Dublin Square in East Lansing 48823 Bars & Grills
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Bars & Grills in East Lansing, MI 48823

Dublin Square

327 Abbot Rd

East Lansing, MI 48823

(517) 351-2222

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Business Hours:

Sunday: 02:00am to 12:00pm
Monday: 02:00am to 11:00am
Tuesday: 02:00am to 11:00am
Wednesday: 02:00am to 11:00am
Thursday: 02:00am to 11:00am
Friday: 02:00am to 11:00am
Saturday: 02:00am to 11:00am

Bars & Grills:

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  • Panchero's Mexican Grill in Lansing, MIPanchero's Mexican Grill Mexican Restaurants in Lansing, MI

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  • Chili's in Okemos, MIChili's American Restaurants in Okemos, MI

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  • Mayfair Bar in Haslett, MIMayfair Bar Cocktail Lounges in Haslett, MI

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  • Tavern On the Square in Lansing, MITavern On the Square Beer Taverns in Lansing, MI

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  • Art's Bar and Grill in Lansing, MIArt's Bar and Grill Bars & Grills in Lansing, MI

    809 E Kalamazoo St

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Dublin Square Service List

Main Menu

  • Appetizers

    • Pint-o-Preztel

      Pint of pretzel rods served with three house made mustard.

      $3.50
    • Scotch Eggs

      Hard-boiled eggs wrapped in a mild sausage, rolled in bread crumbs then deep fried and served with our Bass Brown mustard

      $6.99
    • Spinach Artichoke Dip

      Oven fired served in a bread bowl topped with roasted red peppers, apple wood bacon and melted mozzarella served with crispy pita chips

      $9.99
    • Baked Blue Crab & Brie

      Oven fired, topped with a parmesan crust served in a bread bowl with toasted baguette

      $11.99
    • Homemade Potato Skins

      Deep fried, filled with a melted cheese, crisp applewood bacon and leeks served with sour cream

      $6.99
    • Bally Shannon Wings

      Deep fired, served with your choice of our signature sauce

      6 For

      $6.99

      12 For

      $11.99
    • Irish Chicken Thumbs

      Guinness beer battered, served with your choice of signature sauces and ranch

      $8.99
    • Beer Battered Mushrooms

      Guinness beer battered button mushrooms, served with ancho ranch

      $7.99
    • Calamari

      Lightly dusted in seasoned flour, served with a mild garlic aioli

      $7.99
    • Onion Rings

      Hand cut and Guinness beer battered and served with ancho ranch

      $7.99
    • Reuben Rolls

      Tenser corned beef, sauerkraut and swiss cheese wrapped in a crisp wonton wrap served with 1000 island dressing

      $7.99
    • Breaded Mozzarella Half Moons

      Served with marinara

      $7.99
    • Sesame Crusted Tuna

      Sashimi grade tuna served rare with a spicy aioli on a bed of peppered arugula with flatbread chips

      $10.99
    • Baked Salmon Wraps

      Marinated artichokes wrapped with smoked salmon, baked then served with citrus orange marmalade

      $9.99
    • Guinness Battered Brie

      Deep fried and served with cherry compote, fresh fruit and toasted baguette

      $11.99
    • Mussels in Garlic Brie

      Black Mussels steamed in Guinness, tomatoes, garlic and thyme served with toasted baguette

      $11.99
    • Irish Nachos

      Melted cheese served in a warm skillet topped with fresh pico de gallo and sour cream, warning HOT!

      $8.99
    • Dublin Hush Puppies

      A blend of seasoned potatoes, corned beef, leeks a mixed cheese, Guinness beer battered, served with horseradish cream sauce

      $6.99
    • Cashew Crusted Shrimp

      Deep Fried and served with citrus orange marmalade

      $11.99
    • Beer Battered Steak Fries

      Steak cut served golden brown

      $2.99
  • Sandwiches

    All Sandwiches Are Served with beer battered steak fries, substitute seasonal vegetables or coleslaw

    • Irish Beef Dip

      Thinly sliced roast beef and melted Swiss served on a demi baguette with au jus

      $10.99
    • Traditional Reuben

      Thinly sliced homemade corned beef, sauerkraut and melted swiss. Served on toasted rye swirl bread with 1000 island dressing

      $9.99
    • Smoked Turkey Reuben

      Thinly sliced smoked turkey, cranberry-apple coleslaw and melted swiss served on toasted ciabatta

      $9.99
    • Blackened Tuna Sandwich

      blackened tuna, thinly sliced cucumbers and fresh peppered arugula served on a swiss toasted ciabatta with cajun mayo

      $11.99
    • Black & Tan Fish Sandwich

      North Atlantic cod Guinness beer battered, topped with melted cheddar served on a thick sliced rye swirl with tartar sauce

      $9.99
    • Grilled Chicken Sandwich

      Seasoned grilled chicken topped with roasted red peppers, Irish bacon and melted Swiss served on toasted brioche

      $9.99
    • Buffalo Chicken Sandwich

      Guinness battered chicken breast tossed with buffalo sauce and topped with bleu cheese dressing served on a toasted brioche, Can substitute grilled chicken for no change

      $9.99
    • Portabella Chicken Sandwich

      Seasoned grilled chicken portabella mushrooms and melted cheddar served on a toasted brioche

      $9.99
    • Soup Or Salad & 1/2 Sandwich Combo

      Your choice of a side salad or a cup of soup with a 1/2 sandwich or panini (Excludes Chicken Sandwiches, Fish Sandwiches and Burgers)

      $9.99
  • Panini

    • Turkey Bacon and Brie

      Thinly sliced smoked turkey, crisp applewood bacon topped with melted provolone and brie served on a grilled artisan Panini

      $9.99
    • Veggie Panini

      Thinly sliced tomato & cucumbers,black olives, roasted red peppers, marinated portabella and caramelized onions. Served on a grilled artisan panini with pesto mayo

      $8.99
    • Prime Rib Panini

      Thinly sliced prime rib topped with melted provolone on a grilled artisan panini with a bistro sauces

      $9.99
  • Irish Pizzas

    Our Pizza Is Created on a Ciabatta Crust

    • The Belfast

      Guinness battered chicken, alfredo sauce, roasted red pepper and melted mozzarella topped with buffalo sauce

      $8.99
    • The Veggie

      Roasted red peppers, red onion, tomatoes, spinach, a light pesto sauce and melted mozzarella

      $8.99
    • The Carlow

      Marinara and melted mozzarella

      $8.99
    • The Irish Italian

      Rasher, pepperoni, red onion, marinara and melted mozzarella

      $8.99
  • Burgers

    All burgers are grilled to perfection, and served with beer battered steak fries, substitute seasonal vegetables or coleslaw

    • The Limerick*

      Certified Angus Beef with your choice of cheese

      $8.99
    • Mushroom and Swiss*

      Certified Angus Beef topped with Swiss cheese and sauteed button mushrooms

      $9.99
    • BBQ With Irish Bacon*

      Certified Angus Beef topped with green apple BBQ sauce, Irish bacon and your choice of cheese

      $9.99
    • The American With Bacon*

      Certified Angus Beef with crispy applewood bacon with your choice of cheese

      $9.99
    • Olive Burger*

      Certified Angus Beef topped with our homemade olive spread

      $9.99
    • Black And Bleu*

      Certified Angus Beef seasoned with cajun spices and topped with bleu cheese crumbles

      $9.99
    • Haystack Burger*

      Certified Angus Beef topped with crispy haystack onions with your choice of cheese

      $9.99
  • Salads

    Dressing: Cherry Apple Vinaigrette, Buttermilk Ranch, Caesar, Italian, Toasted Sesame Vinaigrette, French or Bleu Cheese

    • Shamus Grilled Chicken Salad

      Crisp romaine topped with shredded cheese, egg, tomato, cucumber, red onion, toasted cashews then topped with a green apple BBQ glazed chicken breast

      $10.99
    • Grilled Salmon Salad

      Crisp romaine and fresh arugula with cherry tomatoes, red onions, and chevre cheese

      $13.99
    • Cork Cobb Salad

      Crisp romaine topped with a grilled chicken breast, crispy bacon, eggs, red onions, cherry tomatoes, carrots, mixed shredded cheeses, and buttery croutons

      $11.99
    • Dublin Chef Salad

      Crisp romaine lettuce with turkey, crispy applewood bacon, bleu cheese crumbles, cherry tomatoes, cucumbers, eggs, and onions

      $9.99
    • Side Salads

      House, Caesar, Wedge or Spinach

      $3.99
    • Bally Castle Chicken Caesar Salad

      Crisp romaine tossed with Caesar dressing, shaved parmesan, buttery croutons and grilled chicken breast

      $9.99
    • Grilled Steak Salad

      Romaine and fresh arugula topped with mozzarella, red peppers, haystack onions, cherry tomatoes, and seasoned flat-iron steak

      $13.99
    • Soups

      Potato Leek with Bacon or Soup du Jour

      Cup

      $3.99

      Bowl

      $5.99
  • Pastas

    All pastas served with warm garlic bread

    • Ballina Chicken Fettuccini

      Fettuccini noodles, broccoli and roasted red peppers tossed in homemade Alfredo sauce topped with a blackened chicken breast and crispy haystack onions

      $12.99
    • Baked Mac n' Cheese

      Classic Macaroni in a 4 cheese sauce with applewood smoked bacon, served in an iron skillet HOT!

      $10.99
    • Avocado Cavatapi Pasta

      Cavatapi pasta in a roasted red pepper and avocado garlic cream sauce

      $13.99
  • Entrees

    All entrees are served with a starch and seasonal vegetable with your choice of salad or a cup of housemade soup. Substitute a side spinach salad for $1.29

    • Mustard Crusted Tuna*

      Guinness mustard and panko crusted sashimi tuna served over jasmine rice

      $16.99
    • Sheppard's Pie

      Ground lamb, peas, carrots, onions and rich sherry gravy topped with Garlic Champ and paprika baked until crispy

      $13.99
    • Chicken Ramona

      Lightly breaded chicken breasts stuffed with spinach, herbs, and cheese baked then topped with a roasted mustard cream sauce, served with garlic champ

      $14.99
    • New York Strip*

      12oz. strip steak grilled and topped with crispy haystack onions, served with garlic champ and a side of horseradish cream sauce

      $24.99
    • Mary Helen

      Panko breaded chicken breasts stuffed with fresh basil, chevre cheese and roasted red peppers topped with a jameson whiskey sauce and served with garlic champ

      $14.99
    • Fish And Chips

      Guinness beer battered North Atlantic Cod served with fries and a side of cranberry apple coleslaw, tartar sauce and lemon

      $13.99
    • Cedar Planked Salmon

      Norwegian salmon baked on a cedar plank and topped with lemon dill butter

      $18.99
    • Blackberry BBQ Ribs

      Dry rubbed, glazed with blackberry BBQ sauce and served with fries and a side of cranberry apple coleslaw

      1/2 Rack

      $11.99
    • Wicklow Rack of Lamb*

      Basil chimichurri rubbed rack of lamb pan seared served with garlic champ

      $23.99
    • Filet Mignon*

      8 oz. center-cut filet peppercorn crust, finished with garlic compound butter served with garlic champ

      $26.99
    • County Top Sirloin*

      8 oz. Sirloin Steak wrapped in Apple wood smoked bacon served with garlic champ

      $14.99
    • Bangers & Mash

      Locally made Irish sausage served with caramelized onions and red peppers, crispy haystack onions and a side of Guinness mustard

      $13.99
    • Grilled Flat Iron Steak*

      Seasoned grilled flat iron steak thinly sliced, served over jasmine rice with caramelized onion and sauteed spinach

      $14.99
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