Sunday: | 11:00am to 11:00pm |
Monday: | 11:00am to 11:00pm |
Tuesday: | 11:00am to 11:00pm |
Wednesday: | 11:00am to 11:00pm |
Thursday: | 11:00am to 11:00pm |
Friday: | 12:00am to 11:00am |
Saturday: | 12:00am to 11:00am |
1212 2nd Ave
205 108th Avenue NE
925 E Pike St
3327 Ruston Way
8827 N Harborview Dr
129 1St Ave n
Dungeness Crab "Un"Cake
Lots of Crab, cake not so much, with zesty lime aioli
$19.90 |
Sensational Wild Salmon Bites
Bite sized and flash fried with wasabi and chipotle aioli for dipping
$18.90 |
Coco Loco Prawns
Coconut encrusted Wild Mexican Prawns, homemade sweet chili sauce
$17.90 |
Clam Lover's Steamer Clams
Local Manila clams with butter, garlic and white wine, fresh basil, rosemary bread
$18.90 |
Super Calamari Steak Strips
Tender, large squid steak strips, with tequila lime aioli and wasabi aioli
$16.90 |
Dungeness Crab Dip
Havarti, Boursin cheese, roasted garlic, fresh spinach, Walla Walla sweet onions
$19.90 |
Wildly Delicious Alaska Salmon Sliders*
Rosemary bread, pesto, sliced tomato
$18.90 |
Prawns del Cabo Wabo
Wild Mexican Prawns, grilled and served with citrus vinaigrette, avocado salad
$17.90 |
Hudson's Finger Lickin' Chicken Strips
House cut organic, non-GMO, free-range chicken breast, buttermilk soaked, honey mustard
$15.90 |
Blackened Halibut Quesadilla
Lightly blackened Alaska Halibut, cucumber pico de gallo, Parmesan / Asiago and wasabi aioli
$18.90 |
Dungeness Crabby Deviled Egg
Cage-free local egg with fresh Dungeness Crab
$8.90 |
Maple Bacon Seafood Bites
Nitrite-free bacon wrapped Wild Mexican Prawn & Alaska Weathervane Scallop with an herb maple butter sauce
$9.90 |
Award Winning Clam Chowder
All natural, New England style with nitrite-free bacon, creamy and herby
Dinghy | $4.90 |
Small Bowl | $14.90 |
Large Bowl | $19.90 |
Tureen | $24.90 |
Lobster Mobster Pernod Chowder
Grand Duchess of all Chowders with sustainable Argentinean Red Shrimp, sweet potatoes
Dinghy | $4.90 |
Small Bowl | $14.90 |
Large Bowl | $19.90 |
Tureen | $24.90 |
North by Northwest Seafood Chowder
Wild Alaska Coho Salmon, Alaska Halibut, Manila Clams & Blue North Cod – cioppino style
Dinghy | $4.90 |
Small Bowl | $14.90 |
Large Bowl | $19.90 |
Tureen | $24.90 |
Ragin' Cajun Chicken Corn Chowder
Lightly blackened organic chicken and Creole seasoning with sweet corn
Dinghy | $4.90 |
Small Bowl | $14.90 |
Large Bowl | $19.90 |
Tureen | $24.90 |
Chowder Samplers
Single Dinghy | $4.90 |
Double Dinghy | $8.90 |
Triple Dinghy | $12.90 |
Quad Dinghy | $16.90 |
Vegan Veggie Stew
Sautéed vegetables, caramelized peppers and onions, organic roasted potatoes, garlic, organic herbs, in a roasted tomato broth
$23.90 |
$46.90; Choose any small bowl of chowder, a starter salad and any one item below:
One Rockin' Rockfish Taco
One Unforgettable Sea Cod Taco
One Piece Oh My Cod! Fish & Chips
Duke's Cheeseburger*
One Dungeness Crab "Un"Cake
Add to any salad: Fresh Dungeness Crab $12.90, Wild Alaska Salmon* $16.90, Organic Chicken $9.90, Prawn & Scallop Skewer $12.90, Crab "Un"Cake $14.90, Calamari $9.90
Cosmic Wild Mixed Greens Salad
Organic mixed greens, Rogue Creamery bleu cheese crumbles, Cosmic Crisp WA apples, Amy's candied pecans, tarragon vinaigrette
$14.90 | |
$19.90 |
Sweet Caper Spinach Salad
Baby spinach, sweet caper vinaigrette, nitrite-free bacon,toasted almonds, chopped egg, diced tomatoes, Parmesan / Asiago
$14.90 | |
$19.90 |
All Hail Caesar Salad
Fresh romaine chopped in house daily, Parmesan / Asiago, homemade Caesar dressing, garlic sourdough croutons
$14.90 | |
$19.90 |
Wild & Bleu Blackened Salmon Salad*
Lightly blackened Wild Salmon with Oregon blueberries, Rogue Creamery bleu cheese, Amy's candied pecans, organic field greens and romaine, bleu cheese dressing
$31.90 |
"Un"Chopped Seafood Salad
Skewered and seared Wild Alaska Weathervane Scallops and Wild Mexican Prawns with cashews, avocado, tomato, feta, garlic-basil-lemon-olive oil dressing; Try it Duke's way, chopped and tossed
$25.90 | |
$31.90 |
Grab Your Bibb Dungeness Crab Salad
Fresh Dungeness Crab, hydroponic bibb lettuce, nitrite-free bacon, toasted almonds, bell peppers and teardrop tomatoes, olive oil-honey-raspberry vinaigrette
$25.90 | |
$31.90 |
Oh My Cod! Fish & Chips
Blue North Pacific Cod lightly panko breaded with Duke's favorite beer, Mac & Jack's, homemade tartar
2 Pc | $31.90 |
1 Pc | $24.90 |
Rockin' Rockfish Tacos
WA Coast Wild Rockfish, sweet Thai chili marinade, sharp white cheddar, mango chutney, tequila lime aioli, cucumber pico de gallo
2 Tacos | $31.90 |
1 Taco | $24.90 |
Unforgettable Sea Cod Tacos
Lightly blackened Blue North Pacific Cod with feta, tequila lime aioli, avocado, Napa cabbage, cucumber pico de gallo
2 Tacos | $31.90 |
1 Taco | $24.90 |
Oh My Cod! Fish & Chips Combo
Blue North Pacific Cod, cup of Award-Winning Clam Chowder, homemade tartar
2 Pc | $39.90 |
1 Pc | $35.90 |
Rockin' Rockfish Taco Combo
One WA Coast Wild Rockfish Taco, cup of Award-Winning Clam Chowder
$35.90 |
Unforgettable Sea Cod Taco Combo
One Unforgettable Sea Cod Taco, cup of Award-Winning Clam Chowder
$35.90 |
Seattle's Best Crab Cake Sandwich Combo
Dungeness Crab "Un"Cake on brioche bun, sweet potato fries, Lobster Mobster Chowder
$35.90 |
Award Winning Chowder & Salad Combo
Choose a starter Cosmic Wild Mixed Greens, Sweet Caper Spinach, or All Hail Caesar Salad, served with a cup of Award Winning Clam Chowder
$24.90 |
Dukeworthy™ Wild Coho Salmon from the cold, pristine waters of Alaska
Fresh Basil Pesto Salmon*
Sustainably caught Wild Alaska Salmon with homemade basil and almond pesto
$39.90 |
Off the Hook Stuffed Wild Salmon*
Stuffed with fresh Dungeness Crab, Wild Mexican Prawns, imported cheeses, pretty pesto accent, lemon beurre blanc
$43.90 |
Colonel Mustard Wild Salmon*
Pan seared Wild Alaska Salmon with organic herbs, served with a French Dijon cream sauce
$41.90 |
Tantalizing Silky Pan Seared Salmon*
Ginger and basil encrusted, pan seared with organic fresh herbs and Grand Marnier with a balsamic infused beurre blanc
$42.90 |
Dungeness Crab Stuffed Just For The Halibut
Fresh Kodiak Island Halibut stuffed with Dungeness Crab, Wild Mexican Prawns, imported cheeses, pretty pesto accent, lemon beurre blanc
$46.90 |
Holy Halibut Macadamia
Macadamia encrusted fresh Kodiak Island Halibut with a hazelnut beurre blanc
$44.90 |
It's So Dreamy Parmesan Halibut
Parmesan / Asiago encrusted fresh Kodiak Island Halibut with a lemon caper butter sauce
$44.90 |
Soon-to-Be-Famous Alaska Weathervane Scallop Ravioli
Seared Scallops with freshly made pumpkin & mascarpone stuffed ravioli with a white wine-garlic-butter sauce
$38.90 |
Duke's Favorite Pasta with Wild Salmon*
Lightly blackened Wild Alaska Salmon on fettuccini pasta with basil, garlic cream, caramelized bell peppers and onions
$41.90 |
Dungeness Crab "Un"Cakes
Lots of Crab, cake not so much, with zesty lime aioli; Voted best Crab Cake in Seattle - 2024
$39.90 |
Blessed by the Pope Seafood Cioppino
Fresh Dungeness Crab with Wild Alaska Salmon, Halibut, Cod, Wild Mexican Prawns and local Manila Clams
$36.90 | |
$31.90 |
Stuffed and Puffed Jumbo Prawns
Stuffed with Dungeness Crab, Wild Mexican Prawns, imported cheeses, with pretty pesto accent, lemon beurre blanc
$38.90 |
Prawn, Scallop & Crab "Un"Cake Mixed Grill
Dungeness Crab "Un"Cake, skewered Alaska Weathervane Scallops & Wild Mexican Prawns
$39.90 |
Grass Fed beef from Royal Ranch in Royal City, WA; Locally made brioche bun
The Duke Cheeseburger*
Tillamook extra sharp white cheddar, bibb lettuce, tomato, onion, homemade mayo
$22.90 |
Chipotle Havarti Bacon Burger*
Fresh avocado, nitrite-free bacon, Havarti cheese, bibb lettuce, onion, tomato, chipotle aioli
$24.90 |
Seattle's Best Crab Cake Sandwich
Dungeness Crab "Un"Cake on brioche bun, melted Havarti, nitrite-free bacon, chipotle aioli, avocado, tomato and bibb lettuce
$26.90 |
Savory Chipotle Wild Salmon Sandwich*
Wild Alaska Salmon on rosemary bread with nitrite-free bacon, fresh avocado and tomato, chipotle aioli
$32.90 |
Screaming Good Grilled Chicken Sandwich
Organic, non-GMO, free-range grilled chicken breast on rosemary bread, bacon, avocado, tomato, mayo, Tillamook extra sharp white cheddar and Havarti
$24.90 |
Duke's Famous Bloody Bloody Mary
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, garnished with two jumbo prawns
$14.40 |
Cucumber Mojito
Luksusowa potato vodka infused for 3 days with cucumber, muddled with fresh mint, limes and cucumber, with a splash of homemade sour and soda, sugared rim
$13.90 |
Grapefruit Nirvana
Deep Eddy Grapefruit vodka with all natural agave nectar, muddled fresh grapefruit, splash of fresh squeezed lemonade, ½ sugared rim
$13.90 |
The Duke & The King
Hendrick's Botanical gin with Giffard Wild Elderflower liqueur, homemade sour and fresh basil, vigorously shaken and served "up"
$13.90 |
Blueberry Lemon Drop
Smirnoff Blueberry vodka, fresh lemon, Oregon "Duke" variety blueberries, lemonade, sugared rim
$14.40 |
Duke's Woodford Reserve Manhattan
Duke's selected batch of Woodford Reserve bourbon, shaken with Carpano Antica and Bigallet Amer
$15.90 |
New York Old Fashioned
Hudson NY bourbon, Regan's orange bitters served with an oversized ice cube
$14.90 |
Woodinville Whiskey Sour
Woodinville Whiskey Co. bourbon barrel program selection with toasted Applewood staves, homemade sour; made with raw egg
$14.90 |
Angel's Envy Paper Plane
Angel's Envy Bourbon with Aperol, Amaro Nonino and homemade sour, shaken with a squeeze of lemon
$14.90 |
Imperfect "Scratch" Margarita
Cazadores Reposado tequila, Cointreau, splash of homemade sour, major lime squeeze, salted rim, served "up"
$13.90 |
Blood Orange Margarita
Milagro 100% Agave Reposado tequila, Solerno Blood Orange liqueur, fresh lime and orange, homemade sour, red sugar and salted rim, on the rocks
$14.40 |
Paloma Margarita
Volcan De Mi Tierra 100% Agave Tequila with homemade sour and Giffard Grapefruit liqueur, splash of organic grapefruit juice, on the rocks, salted rim
$13.90 |
Tito's Texas Mule
Tito's Handmade vodka with fresh limes; Served with Cock 'n Bull Ginger Beer
$13.90 |
Sunny Slope Nectarine Mule
44° North Sunnyslope Nectarine vodka with fresh limes and a hint of basil; Served with Cock 'n Bull Ginger Beer
$13.90 |
Not for Long Island Iced Tea
Ketel One vodka, Diplomatico Rum Reserva Exclusiva and Deep Eddy Sweet Tea vodka, fresh lemons, splash of lemonade, cola
$14.40 |
Oh Mai Tai!
Plantation 5 Year rum, Cointreau, fresh lime, pineapple and orange juice, float of The Kraken Dark Spiced rum
$14.40 |
3 John's Martini
Ketel One Citroen vodka - DukeWorthy™ pour, shaken and served "up" with a lemon twist
$14.90 |
Seattle's Best Espresso Martini
Grey Goose vodka, extra shaken with fresh cold brew, Mr. Black coffee liqueur, and Frangelico
$14.90 |
Additional rotators available
Manny's Pale Ale
Mac & Jack's African Amber
Black Raven Pilsner
Bale Breaker Top Cutter IPA
Coors Light
Pacifico / Pacifico Bucket (4)
Miller High Life
Bottle (7oz) | $1.00 |
Rainier
Can (16oz) | $3.00 |
Ghostfish Brewing Co.
Athletic Brewing Co. (N/A)
Yonder Cider
Incline Marionberry Cider
Topo Chico Straw / Guava
Truly Wild Berry
Chardonnay, House – Duke's Selection
6oz | $11.90 |
9oz | $15.90 |
Bottle | $45.00 |
Chardonnay, Mark Ryan 'Lu + Oly', Columbia Valley
Alluring flavors with great texture and balance
6oz | $12.90 |
9oz | $16.90 |
Bottle | $49.00 |
Chardonnay, Sonoma-Cutrer, Russian River Ranches
One of America's favorite wines, tropical fruit, light vanilla oak finish
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Dry Rosé, Revelation by Goose Ridge, Goose Gap
Blush pink hue with a floral bouquet with bursting notes of strawberry and watermelon
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Viognier, San Simeon, Paso Robles
Bright and luscious with floral aroma
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Riesling, Stone Cap, Goose Gap
Riesling characters of juicy peach, ripe pear and melon, subtle mineral notes
6oz | $11.90 |
9oz | $15.90 |
Bottle | $45.00 |
Pinot Gris, Nine Hats, Columbia Valley
Medium bodied with vibrant fresh flavors and a pleasantly crisp finish
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Albariño, Nortico, Portugal
Sustainably grown with fresh citrus notes and vibrant minerality
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Sauvignon Blanc, Duke's 'Up River White'® Horse Heaven Hills
Sourced from the famed McNary Vineyard, with crisp and vibrant flavors; $1 of every glass sold donated to PNW Wild Salmon recovery
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Sauvignon Blanc, Black Stallion, Napa Valley
Hand-crafted from diverse Napa Valley vineyards, bright fruit with a lingering finish
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Sauvignon Blanc, Whitehaven, Marlborough, NZ
Full, fresh and juicy wine with vibrant acidity
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Cabernet Sauvignon, House – Stone Cap, Goose Gap
6oz | $11.90 |
9oz | $15.90 |
Bottle | $45.00 |
Cabernet Sauvignon, Duke's 'Up River, Red' Candy Mountain
From the famed Candy Mtn, a collaborative wine project with Pat Monahan of Train and Damsel Cellars Winery to help save PNW wild salmon; $1 of every glass sold donated to PNW Wild Salmon recovery
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Cabernet Sauvignon, Black Stallion, Napa Valley
Estate fruit from the highly sought after Napa Valley with deep, dark fruit flavors, luscious
6oz | $14.90 |
9oz | $18.90 |
Bottle | $56.00 |
Merlot, Browne Family, Columbia Valley
Exceptional balance with a beautiful mix of floral and fruit aromas, estate fruit
6oz | $14.40 |
9oz | $18.40 |
Bottle | $48.00 |
Malbec, Waterbrook, Columbia Valley
Vibrant and balanced, ripe red fruits and supreme drinkability
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Pinot Noir, La Crema, Monterey County
Tremendous red fruit intensity with wonderful concentration and length
6oz | $13.90 |
9oz | $17.90 |
Bottle | $52.00 |
Grenache, Sparkman Cellars, Columbia Valley
The Pinot Noir of WA State! A captivating wine with a lovely freshness
6oz | $13.90 |
9oz | $17.90 |
Bottle | $52.00 |
Red Blend, Pessimist by DAOU Paso Robles
Incredible structure and amazing value, this interesting blend of 4 varietals consistently delivers
6oz | $13.90 |
9oz | $17.90 |
Bottle | $52.00 |
Red Blend, Darby Winery "Purple Haze" Columbia Valley
Silky smooth and seductive with dense and rich fruit
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Prosecco, Martini & Rossi, Italy
Light, refreshing and crisp with finely textured bubbles and notes of fresh citrus and honey
Split (187ml) | $11.90 |
$45.00 |
Sparkling, Treveri Brut, Yakima Valley
Locally sourced and made in the Yakima Valley, fresh, crisp and dry
Flute | $11.90 |
$45.00 |
Sparkling Rosé, JCB Nº69 Brut Rosé, Burgundy, France
Made by Jean-Charles Boisset with 100% Pinot Noir grapes
Flute | $13.90 |
$52.00 |
Sparkling Rosé, Lytle & Barnett Brut Rosé, Willamette Valley, OR
Bright, fruity, delicate on the palate
Bottle | $68.00 |
Browne Family Dry Rosé
$38.00 |
JM Cellars Sauvignon Blanc
$46.00 |
Dunham Sauvignon Blanc
$44.00 |
Darby "Le Deuce" Viognier / Roussanne
$46.00 |
Mark Ryan Viognier
$56.00 |
Sparkman Lumière Chardonnay
$54.00 |
Abeja Chardonnay
$64.00 |
Novelty Hill Sangiovese
$44.00 |
Damsel Cellars Cabernet Franc
$56.00 |
Kennedy Shah Reserve Tempranillo
$54.00 |
Eight Bells "8 Clones" Syrah
$56.00 |
Darby Winery "The Dark Side" Syrah
$52.00 |
JM Cellars "Bramble Bump" Red Blend
$48.00 |
Mark Ryan "The Dissident" Red Blend
$64.00 |
Browne Family Cabernet Sauvignon
$56.00 |
DeLille "D2" Red Blend
$78.00 |
Passing Time Red Blend
$82.00 |
Fidelitas Malbec
$66.00 |
Gorman "Old Scratch" Cabernet Sauvignon
$56.00 |
Dunham Cabernet Sauvignon
$68.00 |
Abeja Cabernet Sauvignon
$82.00 |
Feather by Longshadows Cabernet Sauvignon
$98.00 |
Rombauer Sauvignon Blanc, North Coast
$56.00 |
Flowers Chardonnay, Sonoma Coast
$62.00 |
Faust Cabernet Sauvignon, Napa Valley
$84.00 |
DAOU "Soul of a Lion" Cabernet Sauvignon, Paso Robles
$196.00 |
Scotty's Local Fresh Lemonades
Q Ginger Ale
Seattle Soda Co. Sodas
Topo Chico Sparkling Water
Caffe Ladro Organic Coffee
Tazo Hot Tea
Hiyo Social Seltzers:
Watermelon Lime
Blackberry Lemon
Dungeness Crab "Un"Cake
Lots of Crab, cake not so much, with zesty lime aioli
$19.90 |
Sensational Wild Salmon Bites
Bite sized and flash fried with wasabi and chipotle aioli for dipping
$18.90 |
Coco Loco Prawns
Coconut encrusted Wild Mexican Prawns, homemade sweet chili sauce
$17.90 |
Clam Lover's Steamer Clams
Local Manila clams with butter, garlic and white wine, fresh basil, rosemary bread
$18.90 |
Super Calamari Steak Strips
Tender, large squid steak strips, with tequila lime aioli and wasabi aioli
$16.90 |
Dungeness Crab Dip
Havarti, Boursin cheese, roasted garlic, fresh spinach, Walla Walla sweet onions
$19.90 |
Wildly Delicious Alaska Salmon Sliders*
Rosemary bread, pesto, sliced tomato
$18.90 |
Prawns del Cabo Wabo
Wild Mexican Prawns, grilled and served with citrus vinaigrette, avocado salad
$17.90 |
Hudson's Finger Lickin' Chicken Strips
House cut organic, non-GMO, free-range chicken breast, buttermilk soaked, honey mustard
$15.90 |
Blackened Halibut Quesadilla
Lightly blackened Alaska Halibut, cucumber pico de gallo, Parmesan / Asiago and wasabi aioli
$18.90 |
Dungeness Crabby Deviled Egg
Cage-free local egg with fresh Dungeness Crab
$8.90 |
Maple Bacon Seafood Bites
Nitrite-free bacon wrapped Wild Mexican Prawn & Alaska Weathervane Scallop with an herb maple butter sauce
$9.90 |
Award Winning Clam Chowder
All natural, New England style with nitrite-free bacon, creamy and herby
Dinghy | $4.90 |
Small Bowl | $14.90 |
Large Bowl | $19.90 |
Tureen | $24.90 |
Lobster Mobster Pernod Chowder
Grand Duchess of all Chowders with sustainable Argentinean Red Shrimp, sweet potatoes
Dinghy | $4.90 |
Small Bowl | $14.90 |
Large Bowl | $19.90 |
Tureen | $24.90 |
North by Northwest Seafood Chowder
Wild Alaska Coho Salmon, Alaska Halibut, Manila Clams & Blue North Cod – cioppino style
Dinghy | $4.90 |
Small Bowl | $14.90 |
Large Bowl | $19.90 |
Tureen | $24.90 |
Ragin' Cajun Chicken Corn Chowder
Lightly blackened organic chicken and Creole seasoning with sweet corn
Dinghy | $4.90 |
Small Bowl | $14.90 |
Large Bowl | $19.90 |
Tureen | $24.90 |
Chowder Samplers
Single Dinghy | $4.90 |
Double Dinghy | $8.90 |
Triple Dinghy | $12.90 |
Quad Dinghy | $16.90 |
Vegan Veggie Stew
Sautéed vegetables, caramelized peppers and onions, organic roasted potatoes, garlic, organic herbs, in a roasted tomato broth
$23.90 |
$46.90; Choose any small bowl of chowder, a starter salad and any one item below:
One Rockin' Rockfish Taco
One Unforgettable Sea Cod Taco
One Piece Oh My Cod! Fish & Chips
Duke's Cheeseburger*
One Dungeness Crab "Un"Cake
Add to any salad: Fresh Dungeness Crab $12.90, Wild Alaska Salmon* $16.90, Organic Chicken $9.90, Prawn & Scallop Skewer $12.90, Crab "Un"Cake $14.90, Calamari $9.90
Cosmic Wild Mixed Greens Salad
Organic mixed greens, Rogue Creamery bleu cheese crumbles, Cosmic Crisp WA apples, Amy's candied pecans, tarragon vinaigrette
$14.90 | |
$19.90 |
Sweet Caper Spinach Salad
Baby spinach, sweet caper vinaigrette, nitrite-free bacon,toasted almonds, chopped egg, diced tomatoes, Parmesan / Asiago
$14.90 | |
$19.90 |
All Hail Caesar Salad
Fresh romaine chopped in house daily, Parmesan / Asiago, homemade Caesar dressing, garlic sourdough croutons
$14.90 | |
$19.90 |
Wild & Bleu Blackened Salmon Salad*
Lightly blackened Wild Salmon with Oregon blueberries, Rogue Creamery bleu cheese, Amy's candied pecans, organic field greens and romaine, bleu cheese dressing
$31.90 |
"Un"Chopped Seafood Salad
Skewered and seared Wild Alaska Weathervane Scallops and Wild Mexican Prawns with cashews, avocado, tomato, feta, garlic-basil-lemon-olive oil dressing; Try it Duke's way, chopped and tossed
$25.90 | |
$31.90 |
Grab Your Bibb Dungeness Crab Salad
Fresh Dungeness Crab, hydroponic bibb lettuce, nitrite-free bacon, toasted almonds, bell peppers and teardrop tomatoes, olive oil-honey-raspberry vinaigrette
$25.90 | |
$31.90 |
Oh My Cod! Fish & Chips
Blue North Pacific Cod lightly panko breaded with Duke's favorite beer, Mac & Jack's, homemade tartar
2 Pc | $31.90 |
1 Pc | $24.90 |
Rockin' Rockfish Tacos
WA Coast Wild Rockfish, sweet Thai chili marinade, sharp white cheddar, mango chutney, tequila lime aioli, cucumber pico de gallo
2 Tacos | $31.90 |
1 Taco | $24.90 |
Unforgettable Sea Cod Tacos
Lightly blackened Blue North Pacific Cod with feta, tequila lime aioli, avocado, Napa cabbage, cucumber pico de gallo
2 Tacos | $31.90 |
1 Taco | $24.90 |
Oh My Cod! Fish & Chips Combo
Blue North Pacific Cod, cup of Award-Winning Clam Chowder, homemade tartar
2 Pc | $39.90 |
1 Pc | $35.90 |
Rockin' Rockfish Taco Combo
One WA Coast Wild Rockfish Taco, cup of Award-Winning Clam Chowder
$35.90 |
Unforgettable Sea Cod Taco Combo
One Unforgettable Sea Cod Taco, cup of Award-Winning Clam Chowder
$35.90 |
Seattle's Best Crab Cake Sandwich Combo
Dungeness Crab "Un"Cake on brioche bun, sweet potato fries, Lobster Mobster Chowder
$35.90 |
Award Winning Chowder & Salad Combo
Choose a starter Cosmic Wild Mixed Greens, Sweet Caper Spinach, or All Hail Caesar Salad, served with a cup of Award Winning Clam Chowder
$24.90 |
Dukeworthy™ Wild Coho Salmon from the cold, pristine waters of Alaska
Fresh Basil Pesto Salmon*
Sustainably caught Wild Alaska Salmon with homemade basil and almond pesto
$39.90 |
Off the Hook Stuffed Wild Salmon*
Stuffed with fresh Dungeness Crab, Wild Mexican Prawns, imported cheeses, pretty pesto accent, lemon beurre blanc
$43.90 |
Colonel Mustard Wild Salmon*
Pan seared Wild Alaska Salmon with organic herbs, served with a French Dijon cream sauce
$41.90 |
Tantalizing Silky Pan Seared Salmon*
Ginger and basil encrusted, pan seared with organic fresh herbs and Grand Marnier with a balsamic infused beurre blanc
$42.90 |
Dungeness Crab Stuffed Just For The Halibut
Fresh Kodiak Island Halibut stuffed with Dungeness Crab, Wild Mexican Prawns, imported cheeses, pretty pesto accent, lemon beurre blanc
$46.90 |
Holy Halibut Macadamia
Macadamia encrusted fresh Kodiak Island Halibut with a hazelnut beurre blanc
$44.90 |
It's So Dreamy Parmesan Halibut
Parmesan / Asiago encrusted fresh Kodiak Island Halibut with a lemon caper butter sauce
$44.90 |
Soon-to-Be-Famous Alaska Weathervane Scallop Ravioli
Seared Scallops with freshly made pumpkin & mascarpone stuffed ravioli with a white wine-garlic-butter sauce
$38.90 |
Duke's Favorite Pasta with Wild Salmon*
Lightly blackened Wild Alaska Salmon on fettuccini pasta with basil, garlic cream, caramelized bell peppers and onions
$41.90 |
Dungeness Crab "Un"Cakes
Lots of Crab, cake not so much, with zesty lime aioli; Voted best Crab Cake in Seattle - 2024
$39.90 |
Blessed by the Pope Seafood Cioppino
Fresh Dungeness Crab with Wild Alaska Salmon, Halibut, Cod, Wild Mexican Prawns and local Manila Clams
$36.90 | |
$31.90 |
Stuffed and Puffed Jumbo Prawns
Stuffed with Dungeness Crab, Wild Mexican Prawns, imported cheeses, with pretty pesto accent, lemon beurre blanc
$38.90 |
Prawn, Scallop & Crab "Un"Cake Mixed Grill
Dungeness Crab "Un"Cake, skewered Alaska Weathervane Scallops & Wild Mexican Prawns
$39.90 |
Grass Fed beef from Royal Ranch in Royal City, WA; Locally made brioche bun
The Duke Cheeseburger*
Tillamook extra sharp white cheddar, bibb lettuce, tomato, onion, homemade mayo
$22.90 |
Chipotle Havarti Bacon Burger*
Fresh avocado, nitrite-free bacon, Havarti cheese, bibb lettuce, onion, tomato, chipotle aioli
$24.90 |
Seattle's Best Crab Cake Sandwich
Dungeness Crab "Un"Cake on brioche bun, melted Havarti, nitrite-free bacon, chipotle aioli, avocado, tomato and bibb lettuce
$26.90 |
Savory Chipotle Wild Salmon Sandwich*
Wild Alaska Salmon on rosemary bread with nitrite-free bacon, fresh avocado and tomato, chipotle aioli
$32.90 |
Screaming Good Grilled Chicken Sandwich
Organic, non-GMO, free-range grilled chicken breast on rosemary bread, bacon, avocado, tomato, mayo, Tillamook extra sharp white cheddar and Havarti
$24.90 |
Duke's Famous Bloody Bloody Mary
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, garnished with two jumbo prawns
$14.40 |
Cucumber Mojito
Luksusowa potato vodka infused for 3 days with cucumber, muddled with fresh mint, limes and cucumber, with a splash of homemade sour and soda, sugared rim
$13.90 |
Grapefruit Nirvana
Deep Eddy Grapefruit vodka with all natural agave nectar, muddled fresh grapefruit, splash of fresh squeezed lemonade, ½ sugared rim
$13.90 |
The Duke & The King
Hendrick's Botanical gin with Giffard Wild Elderflower liqueur, homemade sour and fresh basil, vigorously shaken and served "up"
$13.90 |
Blueberry Lemon Drop
Smirnoff Blueberry vodka, fresh lemon, Oregon "Duke" variety blueberries, lemonade, sugared rim
$14.40 |
Duke's Woodford Reserve Manhattan
Duke's selected batch of Woodford Reserve bourbon, shaken with Carpano Antica and Bigallet Amer
$15.90 |
New York Old Fashioned
Hudson NY bourbon, Regan's orange bitters served with an oversized ice cube
$14.90 |
Woodinville Whiskey Sour
Woodinville Whiskey Co. bourbon barrel program selection with toasted Applewood staves, homemade sour; made with raw egg
$14.90 |
Angel's Envy Paper Plane
Angel's Envy Bourbon with Aperol, Amaro Nonino and homemade sour, shaken with a squeeze of lemon
$14.90 |
Imperfect "Scratch" Margarita
Cazadores Reposado tequila, Cointreau, splash of homemade sour, major lime squeeze, salted rim, served "up"
$13.90 |
Blood Orange Margarita
Milagro 100% Agave Reposado tequila, Solerno Blood Orange liqueur, fresh lime and orange, homemade sour, red sugar and salted rim, on the rocks
$14.40 |
Paloma Margarita
Volcan De Mi Tierra 100% Agave Tequila with homemade sour and Giffard Grapefruit liqueur, splash of organic grapefruit juice, on the rocks, salted rim
$13.90 |
Tito's Texas Mule
Tito's Handmade vodka with fresh limes; Served with Cock 'n Bull Ginger Beer
$13.90 |
Sunny Slope Nectarine Mule
44° North Sunnyslope Nectarine vodka with fresh limes and a hint of basil; Served with Cock 'n Bull Ginger Beer
$13.90 |
Not for Long Island Iced Tea
Ketel One vodka, Diplomatico Rum Reserva Exclusiva and Deep Eddy Sweet Tea vodka, fresh lemons, splash of lemonade, cola
$14.40 |
Oh Mai Tai!
Plantation 5 Year rum, Cointreau, fresh lime, pineapple and orange juice, float of The Kraken Dark Spiced rum
$14.40 |
3 John's Martini
Ketel One Citroen vodka - DukeWorthy™ pour, shaken and served "up" with a lemon twist
$14.90 |
Seattle's Best Espresso Martini
Grey Goose vodka, extra shaken with fresh cold brew, Mr. Black coffee liqueur, and Frangelico
$14.90 |
Additional rotators available
Manny's Pale Ale
Mac & Jack's African Amber
Black Raven Pilsner
Bale Breaker Top Cutter IPA
Coors Light
Pacifico / Pacifico Bucket (4)
Miller High Life
Bottle (7oz) | $1.00 |
Rainier
Can (16oz) | $3.00 |
Ghostfish Brewing Co.
Athletic Brewing Co. (N/A)
Yonder Cider
Incline Marionberry Cider
Topo Chico Straw / Guava
Truly Wild Berry
Chardonnay, House – Duke's Selection
6oz | $11.90 |
9oz | $15.90 |
Bottle | $45.00 |
Chardonnay, Mark Ryan 'Lu + Oly', Columbia Valley
Alluring flavors with great texture and balance
6oz | $12.90 |
9oz | $16.90 |
Bottle | $49.00 |
Chardonnay, Sonoma-Cutrer, Russian River Ranches
One of America's favorite wines, tropical fruit, light vanilla oak finish
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Dry Rosé, Revelation by Goose Ridge, Goose Gap
Blush pink hue with a floral bouquet with bursting notes of strawberry and watermelon
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Viognier, San Simeon, Paso Robles
Bright and luscious with floral aroma
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Riesling, Stone Cap, Goose Gap
Riesling characters of juicy peach, ripe pear and melon, subtle mineral notes
6oz | $11.90 |
9oz | $15.90 |
Bottle | $45.00 |
Pinot Gris, Nine Hats, Columbia Valley
Medium bodied with vibrant fresh flavors and a pleasantly crisp finish
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Albariño, Nortico, Portugal
Sustainably grown with fresh citrus notes and vibrant minerality
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Sauvignon Blanc, Duke's 'Up River White'® Horse Heaven Hills
Sourced from the famed McNary Vineyard, with crisp and vibrant flavors; $1 of every glass sold donated to PNW Wild Salmon recovery
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Sauvignon Blanc, Black Stallion, Napa Valley
Hand-crafted from diverse Napa Valley vineyards, bright fruit with a lingering finish
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Sauvignon Blanc, Whitehaven, Marlborough, NZ
Full, fresh and juicy wine with vibrant acidity
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Cabernet Sauvignon, House – Stone Cap, Goose Gap
6oz | $11.90 |
9oz | $15.90 |
Bottle | $45.00 |
Cabernet Sauvignon, Duke's 'Up River, Red' Candy Mountain
From the famed Candy Mtn, a collaborative wine project with Pat Monahan of Train and Damsel Cellars Winery to help save PNW wild salmon; $1 of every glass sold donated to PNW Wild Salmon recovery
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Cabernet Sauvignon, Black Stallion, Napa Valley
Estate fruit from the highly sought after Napa Valley with deep, dark fruit flavors, luscious
6oz | $14.90 |
9oz | $18.90 |
Bottle | $56.00 |
Merlot, Browne Family, Columbia Valley
Exceptional balance with a beautiful mix of floral and fruit aromas, estate fruit
6oz | $14.40 |
9oz | $18.40 |
Bottle | $48.00 |
Malbec, Waterbrook, Columbia Valley
Vibrant and balanced, ripe red fruits and supreme drinkability
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Pinot Noir, La Crema, Monterey County
Tremendous red fruit intensity with wonderful concentration and length
6oz | $13.90 |
9oz | $17.90 |
Bottle | $52.00 |
Grenache, Sparkman Cellars, Columbia Valley
The Pinot Noir of WA State! A captivating wine with a lovely freshness
6oz | $13.90 |
9oz | $17.90 |
Bottle | $52.00 |
Red Blend, Pessimist by DAOU Paso Robles
Incredible structure and amazing value, this interesting blend of 4 varietals consistently delivers
6oz | $13.90 |
9oz | $17.90 |
Bottle | $52.00 |
Red Blend, Darby Winery "Purple Haze" Columbia Valley
Silky smooth and seductive with dense and rich fruit
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Prosecco, Martini & Rossi, Italy
Light, refreshing and crisp with finely textured bubbles and notes of fresh citrus and honey
Split (187ml) | $11.90 |
$45.00 |
Sparkling, Treveri Brut, Yakima Valley
Locally sourced and made in the Yakima Valley, fresh, crisp and dry
Flute | $11.90 |
$45.00 |
Sparkling Rosé, JCB Nº69 Brut Rosé, Burgundy, France
Made by Jean-Charles Boisset with 100% Pinot Noir grapes
Flute | $13.90 |
$52.00 |
Sparkling Rosé, Lytle & Barnett Brut Rosé, Willamette Valley, OR
Bright, fruity, delicate on the palate
Bottle | $68.00 |
Browne Family Dry Rosé
$38.00 |
JM Cellars Sauvignon Blanc
$46.00 |
Dunham Sauvignon Blanc
$44.00 |
Darby "Le Deuce" Viognier / Roussanne
$46.00 |
Mark Ryan Viognier
$56.00 |
Sparkman Lumière Chardonnay
$54.00 |
Abeja Chardonnay
$64.00 |
Novelty Hill Sangiovese
$44.00 |
Damsel Cellars Cabernet Franc
$56.00 |
Kennedy Shah Reserve Tempranillo
$54.00 |
Eight Bells "8 Clones" Syrah
$56.00 |
Darby Winery "The Dark Side" Syrah
$52.00 |
JM Cellars "Bramble Bump" Red Blend
$48.00 |
Mark Ryan "The Dissident" Red Blend
$64.00 |
Browne Family Cabernet Sauvignon
$56.00 |
DeLille "D2" Red Blend
$78.00 |
Passing Time Red Blend
$82.00 |
Fidelitas Malbec
$66.00 |
Gorman "Old Scratch" Cabernet Sauvignon
$56.00 |
Dunham Cabernet Sauvignon
$68.00 |
Abeja Cabernet Sauvignon
$82.00 |
Feather by Longshadows Cabernet Sauvignon
$98.00 |
Rombauer Sauvignon Blanc, North Coast
$56.00 |
Flowers Chardonnay, Sonoma Coast
$62.00 |
Faust Cabernet Sauvignon, Napa Valley
$84.00 |
DAOU "Soul of a Lion" Cabernet Sauvignon, Paso Robles
$196.00 |
Scotty's Local Fresh Lemonades
Q Ginger Ale
Seattle Soda Co. Sodas
Topo Chico Sparkling Water
Caffe Ladro Organic Coffee
Tazo Hot Tea
Hiyo Social Seltzers:
Watermelon Lime
Blackberry Lemon
Grilled Wild Alaska Salmon
$14.90 |
Finger Lickin' Chicken Strips
$9.90 |
Oh My Cod! 1 Piece Fish & Chips
$11.90 |
All-Natural Grilled Chicken Breast
$8.90 |
Sensational Wild Salmon Bites
$11.90 |
Grass Fed Jr. Burger
$11.90 |
Coco Loco Prawns
$9.90 |
Linguini Noodles
butter, tomato or alfredo sauce
$8.90 |
Dinghy of Clam Chowder
Seasonal Vegetable
French Fries
Sweet Potato Fries
Organic Baby Red Potatoes
Fresh Squeezed Lemonade
Strawberry or Blueberry Lemonade
Pure Cane Sweetened Soda
Any of Our Juices or Milk
Add a scoop of Lopez Island Creamery
Ice Cream or Sorbet
$2.90 |
Prawns del Cabo Wabo
Organic herb marinated Wild Mexican Pacific Prawns, grilled and served with citrus vinaigrette and homemade avocado salad
Dungeness Crabby Deviled Egg
Organic, cage-free local egg with Dungeness Crab
Seafood Nosh Bite
One Alaska Weathervane Scallop & one Wild Mexican Prawn, wrapped in nitrite-free bacon, drizzled with organic herb maple butter sauce
Award Winning Clam Chowder
All natural, New England style with nitrite-free bacon, creamy and herby
Ragin' Cajun Chicken Corn Chowder
Lightly blackened organic chicken and Creole seasoning with sweet corn
Vegan Veggie Stew
Sautéed seasonal vegetables, caramelized peppers and onions, organic baby red potatoes, fresh garlic, organic herbs in a roasted tomato broth
North by Northwest Seafood Chowder
Wild Alaska Copper River Salmon, Alaska Halibut, Blue North Cod – cioppino style
Lobster Mobster Pernod Chowder
Grand Duchess of all Chowders with baby Langostinos, sweet potatoes
Chowder Samplers
Single Dinghy | Double Dinghy | Triple Dinghy | Quad Dinghy
Please specify no croutons
Wild Child Mixed Greens
Organic mixed greens, crumbled bleu cheese, fresh orange and grapefruit, Amy's candied pecans, tarragon vinaigrette
All Hail Caesar Salad
Seattle Times winner. Add Blackened Wild Salmon or Grilled Organic Chicken
Plenty of Iron Spinach Salad
Sweet caper vinaigrette, nitrite-free bacon, toasted almonds, egg, diced tomatoes, Parmesan / Asiago cheeses
"Un" Chopped Seafood Salad
Skewered and seared Wild Alaska Weathervane Scallops and Wild Mexican Pacific Prawns with cashews, avocado, tomato, feta, basil, lemon, olive oil
"Grab Your Bibb" Dungeness Crab Salad
Loads of Dungeness Crab atop locally grown hydroponic bibb lettuce, nitrite-free bacon, toasted almonds, bell peppers and teardrop tomatoes, olive oil-honey-raspberry vinaigrette
Black 'n Bleu Wild Salmon Salad
Lightly blackened Wild Copper River Salmon with Oregon blueberries, bleu cheese crumbles, Amy's candied pecans, organic field greens and romaine, bleu cheese dressing
Pretty Pesto Wild Alaska Salmon
Wild and sustainably caught with homemade basil and almond pesto
The Pope's Seafood Cioppino
Wild Alaska Salmon, Halibut, Cod, Wild Mexican Pacific Prawns and Dungeness Crab. Please specify no bread
Holy Halibut Macadamia
Macadamia encrusted with a hazelnut beurre blanc
Please specify corn tortillas
Rockin' Rockfish Tacos
Wild Alaska Rockfish, sweet Thai chili marinade, sharp white cheddar, mango chutney, tequila lime aioli, cucumber pico de gallo
Sailor Boy Sea Cod Tacos
Lightly blackened Blue North Pacific Cod with feta, tequila lime aioli, avocado, Napa cabbage, cucumber pico de gallo
Please specify gluten-free bun and no fries
Duke's "Extra Sharp" Cheddar Cheeseburger
Tillamook Extra sharp white cheddar
"North of California" Havarti Cheeseburger
Fresh avocado, chipotle aioli, nitrite-free bacon, melted Havarti
Pair your favorite protein with your favorite made-at-Duke's sauce. All entrées served with organic baby red potatoes and fresh seasonal vegetable
Proteins
Wild Alaska Salmon; Wild Alaska Halibut; Wild Alaska Cod; Wild Mexican Pacific Prawns; Alaska Weathervane Scallops; Organic, non-GMO, Free-Range Chicken
Sauces & Dressings
Sweet caper vinaigrette, bleu cheese dressing, citrus vinaigrette, tarragon vinaigrette, Caesar dressing, cucumber pico de gallo, basil and almond pesto, tequila lime aioli, hazelnut beurre blanc, lemon caper beurre blanc, chipotle aioli
Organic Baby Red Potatoes
Fresh Seasonal Vegetable
What's Her Name's Carrot Cake
Seasonal Sorbet
Cider & Seltzer Options
Ghostfish Brewing Co. Beer
Tito's Handmade Vodka
Deep Eddy Flavored Vodka
Rocky Mountain Soda Co.
Q Ginger Ale
Q Tonic
Duke's Famous Bloody Bloody Mary
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, garnished with two jumbo prawns
$14.40 |
Cucumber Mojito
Luksusowa potato vodka infused for 3 days with cucumber, muddled with fresh mint, limes and cucumber, with a splash of homemade sour and soda, sugared rim
$13.90 |
Grapefruit Nirvana
Deep Eddy Grapefruit vodka with all natural agave nectar, muddled fresh grapefruit, splash of fresh squeezed lemonade, ½ sugared rim
$13.90 |
The Duke & The King
Hendrick's Botanical gin with Giffard Wild Elderflower liqueur, homemade sour and fresh basil, vigorously shaken and served "up"
$13.90 |
Blueberry Lemon Drop
Smirnoff Blueberry vodka, fresh lemon, Oregon "Duke" variety blueberries, lemonade, sugared rim
$14.40 |
Duke's Woodford Reserve Manhattan
Duke's selected batch of Woodford Reserve bourbon, shaken with Carpano Antica and Bigallet Amer
$15.90 |
New York Old Fashioned
Hudson NY bourbon, Regan's orange bitters served with an oversized ice cube
$14.90 |
Woodinville Whiskey Sour
Woodinville Whiskey Co. bourbon barrel program selection with toasted Applewood staves, homemade sour; made with raw egg
$14.90 |
Angel's Envy Paper Plane
Angel's Envy Bourbon with Aperol, Amaro Nonino and homemade sour, shaken with a squeeze of lemon
$14.90 |
Imperfect "Scratch" Margarita
Cazadores Reposado tequila, Cointreau, splash of homemade sour, major lime squeeze, salted rim, served "up"
$13.90 |
Blood Orange Margarita
Milagro 100% Agave Reposado tequila, Solerno Blood Orange liqueur, fresh lime and orange, homemade sour, red sugar and salted rim, on the rocks
$14.40 |
Paloma Margarita
Volcan De Mi Tierra 100% Agave Tequila with homemade sour and Giffard Grapefruit liqueur, splash of organic grapefruit juice, on the rocks, salted rim
$13.90 |
Tito's Texas Mule
Tito's Handmade vodka with fresh limes; Served with Cock 'n Bull Ginger Beer
$13.90 |
Sunny Slope Nectarine Mule
44° North Sunnyslope Nectarine vodka with fresh limes and a hint of basil; Served with Cock 'n Bull Ginger Beer
$13.90 |
Not for Long Island Iced Tea
Ketel One vodka, Diplomatico Rum Reserva Exclusiva and Deep Eddy Sweet Tea vodka, fresh lemons, splash of lemonade, cola
$14.40 |
Oh Mai Tai!
Plantation 5 Year rum, Cointreau, fresh lime, pineapple and orange juice, float of The Kraken Dark Spiced rum
$14.40 |
3 John's Martini
Ketel One Citroen vodka - DukeWorthy™ pour, shaken and served "up" with a lemon twist
$14.90 |
Seattle's Best Espresso Martini
Grey Goose vodka, extra shaken with fresh cold brew, Mr. Black coffee liqueur,and Frangelico
$14.90 |
Additional rotators available
Manny's Pale Ale
Mac & Jack's African Amber
Black Raven Pilsner
Bale Breaker Top Cutter IPA
Coors Light
Pacifico / Pacifico Bucket (4)
Miller High Life
Bottle (7oz) | $1.00 |
Rainier
Can (16oz) | $3.00 |
Ghostfish Brewing Co.
Athletic Brewing Co. (N/A)
Yonder Cider
Incline Marionberry Cider
Topo Chico Straw / Guava
Truly Wild Berry
Chardonnay, House – Duke's Selection
6oz | $11.90 |
9oz | $15.90 |
Bottle | $45.00 |
Chardonnay, Mark Ryan 'Lu + Oly', Columbia Valley
Alluring flavors with great texture and balance
6oz | $12.90 |
9oz | $16.90 |
Bottle | $49.00 |
Chardonnay, Sonoma-Cutrer, Russian River Ranches
One of America's favorite wines, tropical fruit, light vanilla oak finish
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Dry Rosé, Revelation by Goose Ridge, Goose Gap
Blush pink hue with a floral bouquet with bursting notes of strawberry and watermelon
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Viognier, San Simeon, Paso Robles
Bright and luscious with floral aroma
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Riesling, Stone Cap, Goose Gap
Riesling characters of juicy peach, ripe pear and melon, subtle mineral notes
6oz | $11.90 |
9oz | $15.90 |
Bottle | $45.00 |
Pinot Gris, Nine Hats, Columbia Valley
Medium bodied with vibrant fresh flavors and a pleasantly crisp finish
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Albariño, Nortico, Portugal
Sustainably grown with fresh citrus notes and vibrant minerality
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Sauvignon Blanc, Duke's 'Up River White'® Horse Heaven Hills
Sourced from the famed McNary Vineyard, with crisp and vibrant flavors; $1 of every glass sold donated to PNW Wild Salmon recovery
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Sauvignon Blanc, Black Stallion, Napa Valley
Hand-crafted from diverse Napa Valley vineyards, bright fruit with a lingering finish
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Sauvignon Blanc, Whitehaven, Marlborough, NZ
Full, fresh and juicy wine with vibrant acidity
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Cabernet Sauvignon, House – Stone Cap, Goose Gap
6oz | $11.90 |
9oz | $15.90 |
Bottle | $45.00 |
Cabernet Sauvignon, Duke's 'Up River, Red' Candy Mountain
From the famed Candy Mtn, a collaborative wine project with Pat Monahan of Train and Damsel Cellars Winery to help save PNW wild salmon; $1 of every glass sold donated to PNW Wild Salmon recovery
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Cabernet Sauvignon, Black Stallion, Napa Valley
Estate fruit from the highly sought after Napa Valley with deep, dark fruit flavors, luscious
6oz | $14.90 |
9oz | $18.90 |
Bottle | $56.00 |
Merlot, Browne Family, Columbia Valley
Exceptional balance with a beautiful mix of floraland fruit aromas, estate fruit
6oz | $14.40 |
9oz | $18.40 |
Bottle | $48.00 |
Malbec, Waterbrook, Columbia Valley
Vibrant and balanced, ripe red fruits and supreme drinkability
6oz | $12.90 |
9oz | $16.90 |
Bottle | $48.00 |
Pinot Noir, La Crema, Monterey County
Tremendous red fruit intensity with wonderful concentration and length
6oz | $13.90 |
9oz | $17.90 |
Bottle | $52.00 |
Grenache, Sparkman Cellars, Columbia Valley
The Pinot Noir of WA State! A captivating wine with a lovely freshness
6oz | $13.90 |
9oz | $17.90 |
Bottle | $52.00 |
Red Blend, Pessimist by DAOU Paso Robles
Incredible structure and amazing value, this interesting blend of 4 varietals consistently delivers
6oz | $13.90 |
9oz | $17.90 |
Bottle | $52.00 |
Red Blend, Darby Winery "Purple Haze" Columbia Valley
Silky smooth and seductive with dense and rich fruit
6oz | $13.90 |
9oz | $17.90 |
Bottle | $54.00 |
Prosecco, Martini & Rossi, Italy
Light, refreshing and crisp with finely textured bubbles and notes of fresh citrus and honey
Split (187ml) | $11.90 |
$45.00 |
Sparkling, Treveri Brut, Yakima Valley
Locally sourced and made in the Yakima Valley, fresh, crisp and dry
Flute | $11.90 |
$45.00 |
Sparkling Rosé, JCB Nº69 Brut Rosé, Burgundy, France
Made by Jean-Charles Boisset with 100% Pinot Noir grapes
Flute | $13.90 |
$52.00 |
Sparkling Rosé, Lytle & Barnett Brut Rosé, Willamette Valley, OR
Bright, fruity, delicate on the palate
Bottle | $68.00 |
Browne Family Dry Rosé
$38.00 |
JM Cellars Sauvignon Blanc
$46.00 |
Dunham Sauvignon Blanc
$44.00 |
Darby "Le Deuce" Viognier / Roussanne
$46.00 |
Mark Ryan Viognier
$56.00 |
Sparkman Lumière Chardonnay
$54.00 |
Abeja Chardonnay
$64.00 |
Novelty Hill Sangiovese
$44.00 |
Damsel Cellars Cabernet Franc
$56.00 |
Kennedy Shah Reserve Tempranillo
$54.00 |
Eight Bells "8 Clones" Syrah
$56.00 |
Darby Winery "The Dark Side" Syrah
$52.00 |
JM Cellars "Bramble Bump" Red Blend
$48.00 |
Mark Ryan "The Dissident" Red Blend
$64.00 |
Browne Family Cabernet Sauvignon
$56.00 |
DeLille "D2" Red Blend
$78.00 |
Passing Time Red Blend
$82.00 |
Fidelitas Malbec
$66.00 |
Gorman "Old Scratch" Cabernet Sauvignon
$56.00 |
Dunham Cabernet Sauvignon
$68.00 |
Abeja Cabernet Sauvignon
$82.00 |
Feather by Longshadows Cabernet Sauvignon
$98.00 |
Rombauer Sauvignon Blanc, North Coast
$56.00 |
Flowers Chardonnay, Sonoma Coast
$62.00 |
Faust Cabernet Sauvignon, Napa Valley
$84.00 |
DAOU "Soul of a Lion" Cabernet Sauvignon, Paso Robles
$196.00 |
Scotty's Local Fresh Lemonades
Q Ginger Ale
Seattle Soda Co. Sodas
Topo Chico Sparkling Water
Caffe Ladro Organic Coffee
Tazo Hot Tea
Hiyo Social Seltzers:
Watermelon Lime
Blackberry Lemon
All $3 off
Dungeness Crab "Un"Cake
Lots of Crab, cake not so much with homemade zesty lime aioli. Voted best crab cake in Seattle - 2023
Sensational Wild Salmon Bites
Bite sized and flash fried with wasabi and chipotle aioli for dipping
Coco Loco Prawns
Coconut encrusted Wild Mexican Pacific Prawns with homemade sweet chili sauce
Super Calamari Steak Strips
Tender, large squid steaks cut in house and made-to-order with homemade tequila lime aioli and wasabi aioli for dipping
Hudson's Finger Lickin' Chicken Strips
House cut organic, non-GMO, free-range chicken breast, buttermilk soaked with homemade honey mustard sauce
Prawns del Cabo Wabo
Organic herb marinated Wild Mexican Pacific Prawns, grilled and served with citrus vinaigrette and homemade avocado salad
Wildly Delicious Alaska Salmon Sliders*
Served on bite–sized tasty Essential Baking Co. rosemary bread, basil pesto and sliced tomato
Blackened Halibut Quesadilla
Lightly blackened Alaska Halibut with cucumber pico de gallo, Parmesan / Asiago cheeses and wasabi aioli
Dungeness Crab Dip
Fresh Dungeness Crab, Havarti, roasted garlic, fresh spinach, Walla Walla sweet onions
$1 off
Dungeness Crabby Deviled Egg
Organic, cage-free local egg with Dungeness Crab
Maple Bacon Seafood Bites
Nitrite-free bacon wrapped Wild Mexican Pacific Prawn & Alaska Weathervane Scallop with an herb maple butter sauce
All $5 off. Grass Fed beef from Royal Ranch in Royal City, WA; Local brioche bun
The Duke Cheeseburger*
Tillamook Extra sharp white cheddar, bibb lettuce, tomato, onion, homemade mayo
Chipotle Havarti Bacon Burger*
Fresh avocado, nitrite-free bacon, Havarti cheese bibb lettuce, onion, tomato, chipotle aioli
Royal Ranch Burger Melt*
Tillamook Extra sharp white cheddar, nitrite-free bacon, caramelized bell peppers and onions, chipotle aïoli on rosemary bread
$3 off
Prize Winning Caesar Salad
Fresh romaine chopped in house daily, homemade croutons and Caesar dressing. Available with Starter | Entree
$3 off
Award Winning Clam Chowder
All natural, New England style with nitrite-free bacon, creamy and herby. Available in Small bowl (6oz) | Large bowl (12oz) | Tureen (18oz)
Screaming Good Grilled Chicken Sandwich
Organic, non-GMO, free-range grilled chicken breast on rosemary bread, mayo, nitrite-free bacon, avocado, tomato, melted Tillamook Extra sharp white cheddar, Havarti
Savory Chipotle Wild Salmon Sandwich*
Avocado, tomato, chipotle aioli, lettuce, and nitrite-free bacon on Essential Baking Co. rosemary bread
Seattle's Best Crab Cake Sandwich
Dungeness Crab "Un" Cake on brioche bun, melted Havarti, bacon, chipotle aioli, avocado, tomato and bibb lettuce
Duke's Famous Bloody Mary
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, two jumbo prawns
Cucumber Mojito
Luksusowa potato vodka infused for 3 days with cucumber, muddled with fresh mint, limes and cucumber, with a splash of homemade sour and soda
With Cock & Bull Ginger Beer
Tito's Texas Mule
Tito's Handmade vodka with fresh limes
Sunny Slope Nectarine Mule
44° North Sunnyslope Nectarine vodka, fresh limes, basil
Imperfect "Scratch" Margarita
Cazadores Reposado tequila, Cointreau, major lime squeeze, served "up" with a lime, salted rim
Blood Orange Margarita
Milagro 100% Agave Reposado tequila, Solerno Blood Orange liqueur, fresh lime and orange, homemade sour, red sugar and salted rim, on the rocks
Paloma Margarita
Volcan De Mi Tierra 100% Agave tequila with homemade sour and Giffard Grapefruit liqueur, splash of organic grapefruit juice, on the rocks
Blueberry Lemon Drop
Smirnoff Blueberry vodka, fresh lemon, Oregon "Duke" variety blueberries, splash of lemonade, sugared rim
Grapefruit Nirvana
Deep Eddy Grapefruit vodka with all natural agave nectar, muddled fresh grapefruit, splash of fresh squeezed lemonade, ½ sugared rim
The Duke & The King
Hendrick's Botanical gin with Giffard Wild Elderflower liqueur, homemade sour and fresh basil, vigorously shaken and served "up"
Not for Long Island Iced Tea
Ketel One vodka, Diplomatico Rum Reserva Exclusiva and Deep Eddy Sweet Tea vodka, fresh lemons, splash of lemonade, cola
Oh Mai Tai!
Plantation 5 Year rum, Cointreau, fresh lime, pineapple and orange juice, float of The Kraken Dark Spiced
$2 off
Martini & Rossi
Available in Split (187ml)
Sparkling, Treveri Brut
Available in Flute
Sparkling Rosé, JCB Nº69
Available in Flute
$3 off; Available in 6oz | 9oz
Wine by the Glass
Choose any of our current wines by the glass on our menu
$2 off
Pacifico Bucket
4 Cold Bottles | $14.90 |
Duke's Woodford Reserve Manhattan
Personal selection Woodford Reserve bourbon, Carpano Antica, Bigallet Amer
New York Old Fashioned
Hudson NY bourbon, Regan's orange bitters, large ice cube
Woodinville Whiskey Sour
Woodinville Whiskey Co. bourbon barrel program selection with toasted Applewood staves, homemade sour; made with raw egg
3 John's Martini
Ketel One Citroen vodka - DukeWorthy™ pour, shaken and served "up" with a lemon twist
007 Vesper Martini
Grey Goose vodka, Bombay Sapphire gin, Lillet, rosemary and citrus
Tito's Classic Martini
Tito's Handmade vodka, made in the USA, shaken and served "up" with a wave of vermouth
Seattle's Best Espresso Martini
Grey Goose vodka, extra shaken with fresh cold brew, Mr Black coffee Mr. Black coffee liqueur, and Frangelico
A lower alcohol, lighter calorie option
Peaches for Me
Grey Goose Essence White Peach & Rosemary vodka with Giffard grapefruit liqueur, splash of homemade sour, topped with soda water and fresh rosemary
$8.90 |
Your experience is not complete until you try one!
Brookie Betty Boop
The best of both worlds! Chocolate brownie mixed together with chocolate chip cookie, baked and served warm with Lopez Island Creamery vanilla ice cream
$11.90 |
Mouthwatering Marionberry Pie
Cute little pie with wild Woodland, WA marionberries, served warm, with 2 scoops of local favorite Lopez Island Creamery vanilla ice cream
$12.90 |
"What'S up Duke?!?" Carrot Cake
Dense, moist and tasty with a delicious sweetness of our yummy cream cheese frosting and a tangy raspberry coulis. "Likely the best carrot cake on the planet!" -Duke
$9.90 |
Peerless Pier Pie
From the Pier Restaurant in Newport, Rhode Island, birthplace of Duke himself. Lopez Island Creamery chocolate and espresso ice cream layered in a cookie crust with all natural chocolate sauce, homemade whipped cream and topped with toasted almonds
$10.90 |
Carefully Selected Local Ice Cream
Made by local favorite - Lopez Island Creamery
$5.90 |
Enticingly Refreshing Sorbet
By Lopez Island Creamery, ask your server for today's selections
$5.90 |
"Flavors of Fall" Old Fashioned
Redemption Rye Whiskey with an apple infused simple syrup, dash of Angostura bitters and pumpkin spice, served with an oversized ice cube
$13.90 |
Cold Water Lobster Deviled Egg
Cage free local egg with Nova Scotia cold water lobster meat
$8.90 |
Crispy Coconut Cod Bites
Coconut breaded Blue North Cod, bite sized and flash fried, served with a hot honey sauce and wasabi aioli for dipping
$17.90 |
Autumn Harvest Wild Salmon Salad
Stone ground mustard and honey glazed broiled Wild Alaska Coho Salmon with Cosmic Crisp WA apples, Tillamook Extra sharp white cheddar, toasted pumpkin seeds, dried cranberries and nitrite-free bacon with organic field greens and fresh romaine, maple-cider dressing
$31.90 |
All American Deluxe Burger
Double stacked, smashed and grilled Royal Ranch grass-fed beef patties with organic American cheese then loaded with Walla Walla sweet onion, fresh tomato, DeGoede farms Bibb lettuce, crispy nitrite-free bacon, 2000 island dressing on toasted local brioche bun
$24.90 |
Lobster Cavatappi Mac 'n Cheese
Cold water Nova Scotia sweet lobster meat served over cavatappi pasta in a rich and creamy imported gruyere, parmesan and asiago cheese sauce, topped with toasted herb cheese breadcrumbs and fried leeks
$36.90 |
Fresh Dungeness Crab and Prawn Stuffed Lobster
Nova Scotia cold water Lobster tail stuffed with fresh Dungeness Crab, Wild Mexican Prawns and imported cheeses, with roasted organic potatoes and fresh seasonal vegetable
$42.90 |
"The Royal" Ranch Filet Mignon
6oz center cut Filet Mignon from local Royal Ranch Farms, broiled and served with bourbon braised caramelized local onions and a Cabernet demi sauce, roasted organic potatoes and fresh seasonal vegetable
$44.90 |
White Chocolate Mousse with Fresh Berries
Creamy white chocolate Grand Marnier cream cheese Delice with fresh blackberries, raspberries, strawberries and blueberries and whipped cream
$11.90 |
Sparkman Cellars, Woodinville, WA. Why did we start our winery? Well, we wrote all the vision stuff like 'Our intention is to make wines that are considered among the finest available, and that will hopefully find their way onto your table' and such, which is true. Then we asked ourselves, 'Why don't we just tell them what we stand for?' So that's where our tagline came from: Family. Good Livin'. Real Fine Wine. Seems like that makes sense to people
Sparkman "Lumiere" Chardonnay, Royal Slope
Crisp and clean 100% Chardonnay from Stillwater Vineyard, beautifully balanced with rich concentrated flavors. 91 pts International Wine Report
$13.90 | |
$17.90 | |
$52.00 |
Sparkman "Wonderland" Grenache, Columbia Valley
This is the Pinot Noir of WA State! Medium bodied, silky and rich, a captivating wine with a lovely freshness and great pairing with seafood
$13.90 | |
$17.90 | |
$52.00 |
Sparkman "Holler" Cabernet Sauvignon, Columbia Valley
Richly textured palate loaded with beautifully textured fruit, all swaddled in extra fine tannins. As always, the World's Best Cabernet Sauvignon For the Money. 90 pts Wine Enthusiast & #29 "Wine in the World" by Wine Spectator in 2018
$14.90 | |
$18.90 | |
$56.00 |
Duke's Famous Bloody Bloody Mary
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, garnished with two jumbo Wild Mexican Prawns
$13.90 |
Have fun at Duke's with this insanely tasty menu served with your choice of homemade blueberry scones or Duke's double sourdough bread
Eggs Bene"Duke"*
Fresh Washington Coast Dungeness Crab, poached eggs, wilted spinach and hollandaise served over a toasted Thomas English muffin
$26.90 |
Wild Prawn "Benedict Arnold"*
Classic preparation with Wild Mexican Pacific Prawns, poached eggs, nitrite-free bacon and hollandaise served over a toasted Thomas English muffin
$22.90 |
French Toast for the Most*
Essential Baking Co. brioche dipped in a cinnamon egg wash, grilled and served with butter, real maple syrup and crispy bacon
$19.90 |
Veggie Scramble for Your Life
Fresh asparagus, baby spinach, Walla Walla sweet onions and bell peppers sautéed with garlic and fresh herbs, scrambled with cage free eggs topped with Parmesan/Asiago and basil almond pesto
$18.90 |
"The Duke" Jumbo Prawn Cocktail
Chilled jumbo Wild Mexican Prawns, Duke's Bloody Bloody Mary cocktail sauce, crostini with Boursin herb cream cheese
$19.90 |
Dungeness Crab "Un"Cakes
Lots of Crab, cake not so much, with zesty lime aioli with organic roasted potatoes and fresh seasonal vegetable
$39.90 |
"The Royal" Ranch Filet Mignon
6oz center cut Filet Mignon from local Royal Ranch Farms, broiled and served with bourbon braised caramelized local sweet onions and a Cabernet demi sauce, organic roasted potatoes and fresh seasonal vegetable
$42.90 |
Friends connect through food, wine and music. A collaborative wine project with Duke's, Damsel Cellars and Pat Monahan of the band, Train, with $1 per glass sold ($4 per bottle) of each wine donated to 3 non-profits committed to saving and restoring PNW salmon populations
Duke's 'Up River White'® Sauvignon Blanc, Horse Heaven Hills
Sourced from the McNary Vineyard, with crisp and vibrant flavors. Great pairing with all things seafood!
$12.90 | |
$16.90 | |
$48.00 |
Duke's 'Up River Red'® Cabernet Sauvignon, Candy Mountain
Sourced from the famed Candy Mountain, this well-balanced Cabernet boasts intense dark fruit creating a dynamic wine with a medium-full body and a long finish. Incredible pairing with Grass-fed burgers, Filet Mignon and Wild Salmon
$13.90 | |
$17.90 | |
$54.00 |
Duke's Famous Bloody Bloody Mary
New Amsterdam vodka infused with roasted garlic and onions, black peppercorns, bell peppers, lemons and limes, mixed with Demitri's All-Natural Bloody Mary Seasoning, garnished with two jumbo Wild Mexican Prawns
$13.90 |
Have fun at Duke's with this insanely tasty menu served with your choice of homemade blueberry scones or Duke's double sourdough bread
Eggs Bene "Duke"*
Fresh Washington Coast Dungeness Crab, poached eggs, wilted spinach and hollandaise served over a toasted Thomas English muffin
$26.90 |
Wild Prawn "Benedict Arnold"*
Classic preparation with Wild Mexican Pacific Prawns, poached eggs, nitrite-free bacon and hollandaise served over a toasted Thomas English muffin
$22.90 |
French Toast for the Most*
Essential Baking Co. brioche dipped in a cinnamon egg wash, grilled and served with butter, real maple syrup and crispy bacon
$19.90 |
Veggie Scramble for Your Life
Fresh asparagus, baby spinach, Walla Walla sweet onions and bell peppers sautéed with garlic and fresh herbs, scrambled with cage free eggs topped with Parmesan/Asiago and basil almond pesto
$18.90 |
"The Duke" Jumbo Prawn Cocktail
Chilled jumbo Wild Mexican Prawns, Duke's Bloody Bloody Mary cocktail sauce, crostini with Boursin herb cream cheese
$19.90 |
Dungeness Crab "Un"Cakes
Lots of Crab, cake not so much, with zesty lime aioli with organic roasted potatoes and fresh seasonal vegetable
$39.90 |
Herbaciously Crusted Wild Salmon Salad
Dijon and herb encrusted Wild Alaska Salmon with organic mixed greens and fresh romaine, French green beans, organic roasted potatoes, kalamata olives, heirloom tri color tomato, capers, pickled red onion, and deviled eggs with a balsamic Dijon vinaigrette
$29.90 |
Duke's 'Up River White'® Sauvignon Blanc, Horse Heaven Hills
Sourced from the McNary Vineyard, with crisp and vibrant flavors. Great pairing with all things seafood!
$12.90 | |
$16.90 | |
$48.00 |
Duke's 'Up River Red'® Cabernet Sauvignon, Candy Mountain
Sourced from the famed Candy Mountain, this well-balanced Cabernet boasts intense dark fruit creating a dynamic wine with a medium-full body and a long finish. Incredible pairing with Grass-fed burgers, Filet Mignon and Wild Salmon
$13.90 | |
$17.90 | |
$54.00 |