Driftaway Cafe

7400 Skidaway Rd # Dste

Savannah, GA 31406

(912) 303-0999

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Business Hours:

Sunday:	10:00am to 09:00pm
Monday:	11:00am to 10:00pm
Tuesday:	11:00am to 10:00pm
Wednesday:	11:00am to 11:00pm
Thursday:	11:00am to 11:00pm
Friday:	11:00am to 11:00pm
Saturday:	11:00am to 11:00pm

Seafood Restaurants:

Russo's Seafood Restaurant Seafood Restaurants in Savannah, GA
209 E 40th St
Shabazz Seafood Restaurant Seafood Restaurants in Savannah, GA
502 W Victory Dr
Southside Seafood Market Seafood Restaurants in Savannah, GA
12328 Largo Dr
Carey Hilliard's Restaurant Seafood Restaurants in Savannah, GA
8410 Waters Ave
Seafoodlicious Seafood Restaurants in Savannah, GA
4435 Skidaway Rd

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Driftaway Cafe Service List

Main Menu

Appetizers

Firecracker Shrimp

Ten Local Shrimp, flash fried, Black Sesame Seeds, Sliced Green Onions, Diced Red Pepper and tossed in Firecracker Sauce on a bed of Iceberg Lettuce

$18.00
Crab Cakes

Two of our house recipe Crab Cakes with backfin Crabmeat Peppers, Onions and Spices

$21.00
Chicken Wings

Back by popular demand! Eight Plump Drums and Flats, Served with your choice of Garlic Parmesan, Mango Habanero Or Key Lime Pepper

$16.00
Tuna Tartare

Our signature Ahi seared "Tataki" Style Black and White Sesame Seeds tossed in Sesame Ginger Dressing, Diced Cucumbers and Scallions drizzled with Cucumber Wasabi Cream and served on Crisp Wonton Skins

$19.00
Crispy Calamari

Calamari Tubes sliced into rings & served on a bed of Pesto Mayo Topped with Sundried Tomato Bruschetta. Add Marinara for a buck

$12.00
Tuna Nibbles

Tender bites of fresh Tuna grilled, blackened or jerked On a bed of Cucumber wasabi sauce served with Mango Salsa

$14.00
Green Tomatoes

Six Thick slices of Green Tomato, Panko breaded and and Flash Fried Finished with Goat Cheese Crumbles, Green Onions and Buttermilk Dressing

$12.00
Shrimp Quesadilla

Wild Georgia Shrimp layered in Flour Tortillas with Sauteed Peppers, Onions, and Melted Cheeses

$14.00
Driftaway Crab Dip

Delicious Backfin crabmeat in a creamy blend of mixed Cheeses and Spices Bubbling hot and served with Baguette Slices

$18.00
Cheese Curds

Beer battered Wisconsin White Cheddar Cheese Curds Flash Fried and served with Marinara

$10.00
Blue Chips

Fresh Warm Housemade Potato Chips with Melted Mild Aged Blue Cheese, sprinkled with Scallions and Drizzled with Sour Cream

$10.00
Crab Stew

A hearty bowl of our nearly famous Crab Stew

$15.00

Today's Soup

Salads

All salads come with two ounces of dressing. Additional dressings or sauces will be $0.50 each
- Jerk Salmon Spring Salad
  
  Grilled Atlantic Salmon or Today's Catch dusted with Jamaican Jerk seasoning, Grilled Asparagus Spears, Golden Mango salsa, Mixed Greens, Cucumbers
  
  $16.00
- Black N' Blue Chicken Salad
  
  Tender Blackened Chicken Breast Strips on Mixed Greens with Spiced Pecan Bits, Blue Cheese and Sweet Craisins
  
  $14.00
- Seared Tuna Tataki Salad
  
  Thin slices of rare seared Tuna on a bed of Fresh Mixed Greens Crowned with Mango Salsa
  
  $16.00
- Southern Shrimp Salad
  
  A Scoop of Fresh local Shrimp blended with Mayo Celery and Onion served on a bed of mixed lettuce with Tomato and Cucumber
  
  $16.00
- Pecan Chicken Salad
  
  Chicken Salad blended with Mayo tossed with Craisins, Pecan, Celery and Onion on Mixed Greens with Apples, Tomato, and Cucumber
  
  $14.00
- Sesame Ginger Chicken Salad
  
  Fried Chicken Breast chopped and tossed in our house Sesame Ginger Sauce Served on a bed of Romaine Lettuce & Spinach topped with sliced Almonds
  
  $14.00
Sandwiches & More

All Sandwiches and Tacos are served with your choice of French Fries, Home Cooked Chips, Potato Salad or ColeSlaw. Add $1.50 to substitute for House Salad with house Balsamic Vinaigrette. Add $1.50 to split a sandwich or entrée between two people. Add $2 to substitute or add sautéed spinach or veggies. Additional sauces, dressings or salsa are $0.50 each. All Taco shells can be substituted w/ Romaine Lettuce Leaves
- Fish Sandwich
  
  Catch of the Day Fried, Grilled, or Blackened with Remoulade, Lettuce, Tomato, and Onion on a Hoagie Roll
  
  $17.00
- Prime French Dip
  
  Thinly sliced Prime Rib grilled with melted Provolone in a toasted Amoroso's Bakery Hoagie Roll with a cup of Au Jus for dipping
  
  $17.00
- Salmon B.L.T.
  
  Grilled Atlantic Salmon Filet on Brioche with Hickory Bacon, Lettuce, Tomato, Onion and topped with Pesto Mayo
  
  $17.00
- Key West Cuban
  
  House smoked Pulled Pork with thinly sliced Ham, Melted Cheese, Sliced Pickles, Yellow Mustard. Pressed hot in Authentic Cuban Bread
  
  $14.00
- Classic Greek Gyro
  
  Thinly sliced Gyro Meat, Zesty Goat Cheese Tzatziki Sauce, Lettuce, Tomato, Onion in a warm Pita Wrap
  
  $14.00
- The All American
  
  Eight ounces of Grilled Angus Beef with Applewood Bacon, American Cheese, Lettuce, Tomato and Red Onion on a Toasted Brioche Bun. Make it deluxe with grilled Onion, Mushrooms and Jalapenos for an extra two bucks
  
  $14.00
- The Original Reuben
  
  Corned Beef on Rye with Swiss Cheese, Sauerkraut and Thousand Island dressing
  
  $14.00
- Shell's Turkey Reuben
  
  Thinly sliced Turkey on Rye Bread with Swiss Cheese, 1000 island and Cole Slaw
  
  $14.00
- Southern Shrimp Salad Sandwich
  
  Fresh local Shrimp blended with Mayo, Celery and Onion
  
  $15.00
- Skidaway Oyster Sandwich
  
  Plump Fresh Oysters, hand breaded and quick fried Served on buttered Texas Toast with Lettuce, Tomato, Red Onion and Roasted Red Pepper Remoulade
  
  $18.00
- Fish N' Chips
  
  Beer Batter Fried Catch of the Day served with Coleslaw, French Fries and Creole Tartar Sauce
  
  $17.00
Tacos
- Baja Fish Tacos
  
  Catch of the Day Grilled, Fried or Blackened on Flour Tortillas, with Black Bean Corn Salsa and Baja Sauce
  
  $15.00
- Firecracker Tacos
  
  Jumbo Shrimp Flash Fried on Flour Tortillas, with Black Bean Corn Salsa and Firecracker Sauce
  
  $16.00
- Spicy Tuna Tacos
  
  Spicy Ahi Tuna Seared Rare on Flour Tortillas, topped with Black Bean Corn Salsa and Firecracker Sauce
  
  $15.00
- Bacon Ranch Chicken Tacos
  
  Twin Tortillas filled with Crispy Chicken Topped with Bacon, Cheddar, Buttermilk Ranch and Pickles
  
  $13.00
- Salmon Tacos
  
  Fresh Salmon seasoned with our special sweet Hawaiian Spices, Butter grilled and served in twin Flour Tortillas, topped with Mango Salsa and drizzled with Baja Sauce
  
  $14.00
Entrées

Available after 5 daily
- The Wayne
  
  (Named after one of our favorite regular guests who orders it just the way he likes it!). Lightly Blackened Catch of the Day and two lightly blackened Diver Scallops On a bed of our luxurious four Cheese Grits. Delicious simplicity!
  
  $26.00
- Shrimp N' Grits
  
  Local Shrimp sautéed with Pancetta and served in a Rich Parmesan Cream Sauce over our delicious Four Cheese Grits
  
  $24.00
- Firecracker Shrimp Platter
  
  Jumbo Shrimp Flash Fried, garnished with Black Sesame Seeds and Diced Red Pepper Tossed in Firecracker Sauce with Cracked Red Potatoes and Grilled Asparagus Spears
  
  $24.00
- Mahi Mahi
  
  Fresh Mahi grilled and served with Red Potatoes And sauteed Spinach finished with Fresh Chimichurri & Soy Butter
  
  $26.00
- Tybee Tuna
  
  Sesame Encrusted Center Cut Tuna Seared Rare on Roasted Garlic Mashed Potatoes with Mixed Greens, Sushi Ginger, and Finished with Cucumber Wasabi Cream and Sesame Ginger Sauce
  
  $28.00
- Blueberry Salmon
  
  Pan seared Salmon filet on mashed Sweet Potatoes and Butter grilled Asparagus topped with Goat Cheese Finished with Blueberry Lemon Reduction
  
  $26.00
- Parmesan Fish and Shrimp
  
  Grilled Fish smothered with Panko Breadcrumbs and topped with sauteed Wild Georgia Shrimp and covered with melted Parmesan Served over Red Potatoes and Asparagus
  
  $28.00
- Sandfly Seafood Platter
  
  Wild Georgia Shrimp & Plump Oysters fried to perfection Served with French Fries & ColeSlaw
  
  $30.00
Brunch

Saturday from 11-2, Sunday from 10-2
- Sandfly Chicken Biscuit
  
  Our Jumbo Biscuit loaded with fried Claxton Chicken, Scrambled Eggs and Cheese then drizzled with Gravy
  
  $12.00
- Jamaican French Toast
  
  Yah Mon! Thick Cut Texas Toast dredged in Dark Rum Cinnamon Batter Griddle cooked and served with Bacon and Syrup
  
  $12.00
- Homestyle Breakfast
  
  Two fresh scrambled eggs served with Applewood Bacon Home Fries and Texas Toast
  
  $14.00
- Sausage, Egg & Cheese Biscuit
  
  Our house jumbo Buttermilk Biscuit with a fresh Sausage Patty, Egg and Cheese served with a side of Home Fries
  
  $8.00
- Brunch Shrimp & Grits
  
  Eight Local Shrimp Flash Fried and served on Our Four Cheese Grits With Creamy Homemade Gravy & Green Onions
  
  $20.00
- Eggs Ellen
  
  Fresh grilled Salmon topped with Poached Eggs Nested in a bed of sauteed Spinach Perched on twin English Muffins Finished with Hollandaise
  
  $20.00
- Crab Cake Benedict
  
  Our house Crab cakes on twin English Muffins Topped with Poached Eggs and drizzled with Hollandaise
  
  $24.00
- Corned Beef Hash
  
  Nothing out of a can here! Sliced Corned Beef served On top of our Homestyle Potatoes with Poached Eggs and Hollandaise
  
  $15.00
- Southern Shrimp Salad Sandwich
  
  Fresh local Shrimp blended with Mayo Celery and Onion
  
  $15.00
- Southern Shrimp Salad
  
  A Scoop of Fresh local Shrimp blended with Mayo Celery and Onion served on a bed of mixed lettuce with Tomato and Cucumber
  
  $16.00
- Pecan Chicken Salad
  
  Chicken Salad blended with Mayo tossed with Craisins, Pecan, Celery and Onion on Mixed Greens with Apples, Tomato, and Cucumber
  
  $14.00
- Jerk Salmon Spring Salad
  
  Grilled Atlantic Salmon or Today's Catch dusted with Jamaican Jerk seasoning, Grilled Asparagus Spears, Golden Mango salsa, Mixed Greens, Cucumbers
  
  $16.00
- The Original Reuben
  
  Corned Beef on Rye with Swiss Cheese Sauerkraut and Thousand Island dressing
  
  $14.00
- Fish Sandwich
  
  Catch of the Day Fried, Grilled, or Blackened with Remoulade, Lettuce, Tomato, and Onion on a Hoagie Roll
  
  $17.00
- Prime French Dip
  
  Thinly sliced Prime Rib grilled with melted Provolone in a toasted Amoroso's Bakery Hoagie Roll with a cup of Au Jus for dipping
  
  $17.00
- Fish N' Chips
  
  Beer Batter Fried Catch of the Day served with Coleslaw, French Fries and Creole Tartar Sauce
  
  $17.00
- The All American
  
  Eight ounces of Grilled Angus Beef with Applewood Bacon, American Cheese Lettuce, Tomato and Red Onion on a Toasted Brioche Bun. Make it deluxe with grilled Onion, Mushrooms and Jalapenos for an extra two bucks
  
  $14.00
Desserts
- Chocolate Spoon Cake
  
  A giant mouthful of chocolate pudding between two layers of dark, moist chocolate drenched chocolate cake
  
  $7.00
- Key Lime Pie
  
  Made with real Key Lime Juice! Nice and tart like it should be
  
  $7.00
Kid's Menu
- Kids Shrimp & Fries
  
  $14.00
- Kids Chicken Fingers & Fries
  
  $14.00
- Kids Grilled Cheese & Fries
  
  $7.00
- Kids Buttered Noodles
  
  $10.00
IPA's
- Creature Comforts Tropicalia IPA, Athens, GA ABV 6.6%
  
  $7.00
- Scofflaw Basement IPA, Atlanta, GA, ABV 7.5%
  
  $8.00
- Service Freedom Machine Juicy IPA, Savannah, GA, ABV 7.3%
  
  $6.00
- Cigar City Jai Alai IPA, Florida, USA ABV 7.5%
  
  $6.00
- Stone Delicious IPA, California, USA ABV 7.7%
  
  $6.00
Lagers / Pilsners
- Southbound Mountain Jam Southern Lager, Savannah, GA, ABV 5%
  
  $6.00
- Three Taverns Ukiyo Lager, Decatur, GA, ABV 4.25%
  
  $6.00
- Pacifico Lager, Mexico ABV 4.5%
  
  $5.00
- Creature Comforts Classic City Lager, Athens, GA, ABV 4.2%
  
  $6.00
- Coastal Empire Southern Delight Praline Amber, Savannah, GA, ABV 5.2%
  
  $6.00
Ales
- Kentucky Bourbon Barrel Ale, Lexington, KY ABV 8.2
  
  $8.00
- Creature Comforts Automatic Pale Ale, Athens, GA, ABV 5.5%
  
  $6.00
Wit / Blondes / Belgians
- Coastal Empire Tybee Blonde, Savannah, GA, ABV 4.7%
  
  $6.00
- Allagash White, Portland, ME, ABV 5.2%
  
  $7.00
- Victory Golden Monkey, Pennsylvania, USA, ABV 9.5%
  
  Pour (10 oz)
  $8.00
- Bell's Oberon, Michigan, USA, ABV 5.8%
  
  $6.00
- Delirium Tremens, Melle, Belgium ABV 8.5%.
  
  Pour (10 oz)
  $8.00
- Southbound Scattered Sun, Savannah, GA, ABV 5.2%
  
  $6.00
Sours / Ciders / Wine
- Angry Orchard Hard Cider, Walden, NY, ABV 5%
  
  $5.00
- Three Taverns Rapturous, Decatur, GA, ABV 5%
  
  $7.00
Porters / Stouts
- Creature Comforts "Abby, I Love You" Dry Irish Stout, Athens, GA ABV 3.3%
  
  $6.00
Craft Can Beers / Bottles
- Stella Artois, Belgium ABV 5.2%
  
  $5.00
- Founders Dirty Bastard Scotch Ale, Chico, CA, ABV 4.8%
  
  $5.00
- Heineken Pale Lager, Netherlands ABV 5%
  
  $4.50
- Blue Moon Belgian White, Colorado ABV 5.4%
  
  $4.50
- Corona Lager, Mexico ABV 4.1%
  
  $4.00
- Yuengling Lager, Pottsville, PA, ABV 4.1%
  
  $4.00
- Black Widow Original Sin, New York ABV 6%
  
  $6.00
- Left Hand Milk Stout, Longmont, Co, ABV 6%
  
  $6.00
- Sweetwater 420 Atlanta, GA ABV 5.7%
  
  $5.00
- White Claw
  
  Cause there ain't no laws when you drinkin the claws baby!
  
  $4.00
- Sunboy Spiked Coconut Water
  
  New to Savannah ABV 5%. Light, refreshing and hydrating! (Tangerine, Passion Fruit and Pineapple available)
  
  $6.00

White Wines

We have personally tasted and hand-selected each of these wines to complement our food and also to reflect the suggestions of our wonderful regular patrons. An "RQ" denotes Robyn's personal favorites. Enjoy! - Robyn and Michele Quattlebaum

House White Wine

Ask your server about our House Pinot Grigio and Chardonnay

Oyster Bay Sauvignon Blanc

Aromatic and bright with a crisp, clean finish, this wine features flavors of lemon and kiwi and scents of green apple

Brancott Estates Sauvignon Blanc

Pale lemon color, very pronounced nose of citrus tropical grass. Dry, medium alcohol, light body, high acidity, very pronounced flavor intensity with a long finish

RQ Josh Cellars Sauvignon Blanc

A well balanced wine with palete weight, sweet fruit flavors And the crisp acidity usually associated with this style

Mirabello Pinot Grigio

A versatile, textured PG sourced from selected vineyards in the Veneto. Produced from selected Pinot Grigio grapes grown in the Veneto. The grapes were hand harvested during the first 2 weeks of September. The grapes were crushed and gently pressed and the juice allowed to settle and clarify before cool fermentation at 16 to 18C in temperature controlled stainless steel tanks. The wine was bottled young after a period of 3 to 6 months aging on fine lees in stainless steel tanks

Ricco Peach Moscato

Flavors of peach bursting with flavors of ripeness combined with floral and fruity essence

Luis Agustin Cetto Chardonnay

Guadalupe Valley Chardonnay with rich aromas of tropical fruit against a background of gentle floral characters and subdued toasty notes

RQ Pozzan Russian River Valley Chardonnay

Sweet, fresh Fuji apple flavors followed by baked apple cinnamon, caramel, citrus and passion fruit ripeness which finishes with juicy pineapple, peach nectar and honeysuckle notes

Kendall Jackson Chardonnay

This wine is whole cluster pressed to retain the fresh fruit qualities without the bitterness from stems and seeds. Fermented and aged in French and American oak barrels for richness and complexity

Cakebread Chardonnay

Concentrated pear, spiced apple and melon flavors that culminate in a long finish lifted by zesty spice and mineral tones

Bottle
$72.00

Red Wines

House Red Wine

Ask your server about our house Cabernet

RQ Josh Cabernet Sauvignon

Rich with dark fruits, cinnamon, clove and toasty oak flavors

Barramundi Pinot Noir

Delightful ruby color with aromas of sweet fruits and hints of vanilla

Underwood Pinot Noir

From Wine Enthusiast "Underwood is fast becoming one of Oregon's best values in Pinot Noir." Light and pretty raspberry fruit mass . Cherry, blackberry, and cola on the palate

Terra d'Oro Zinfandel

The hand-picked grapes are cold-soaked and after gentle pressing, the wine is oak-aged for 14 months resulting in subtle caramel notes, hints of exotic spice and blackberry

Avia Merlot

Soft, pleasant mouth feel and finish that has black cherry and raspberry notes

Diseno Malbec

Fresh grape arbor, taste of stone fruit, coffee, blueberry, spice and chocolate

Estancia Pinot Noir

Rich, concentrated fruit balanced by excellent tannins and a lingering silky finish

Bottle
$34.00

Rock Point Pinot Noir

Opening with aromas of ripe strawberry, red cherry, and raspberry, the fruit elements are complemented with light floral aromatics. The vibrant red fruit flavors continue across the palate, with interest and complexity provided by layers of forest floor, spice and toasty oak. Supple tannins and balanced acidity provide an elegant frame for the rich ripe fruit of this classical Oregon Pinot Noir. A combination of barrel and stainless steel fermentation is used to preserve the maximum fruit intensity. The wine was finished unfined with only rough filtration, resulting in a Pinot Noir with intense fruit and smooth tannins

Custom Cocktails
- Mandarin Sangria
  
  Chateau Sovereign Merlot and Absolut Mandarin combined for a delicious Sangria
  
  $8.00
- Marsh Side Margarita
  
  Tres Agave Silver Tequila, sour, Cointreau floater, lime garnish
  
  $8.00
- Cucumber and Mint Mule
  
  Ketel One Cucumber and Mint Vodka, lime juice, Reed's Ginger Beer, lime garnish
  
  $9.00
- Bourbon Mule
  
  Breckenridge Bourbon, lime juice, Reed's Ginger Beer, lime garnish
  
  $9.00
- Rum Runner
  
  Bacardi Silver Rum, Meyer's Dark Rum, pineapple and orange juices, grenadine, garnished with a lime
  
  $9.00
- Bloody Mary
  
  House vodka, Zing Zang, olive and lime juices
  
  $6.00
- Mimosa
  
  Yulupa Sparkling Wine, Orange juice
  
  $7.00

Bowl	$9.00
Cup	$7.00

Driftaway Cafe

Business Hours:

Seafood Restaurants:

Driftaway Cafe Service List

Photos:

Main Menu

Appetizers

Salads

Sandwiches & More

Tacos

Entrées

Brunch

Desserts

Kid's Menu

IPA's

Lagers / Pilsners

Ales

Wit / Blondes / Belgians

Sours / Ciders / Wine

Porters / Stouts

Craft Can Beers / Bottles

White Wines

Red Wines

Custom Cocktails