends

    When available