Sunday: | 04:00pm to 09:00pm |
Monday: | 11:30am to 09:00pm |
Tuesday: | 11:30am to 09:00pm |
Wednesday: | 11:30am to 09:00pm |
Thursday: | 11:30am to 09:00pm |
Friday: | 11:30am to 10:00pm |
Saturday: | 11:30am to 10:00pm |
795 Congress St
649 Congress Street
70 Washington Ave
548 Congress Street
630 Congress St
571 Congress St
$11.75
SPICY MARGARITA
House Infused Jalapeño Tequila, Ginger Liqueur, Fresh Lime, Agave, Salted Rim
STRAWBERRY MOJITO
Bacardi Rum, Strawberry Puree, Muddled Mint Leaves, Fresh Lime, Simple Syrup
GIN BASIL SMASH
Tanqueray Gin, Muddled Basil Leaves, Lemon Juice, Basil Simple Syrup, Club Soda
APEROL SPRITZER
Aperol, Prosecco, Club Soda, Orange Slice
SANGRIA
Red Wine, Gran Gala, Assorted Citrus Fruits, Ginger Ale
MONUMENT MULE
Stoli Vodka • fresh lemon • ginger beer • Fiore white peach balsamic
GREYHOUND
Deep Eddy Ruby Red Vodka • grapefruit • club soda
$13.75
DAVID'S ULTIMATE COSMO
Absolut Citron, Triple Sec, Fresh Lime, Splash Cranberry Juice
THE OBSERVATORY
House Cucumber Infused Gin, St. Germain, Fresh Lime, Club Soda
SAKE-TINI
MRW Spirit Quest People's Choice Winner 2020! Sake, Fresh Lemon, Solerno Blood Orange Liqueur, Ginger Liqueur
SPICED COCONUT PUNCH
MRW Spirit Quest Overall Winner 2018! Captain Morgan Spiced Rum, Solerno Blood Orange Liqueur, Coconut Cream, Pineapple & Orange Juices
AFTER D
Bailey's • Kahlua • Meletti Chocolate Liqueur • espresso
CHAI-TINI
House infused chai tea rum • Godiva white chocolate liqueur • Rum Chata • cream
Prosecco, Veneto, Italy
Ca Furlan Cuvée Beatrice, Italy
Glass | $10.00 |
Rosé
Terres Antiques, Provence, France
Glass | $11.00 |
Glass and a Half | $16.50 |
Benvolio, Pinot Grigio, Fruili, Italy
Glass | $10.00 |
Glass and a Half | $15.00 |
Arona, Sauvignon Blanc, New Zealand
Glass | $11.00 |
Glass and a Half | $16.50 |
Riesling
S.A. Prum Essence, Mosel Germany
Glass | $10.00 |
Class and a Half | $15.00 |
Cambria Chardonnay, Santa Maria, CA
Glass | $10.50 |
Glass and a Half | $15.75 |
Carmel Road, Pinot Noir, Monterey, CA
Glass | $11.00 |
Glass and a Half | $15.00 |
Cotes du Rhone
E. Guigal, France
Glass | $12.50 |
Glass and a Half | $18.75 |
Sterling, Cabernet Sauvignon, Napa, CA
Glass | $10.00 |
Glass and a Half | $15.00 |
Domaine Bousquet, Malbec, Mendoza
Glass | $10.50 |
Glass and a Half | $15.75 |
Tempranillo
Barcos de Piedra, Spain
Glass | $11.00 |
Glass and a Half | $16.50 |
Barossa Valley, Shiraz, Australia
Glass | $9.00 |
Glass and a Half | $14.50 |
$6
Strawberry Mint Spritz
Strawberry Puree, Muddled Mint Leaves, Fresh Lime, Club Soda
Coconut Sunrise
Cream of Coconut, Pineapple & Orange Juices, Splash of Grenadine
Lemon Basil Soda
Muddled Lemon & Basil Leaves, Basil Simple Syrup, Club Soda
Allagash White
$7.00 |
Shipyard Rotating Tap
$6.00 - $8.00 |
Austin Street Patina APA
$8.00 |
2 Rotating Taps -Usually Local
$7.00 - $9.00 |
Pilsner Urquel – Czech
$6.50 |
Heineken
$6.00 |
Clausthaler (Non-Alc)
$5.50 |
Bud Lite
$5.00 |
Coors Light
$5.00 |
Stella Artois
$6.50 |
Downeast Cider
12 oz | $6.50 |
Lone Pine
16 oz | $8.00 |
Peak Organic IPA
12 oz | $5.50 |
White Claw, Spiked Seltzers
Mango or Black Cherry
12 oz | $5.00 |
Garlic Knots
Fresh hot and delicious
(12) | $6.00 |
(6) | $3.50 |
Mussels in fennel cream
Gulf of Maine mussels / shaved fennel / leek & shallot / garlic white wine/ anisette / cream
$17.00 |
Crispy Fried Brussel Sprouts
Sweet soy & lime glaze / candied almond crumble
$16.00 |
Truffle French Fries^^
with truffle ketchup
$7.00 |
Clam Chowder
thyme / bacon / brown sugar
Cup | $6.25 |
Bowl | $9.75 |
Fried Calamari
Gulf of Maine, Nantucket squid/basil-balsamic/tomato/feta/hot peppers/olives
$18.00 |
Crispy Vegetable Potstickers & Beef** ^^
Sliced Asian marinade beef / arugula / peking sauce / scallions / red peppers
$15.75 |
Fall harvest bruschetta V • VG+
toasted baguette / fresh ricotta / roasted delicata squash, green apple and red pepper/ red onion / fresh mint / fig vincotto $13
$13.00 |
Pacific Rim tuna tartare P
Ahi / coconut milk / chili / capers / scallions / white truffle oil/fresh potato chips
$18.00 |
Oysters on the half shell
½ dz Maine oysters / Pear mignonette
$20.00 |
Add to Any Salad: 2oz Maine Lobster meat $14, Grilled salmon $14, 3 Grilled shrimp $12, Jerk seasoned organic chicken $8, Asian marinated sliced sirloin $12,Grilled shrimp (2) and Scallops (2) $19
Classic Caesar^
parmesan / croutons / white anchovy
$14.00 |
Beets, avocado and goat cheese V • GF • VG+ • N
quick pickled red & yellow beets /arugula / spiced pecans / red onion / dried cranberry / cranberry, lime, and maple vinaigrette
$16.00 |
Harvest moon GF • V • VG+ • N
roasted delicata squash / apple / walnuts /red onion / fresh mint / blue cheese / savoy cabbage / kale / lemon vinaigrette
$16.00 |
All served on buttered and toasted brioche bun with fresh potato chips and pickle Substitute French fries for or demi salad for additional $4
Lobster Roll
¼ pound fresh picked Maine knuckle and claw / a little mayo
$25.00 - $38.00 |
Fried Haddock Sandwich
Organic little leaf romaine/house tartar sauce
$20.00 |
Classic Burger
half pound black angus / Applewood bacon / cheddar
$21.00 |
11" - house dough or 9" Gluten free
The Meat
Pepperoni / Italian sausage / meatloaf / caramelized onion / house sauce & cheese
$17.00 |
"OMG" Cheese V
House sauce/house cheese/ fresh mozzarella/Italian herbs Topped with dressed salad greens additional $6
$17.00 |
The Athena
Tomato / garlic / Italian sausage / kalamata olives / spinach / feta / house cheese
$17.00 |
Caribbean Jerk Chicken
caramelized onion / goat cheese / cilantro / sweet & spicy chili coconut milk / arugula
$17.00 |
Potato & Bacon V+
White pizza / creamy mashed potato / bacon / parmesan / scallions / red pepper / balsamic glaze
$17.00 |
Margherita V
Evoo / garlic / roma tomato / fresh mozzarella / basil / parmesan / herbs
Blackened salmon * • GF+ • P
sustainable Scottish fish / avocado green goddess /maple mashed sweet potato / braised kale / ginger-white balsamic glaze
$35.00 |
Porcini mushroom dusted haddock P • GF
roasted tomato/clam broth and mushroom ragout risotto / spinach
$31.00 |
Pepper Crusted Sushi Rare Tuna*. N
cold sesame-peanut soba noodles / sesame asparagus / Szechwan citrus sauce
$35.00 |
Crispy Skin Duck Breast
Hudson valley magret duck / green apple gastrique risotto / duck fat spinach
$35.00 |
David's Meat Loaf
beef & pork / exotic mushrooms / mushroom gravy / mashed potato / crispy cumin onions / maple glazed carrots
$25.00 |
Tournedos au poivre * • GF
pepper crusted sustainable natural beef tenderloin medallions / green pepper corn and brandy cream / garlic mashed potato fall vegetable medley add grilled shrimp & scallops $19
$39.00 |
Grilled "Portland" Sirloin
Signature secret marinade / porcini mushroom jus / mashed potato / daily vegetables
$34.00 |
Open Face Lobster Ravioli
Lobster / day boat scallops / white tiger shrimp / fresh pasta / herbed ricotta / sherried lobster cream
$39.00 |
Mushroom ravioli V
mixed mushrooms / leeks / shallots / mixed vegetables Madeira cream / ricotta / spinach / shaved parmesan cheese
$27.00 |
Vegan Mushroom and vegetable risotto VG
EVOO/mixed mushrooms / leeks / shallots / mixed vegetables / tomato/greens white wine
$25.00 |
Grilled pork ribeye *
apple cider vinegar apples and onion maple mashed sweet potato / braised kale
$24.00 |