Springfield Inn Service List

Dinner Menu

• Appetizers

  • Louisiana Style Jumbo Lump Crab Cake

    our signature crab cake, lightly sauteed, served with a lobster cream sauce

    $9.95

  • Super Sampler

    chicken fingers, mozzarella sticks, and jalapeno poppers, served with a honey mustard sauce

    $6.95

  • Jumbo Shrimp Cocktail

    jumbo cooked shrimp, served with cocktail sauce and a lemon wedge

    $8.95

  • Iced Clams On Half Shell

    half dozen clams, freshly opened and served with cocktail sauce

    $8.95

  • Jumbo Lump Crabmeat Cocktail

    fresh jumbo lump crabmeat, served with cocktail sauce

    $12.95

  • Potato Skins

    hot, crisp potato skins smothered with cheese and bacon, served with sour cream

    $6.95

  • Garlic Bread

    topped with melted cheese

    $3.95

  • Antipasto Italiano

    crisp lettuce, imported ham, genoa salami, mozzarella cheese, hard boiled egg, anchovies, and all the garnishes

    $8.95

  • Clams Casino

    fresh clams with bacon, onions, peppers, and pimientos

    $8.95

  • Steamed Mussels

    farm raised new zealand greenhorn mussels, served red, white, or in a spicy diavalo sauce

    $8.95

  • Onion Rings

    fried in our homemade batter, cooked to perfectness

    $4.95

  • Fried Mozzarella Cheese Sticks

    fingers of mozzarella, breaded, fried, and served with our homemade marinara sauce

    $5.95

  • Chicken Fingers

    freshly cut chicken tenderloins served with our tasty marinara sauce

    $6.95

  • Jalapeno Cheddar

    cheese poppers crisp, fresh green jalapeno shells stuffed with 100% real wisconsin cheddar cheese and coated--tails and all-- with a potato breading

    $5.95

  • Broiled Stuffed Kennett Square Mushrooms

    stuffed with crabmeat imperial

    $8.95

• Soups

  All Soups Are Prepared Daily In Our Kitchen.

  • Fresh Homemade Soup Du Jour

    Cup	$1.95
    Bowl	$2.50

  • Snapper Soup

    our own delicious recipe made from freshly cut ingredients

    Cup	$2.95
    Bowl	$3.95

  • French Onion Soup

    au gratin rich broth seasoned with herbs, sweet onions, croutons, baked in a crock with bubbling melted cheese

    $4.50

• Veal

  • Veal Marsala

    tender veal sauteed with fresh mushrooms, onions, ham and herbs in a marsala wine sauce

    $15.95

  • Veal Francaise

    tender veal medallions, dipped in a seasoned egg batter and sauteed in a lemon wine butter sauce

    $15.95

  • Veal Piccante

    tender veal sauteed in a lemon wine butter sauce

    $15.95

  • Veal Sorrento

    tender veal sauteed with fresh tomatoes, mushrooms, white wine, and marinara sauce, then topped with mozzarella cheese

    $15.95

  • Veal Parmagiana

    tender veal, lightly breaded, deep fried to a golden brown, topped with mozzarella cheese and our homemade marinara sauce

    $14.95

• Chicken

  • Chicken Parmagiana

    fresh chicken, lightly breaded, deep fried to a golden brown, topped with mozzarella cheese and our homemade marinara sauce

    $12.95

  • Chicken Piccante

    fresh chicken sauteed in a lemon wine butter sauce

    $13.95

  • Chicken Cacciatore

    breast of chicken sauteed with mushrooms, green peppers, onions, wine, and our special marinara sauce

    $13.95

  • Chicken Marsala

    breast of chicken sauteed with imported ham, mushrooms, and onions, in a marsala wine sauce

    $13.95

  • Honey Dipped Fried Chicken

    four pieces of crispy chicken cooked to a golden brown

    $12.95

• Italian

  Choose From The Following Pastas: Spaghetti, Linguini, Angel Hair, And Cheese Ravioli. Below Entrees Include Our Homemade Soup And Caeser Salad Or House Salad Add Five Jumbo Grilled Shrimp To Any Entree For $5.95

  • Pasta

    with our homemade marinara sauce, butter sauce, or oil and garlic

    $10.95

  • Pasta With Clams

    served in a red or white sauce over a bed of linguini

    $13.95

  • Pasta With A Choice Of The Following:

    meat sauce, homemade meatballs, sweet sausage.

    $11.95

• Seafood

  • Seafood Combination

    served broiled or fried - flounder, scallops, shrimp, crab imperial, stuffed shrimp, and lobster tail

    $22.95

  • Shrimp Scampi

    jumbo shrimp sauteed with garlic in our signature scampi sauce, over a bed of rice or pasta

    $15.95

  • Shrimp And Scallops Scampi

    jumbo shrimp and scallops sauteed with garlic in our scampi sauce, served over a bed of rice or pasta

    $16.95

  • Fresh Jumbo Shrimp

    served broiled or fried

    $14.95

  • Jumbo Stuffed Shrimp

    broiled or fried, loaded with selected crabmeat

    $17.95

  • Broccoli And Shrimp

    sauteed in in our signature scampi sauce served over a bed of pasta

    $15.95

  • Shrimp Parmagiana

    shrimp deep fried, topped with mozzarella cheese and our homemade marinara sauce

    $14.95

  • Icelandic Tiny Tails

    eight ounces of petite cold water rock tails baked in a garlic butter and wine sauce

    $19.95

  • Crab Imperial

    the inns classic recipe prepared with fresh lump crabmeat

    $17.95

  • Lobster Newburg

    prepared with medallions of lobster tail in a rich newburg sauce

    $17.95

  • Louisiana Style

    jumbo lump crab cakes a springfield inn favorite - two crabcakes lightly sauteed and served with sauteed vegetable medley, cheddar mashed potatoes, and a lobster cream sauce

    $16.95

  • Seafood Scampi

    shrimp, scallops, jumbo lump crabmeat, mussels, and lobster tail sauteed with garlic in our famous scampi sauce, served over a bed of rice or pasta

    $19.95

  • Filet Of Flounder

    served broiled or fried

    $14.95

  • Stuffed Flounder

    flounder stuffed with jumbo lump crabmeat baked in a garlic butter and wine sauce

    $174.95

  • Sea Scallops

    served broiled or fried

    $14.95

  • Rock Lobster Tail

    12 ounce cold water rock lobster tail baked in a garlic butter and wine sauce

    $26.95

  • Stuffed Rock Lobster Tail

    12 ounce lobster tail stuffed with jumbo lump crabmeat baked in a garlic butter wine sauce

    $29.95

  • Fresh Oysters

    deep fried to a golden brown

    $10.95

  • Potato Crusted Salmon

    fresh filet of salmon sauteed with a crispy potato crust, served with sauteed vegetable medley, cheddar mashed potatoes, and a caramelized onion bacon cream sauce

    $16.95

  • Sea Scallops Provencale

    fresh scallops sauteed with mushrooms, fresh herbs, garlic, wine, and marinara sauce served over a bed of pasta

    $15.95

  • Shrimp Cacciatore

    jumbo shrimp sauteed with mushrooms, green peppers, onions, wine, and our special marinara sauce

    $15.95

• Specialties

  • Filet Mignon Melange

    filet mignon melange nine ounce center cut filet mignon grilled and served with sauteed vegetable medley, cheddar mashed potatoes and a triple peppercorn demi glace sauce

    $20.95

  • Roast Prime Rib Au Jus

    Largest Cut In Town - King Cut	$22.95
    Queen Cut	$17.95

  • New York Strip Steak

    14 ounce center cut usda choice served with sauteed mushrooms

    $18.95

  • Broiled Filet Mignon

    nine ounce center cut usda choice, with sauteed mushrooms

    $19.95

  • Surf And Turf

    nine ounce filet mignon with a six ounce lobster tail

    $27.95

  • Virginia Ham Steak

    cooked with brown sugar, served with a pineapple ring

    $12.95

  • Center Cut Pork Chops

    two extra thick cut pork chops, served with apple sauce

    $14.95

  • Roast Sirloin Of Beef Topped With Au Jus

    $12.95

  • Roast Turkey

    fresh, slow roasted breast of turkey served with stuffing and cranberry sauce

    $12.95

  • New Orleans Style Chicken And Shrimp

    breast of chicken sauteed with jumbo shrimp in a creole style stone ground honey mustard sauce, served with sauteed vegetable medley, and cheddar mashed potatoes c

    $14.95