Sunday: | 09:00am to 08:00pm |
Monday: | 09:00am to 08:00pm |
Tuesday: | 09:00am to 08:00pm |
Wednesday: | 09:00am to 08:00pm |
Thursday: | 08:00am to 08:00pm |
Friday: | 09:00am to 08:00pm |
Saturday: | 09:00am to 08:00pm |
2218 Mount Vernon Ave
2009 Mount Vernon Ave
108 E Windsor Ave
2002 Mount Vernon Ave
2411 Mount Vernon Ave
1601 Mount Vernon Ave
Butter Croissant
with Organic Strawberry Jam
$4.50 |
Chocolate Croissant
$4.50 |
Homemade Granola Parfait
with Organic Yogurt, Nuts and Fresh Fruit
$6.50 |
Slice of Warm Homemade Organic Banana Walnut Bread
with Organic Butter
$5.00 |
½ Pink Grapefruit**
with local Del Ray Honey and Caramelized Organic Sugar
$6.00 |
2 Eggs Your Way*
with Mini Croissant, Fresh Fruit & Organic Mesclun
$9.00 | |
3 Eggs |
$11.00 |
Eggs Benedict Croissant*
Canadian Bacon, Poached Eggs and Hollandaise Sauce
$17.00 |
Vegetarian Eggs Benedict
2 Poached Eggs*, Fresh Vegetables & Hollandaise on a Croissant
$17.00 |
Fresh Jumbo Lump Crabmeat Eggs Benedict*
$25.00 |
Scottish Smoked Salmon Eggs Benedict*
$25.00 |
Burrata & Prosciutto Eggs Benedict on Croissant*
with 2 Poached Eggs & Hollandaise Sauce
$23.00 |
Add: Bacon, Sweet Peppers, Jalapeño Peppers, Kalamata Olives, Tomato, Fine Herbs, Asparagus, Raw or Caramelized Onions, Caramelized Shallots, or Organic Spinach +$1.75 each; Ham, Chicken, Organic Guacamole, Wild Mushrooms, Organic Salsa, Swiss Cheese, Feta, Muenster, Pepper Jack, Smoked Gouda, Boursin, or Goat Cheese +$2 each. Bûcheron Cheese +$4. 2 slices Scottish Smoked Salmon*, 2oz. Fresh Jumbo Lump Crabmeat +$9 each. Only Egg Whites are Available Upon Request (+$2)
Create Your Own*
2 Egg Omelet with Mini Croissant, Fresh Fruit & Organic Mesclun
$9.00 | |
3 Eggs |
$11.00 |
Pork Belly**
stuffed with Chorizo Sausage on Truffle Polenta & a Rosemary Sauce
$21.00 |
Ham Steak
with 2 Eggs your Way, Roasted Potatoes & Mini-Croissant
$19.00 |
SOS Air Dried Chipped Beef & Black Angus Ground Beef in Gravy
over Rotisserie Potatoes, served with a Mini Croissant
$19.00 |
Seasonal Veggie Hash
with 2 Eggs* your Way and a Mini Croissant
$17.00 |
Sautéed Organic Baby Spinach
Bûcheron Goat Cheese, Scottish Smoked Salmon & 2 Eggs* your Way, served with Organic Mesclun & Fresh Fruit. Available for In-House Dining Only
$19.00 |
French Toast
3 slices of Challah dipped in a Grand Marnier Organic Milk Batter, served with a Mixed Berry Ginger Compote
$15.00 |
4 Organic Buttermilk, Pancakes with Powdered Sugar
Available for In-House Dining Only
$12.00 |
Canadian Bacon**
$3.50 |
Bacon**
$3.50 |
Scrapple
$3.50 |
Yogurt
$3.50 |
Veggie Hash
$6.00 |
Polenta**
$6.00 |
2 Slices of Either Gluten-Free or Pain de Mie Toast**
with Whipped Butter & Organic Strawberry Jam
$3.00 |
Roasted Potatoes
$4.00 |
Fresh Fruit Medley**
$6.00 |
SOS Chipped Beef on Rotisserie Potatoes**
$9.00 |
Berkshire Pork Sausage**
$6.50 |
Sugar-Free Chicken Apple
$6.50 |
Merguez, or Chorizo Sausage Links (2)
$6.50 |
One Organic Egg Your Way*
$3.00 |
Two Pancakes, Any Style
$6.00 |
Scottish Smoked Salmon*
$9.00 |
Butter Croissant
with Organic Strawberry Jam
$4.50 |
Chocolate Croissant
$4.50 |
Homemade Granola Parfait
with Organic Yogurt, Nuts and Fresh Fruit
$6.50 |
½ Pink Grapefruit**
with local Del Ray Honey and Caramelized Organic Sugar
$6.00 |
Slice of Warm Homemade Organic Banana Walnut Bread
with Organic Butter
$5.00 |
Soup of the Day**
MP |
Beef Broth French Onion Soup
$12.00 |
DRC Salad**
Organic Mesclun with Bleu Cheese, Apple, Walnuts & a Raspberry Vinaigrette
$10.00 |
Deconstructed Romaine Caesar Salad
with Hard Boiled Egg, Fresh Anchovies, Parmesan and Garlic Bread
$12.00 | |
Add Grilled Chicken Breast |
$18.00 |
Pâté de Campagne
with Mustard & Cornichons
$12.00 |
Scottish Smoked Salmon Plate* **
with Shallots, Capers, Hard Boiled Egg, Seaweed Salad
$15.00 |
Natural Burgundy Snails in Garlic
Parsley Butter
$13.00 |
2 Eggs Your Way*
with Mini Croissant, Fresh Fruit & Organic Mesclun
$9.00 | |
3 Eggs |
$11.00 |
Eggs Benedict Croissant*
Canadian Bacon, Poached Eggs and Hollandaise Sauce
$17.00 |
Vegetarian Eggs Benedict*
2 Poached Eggs, Fresh Vegetables & Hollandaise on a Croissant
$17.00 |
Fresh Atlantic Jumbo Lump Crabmeat Eggs Benedict*
$25.00 |
Scottish Smoked Salmon Eggs Benedict*
$25.00 |
Burrata & Prosciutto Eggs Benedict on Croissant*
with 2 Poached Eggs & Hollandaise Sauce
$23.00 |
Add: Bacon, Sweet Peppers, Jalapeño Peppers, Kalamata Olives, Tomato, Fine Herbs, Asparagus, Raw or Caramelized Onions, Caramelized Shallots, or Organic Spinach (+$1.75 each). Ham, Chicken, Organic Guacamole, Wild Mushrooms, Organic Salsa, Swiss Cheese, Feta, Muenster, Pepper Jack, Smoked Gouda, Boursin, or Goat Cheese (+$2 each). Bûcheron Cheese (+$4). 2 slices Scottish Smoked Salmon* or 2 oz. Fresh Jumbo Lump Crabmeat (+$9 each). Only Egg Whites are Available Upon Request (+$2)
Create Your Own*
2 Egg Omelet with Mini Croissant, Fresh Fruit & Salad
$9.00 | |
3 Eggs |
$11.00 |
substitute Fries with Sweet Potato Fries, Garlic Fries, Old Bay Fries +$1; Truffle Fries or Parmesan Fries +$3; Gluten-free Bun +$3
Open-Faced Rotisserie Chicken Salad
with Homemade Mayonnaise, Seedless Grapes & Walnuts on Country Bread, served with Organic Mesclun & a Kosher Pickle
$18.00 |
Burrata & Prosciutto Sandwich
on a Croissant with Homemade Mayonnaise, Fig Preserves & Tomato, served with Organic Mesclun & Fresh Fruit
$18.00 |
Crôque Monsieur
Ham, Swiss Cheese on Pain de Mie with Béchamel Sauce
$16.00 |
Crôque Madame Crôque Monsieur Plus an Organic Egg*
$18.00 |
8 oz. Black Angus Burger*
with Brie Cheese, Onion Confit and Hand-cut Fries
$17.00 |
8 oz. Wagyu Burger*
with Smoked Bacon & an Avocado Ranch Dressing with Hand-cut Fries
$19.00 |
Veggie Burger
Caramelized Shallots & Wild Mushrooms with Hand-cut Fries
$16.00 |
Salmon Burger on Brioche Bun
with a Lemon Zest, Caper Tartar Sauce & Parmesan Fries
$19.00 |
SOS Air Dried Chipped Beef & Black Angus Ground Beef in Gravy
over Rotisserie Potatoes, served with a Mini Croissant
$19.00 |
Ham Steak
with 2 Eggs your Way, Roasted Potatoes & a Mini Croissant
$19.00 |
Pork Belly**
stuffed with Chorizo Sausage on Truffle Polenta with a Rosemary Sauce
$21.00 |
Veggie Hash
with 2 Eggs* your Way & Mini Croissant
$17.00 |
Choice of Vegetarian or Meat Quiche of the Day
with Organic Mesclun and Fresh Fruit
$17.00 |
Sautéed Organic Baby Spinach**
Bûcheron Goat Cheese, Scottish Smoked Salmon & 2 Eggs* your Way, served with Organic Mesclun & Fresh Fruit. Available for In-House Dining Only
$19.00 |
French Toast
3 slices of challah dipped in a grand marnier organic milk batter, served with mixed berry ginger compote
$15.00 |
4 Organic Buttermilk Pancakes with Powdered Sugar
Available for In-House Dining Only
$12.00 |
7 oz. Steak Frites*
with Béarnaise Sauce
$24.00 |
Duck Leg Confit on a Cobb Salad
with Organic Mesclun, ½ Hard Boiled Egg, Smoked Applewood, Bacon, Tomato, Corn, Avocado, Scallions, Bleu Cheese & a Thyme Vinaigrette
$22.00 |
Calf Liver Steak on White Truffle Oil Polenta**
with a Caramelized Onion Bacon Sauce
$21.00 |
Organic Spinach & Ricotta Cheese Ravioli
with a Mascarpone Cream Sauce
$17.00 |
PEI Mussels à la Marinière
with Toasted Country Bread & Hand-cut Fries
$21.00 |
Canadian Bacon**
$3.50 |
Bacon**
$3.50 |
Scrapple
$3.50 |
Yogurt
$3.50 |
One Organic Egg Your Way*
$3.00 |
2 Slices of Either Gluten-Free** or Pain de Mie Toast
with Whipped Butter & Organic Strawberry Jam
$3.00 |
Roasted Potatoes
$4.00 |
Veggie Hash**
$6.00 |
Polenta**
$6.00 |
Fresh Fruit Medley**
$6.00 |
Two Pancakes
$6.00 |
SOS Chipped Beef on Roasted Potatoes
$9.00 |
Berkshire Pork Sausage**
$6.50 |
Sugar-Free Chicken Apple
$6.50 |
Merguez, or Chorizo Sausage Links (2)
$6.50 |
Soup of the Day**
$7.00 - $10.00 |
Beef Broth French Onion Soup
$10.00 |
DRC Salad**
Organic Mesclun with Bleu Cheese, Apple, Pecans & Raspberry Vinaigrette
$9.00 |
Red & Golden Beet Salad**
with Organic Baby Spinach, Walnuts, Organic Strawberries, Goat Cheese Crumble & a Walnut Vinaigrette
$11.00 |
Deconstructed Romaine Caesar Salad
with Hard Boiled Egg, Fresh Anchovies, Parmesan and Garlic Bread
$10.00 | |
Add Grilled Chicken Breast |
$17.00 |
Pâté de Campagne
with Mustard & Cornichons
$11.00 |
Scottish Smoked Salmon Plate* **
with Shallots, Capers, Hard Boiled Egg & Seaweed Salad
$14.00 |
Natural Burgundy Snails in Garlic**
Parsley Butter
$10.00 |
Create your Own*
2 Egg Omelet with Mini Croissant, Fresh Fruit & Salad. Please see Breakfast Menu for Omelet filling options
$8.00 | |
3 Eggs |
$10.00 |
Choice of Vegetarian or Meat Quiche of the Day
with Greens and Fresh Fruit
$15.00 |
Crôque Monsieur
Ham, Swiss Cheese on Pain de Mie with Béchamel Sauce
$14.00 |
Crôque Madame Crôque Monsieur Plus an Organic Egg*
$16.00 |
Ahi Tuna Salad
with Celery Root, Roasted Red Bell Peppers & Homemade Mayonnaise and with Seaweed on a Croissant, served with Hand-cut Sweet Potato Fries
$16.00 |
Open-Faced Rotisserie Chicken Salad
with Homemade Mayonnaise, Seedless Grapes & Walnuts on Country Bread, served with Organic Mesclun & a Kosher Pickle
$15.00 |
8oz. Black Angus Burger*
with Brie Cheese, Onion Confit & Hand-cut Fries
$13.00 |
Veggie Burger
Caramelized Shallots & Wild Mushrooms with Hand-cut Fries
$13.00 |
Substitute Fries with Sweet Potato Fries, Garlic Fries or Old Bay Fries +$1, Truffle Fries +$3
PEI Mussels à La Marinière*
with Toasted Country Bread and Hand-cut French Fries
$19.00 | |
With Saffron or Curry |
$21.00 |
7oz. Marinated Black Angus Steak*
with Béarnaise Sauce & Hand-cut Garlic Fries
$19.00 |
Duck Leg Confit on a Cobb Salad
with Organic Mesclun, ½ Hard Boiled Egg, Smoked Applewood Bacon, Heirloom Tomato, Corn, Avocado, Chives, Bleu Cheese & a Raspberry Vinaigrette
$19.00 |
Chicken Paillard
with BBQ Demi-Glace, Organic Arugula, Heirloom Tomatoes & a Balsamic Vinaigrette
$17.00 |
Organic Portobello Ravioli
with a Mascarpone Cheese Sauce
$19.00 |
Homemade Beef Broth French Onion Soup
$12.00 |
DRC Salad Organic Mesclun**
with Bleu Cheese, Apple, Walnuts & a Raspberry Vinaigrette
$10.00 |
Deconstructed Romaine Caesar Salad**
with a Hard-Boiled Egg, Fresh Anchovies, Parmesan & Garlic Bread
$14.00 |
Organic Hearts of Palm & Red Beet Salad**
with Organic Arugula, Scallions, Feta, Organic Pine Nuts & a Cilantro Lime Vinaigrette
$14.00 |
Roasted Octopus Salad on Roasted Red Peppers**
with a Caperberry Lemon Vinaigrette
$19.00 |
Natural Burgundy Snails in Garlic Parsley Butter
$13.00 |
Fried Fresh Head & Tentacles Calamari And Parsley
with a Spicy Tomato Sauce
$14.00 |
Fried Oysters & an Organic Baby Spinach
Radicchio, Spring Onion, Pecan Salad with a Lemon Dill Sauce
$18.00 |
Terrine of Foie Gras
with Sauternes Jelly & Grilled Country Bread
$22.00 |
Cheese Board
with 4 French Cheeses
$18.00 |
Wagyu Beef Carpaccio**
with White Truffle Oil, Shaved Parmesan & Organic Arugula
$22.00 |
2 Fresh Soft-Shell Crabs on Orzo
with Black Olives & Capers
$34.00 |
4 U10 Diver Sea Scallops
skewered with Rosemary served on Red Quinoa & with a Light Curry Sauce
$37.00 |
2 lbs. PEI Mussels
with Chorizo, Jalapeño, Shallots, White Wine & Saffron, served with French Fries
$28.00 |
Bouillabaisse**
Mussels, Shrimp, Calamari, Daily Catch, Scallops, Young Potatoes, Tomato & Saffron
$38.00 |
1/2 Rotisserie Chicken**
with Roasted Red Potatoes, Fresh Vegetables & Homemade Chicken Broth
$28.00 |
Moulard Duck Breast on Potato Gnocchi
with an Artichoke Heart & a Thyme Sauce
$38.00 |
Lamb Shank**
with a Portobello Sauce on White Truffle Oil Polenta
$38.00 |
7oz Center Cut Angus Tenderloin Steak* **
with Béarnaise Sauce & Hand-cut Fries
Market Price |
Roasted Giant Trumpet Mushroom
with Quinoa, Roasted Fresh Vegetables & a Sage Sauce
$29.00 |
Homemade Mayonnaise
$1.00 |
Béarnaise Sauce or Bread Basket Refill
$4.00 |
Garlic Bread (7 Slices)
$8.00 |
Hand-Cut French Fries
$5.00 |
Roasted Potatoes or Polenta**
$6.00 |
Fresh Organic Peas & Shallots**
$8.00 |
Sautéed Organic Baby Kale**
with Smoked Bacon & Shallots
$8.00 |
Brussels Sprouts**
with Honey & Shallots
$9.00 |
Creamed Organic Baby Spinach
$9.00 |
Green Asparagus**
with Hollandaise Sauce
$9.00 |
Organic Risotto**
with Seasonal Vegetables
$10.00 |
Fresh Pasta with White Truffle Oil
$15.00 |
All come with Fresh Fruit Medley
1 Egg with a Mini Croissant*
$7.00 |
2 Organic Buttermilk Pancakes
with Powdered Sugar
$7.00 |
1 Crêpe
With Butter & Powdered or Organic Brown Sugar. Add Nutella, Strawberry Jam, Chocolate, Chestnut Butter, Organic Wild Maine Blueberry Jam
$7.00 |
Soup of the Day**
Cup |
$5.00 - $6.00 |
Vine Tomatoes**
with Fleur de Sel
$3.00 |
Organic Mesclun Salad**
with Tomatoes
$4.00 |
Crêpe
with Ham or Rotisserie Chicken & Parmesan Cheese, served with Fresh Fruit
$8.00 |
Grilled Ham & Swiss Cheese Sandwich
served with Fries or Fresh Fruit
$8.00 |
Duck Leg Confit**
with Mashed Potatoes & Fresh Mixed Veggies
$14.00 |
Norwegian Salmon**
with Mashed Potatoes & Fresh Mixed Veggies
$11.00 |
Black Angus Hamburger*
$9.00 |
Organic Spinach & Cheese Ravioli
with Parmesan & Cream
$9.00 |
6 Mild Chicken Meatballs**
with Basil & Parmesan in a Red Sauce with Jasmine Rice
$11.00 |
Fresh Tagliarini Pasta
with Organic Butter and Parmesan Cheese
$9.00 |
served after 11 a.m. daily
Chouquettes 10 Oven-Baked Choux Pastry
with Chocolate, Whipped Cream & Raspberry Dipping Sauces
$10.00 |
8 Chocolate Beignets
with Orange Crème Anglaise
$10.00 |
Profiteroles
3 Puff Pastry with Organic French Vanilla or Peppermint Ice Cream & Belgian Chocolate Sauce
$12.00 |
Apple Turnover in a Puff Pastry
served with Organic Salted Caramel Ice Cream & Mixed Berry Chutney
$12.00 |
Soufflés Raspberry
Hazelnut, or Grand Marnier (Soufflés not available during Saturday, Sunday or Holiday Brunch or TO-GO)
$16.00 |
Organic Ice Cream**
$10.00 |
Organic Sorbet Assortment (3 Scoops)
$10.00 |
Chocolate Mousse**
$11.00 |
Classic Crème Brûlée**
in-house Only
$10.00 |
Banana Split
with Organic Vanilla, Chocolate, Strawberry Ice Creams, Cherries, Sprinkles & Whipped Cream
$15.00 |
Available all the time
Choose Organic Unbleached Flour or Organic Buckwheat**
+$1
$19. Add an Organic Egg +$2
Ham, Cheese, Wild Mushrooms, Béchamel Sauce
Rotisserie Chicken, Asparagus and Curry Crème Fraîche
Smoked Salmon, Shallots and Dill Crème Fraîche*
Powdered or Organic Brown Sugar
with Choice of (+$2 each) Nutella, Organic Wild Maine Blueberry or Strawberry Jam, Chestnut Butter, Chocolate Chips, Fresh Lemon or Seasonal Fruit
$8.00 |
Coffee
Regular or Decaffeinated
$4.50 |
Cappuccino
$5.50 |
Espresso
$4.00 |
Double Espresso
$6.50 |
Latte
$5.50 |
Mighty Leaf Organic Tea
$4.00 |
Iced Tea
$3.00 |
Sparkling Water
1 Liter Bottle |
$8.00 |
Organic Coconut Water
11.1oz. |
$4.00 |
Fresh Squeezed In-House Orange Juice
$6.00 |
Everfresh Natural Juices
Apple, Cranberry, Pineapple
16oz. |
$4.75 |
Calypso Natural Juices
Lemonade, Mango Lemonade, Peach Lemonade, Wave Lemonade
20oz. |
$4.75 |
Coke
$3.00 |
Diet Coke
$3.00 |
Boylan Natural Sodas
Ginger Ale, Root Beer, Cream Soda, Birch Beer
$4.50 |
Organic Milk
Whole, 2%, Skim
$3.50 |
Almond Milk
$3.50 |
Mimosa Sparkling Wine
with Fresh Squeezed Orange Juice
$10.00 |
Bloody Mary, Kir, Sauternes
$10.00 |
Bacardi Rum, Jack Daniels
$12.00 |
Sapphire Gin, Tanqueray 10 Gin
$14.00 |
Grey Goose Vodka, Silver Patron Tequila
$14.00 |
Johnny Walker Black Whiskey, Woodford Reserve Bourbon
$14.00 |
Ricard, Kir Royal, Grand Marnier
$15.00 |
Kronenbourg, 1664 or 1664 Blanc, France
$7.00 |
Eggenberg Naturtrub, Austria
$7.00 |
Elliot Ness Amber, Ohio
$7.00 |
Full Nelson, Virginia Pale Ale
$7.00 |
Heineken
$7.00 |
Port City, Monumental IPA, Alexandria, VA
$7.00 |
Port City, Porter, Alexandria, VA
$7.00 |
Port City, WIT, Alexandria, VA
$7.00 |
Omission IPA (Low Gluten)
$7.00 |
Non-Alcoholic Erdinger
$7.00 |
Wyndridge Cider, Original**
$7.00 |
Scaldis, Belgium Ale, Amber 12%
$10.00 |
Delirium, Belgium
$10.00 |
Champagne
Vins Blanc
Vins Rouge
500ml Carafe $19
Cabernet
Chardonnay
Pinot Grigio
Red Blend
$12 - $18
Red
White
Rosé
Sparkling Wine
$10.00 |
Champagne
$18.00 |