| Sunday: | 10:00am to 03:30pm |
| Monday: | 11:00am to 09:00pm |
| Tuesday: | 11:00am to 09:00pm |
| Wednesday: | Closed |
| Thursday: | 11:00am to 03:30pm |
| Friday: | 11:00am to 03:30pm |
| Saturday: | 10:00am to 03:30pm |
440 Broadway
9 West Rd
779 Broadway
305 Wall St
275 Fair St
Onion Rings
Nori & Bonito Flakes, herb aioli
| $8.00 |
Nosh Nosh
Smoked salmon mousse, pickled duck egg, local cheese, pickles, mustard, croutons
| $14.00 |
Crispy Squash
Tempura fried, berbere spice, preserved citrus
| $9.00 |
Beef Tartare
Chopped Killcoyne Farm Sirloin, Egg yolk, rosemary cream cheese, crostini, thyme salt
| $9.00 |
Add Shama's Seitan $8; Chicken Breast $8; Faroe Island salmon $10
Caesar Salad
Parmesan, anchovies & croutons
| $10.00 |
Spring Greens
Mixed greens, asparagus, sprouts, mushrooms, almonds, blue cheese & pear wontons, dijon vinaigrette
| $12.00 |
Mixed Greens Salad
Local greens, garden vinaigrette
| $8.00 |
The Burger
Country pork pate, brie cheese, LTOP fries or salad
| $16.00 |
Roasted Seitan
Mushroom risotto, kale, tomato coulis, vegetarian (has dairy, vegan optional)
| $20.00 |
Seared Scallops
Lemon-pepper risotto, asparagus, sunflower, Sprouts & oil
| $28.00 |
Pan Roasted Chicken
Cheesy rosemary mash, asparagus, herb jus, crispy onions
| $23.00 |
Ricotta Gnocchi
Hot smoked salmon, roasted butternut squash, kale, roasted garlic, cream (vegetarian option)
| $22.00 |
Steak Frites
Killcoyne Farm Ribeye, Parm fries, onion rings, asparagus, mushroom jus
| $32.00 |
Ginger Smash
Catskill Defiant Rye, Fresh Ginger, Lemon , Radix Apple Bitters, Cinnamon Syrup
| $11.00 |
Poet's Walk
Three Meadows Peony Vodka, Lemon, Pear Nectar, Prosecco
| $10.00 |
$7
Firestone - Easy Jack IPA - {Paso Robles, CA} 4.5%
Founders - Centennial IPA {Grand Rapids, MI} 7.2%
Awestruck - Hibiscus Ginger Hard Cider {Sidney, NY} 6.8%
Half Acre - Daisy Cutter Pale Ale {Chicago IT} 5.2%
Upgrade your marys: Titos vodka $1, Chopin Vodka $3, Kim Chi $2, Bacon $2
House Mary
SObieski vodka, Duo mary mix, celery, lemon & old bay rim
| $9.00 |
Big Hot Mama
Jalapeno infused sauza tequila, smoked sriracha, lime & Duo mary mix
| $10.00 |
Smoky Mountain Mary
Redemption Bourbon, smoked sriracha, duo mary mix, house smoked bacon & smoked Salt
| $12.00 |
Michelada
light tap beer, jalapeno tequila, Duo mary mix & old bay rim
| $8.00 |
Irish Coffee
Espresso, Jameson Whiskey, brown sugar & fresh whipped cream
| $10.00 |
Mama's Cure
Steamed milk, cinnamon, french brandy & honey
| $9.00 |
The Cold Killer
Calvados Apple Brandy, Harney & sons ginger tea, lemon & honey
| $9.00 |
Daytripper
Titos Vodka, vanilla syrup & fresh orange juice
| $9.00 |
Warm Buzz
Espresso, steamed milk, baileys irish cream, cinnamon, whipped cream
| $10.00 |
The Weekender
Hudson Valley Applejack, Orange Creole Shrub, cinnamon, ginger beer & bitters
| $11.00 |
Classic Mimosa
| $9.00 |
Pink Grapefruit Mimosa
| $9.00 |
Apple Cider Mimosa
| $9.00 |
Pomegranate Bellini
| $9.00 |
Ommegang Rare Vos
| $6.00 |
Keegan Ales Mother Milk
| $5.00 |
Southern Tier IPA
| $6.00 |
Young's Double Chocolate Stout
| $6.00 |
Stella Belgian Lager
| $5.00 |
Six Points Crisp Pilsner
| $6.00 |
Crispin Original Dry Hard Cider
| $6.00 |
Harney & Sons Black Iced Tea
| $3.00 |
Saratoga Sparkling Water (1 Liter)
| $5.00 |
Cranberry
| $2.00 |
Pineapple
| $2.00 |
Pink Grapefruit
| $2.00 |
Cinnamon Lemonade
| $4.00 |
Fresh Squeezed Lemonade
| $3.00 |
Fresh Squeezed OJ
| $3.50 |
Local Apple Cider
egger farms cider, served warm or cold
| $4.00 |
$4
English Breakfast
Earl Grey Supreme
Paris
Cinnamon Spice
Citron Green
Yellow & Blue
Ginger
African Autumn
Peppermint
Chamomile
Add a shot $1, Soy / Almond $0.50, Make it Iced $0.50
Organic Ethiopian
| $2.50 |
Espresso
| $2.50 |
Americano
| $3.00 |
Latte
| $3.75 |
Cappuccino
| $3.75 |
Macchiato
| $3.00 |
Vanilla Latte
| $4.00 |
Chai Latte
| $4.00 |
Dirty Chai Latte
Chai Latte & espresso
| $4.50 |
Cafe Miel
Steamed milk, espresso, cinnamon & honey
| $4.50 |
Maple Latte
Steamed milk, Maple and espresso
| $4.50 |
Jake's Spicy Hot Chocolate
Steamed milk, spicy chocolate & whipped cream
| $5.00 |
Maple Old Fashion
Redemption bourbon, maple syrup, autumn bitters & orange peel
| $13.00 |
Gin Jam
Curious gin, 4 fruits jam, lemon, lime & fernet
| $11.00 |
Desert Walk
Vida mezcal, resposado tequila, lemon, honey, Giffard pamplemousse & pink grapefruit
| $12.00 |
The Weekender
Hudson Valley Applejack, orange creole shrubb, cinnamon, ginger beer & autumn
| $10.00 |
The Red Rose
Three Meadows Peony vodka, lemon & sfumato rhubarb amaro & grenadine
| $10.00 |
Ask your server for selection of tap beers
Ommegang Rare Vos, Amber Ale (Cooperstown, NY) 6.5%
| $6.00 |
Keegan Ales Mother Milk, Milk Stout (Kingston, NY) 6.6%
| $6.00 |
Southern Tier IPA India Pale Ale (Pittsburgh, PA) 7.3%
| $6.00 |
Stella Artois, Pale Lager (Belgium) 5%
| $5.00 |
Young's Double Chocolate Stout, Chocolate Stout (England) 5.2%
| $6.00 |
Six Points Crisp, Pilsner (Brooklyn, NY) 5.4%
| $6.00 |
Crispin Hard Cider, Original Dry (Colfax, CA) 5%
| $6.00 |
Prosecco, Laluca (Italy)
| $8.00 |
Chardonnay, Jekel 2015 (California)
| $10.00 |
Pinot Grigio, Due Torri 2016 (Italy)
| $9.00 |
Sauvignon Blanc Saint Roch 2016 (France)
| $9.00 |
Rose, Domaine Saint Aix Coteaux d'Aix En Provence Aix 2015 (Provence, France)
| $12.00 |
Pinot Noir, Castillo Monjardin 2015 (Spain)
| $9.00 |
Malbec, Solo Contigo 2015 (Mendoza, Argentina)
| $10.00 |
Cotes du Rhone, Ogier Heritages 2014 (Rhone Valley, France)
| $9.00 |
Cabernet Sauvignon, Perez Cruz, 2015 (Maipo Andes, Chile)
| $10.00 |
Prosecco, Laluca, Treviso, Italy
|
Glass |
$8.00 |
|
Bottle |
$30.00 |
Cava Reserva 'Cupada No. 14' Brut Nature, NV Spain, Catalunya (Organic)
|
Bottle |
$40.00 |
Champagne Brut, Jean-Pierre Legret, Champagne, France (Organic)
|
Bottle |
$72.00 |
Champagne Brut (375ml) Charles Ellner 'Grande Reserve' NV, Champagne, France
|
Bottle |
$40.00 |
Sauvignon Blanc, Saint Roch, 2015, Loire Valley, France
|
Glass |
$9.00 |
|
Bottle |
$35.00 |
Pinot Grigio, Due Torri, 2016, Italy
|
Glass |
$9.00 |
|
Bottle |
$35.00 |
Chardonnay, Jekel, 2015, Monterey, CA
|
Glass |
$10.00 |
|
Bottle |
$38.00 |
Chardonnay, Luigi Bosca, 2012, Mendoza, Argentina
|
Bottle |
$38.00 |
Bianchello di Metauro, Claudio Morelli la Vigna delle Terrazze, 2014, Marche, Italy
|
Bottle |
$38.00 |
Pinot Gris / Pinot Noir, Lichen Estate's, 2012, Anderson Valley, CA
|
Bottle |
$37.00 |
Sancerre, Domaine du Pre Semele, 2016, Loire Valley, France
|
Bottle |
$54.00 |
Riesling, Sorentberg, Rotschiefer, 2015, Mosel, Germany
|
Bottle |
$68.00 |
Rose, Domaine Saint Aix Coteaux d'Aix-En-Provence Aix Provence, France
|
Glass |
$12.00 |
|
Bottle |
$42.00 |
Pinot Noir, Castillo Monhardin, 2013, Spain
|
Glass |
$8.00 |
|
Bottle |
$30.00 |
Malbec, Solo Contigo, 2015, Primera Amante
|
Glass |
$10.00 |
|
Bottle |
$42.00 |
Cotes du Rhone, Heritages Ogier, 2013, Rhone Valley, France
|
Glass |
$9.00 |
|
Bottle |
$33.00 |
Cabernet Sauvignon, Perez Cruz, 2015, Maipo Andes, Chile
|
Glass |
$10.00 |
|
Bottle |
$40.00 |
Pinot Noir, Dutton Ranch Goldfield, 2013, Russian River, CA
|
Bottle |
$62.00 |
Pinot Noir, Balverne, 2013, Russian River, CA
|
Bottle |
$40.00 |
Syrah / Grenache, Chateau de Lascaux, 2013, Languedoc Pic Saint-Loup Carra, France
|
Bottle |
$32.00 |
Chianti, Donna Laura, Alteo, Tuscany, Italy
|
Bottle |
$33.00 |
Syrah, Domaine Lionel Faury, Saint Joseph, Northern Rhone 2014
|
Bottle |
$52.00 |
Mourvedre / Cinsault / Grenache, Les Vignobles Guissard, 2013, Bandol, Provence, France
|
Bottle |
$48.00 |
Tempranillo / Grenache, Olivier Riviere, Arlanza El Cadastro, 2012, Castilla y Leon, Spain (Biodynamic)
|
Bottle |
$78.00 |
Syrah / Grenache / Mourvedre / Carignan, Domaine de Cebene, Les Bancels, 2013, Languedoc-Roussillon, France (Organic)
|
Bottle |
$54.00 |
Bread Pudding French Toast
Berry compote & Local NY maple syrup
| $10.00 |
Working Stiff
2 eggs, bacon, chicken sausage, smashies, salad & Duo Pantry wheat toast
| $11.00 |
Chefs Breakfast
Sprouts & spinach scrambled with eggs, bacon, jalapeno, garlic, goat cheese with Duo Pantry wheat toast
| $11.00 |
Brekkie Noms
Hot smoked salmon spread, pickles, herb scrambled eggs Salad & toasted croissant or baguette
| $14.00 |
Spring Hash
Asparagus, ramps, mushrooms, roasted garlic, fingerling potatoes, two eggs your way & toast
| $14.00 |
Duo Omelets
Ramp, asparagus, smoked cheddar; Spinach, garlic & goat cheese; Bacon, mushroom, chives, brie. Served with toast, Gluten Free bread or smashies
| $10.00 |
Burgers & sandwiches served with mixed greens salad with garden vinaigrette or house made french fries. Upgrade Tour Side $2: Spicy Fries, Herbed Parm Fries, Cup of Soup, Side Caesar
Soup of the Day
Duo Pantry whole wheat toast
|
Cup |
$4.00 |
|
Bowl |
$7.00 |
Arugula & Sprout Salad
Sunflower sprouts, snow pea shoots, sunflower seed pesto, white balsamic
| $10.00 |
Duo Caesar
Parmesan, anchovies & croutons
| $8.00 |
Organic Chicken Cutlet Sandwich
Griddled chicken cutlet, house made ranch dressing, bacon, chopped romaine, tomato
| $12.00 |
Portobello Grilled Cheese
Sliced portobello, smoked cheddar, peasants pesto, tomato
| $12.00 |
Mushroom, Onion & Barley Veggie Burger
Arugula, peasants pesto (dairy/nut free), pickled red onion
| $11.00 |
Mushroom & Ramp Risotto
Local ramps & mushrooms, sage, parmesan. Saved with side salad
| $12.00 |
Moo-Cluck-Oink
Killcoyne Farm grass fed beef burger, fried egg, NY cheddar cheese & bacon
| $13.00 |
Korean Bistro Burger
Killcoyne Farm grass fed burger, country pork pate, kimchi & spicy fries
| $14.00 |
Kilcoyne Farms Beef Burger
Grass fed burger, House made Bun & LTO
| $11.00 |
Bacon
| $1.50 |
Egg
| $1.50 |
Mushrooms
| $1.50 |
Kimchi
| $1.50 |
Cheese
Brie, NY Cheddar or Goat
| $1.50 |
Gluten Free Bun
| $1.50 |
Egg Your Way
| $1.50 |
Herbed Aioli
| $1.00 |
Mushrooms
| $2.00 |
Smashies
| $3.00 |
French Fries
| $3.00 |
Cheddar
| $3.00 |
Brie
| $3.00 |
Goat Cheese
| $3.00 |
Side Salad
| $4.00 |
Bacon
| $4.00 |
Chicken Sausage
| $4.00 |
Country Pork Pate
| $4.00 |
Grilled Chicken
| $6.00 |
Grilled Tofu
| $6.00 |
Herbed Parmesan Fries
| $5.00 |
Spicy French Fries
| $5.00 |
Onion Rings
Nori & Bonito Flakes, scallions, herb aioli
| $8.00 |
Nosh Nosh
Smoked salmon mousse, dill & duck egg salad, local cheese, pickles, mustard, croutons
| $14.00 |
Crispy Asparagus
Tempura fried with oyster mushrooms, berbere spice, preserved citrus aioli
| $9.00 |
Beef Tartare
Chopped Killcoyne Farm Beef, Egg yolk, rosemary cream cheese, crostini, thyme salt
| $9.00 |
Add Shama's Seitan $8, Chicken Breast $1O, Tempura soft shell crab $18
Caesar Salad
Parmesan, anchovies & croutons
| $10.00 |
Spring Greens
Mixed greens, asparagus, sprouts, mushrooms, almonds blue cheese & pear wontons, sherry vinaigrette
| $12.00 |
Mixed Greens Salad
Local greens, garden vinaigrette
| $8.00 |
The Burger
Country pork pate, brie cheese, LTOP fries or salad
| $16.00 |
Roasted Seitan
Fingerling potatoes, arugula, pickled red onion, roasted garlic dressing, chopped chives
| $20.00 |
La Belle Farm Duck Breast
Ramps, mushrooms, potatoes, spinach & thyme white wine & honey gastrique
| $26.00 |
Pan Roasted Chicken
Ramp mashers, asparagus, herb jus, crispy onions
| $23.00 |
Ricotta Gnocchi
Lobster, fiddlehead ferns, spinach, red bell pepper, roasted garlic, & chive butter
| $27.00 |
Steak Frites
Grilled Killcoyne Sirloin Steak, Parm fries, onion rings, asparagus, mushroom jus
| $26.00 |
Great South Bay - Blood Orange Pale Ale {Bay Shore, NY} 5.0%
Crooked Stave - Von Pilsner {Denver, CO} 5.0%
Arrowood Farms - Weizenbock Wheat Ale {Accord, NY} 6.7%
Chatham Brewing - Raspberry Wheat Ale {Chatham, NY} 5.0%
Cumberbund
Espolon Tequila, Lime, Fresh Cucumber Juice, Velvet Falernum
| $12.00 |
Spring Showers
Peony Vodka, Crushed Strawberry, Prosecco