746 Carlton St
20 Enterprise Ave N
1701 W Edgar Rd
490 Hillside Ave
Calamares A La Romana
fried squid
$10.95 |
Mariscos A La Vinagreta
cold seafood salad vinaigrette
$12.95 |
Gambas Al Ajillo, Nuestra Especialidad
shrimp in garlic our specialty
$11.95 |
Almejas Casino
clams casino
$10.95 |
Almejas Marinera
clams marinera
$10.75 |
Chorizos A La Plancha
sausage spanish style
$10.50 |
Quesos Espanoles
spanish cheeses
$12.95 |
Sopa De Ajo
garlic soup
$4.25 |
Gazpacho A La Andaluza
the classic cold soup from the andaluzan region
$4.25 |
Sopa Del Dia
soup of the day
$4.25 |
Paella A La Valenciana
shellfish, chicken, spanish sausage
$24.50 |
Paella Marinera
all types of shellfish in saffron rice
$24.50 |
Paella De Legumbres
vegetarian paella
$15.95 |
Mariscada Don Pepe
a casserole featuring a combination of shellfish a tomato brandy and wine sauce served with saffron rice
$24.50 |
Langosta Al Horno
lobster stuffed with crabmeat shrimps and scallops
$32.95 |
ask for our lobster special they range from 2 lbs to 8 lbs.
Camarones Salsa De Ajo
shrimp garlic sauce
$20.95 |
Camarones Provenzal
shrimp cooked with tomato garlic wine and parsley
$21.95 |
Camarones En Salsa Verde
shrimp in green sauce
$21.50 |
Camarones Enchillados
shrimp in hot tomato, pepper and onion sauce
$21.50 |
Bacalao Horno
broiled cod fish
$21.95 |
Apple Crunch Cake
$5.50 |
Chocolate Crunch Pecan Pie
a traditional southern favorite with a rich amber filling laced with chocolate and topped with georgia peacns all in a buttery crust
$5.50 |
Carrot Cake
moist carrot cake full of nuts and raisins, filled and frosted with cream cheese icing
$5.50 |
Tiramisu
a traditional, luscious italian dessert consisting of alternating layers of imported mascarpone and lady fingers delicately soaked in espresso with a hint of liqueur
$5.50 |
Cheesecake
a traditional new york style cream cheese
$4.50 |
Creme Brulee
vanilla custard
$5.00 |