83 Church St
0 Univ Pl
120 Church St
61 Main St
139 Main St
161 Church St
Root Vegetable Fries
Assortment of seasonal root vegetables served with house-made herb aioli and organic ketchup (Gluten Free - Shared Fryer)
$6.00 |
Drifter's House Salad
Toss with House-made carrot kimchi, toasted pistachios and house vinaigrette
$6.00 |
Seasonal Fritters
Always seasonal, always delicious - ask your server
$6.00 |
Seasonal Humus Plate
Served with house-made crispy naan bread and pickled vegetables
$8.00 |
Baked Brie
On rustic french bread, with fresh sliced apples and a seasonal fruit compote
$8.00 |
Seasonal House Gnocchi
Prepared with sage brown butter, toasted pecans, shallots, garlic, white wine and parmesan
$10.00 |
Sweet and Sticky Seitan Skewers
House-made seitan served on an Asian salad
$8.00 |
Kimichi Ramen Bowl
Savory duck broth, carrot kimchi, cilantro and scallion. Gluten Free or Vegan available
$12.00 |
Asian Barbecue Pork Tacos
Served with carrot kimchi, cilantro and scallions on corn tortillas
$10.00 |
Spice Seitan Tacos
Served with house-made kimchi and arugula on corn tortilla
$8.00 |
Pork Belly Tacos
With carrot kimchi, habanero aioli, and cilantro on corn tortillas
$12.00 |
Confit Duck Tacos
Served with pickled cabbage slaw and habanero aioli on corn tortillas
$12.00 |
Veggie Sliders
Served with local greens and fresh tomatoes, and a fresh house-made bun
$10.00 |
BBQ Pulled Pork Sliders
House-smoked pulled pork and red cabbage slaw served on fresh home-made buns
$10.00 |
Ground Beef Sliders
Vermont-raised beef with fresh greens, tomato, Cabot cheddar and coleslaw on fresh home-made buns
$10.00 |
Korean Pork Belly Flatbread
Crispy pork belly, extra-sharp Cabot cheddar, carrot kimchi, cilantro and lime
$12.00 |
Vegetable Flatbread
Made with rotating seasonal vegetables, mozzarella, parmesan, arugula, and pecans
$12.00 |
Three-Cheese Flatbread
Brie, parmesan, cheddar and herbs
$10.00 |
Other beers, mead, wines, & ciders vary in price but most are local!
House Wines
$5.00 |
Beer/Mead on Tap
$6.00 |