Savannahs Restaurant Service List

Main Menu

• Small Plates And Fun Food

  • Shrimp Martini

    large gulf pinks served with traditional cocktail sauce

    $12.25

  • Lobster And Crab Cakes

    served with white wine butter sauce

    $10.00

  • Chicken Tenders

    served with honey mustard and bbq sauce

    $8.75

  • Catfish Fingers

    sesame seed crusted, served with tartar and traditional cocktail sauce

    $10.00

  • Hot Wings

    served with celery and carrot sticks, choice of bleu cheese or ranch dressing

    $10.00

  • Mexican Fondue

    with chorizo sausage, served with corn and flour tortillas

    $7.00

  • Shrimp Savannah

    large gulf pinks sauteed in butter garlic, worcestershire and fresh cracked pepper, served in a skillet

    $11.00

  • Hangar Steak Skewers

    with chimichurri sauce

    $9.00

  • Mexican Chile Fries

    with chorizo sausage

    $8.00

• Green And Leafy

  • Chicken And The Field

    romaine hearts and iceberg, topped with chicken tenders, tomatoes and cucumber, choice of dressing

    $10.00

  • Caesar Salad

    with parmesan fans

    $7.75

  • Summer Chopped Salad

    red skinned potatoes, corn, broccoli, tomatoes and cucumbers, with ranch dressing

    $8.00

  • Hearts Of Romaine

    with bleu cheese and bacon

    $9.00

  • Wedge Salad

    iceberg lettuce with cucumbers and vine ripe tomatoes

    $6.25

  • Dinner Salad

    small mixed greens, tomatoes, cucumbers and croutons

    $4.50

• Warm And Satisfying

  • Old Fashion Chicken Noodle Soup

    $6.50

  • Black-eyed Peas With Ham Hock

    $6.50

• Burgers, Beef And Otherwise

  All Served With Choice Of French Fries, Sweet Potato Fries, Eggy Red Potato Salad, Summer Chopped Salad, Mac And Cheese Or Cole Slaw

  • All American Burger

    half pound of buckhead beef with lettuce and tomatoes

    $10.00

  • Sliders

    four little gut busters topped with mustard, pickle, ketchup and american cheese

    $10.00

  • Pizza Burger

    topped with tomato sauce, capocolli ham, bacon, mushrooms and provolone cheese

    $10.00

  • Terinlgua Burger

    topped with our own texas chili with chipotle, cheddar cheese, lettuce and tomato

    $10.00

  • Veggie Burger

    marinated and grilled portobello mushroom, topped with roasted red peppers, grilled tomato and lettuce

    $10.00

  • Grilled Chicken Burger

    breast of chicken, honey mustard dressing, lettuce and tomato, topped with smoke gouda and apple wood bacon

    $10.00

• Specialty Sandwiches

  • New Orleans French Dip

    grilled, shaved rib eye and baked ham with wing sauce, pepper jack cheese, grainy creole mustard and a side of au jus

    $10.00

  • Grilled Cheese

    with tomato and bacon

    $8.00

  • Club Sandwich

    a triple decker of baked ham, turkey, smoked bacon, american cheese, lettuce and tomato

    $9.75

• Extras

  All $3.25

  • Red Skin Potato Salad

  • French Fries

  • Cole Slaw

  • Tortilla Chips And Salsa

  • Sauteed Green Beans

  • Mac And Cheese

  • Chive Smashed Potatoes

  • Small Portion Of Summer Chopped Salad

• Sweet Treats

  • Banana Rum Cake

    $6.75

  • New York Cheesecake

    served with strawberry sauce

    $6.75

  • Homemade Bread Pudding

    served with a bourbon whiskey sauce

    $6.75

  • Double Chocolate Fudge Cake

    served with fresh fruit garnish

    $6.75

  • Tin Roof Sundae

    doubletree chocolate chip cookie sandwich, vanilla ice cream, topped with hot chocolate sauce and fresh whipped cream

    $6.75

• After 5

  • Fresh Baby Flounder

    with blue crab and lobster stuffing on a bed of corn maque choux with cream cheese and chive smashed potatoes

    $21.00

  • Shrimp And Pasta

    large gulf pinks sauteed in fresh garlic and vermouth with alfredo sauce, chopped copocolli ham and fresh basil

    $18.00

  • Pan Roasted Breast Of Chicken

    crusted in pecans with sauce meuniere and braised green beans

    $17.75

  • Thick Cut Pork Chop

    bourbon glaze, roasted apple and braised green beans

    $21.00

  • 10oz. Hangar Steak

    with mushroom demi-glaze, french fries and braised green beans

    $18.75

  • 8oz. Angus Filet Mignon

    topped with bleu cheese glaze, served with chive smashed potatoes, tobacco onions and braised green beans

    $27.50

  • 20oz. Porterhouse

    served with smashed chive potatoes, tobacco onions and braised green beans

    $29.75