Sunday: | 07:30am to 10:00pm |
Monday: | 07:30am to 10:00pm |
Tuesday: | 07:30am to 10:00pm |
Wednesday: | 07:30am to 10:00pm |
Thursday: | 07:30am to 10:00pm |
Friday: | 07:30am to 10:00pm |
Saturday: | 07:30am to 10:00pm |
1355 Iron Springs Road
2700 South Woodlands Village Boulevard
520 West Sheldon Street
7305 East Pav Way
3088 North Glassford Hill Road
576 Miller Valley Rd
Ms. Emily's Flakey Warm Croissants
baked to order; Five mini-croissants served with orange marmalade and whipped citrus butter
$12.00 |
Yogurt & Granola Parfait
with fresh berries
$14.00 |
Organic Cantaloupe Melon
sea salt and fresh lime
$9.50 |
Traditional French Toast with Warm Nutella
Whipped citrus butter, real maple syrup, warm Nutella, served with applewood smoked bacon
$16.00 |
Crispy Belgian Waffle
Whipped cream & real maple syrup, warm Nutella, whipped citrus butter, two strips of bacon
$16.00 |
Eggs on Toast*
Three eggs on toasted sourdough, avocado, organic breakfast potatoes, roasted peppers & onions, Sriracha, Cotija cheese. Please choose one: smoked bacon or all beef Kielbasa sausage
$16.00 |
Breakfast Tacos**
with Chef's homemade chorizo sausage; Eggs, pico de gallo, avocado, cheddar cheese, salsa, grilled jalapeno, corn tortillas, sour cream on the side
$16.00 |
Cheddar Cheese Omelet**
All omelets come with sliced watermelon and grilled focaccia toast. Choose garden salad vinaigrette / or organic breakfast potatoes with onions and peppers
$16.00 |
Onion Rings with Chef's Prickly Pear Ketchup $11.95; Truffle Potato Chips and Ranch Dressing $8.50
Chilaquiles* (Cheela Keeleez)
with green chili sauce. Corn tortillas, Hatch green chilies, eggs over easy, lettuce, tomato, sour cream, feta cheese. Traditional Mexican breakfast is with soft chips, because the chips are sautéed with the green chili sauce
$18.00 |
Huevos Rancheros* **
Two eggs sunny side up, chef Manny's famous green chili, chorizo sausage, warm tortilla, borracho beans, Oaxaca & Cotija cheese, grilled jalapeno, avocado & red chili hot sauce
$19.00 |
Broken Yolk Sandwich*
Sourdough, potatoes, eggs over-easy, sharp cheddar, maple-bacon, avocado and tomato with Mom's garden salad, apple vinaigrette
$16.00 |
Sonoran Breakfast Burrito
Tomato-basil tortilla, pinto beans, sausage, eggs, bacon, potatoes, cheese, cilantro, green chilies, jalapeno, guacamole, sour cream, spinach, pico de gallo
$17.00 |
Creekside All American Breakfast
French toast, two eggs your way, smoked bacon or all-beef Kielbasa sausage, whipped citrus butter, real maple syrup
$17.00 |
Shrimp & Grits** (San Francisco Style)
with creamed leeks; Gulf white shrimp, crispy pork belly, cheesy grits, buttery leeks, green onions, spicy red chili hot sauce (white sauce)
$26.50 |
Smoked Salmon & Bagel Platter
by Cambridge Smoke House; Truffled egg salad, cucumber, tomato, red onion, fresh dill, toasted bagel and whipped cream cheese
$21.00 |
Steak Benedict
a beefy artisan bread twist on the original; 4oz tenderloin, poached egg, served with grilled asparagus, organic breakfast potatoes and hollandaise sauce. Steak served medium
$24.00 |
Warm Honey Jalapeno Corn Bread (15 minutes) $11.95; Chef Mercer's New Sedona Cook Book $29.95
Different Soup Every Day
As Quoted |
Pasta
Ask about our Pasta Special for today
As Quoted |
Watermelon, Blueberries, Feta Cheese and Fresh Mint
$10.50 |
Healthy Baja Shrimp Tacos
Spicy grilled gulf shrimp with all the goodies, avocado, chili crème, grilled jalapeño, fresh lime and chips
Small | $16.00 |
Large | $22.95 |
Lamb Chop Lolli Pops** (5)
Grilled watermelon, fresh mint, balsamic glaze, pesto dipping sauce
$28.95 |
Maryland Blue Crab Cake
Tasty aioli duo, organic garden greens and citrus vinaigrette
$28.00 |
Roasted Beet Salad**
Arugula greens, goat cheese, candied pecans, fresh & dried berries, green apple vinaigrette
$16.00 |
Classic Caesar Salad**
Half | $11.00 |
Full | $15.50 |
Mom's Garden Salad
with apple vinaigrette on the side; Chopped greens, cucumber, carrots, tomato, shallots, croutons
$11.95 |
Organic Burrata Salad**
Heirloom tomatoes, fresh basil, avocado, figs, prosciutto, aged balsamic, extra virgin olive oil, sea salt, grilled focaccia
$21.95 |
Little Gem "Wedgie Salad"**
Baby romaine, brandied tomato aioli, croutons, egg, blue cheese, bacon, avocado, red onion, buttermilk-herb dressing on the side
$17.95 |
Ahi Tuna Nachos
This dish is served cold. Crispy spiced wonton chips, Ahi tuna tartar, fresh ginger, mango, shallots, green onions, ponzu, sesame, avocado, jalapeno, wasabi and sriracha crème; No substitutions
$20.95 |
Red Bird Grilled Chicken Sandwich
All natural Red Bird chicken breast, lemon aioli, pickled banana peppers, red chili relish, bacon, avocado and Gruyere cheese
$19.95 |
Ahi Tuna Burger* (Seared Rare)
Diced & spiced, green onion, fresh ginger, shallots, ponzu wasabi aioli, buttery brioche; sorry, no modifications please
$21.95 |
Crazy Good Chicken Wings**
"Naked" extra crispy, salt & pepper wings, dipping sauces on the side. You can request traditional Buffalo Style Wings if you prefer
$22.95 |
Seasoned Seared & Roasted Hanger Steak* **
Red onion jam, French fries and watercress chimichurri
$34.95 |
B.L.T. Sandwich
Bacon, lettuce, tomato and mayonnaise on toasted artisan bread, your choice of soup, house salad, truffle potato chips or fries
$15.50 |
Build your own Burger BYOB
Wagyu beef patties. Plus $1.95 per additional ingredient | burgers served pink or no pink; No charge for lettuce, tomato and chipotle aioli (no substitutions). Organic Gardein Ultimate Plant-Based Burger or All-Beef Wagyu patties
$17.95 |
Vegan Bento Box**
Seasonal fruits & farmers market organic vegetables, pinto beans, agave glazed sweet potato, guacamole and more
$26.50 |
Different Soup Every Day
As Quoted |
Spicy Grilled Shrimp Cocktail
lemon and two dipping sauces
$22.50 |
Melon & Prosciutto
cantaloupe melon, fresh lime juice, sea salt and Parma Prosciutto
$12.95 |
Maryland Blue Crab Cake
tasty aioli duo, organic garden greens and citrus vinaigrette
$28.00 |
Bruschetta
figs, bleu cheese, prosciutto, red onion, aged balsamic reduction, fresh herbs
$13.95 |
Try Ms. Emily's Flakey Warm Croissants
with orange marmalade and whipped citrus butter
$12.00 |
Ahi Tuna Nachos*
spiced wonton chips, spicy aioli duo, mango, fresh ginger, avocado and more
$20.95 |
Lamb Chop Lolli Pops* (5)
with grilled watermelon, fresh mint, balsamic glaze and pesto dipping sauce, served medium
$28.95 |
Crazy Good Chicken Wings
naked, extra crispy "salt & pepper wings" 8 piece, dipping sauces on the side (Traditional Buffalo Wings, available if you prefer)
$22.95 |
Mom's Garden Salad
cucumber, carrots, tomato, shallots, croutons, green-apple vinaigrette on the side
$11.95 |
Little Gem "Wedgie Salad"
tomato aioli, chopped egg, blue cheese, bacon, avocado, croutons, creamy herb dressing
$17.95 |
Classic Caesar Salad
$15.50 |
Burrata Salad
tomatoes, fresh basil, avocado, fig, prosciutto, aged balsamic, extra virgin olive oil, sea salt, grilled focaccia
$21.95 |
Roasted Beet Salad
Arugula greens, goat cheese, candied pecans, fresh and dried berries, green apple vinaigrette
$16.00 |
Chalkboard Pasta
ask us what we are making today
As Quoted |
Parmesan Crusted Chicken Breast
with lemon caper butter, asparagus, whipped potatoes, white wine sauce
$28.50 |
High Country Shrimp & Grits
crispy pork belly, cheesy white grits, buttery creamed leeks (nontraditional)
$26.50 |
Pan Fried Pork Tenderloin Medallions
Garlic-caper ZOODLES, mushrooms and Marsala wine sauce on the side
$34.95 |
Vegan Bento Box
local farmer's market seasonal fruits & veggies, pinto beans, agave glazed sweet potato and more
$26.50 |
Fresh Fish*
changes daily
As Quoted |
Seasonal Salmon*
choose between Baked in Olive Oil; Blackened or Agave Glazed
$32.95 |
Lamb Adobo
Colorado lamb shank braised in a red curry adobo sauce, Cotija cheese, white beans
$38.95 |
Braised Short Rib
slow cooked, tender beef short rib, green chili grits, sherry mushrooms
$34.75 |
Steak Caprese*
Petit filet, Heirloom tomatoes, fresh mozzarella, kalamata olives, basil pesto, roasted portobello mushroom
$35.95 |
Tavern Deluxe*
always meat, often potatoes, rarely vegetables
As Quoted |
Choice of soup, garden salad, truffled potato chips or sidewinder fries. Wagyu ground beef "Pink or No Pink"
Build-a-Burger BYOB*
No charge for secret sauce, lettuce & tomato; no substitutions. Plus $1.95 each extra topping
$17.95 |
Hot Pastrami
lots of pastrami, sauerkraut, cheese, secret sauce, big dill pickle and mustard on the side for dipping
$19.75 |
Onion Rings
house made prickly pear ketchup
$11.95 |
3-Cheese Mac & Cheese
crispy parmesan bread crumbs
$12.50 |
Eat Your Vegetables
fresh from the local Farmer's Market
$7.95 |
Warm Honey-Jalapeno Corn Bread
15 minutes
$11.95 |
Creamy, Garlic Mashed Potatoes
$8.50 |
Truffle Potato Chips and Ranch Dressing
$8.50 |
Cauliflower Rice
with shallots and saffron
$6.95 |
Chef Mercer's New Sedona Cook Book
$29.95 |
Four Peaks Golden Peach Ale 4.5%
Mother Road Tower Station IPA 7.3%
Oak Creek King Crimson or Kilt Lifter Scottish Red 9.5% | Amber Red Ale
Helton Pilsner 4.9%
Three Philosophers Quadruple Ale 9.7% Alc | Ommegang Brewery | Cooperstown N.Y.
Belgian style cherry-chestnut quad | Unfiltered
Chimay Grand Reserve 9% Alc
Brewed by Authentic Trappast Monks at Scourmont Abbey | Belgian | Big Bottles served in an ice bucket with brandy snifters
Blue Moon
Corona
Coors Light
Michelob Ultra
Samuel Smith's Chocolate Stout
St. Pauli Girl | Non-Alcoholic 0.05
Stella Artois | Belgian Pilsner
Stone IPA
Heogaarden Original White Ale
Arizona Craft Draft Beers
Ask your server for our current beer on tap selection
$8.00 |
St. Pauli Girl N/A
$7.00 |
Blue Moon, Belgian White
$7.00 |
Ace Hard Apple Cider
$7.00 |
Hoegaarden, Original White Ale
$7.00 |
Coors Light, Lager
$7.00 |
Stella Artois, Belgian Pilsner
$7.00 |
Corona Extra, Mexican Lager
$7.00 |
Modelo Especial, Mexican Lager
$7.00 |
Chimay Grand Reserve, 9% Alc
Brewed by Authentic Trappiest monks at Scourmont Abbey, Belgium. Served in ice bucket with brandy snifters
26 Ounce | $22.00 |
Three Philosophers Quadruple Ale 9.7% Alc
Omme-gang Brewery, Cooperstown, NY. Belgian style cherry-chestnut quad – unfiltered
26oz | $20.00 |
Big Spill Pils, Dry Hopped, By Wren House Phoenix AZ
16oz | $15.00 |
Japanese Lager, By Harland Brewing San Diego CA
16oz | $10.00 |
Spellbound IPA By Wren House Phoenix AZ
16oz | $12.00 |
Peachy Tea
Black tea, white peach puree and fresh mint, served on the rocks
$8.00 |
Prickly Pear Lemonade
Fresh mint, lemonade and cactus prickly pear
$8.00 |
Cloud Water Natural Sparkling Hemp/CBD
Blackberry, Lemon & Rosemary; Watermelon Ginger; Grapefruit, Mint & Basil
$9.00 |
Cherry Cassis Kombucha 0.05% Alc
Organic, sparkling, fermented black tea & green tea, with cherry and black currant
$10.00 |
Chef Mercer's Favorites
Blackberry Jalapeno Margarita
100% Blue Agave Tequila … Blackberries, jalapeno, fresh lime triple sec, house made sour mix
$14.00 |
Prickly Pear Infused Margarita
Hibiscus and Prickly Pear Infused tequila, fresh lime Triple sec and house made sour mix
$13.00 |
Clase Azul "Top Notch" Ultra-Premium Margarita
Clase Azul Blue Weber Agave Reposado (aged 8 months in whiskey casks) Liquor 43, house made sour mix, fresh lime, salt rim
$38.00 |
Creekside Classic Margarita
100% Blue Agave Tequila …original house recipe. Fresh lime, tequila blanco, Triple Sec, house made sour mix.
$13.00 |
Cincoro Silver Smokey Margarita
NBA Premium Blue Weber Agave harvested from the Highlands & Lowlands of Jalisco with a smokey mezcal drizzle, house made sour
$28.00 |
"The Hemingson" Blueberry Collins
Infused vodka with fresh blueberries, lemon, fresh mint, apple schnapps, house sour mix, served with a salt rim
$13.00 |
Elixir of Life
Muddled fresh lemon and cucumber, Hendrick's gin, St. Germaine elderflower liquor, shaken & served on the rocks, cucumber garnish
$15.00 |
UK Gin & Tonic
Hendrick's Gin with fresh lime, cardamom, juniper & pink peppercorns Topped with Fever Tree tonic and garnished with a cucumber ribbon. This drink is served in a traditional English cocktail bowl
$15.00 |
Stoli Doli
Dole pineapple infused Stolichnaya vodka, spiced rum and Malibu vanilla rum shaken and served up. Finished with a Bordeaux cherry
$15.00 |
Red or White Sangria
Fresh fruit, wine & peach liqueur topped with French Champagne
$13.00 |
Bourbon Tasting - Try any three (3) For $36 - Tastings: One-ounce pours. Please note: We cannot guarantee you will like all the bourbons you choose. Additional choices are at menu price. Tastings are sold in groups of three. We cannot pour two or more of any selection. Your three selections must be different. Bourbon Selection Subject to Change based on availability
Barrell 12-Year
Rare Perfection 14-Year (Sweeter)
Woodford Reserve, Double Oaked
Basil Hayden, Kentucky Straight Artfully Aged
Willett Pot Stilled, Reserve - Small Batch
Michter's, Small Batch
Angel's Envy, Finished In Port Wine Casks
Maker's Mark 46 Cask Strength
Barrel finished with Oak staves
High West AP Limited Reserve, American Prairie Straight Bourbon
aged 2 years in Oloroso Sherry Casks
Four Roses, Small Batch Select
Kentucky Straight Bourbon
Elijah Craig, Barrel Proof, Small Batch
High West, American Prairie Straight Bourbon
High West, Double Rye
Woodford Reserve, Kentucky Straight Bourbon
W.L. Weller, Special Reserve Straight Bourbon
Jefferson's Ocean, Aged at Sea Voyage 28 Straight Bourbon
Creekside whisky aged in charred oak barrels
Mercer Manhattan
shaken with Martelletti vermouth, house bitters blend, Luxardo cherry
$18.00 |
Creekside Old Fashioned
orange bitters, muddled orange rind and Bordeaux cherry
$18.00 |
Steorra Brut, Russian River
$50.00 |
Roederer Brut Rosé, Anderson Valley, California
$155.00 |
Veuve Clicquot, Champagne
Half Bottle | $98.00 |
Full Bottle | $180.00 |
Kraemer Blanc de Blancs, Champagne
$11.00 | |
$40.00 |
Chandon Summer Spritz, Sparkling Wine
187ml | $17.00 |
Laurent – Perrier, Champagne
187 ml | $32.00 |
Chandon Brut Classic, California
187 ml | $18.00 |
Val d'Oca Prosecco, Italy
187ml | $15.00 |
Ruffino Moscato d'Asti
$38.00 |
Pinot Grigio, Banfi, "La Rime" Tuscany
$12.00 | |
$44.00 |
Dry Riesling Dr. Konstantin Frank, Finger Lakes NY
$12.00 | |
$44.00 |
Albarino, Martin Codex, Rias Biax, Spain
Floral notes with rich flavors of white peach & citrus
$12.00 | |
$44.00 |
Rosé of Pinot Noir, La Crema, Monterey
$12.00 | |
$44.00 |
Rosato "Ros 'Aura" Feudi di San Gregoria, Campania
$42.00 |
Arneis, Violetta, Langhe
Mineral-driven, dry & crisp with hints of lemon & pear…great with seafood
$11.00 | |
$40.00 |
Sauvignon Blanc, Monsieur Touton, Bordeaux
$44.00 |
Sauvignon Blanc, Long Meadow Ranch, Napa
$14.00 | |
$52.00 |
Chardonnay, Montoya, Monterey
$11.00 | |
$40.00 |
Chardonnay, Brewer-Clifton, Santa Rita Hills
$55.00 |
Chardonnay, Gran Moraine, Yamhill-Carlton, Oregon
93 points (WS), stone fruit, light minerality, crisp Chablis style
$72.00 |
Chardonnay, Paul Hobbs "Crossbarn" Sonoma
$16.00 | |
$60.00 |
Pinot Noir, Carmel Road, Monterey
$13.00 | |
$48.00 |
Pinot Noir, Cline "Fog Swept" Sonoma Coast
$60.00 |
Pinot Noir, Copain "Edmeades Vineyard" Anderson Valley
$125.00 |
Malbec, "Felino" by Paul Hobbs, Mendoza, Argentina
$14.00 | |
$52.00 |
Malbec, Paittelli "High Elevation" Grand RSV, Cafayate Valle
$52.00 |
Tempranillo, Ramon Bilbao, Crianza, Spain
$55.00 |
GSM – Grenache/Syrah/Mourvèdre - Hahn, Arroyo Seco
$15.00 | |
$56.00 |
Chianti Classico, Tenuta di Arceno, Tuscany
$52.00 |
Merlot, Duckhorn, Napa
$88.00 |
Merlot, Robert Hall, Paso Robles
$12.00 | |
$40.00 |
Les Cadrans de Lassegue, Grand Cru, St. Emilion
Grand Cru Bordeaux 80% Merlot, 20% Cabernet Franc
$84.00 |
Zinfandel, Edmeades, Mendocino
$12.00 | |
$44.00 |
Meritage, Rowen, Sonoma County
$75.00 |
Cabernet Sauvignon, Montoya, Monterey
$11.00 | |
$40.00 |
Cabernet Sauvignon, Smith & Hook, Central Coast
$16.00 | |
$60.00 |
Cabernet Sauvignon, Rodney Strong, Knight's Valley
$76.00 |
Cabernet Sauvignon, Krug "Generations" Napa
$120.00 |
Cabernet Sauvignon Reserve, Ladera, Howell Mountain
$148.00 |
Cabernet Sauvignon, Postmark by Duckhorn, Napa
$68.00 |
Syrah, Ex Post Facto, Santa Barbara
$74.00 |
Petite Sirah, Orin Swift "Machete" California
$82.00 |
1912 Heritage Red Blend, Local Arizona Winery
Zinfandel, Petite Verdot & Barbera Blend
$48.00 |
Banana Churros
Hot Banana Churros
With Salter Caramel Ice Cream & Homemade Banana Bread
Raspberry Sorbet
Salter Caramel Ice Cream
Warm Chocolate Ganache Cake
Creekside Famous Peach Cobbler
Served warm with Salted Caramel Ice Cream & Whipped Cream
Killer Carrot Cake
Chocolate Pots de Creme
Extra-bittersweet chocolate
Hummus & Tabbouleh
Spicy chick-pea hummus with mint tabbouleh, grilled pita bread
Lamb Chop Lolli-Pops
Warm seasonal melon, feta cheese, blueberries, fresh mint, pesto dipping sauce
Ahi Tuna Tartar Nachos
Served cold - Crispy spiced wonton chips, Ahi tuna tartar, fresh ginger, mango, shallots, green onions, ponzu, sesame, avocado, jalapeno, wasabi & sriracha creme (No substitutions/additional wonton chips $2)
Crazy Good Chicken Wings
Signature crispy "Salt & Pepper Wings" sauce on the side-Traditional Hot Buffalo & Blue Cheese
Guacamole, Chips & Salsa
Ramen Noodle Bowl
Shrimp & pork belly Ramen with assorted vegetables, soft egg, sesame, mushrooms, Sriracha, white miso & chicken bone broth
Warm Almond Crusted Herb Cheese
Sliced Green apple, toasted crostini & currant jam
Crispy Chicken Quesadilla
Onion Rings
Peel & Eat Shrimp
Spicy New Orleans style boiled shrimp
Warm Honey Corn Bread
Ms. Emily's Flakey Warm Croissants
with orange marmalade and whipped citrus butter
Happy Cocktails
Creekside Margarita | Blackberry Jalapeno Margarita | Blueberry Infused Vodka Collins | Prickly Pear Margarita | Carol's Stoli Doli
Zero Proof Cocktails
Peachy Tea | Prickly Pear Lemonade | Cherry Cassis Kombucha | Hibiscus Sun Tea | Cloud Water CBD sparkling hemp Blackberry, lemon & Rosemary or Grapefruit, mint & basil
Chef Mercer's Bourbon Barrel Cocktials
Mercer Manhattan shaken with Martelletti vermouth, house, bitter blend, Luxardo cherry or Creekside Old Fashioned with orange bitters, muddled orange rind and Bordeaux cherry
Pierano Estate Chardonnay & Cabernet Sauvignon, Lodi
Banfi "La Rime" Pinot Grigio, Tuscany
Carmel Road Pinot Noir, Monterey
Dr. Konstantin Frank Dry Riesling, Finger Lakes
Lond Meadow Ranch Sauvignon Blanc, Napa
Kraemer Blanc d'Blancs Champagne, France
Mondavi "Rum Barrel" Merlot, Sonoma
Mulderbosch Rose of Cabernet, South Africa
Arizona Craft Beer
A selection of 4 seasonal Arizona drafts beers, ask your server
Blue Moon Belgian-Style Wheat
Stone IPA
Coors Light
Corona
Three Philosophers Quadruple Ale Cherry-Chestnut Unfiltered Belgian Style
Chimay Grand Reserve Blue