Fire Steakhouse Service List

Dinner Menu

• Starters

  • Fried Green Tomatoes

    A True Southern Classic! Green Tomatoes, Lightly Fried to Crispy Perfection, Paired with a Decadent Shrimp & Tasso Cream Sauce

    $18.00

  • Fire Stack

    A Modern Twist on the Classic, Including a Fried Green Tomato, Jumbo Lump Crab Cake, Poached Shrimp, & Zesty Lemon Beurre Blanc

    $19.00

  • Fried Oysters Rockefeller

    Golden Fried Gulf Oysters on a Bed of Warm Creamed Spinach with a Buttery Hollandaise Sauce

    $22.00

  • Filet Mignon Bruschetta

    Grilled Filet & Roasted Heirloom Tomatoes, Smothered with Fresh Roasted Peppers & Homemade Pesto Aioli, Served on a Bed of Baby Arugula

    $20.00

  • House Cured Beef Tenderloin

    Wind Creek Honey, Perdido River Muscadine Reduction, Toasted Garlic Bread, Shaved Parmesan, Roasted Red Grapes, and Baby Argula

    $18.00

  • Baked Feta

    Date and Kalamata Olive Tapenade, Sundried Tomatoes, Garlic Roasted Naan Bread

    $16.00

• Soups

  • French Onion

    Slowly Simmered Sweet Onions in a Savory Broth Topped with a Bubbling Mix of Melted Cheeses & Croutons

    $13.00

  • Lobster Bisque

    Butter Poached Lobster in a Creamy Base, Finished with a Rich Cognac Sauce

    $15.00

• Salads

  • Grilled Caesar Salad

    Fresh Char-Grilled Romaine Lettuce Served with Charred Lemon, Parmesan Crisp, & Roasted Garlic Caesar Dressing

    $11.00

  • Wedge

    Baby Iceberg Lettuce, Shaved Red Onion, Applewood Smoked Bacon, Blue Cheese, Heirloom Tomatoes, Egg, & House Made Buttermilk Dressing – a Wind Creek Favorite!

    $12.00

  • Red Wine Poached Pear Salad

    Poached Pear stuffed with Honey Goat Cheese, Honey Roasted Walnuts, Baby Kale, Honey Basil Vinaigrette, Heirloom Tomatoes, and Apple Smoked Bacon

    $12.00

• Entrées

  • Stuffed Chicken Breast

    Tender Organic Chicken Breast Delicately Stuffed with a Creamy Boursin Cheese, Seasoned with our Zesty Lemon Beurre Blanc. Pairs well with Kendall Jackson Chardonnay, $34 Bottle

    $28.00

  • Australian Lamb Chops

    Four Tender Grilled Loin Chops Perfectly Matched with a Vibrant Mint Chimichurri. Pairs well with La Crema Pinot Noir. Pairs well with La Crema Pinot Noir, $50 Bottle

    $44.00

  • Bison Burger

    8 oz. Bison Patty, Aged White Cheddar, House Made Pork Belly, Bacon Tomato Jam, and Baby Arugula, Served with Fresh Hand Cut Fries. Pairs well with 1621 Cabernet Sauvignon, $63 Bottle

    $27.00

  • Smoked Pork Chop

    House Smoked Double Cut Pork Chop, Bourbon Maple Sauce, Served with our Sweet and Spice Collard Greens

    $47.00

  • Mushroom Risotto with Filet Beef Tips

    8 oz. Portion of Filet Topped with Mushroom Demi, Served with a Creamy Mushroom Risotto

    $44.00

• Seafood

  • Daily Fresh Catch

    Chef's Daily Selection Served Your Way – Seared, Grilled, or Blackened. Topped with our Lemon Beurre Blanc for a Winning Combination! Pairs well with Italo Cescon Pinot Grigio, $42 Bottle

    MP

  • Maine Lobster Tail

    A New England Fisheries Lobster Tail, Broiled to Succulent Perfection & Drizzled with Drawn Butter. Pairs well with Christopher Riesling, $42 Bottle

    MP

  • Cajun Shrimp Pasta

    Campanelle Pasta, Blackened Shrimp, Tasso Ham in a Creamy Cajun Sauce

    $32.00

  • Honey Mustard Glazed Smoked Atlantic Salmon

    Sautéed Broccolini

    $35.00

• Steaks

  • 6 oz. Filet Mignon

    House Trimmed Center Cut Filet, Tender & Broiled to Perfection. Pairs well with Vampire Merlot, $32 Bottle

    $53.00

  • 12 oz. Bone-In Filet Mignon

    Steak Lovers Center Cut Filet, Tender & Broiled to Perfection. Pairs well with Ramsay Merlot, $36 Bottle

    $68.00

  • 12 oz. Ribeye, Dry Aged

    All Natural & Dry Aged 40 Days for a Bold, Rich Flavor. Pairs well with Vampire Merlot, $32 Bottle

    $63.00

  • 14 oz. Delmonico Ribeye

    Hearty, Robust, & Well Marbled. This is our Not-To-Be-Missed Signature Cut. Pairs well with King Estate Pinot Noir, $56 Bottle

    $63.00

  • 14 oz. New York Strip

    King of Them All! A Lean, Juicy, Hand Cut Strip Steak. Pairs well with Peju Cabernet Sauvignon, $67 Bottle

    $63.00

  • 18 oz. Cowgirl Ribeye

    Cut for Big Appetites, this Mouth-Watering Ribeye is Incomparable. Pairs well with Hess Select Cabernet Sauvignon, $40 Bottle

    $84.00

• Steak Accompaniments

  • Homemade Steak Sauce

    $5.00

  • Hollandaise

    $5.00

  • Bearnaise

    $5.00

  • Oscar

    $17.00

  • Shrimp (3)

    $14.00

  • Crab Cake (1)

    $8.00

  • Au Poivre

    $5.00

  • Blue Cheese

    $5.00

• Sides

  • Roasted Garlic Mashed Potatoes

    $9.00

  • Loaded Baked Potato

    $9.00

  • Roasted Sweet Potato

    $9.00

  • Hand Cut Fries

    $9.00

  • Jumbo Asparagus

    $9.00

  • Chipotle Creamed Corn

    $9.00

  • Sweet and Spicy Collards

    $9.00

  • Sweet Potato Casserole

    $9.00

  • Garlic Butter Roasted Mushrooms

    $9.00

  • Roasted Broccolini

    $9.00

Custom Cocktails

• Custom Cocktails

  • Barrel Aged Trio

    Sample a Flight of our Favorite Top-Shelf, Small-Batch, & Craft Bourbon Varieties

    $26.00

  • Smoked Bourbon Elixir

    A Classic Bourbon Old Fashioned, Featuring Whiskey, Sugar, Water and Aromatic Bitters

    $13.00

  • Sunset Margarita

    Escape to the Laidback Flavors of the Coast with Top-Shelf Tequila, Triple Sec, Lime, & Salt

    $13.00

  • Signature Martini Selections

    Java Jolt (Espresso), Lush Lemon (Lemon Drop), or Cosmic Delight (Cosmopolitan)

    $13.00

Dessert Menu

• Desserts

  • Tower Cheesecake

    Simply our Best! Stacked High, this Light & Creamy Cheesecake is Topped with Fresh Berries & Chantilly Cream

    $16.00

  • Seven Layer Chocolate Cake

    Layer After Layer of Rich Cake, Served with Warm Chocolate Sauce & Chantilly Cream. Sinfully Delicious!

    $16.00

  • Praline Sundae

    Add Some Sparkle to Your Meal with this Sweet Blend of Maple Ice cream, Triple Chocolate Brownie, French Macarons, & Pecan Praline Sauce. So Much WOW, it's Like Hitting a Jackpot!

    $11.00

  • Bananas Foster

    Table-side Flambéed Bananas for Two, Grand Marnier-Brown Sugar Sauce, Served with Vanilla Ice Cream

    per person

    $13.00

  • Grand Marnier Crème Brûlée

    Classic Crème Brûlée, Flavored with Decadent Orange Liquor

    $10.00

Monthly Specials

• April Special

  Available Sundays • Dine In Only

  • 12oz Ribeye

    Served with Roasted Heirloom Potatoes, Root Vegetable Au Gratin, Homemade Steak Sauce

    $65.00

• May Specials

  Available Sundays • Dine In Only

  • Surf & Turf

    12 oz. New York Strip & 5oz. Lobster Tail Served with Drawn Butter & House made Steak Sauce, Au Gratin Potatoes, & Broccolini with Hollandaise

    $82.00

Wine & Spirits

• Wine by the Glass

  • Pinot Grigio, Brownstone

    $9.00

  • Pinot Grigio, Italo Cescon

    $10.00

  • Chardonnay, Kendall-Jackson, V.R.

    $10.00

  • Chardonnay, La Crema, Sonoma Coast

    $12.00

  • Riesling, Kabinett, St. Christopher

    $11.00

  • White Zinfandel, Black Oak

    $9.00

  • Moscato d'Asti Saracco

    $10.00

  • Pinot Noir, Golden, Monterey

    $11.00

  • Pinot Noir, La Crema, Sonoma

    $13.00

  • Merlot, Vampire

    $9.00

  • Merlot, Ramsay

    $10.00

  • Cabernet Sauvignon, Ramsay

    $9.00

  • Cabernet Sauvignon, Hess Select

    $10.00

  • Campus Oaks, Old Vine Zinfandel

    $10.00

  • Sauvignon Blanc, Peju

    $13.00

  • Menéres Tawny Porto

    $10.00

  • Villa Balestra

    $9.00

  • Eikendal Shiraz

    $9.00

  • 8 Years in the Desert

    $9.00

  • Monowai, New Zealand

    $9.00

  • Sweet Red, Sangue di Giuda

    $9.00

• Champagne / Sparkling / Sweet

  • Korbel, Le Premier, Brut, Nevada

    $30.00

  • Saracco Moscato

    $38.00

  • Sweet Red, Sangue di Giuda

    $42.00

  • Sensi Prosecco 18kt

    $50.00

  • Veuve Clicquot, Brut, Yellow Label, Nevada

    $95.00

  • Möet & Chandon Impérial

    $96.00

  • Louis Roederer Cristal

    $550.00

• Blush

  • Brownstone, White Zinfandel

    $30.00

  • Villa Balestra

    $42.00

• Sauvignon / Fumbeblanc

  • Monowai, New Zealand

    $34.00

  • Peju, Napa Valley

    $50.00

• World White Wines

  • Pinot Grigio, Brownstone, California

    $32.00

  • Riesling, Kabinett, St. Christopher

    $42.00

  • Pinot Grigio, Santa Margherita, Alto Adige, Italy

    $50.00

• Chardonnay

  • Kendall-Jackson, Vintner's Reserve

    $34.00

  • La Crema, Sonoma Coast

    $46.00

  • Truchard, Los Carneros

    $65.00

• Pinot Noir

  • Golden, Monterey

    $40.00

  • La Crema, Sonoma Coast

    $50.00

  • King Estate, Signature

    $56.00

  • Jordan, J, Russian River

    $66.00

• Merlot

  • Vampire, Paso Robles

    $32.00

  • Ramsay, Napa, North Coast

    $36.00

• Cabernet Sauvignon

  • Hess Select, California

    $40.00

  • Fortune 1621, Napa Valley

    $63.00

  • Peju, Napa Valley

    $67.00

  • Silver Oak, Alexander Valley

    $145.00

  • Silver Oak, Napa Valley

    $225.00

  • Opus One, Napa Valley

    $375.00

• Zinfandel

  • Campus Oaks, Old Vine, Lodi

    $38.00

  • Sin Zin, Alexander Valley

    $40.00

  • Ravenswood, Big River

    $70.00

  • Ridge Vineyards, Lytton Springs

    $72.00

• Meritage and Blends

  • Baby Blue, Blue Rock

    $68.00

  • Cain Five, Napa Valley

    $220.00

• Alternative Red Varietals

  • Malbec, Alberti 154, Mendoza

    $38.00

  • Eikendal Shiraz

    $42.00

  • Côtes du Rhône Villages, Promesses de France

    $55.00

• Bourbon

  • Woodford Reserve (Master Collection)

    $58.00

  • Blanton's Single Barrel

    $42.00

  • Weller Antique

    $26.00

  • Colonel EH Taylor

    $21.00

• Scotch

  • Johnny Walker Blue Label

    $37.00

  • McCallan

    $10.00

  • The Glenlivet

    $10.00

• Vodka

  • Ketel One

    $9.00

  • Grey Goose

    $9.00

  • CÎroc

    $9.00

  • Tito's

    $9.00

• Gin

  • Bombay

    $8.00

  • Hendrick's

    $8.00

  • Tanqueray

    $8.00

• Tequila

  • Don Julio Reposado

    $42.00

  • 1800 Cristalino

    $26.00

  • Patron

    $10.00