Sunday: | 06:00am to 11:00pm |
Monday: | 06:00am to 11:00pm |
Tuesday: | 06:00am to 11:00pm |
Wednesday: | 06:00am to 11:00pm |
Thursday: | 06:00am to 11:00pm |
Friday: | 06:00am to 11:00pm |
Saturday: | 06:00am to 11:00pm |
9230 Cortana Pl
3838 W Lakeshore Dr
105 W 10th St
12138 W MAIN ST
14210 Airline Hwy
13465 S Harrells Ferry Rd
Soup Du Jour
chef's selection of daily fresh made soups
Cup | $4.00 |
Bowl | $6.00 |
Louisiana Gumbo
Either Chicken and Sausage of Seafood made fresh daily, ask your server which one is today's special.
$4.00 | |
$6.00 |
Shrimp Cocktail
served with a brandy sauce & fresh lemon
$10.00 |
Chargrilled Oysers on the Half Shell
Gulf oysters grilled in the shell with our signature sauce and topped with parmesan
1/2 Dozen | $8.00 |
Dozen | $15.00 |
Hummos and Grilled Pita
Chef's house made fresh hummos served with grilled pita bread
$8.00 |
Smoked Salmon
Smoked salmon accompanied by pita wedges, cream cheese, diced tomato, red onion, capers and boiled egg.
$12.00 |
Buffalo Chicken Wings
Nicely seasoned and slow raosted befoe being tossed in a buffalo sauce and served with celery, carrots, and ranch for dipping
$10.00 |
Mozzerella Sticks
Wisconsin mozzerella breaded and flash fried to a golden brown, accompanied by a basil marinara
$8.00 |
Sensation Salad
Fresh Baby Greens, Cherry tomatoes, garlic herb croutons on a parmesan tuille in our sensation dressing
$8.00 |
Classic Caesar
Crisp romaine hearts tossed with garlic herb croutons, shredded parmesan and our creamy caesar dressing
$8.00 |
Caprese Salad
Yellow and red beefsteak tomatoes, layered between fresh buffalo mozzarella on a bed of bay spinach with fresh basil and a cane syrup and balsamic vinaigrette
$12.00 |
Chef's Salad
Diced ham, turkey, bacon, cherry tomatoes, boiled egg, shredded cheddar, sliced cucumber on baby greens with choice of dressing
$11.00 |
The Crowne Salad
Baby spinach, fresh slicedrawberries, mandarin oranges, spiced pecans and feta cheese in a warm bacon vinaigrette
$14.00 |
Served With Garlic Smashed, Sweet Potato, Baked Potato Or Wild Rice Pilaf And Vegetable
Herb Grilled Chicken
Marinated with fresh herbs and aromatics then grilled topp;ed with candied pecans and our house made worcestershire sauce, served with choice of potato or vegetable du jour
$18.00 |
Fish Du Jour
Chef's fresh gulf fish cooked to perfection and served with seasonal vegatables, served with a choice of potato or rice
$16.00 |
Grilled Salmon
Wild caught atlantic salmon nicely seasoned before being grilled and set atop a bed of braised baby spinach and finished in honey soy glaze, sered with choice of potato and vegetable du jour
$18.00 |
Filet Mignon
8oz. hand cut filet mignon grilled to your liking sered with choice of potato and vegetable du jour
$26.00 |
Black Angus Ribeye
16 oz. hand cut ribeye grilled to your liking, served with choice of potato and vegetable du jour.
$28.00 |
Steak Kabob
Marinated grilled black angus filet with nicely seasoned vegetables over wild rice pilaf and served with a choice of potato or rice
$28.00 |
All Sandwiches Served With Steak Fries Or Vegetable Jardiniere
Crowne Chicken
Marinated, grilled chicken breast fully dressed on a toaste kaiser roll with dijonaise
$8.00 |
Crowne Burger
half pound black angus ground beef grilled to order choice of cheddar, swiss, american, pepper jack or bleu cheese, fully dressed on a toasted Kaiser roll with dijonaise
$8.00 |
Croissant Club
Shaved turkey breast, swiss cheese, apple wood smoked bacon, bib lettuce and sliced hot house tomato in a sun dried tomato aioli on a toasted croissant
$9.00 |
Grilled Shrimp Sandwich
Grilled or blackened shrimp on a toasted kaiser roll served with bib lettuce, hot house tomatoes, sliced red onion in remoulade
$10.00 |
Hot Ham and Cheese PoBoy
Layers of sliced black forest ham topped with american, pepperjack nad cheddar cheese on a toasted poboy bun with dijonaise
$8.00 |
Black and Bleu Sliders
Blackened angus beef patties topped with grilled onion, bleu cheese, bacon, bib lettuce, and yellow hot house tomatoes with horseradish mayonaise.
$9.00 |
BBQ Shrimp Fettuccini
Jumbo Louisiana gulf shrimp auteed then simmered in an abita amber buerre blanc and tossed with fettuccini pasta and served over grilled pita bread.
$16.00 |
Penne Primavera
Baby spinach, broccoli, mushrooms, red onion, sun dried tomatoes and artichoke hearts sauteed and tossed in our house marinara and set over a whole wheat penne
$12.00 | |
Add Grilled Chicken Or Shrimp | $16.00 |
Chicken Fettuccini
Marinated grilled chicken on a bed of fettucini finished in our creamy three cheese alfredo sauce
$14.00 |
Rosemary Shrimp Skewer
$4.00 |
Lump Crab Meat
$5.00 |
Bleu Cheese
$3.00 |
Grilled Shrimp
$4.00 |
Grilled Chicken
$4.00 |
Chef's Cheesecake
$5.00 |
Bread Pudding
$5.00 |
Bourbon Pecan Pie
$5.00 |
Tiramisu
$5.00 |