346 Kearny St
570 Green St
850 Montgomery Street
55 2nd St
850 Folsom St.
115 Cyril Magnin St






Brentwood Corn Soup
green onion fritter, old bay aioli
| $10.00 |
Tuscan White Bean Hummus
crispy baby artichokes, sundried tomato jam, aged balsamic, griddled focaccia
| $13.00 |
Salmon Crudo
green apple, confit plum, ice radish, pickled fresno chili, kaffir lime emulsion
| $15.00 |
Eggplant Meatballs
harissa spiced marinara, herb oil
| $13.00 |
Braised Beef Short Rib Croquettes
harissa crema, green onion salsa verde
| $18.00 |
Wood Oven Gulf Shrimp
braised white beans, fennel sausage, castroville artichokes, rosemary butter
| $15.00 |
Stone Fruit Carpacio
marinated burrata, toasted pumpkin seeds, baby arugula, lemon oil, aged balsamic
| $14.00 |
Credo Caesar
romaine lettuce, radicchio, garlic parmesan croutons, caesar dressing
| $15.00 |
Heirloom Tomato Panzanella Salad
marinated whole milk mozzarella, torn levain croutons, pickled red onions, summer truffle vinaigrette
| $15.00 |
Pine Street Cobb
garden greens, bleu cheese, cherry tomato, applewood smoked bacon, avocado, toasted quinoa, hard boiled hen egg, herbed house vinaigrette
| $16.00 |
Vitality Bowl
kale, quinoa, wheatberries, orange segments, blueberries, avocado, spiced chickpeas, pumpkin seed hummus, acai vinaigrette
| $15.00 |
Salmon
| $16.00 |
Coriander Crusted Ahi Tuna
| $18.00 |
4 U-10 Shrimp
| $22.00 |
Chicken Breast
| $10.00 |
Avocado
| $3.00 |
Margherita
smoked mozzarella, san marzano tomato, garden herbs
| $17.00 |
Fungi
forest mushrooms, kale, taleggio, country ham, truffle vinaigrette
| $21.00 |
Summer Squash
wilted summer squash blossoms, jimmy nardello chili crunch, lemon basil ricotta
| $19.00 |
Forest Mushroom Bolognaise
roasted carrots, wilted kale, pappardelle
| $24.00 |
Cacio e Pepe
gemelli pasta, brentwood corn, shiitake mushrooms, tellicherry black pepper parmesan butter
| $24.00 |
Bucatini ala Amatriciana
lemon burrata, guanciale, basil
| $28.00 |
Filet of Salmon
marinated heirloom tomato, blue lake green beans, roasted fingerling potato, basil aioli
| $31.00 |
Roasted Cauliflower Steak
summer squash caponata, charred kale pesto
| $21.00 |
Dungeness Crab Sandwich
brokaw ranch avocado, louis dressing, toasted levain served with fries
| $34.00 |
Credo Burger
8oz.chuck blend, aged cheddar, arugula, pickled applewood bacon, 1000 island, toasted sesame brioche served with garlic parmesan fries
| $21.00 |
Summer Succotash
roasted baby vine ripe peppers, brentwood corn, fava beans, tear drop tomatoes, spiced basil butter
| $9.00 |
Credo Potatoes
roasted yukon gold creamers, applewood bacon, scallion, sour cream
| $10.00 |
La Mission Spicy Margarita
siete misterois mezcal, tequila, agave, lime juice, jalapeno, tajin
| $15.00 |
High West Ol'fashioned
high west bourbon, toschi cherry syrup, chocolate & orange bitters
| $15.00 |
Strawberry Basil Situation
basil square vodka, strawberry puree, lemon, fresh basil
| $14.00 |
Pomegranate Sour
vodka, pomegranate juice, lemon, egg white
| $14.00 |
Barrel Aged Nolet's Negroni
equal parts nolet's gin, compari, antica sweet vermouth
| $15.00 |
Michter's Paper Plane
equal parts michter's bourbon, aperol, amaro nonino
| $15.00 |
Rumer 'Pils' Pilsner, Berkeley, California, 4.6% ABV
| $7.00 |
Fort Point, Ksa Kolsch, San Francisco, California, 4.6% ABV
| $7.00 |
Anderson Valley, Boont Amber Ale, Boonville, California, 5.8% ABV
| $7.00 |
21st Amendment 'Brew Free! or Die' Hazy IPA San Francisco, California, 6.5% ABV
| $7.00 |
Drakes, Denogginizer Double IPA San Francisco, California, 4.6% ABV
| $7.00 |
Sauvignon Blanc, Justin Vineyards, Central Coast, California 2021
| $14.00 |
Sancerre, Domaine Raffaitin-Planchon, Loire Valley, France 2022
| $18.00 |
Riesling, Tessier 'Arroyo Seco' Monterey County, California, 2019
| $15.00 |
Roussanne Blend, Tablas Creek 'Esprit Blanc' Adelaida District, Paso Robles, California 2017
| $18.00 |
Chardonnay, Joseph Drouhin, Pouilly-Fuisse, Pouilly-Fuisse, Cote de Beaune, France, 2018
| $20.00 |
Chardonnay, 'Wild Thing' by Carol Shelton, Monterey County, California, 2019
| $16.00 |
Chardonnay, Peter Michael 'Belle Cote' Knights Valley, Napa Valley, California 2017
| $34.00 |
Gamay, Les Deux Fleches, Cru 'Lord of the Beaujolais' Beaujolais, France 2020
| $16.00 |
Pinot Noir, Raeburn, Russian River, California 2021
| $16.00 |
Pinot Noir, Joseph Drouhin, Cote de Beaune, Cote de Beaune, France 2016
| $28.00 |
Cabernet Franc Blend, Cenyth, Sonoma County, California 2016
| $20.00 |
Chianti Classico, Fèlsina Berardenga 'Riserva Rancia' Tuscany, Italy 2015
| $28.00 |
Cabernet Sauvignon, Brown Family, Heritage, Columbia Valley, Washington 2017
| $16.00 |
Cabernet Sauvignon, Veeder House, Mount Veeder, Napa County, California 2016
| $22.00 |
Cabernet Sauvignon, Silver Oak, Alexander Valley, Sonoma County California 2015
| $42.00 |
Zinfandel Blend, 8 Years In the Desert, Orin Swift, Saint Helena, California 2021
| $28.00 |
Sparkling Brut, Roederer Estate, Anderson Valley, California NV
| $16.00 |
Still Rosé, Mcintyre, Santa Lucia Highlands, Monterey County, California 2021
| $14.00 |
Pomegranate Lemonade
pomegranate juice, lemon, agave, sparkling water
| $7.00 |
Strawberry Basil Lemonade
premium strawberry puree, basil, lemon, agave, sparkling water
| $7.00 |
Passionfruit Cooler
passion fruit puree, lemon, sparkling water
| $7.00 |
Spicy Mint Limeade
mint, jalapeno, lime, agave, sparkling water
| $7.00 |
Coke, Diet, Zero & Iced-Tea
| $4.00 |
Brentwood Corn Soup
green onion fritter, old bay aioli
| $10.00 |
Tuscan White Bean Hummus
crispy baby artichokes, sundried tomato jam, aged balsamic, griddled focaccia
| $13.00 |
Salmon Crudo
green apple, confit plum, ice radish, pickled fresno chili, kaffir lime emulsion
| $15.00 |
Eggplant Meatballs
harissa spiced marinara, herb oil
| $13.00 |
Braised Beef Short Rib Croquettes
harissa crema, green onion salsa verde
| $18.00 |
Wood Oven Gulf Shrimp
braised white beans, fennel sausage, castroville artichokes, rosemary butter
| $15.00 |
Stone Fruit Carpacio
marinated burrata, toasted pumpkin seeds, baby arugula, lemon oil, aged balsamic
| $14.00 |
Credo Caesar
romaine lettuce, radicchio, garlic parmesan croutons, caesar dressing
| $15.00 |
Heirloom Tomato Panzanella Salad
marinated whole milk mozzarella, torn levain croutons, pickled red onions, summer truffle vinaigrette
| $15.00 |
Pine Street Cobb
garden greens, bleu cheese, cherry tomato, applewood smoked bacon, avocado, toasted quinoa, hard boiled hen egg, herbed house vinaigrette
| $16.00 |
Vitality Bowl
kale, quinoa, wheatberries, orange segments, blueberries, avocado, spiced chickpeas, pumpkin seed hummus, acai vinaigrette
| $15.00 |
Salmon
| $16.00 |
4 U-10 Shrimp
| $22.00 |
Chicken Breast
| $10.00 |
Margherita
smoked mozzarella, san marzano tomato, garden herbs
| $17.00 |
Fungi
forest mushrooms, kale, taleggio, country ham, truffle vinaigrette
| $21.00 |
Summer Squash
wilted summer squash blossoms, jimmy nardello chili crunch, lemon basil ricotta
| $19.00 |
Forest Mushroom Bolognaise
roasted carrots, wilted kale, pappardelle
| $24.00 |
Cacio e Pepe
gemelli pasta, brentwood corn, shiitake mushrooms, tellicherry black pepper parmesan butter
| $24.00 |
Bucatini ala Amatriciana
lemon burrata, guanciale, basil
| $28.00 |
Filet of Salmon
marinated heirloom tomato, blue lake green beans, roasted fingerling potato, basil aioli
| $31.00 |
Roasted Cauliflower Steak
summer squash caponata, charred kale pesto
| $21.00 |
Credo Roasted Chicken
roasted balsamic onion & bacon tart, lemon thyme chicken jus
| $29.00 |
Steak Frites
10oz NY strip, portobello mushroom "frittes', black truffle butter
| $42.00 |
Credo Burger
8oz chuck blend, aged cheddar, arugula, pickled applewood bacon, 1000 island, toasted sesame brioche served with garlic parmesan fries
| $21.00 |
Summer Succotash
roasted baby vine ripe peppers, brentwood corn, fava beans, tear drop tomatoes, spiced basil butter
| $9.00 |
Credo Potatoes
roasted yukon gold creamers, applewood bacon, scallion, sour cream
| $10.00 |
La Mission Spicy Margarita
siete misterois mezcal, tequila, agave, lime juice, jalapeno, tajin
| $15.00 |
High West Ol'fashioned
high west bourbon, toschi cherry syrup, chocolate & orange bitters
| $15.00 |
Strawberry Basil Situation
basil square vodka, strawberry puree, lemon, fresh basil
| $14.00 |
Pomegranate Sour
vodka, pomegranate juice, lemon, egg white
| $14.00 |
Barrel Aged Nolet's Negroni
equal parts nolet's gin, compari, antica sweet vermouth
| $15.00 |
Michter's Paper Plane
equal parts michter's bourbon, aperol, amaro nonino
| $15.00 |
Rumer 'Pils' Pilsner, Berkeley, California, 4.6% ABV
| $7.00 |
Fort Point, Ksa Kolsch, San Francisco, California, 4.6% ABV
| $7.00 |
Anderson Valley, Boont Amber Ale, Boonville, California, 5.8% ABV
| $7.00 |
21st Amendment 'Brew Free! or Die' Hazy IPA San Francisco, California, 6.5% ABV
| $7.00 |
Drakes, Denogginizer Double IPA San Francisco, California, 4.6% ABV
| $7.00 |
Sauvignon Blanc, Justin Vineyards, Central Coast, California 2021
| $14.00 |
Sancerre, Domaine Raffaitin-Planchon, Loire Valley, France 2022
| $18.00 |
Riesling, Tessier 'Arroyo Seco' Monterey County, California, 2019
| $15.00 |
Roussanne Blend, Tablas Creek 'Esprit Blanc' Adelaida District, Paso Robles, California 2017
| $18.00 |
Chardonnay, Joseph Drouhin, Pouilly-Fuisse, Pouilly-Fuisse, Cote de Beaune, France, 2018
| $20.00 |
Chardonnay, 'Wild Thing' by Carol Shelton, Monterey County, California, 2019
| $16.00 |
Chardonnay, Peter Michael 'Belle Cote' Knights Valley, Napa Valley, California 2017
| $34.00 |
Gamay, Les Deux Fleches, Cru 'Lord of the Beaujolais' Beaujolais, France 2020
| $16.00 |
Pinot Noir, Raeburn, Russian River, California 2021
| $16.00 |
Pinot Noir, Joseph Drouhin, Cote de Beaune, Cote de Beaune, France 2016
| $28.00 |
Cabernet Franc Blend, Cenyth, Sonoma County, California 2016
| $20.00 |
Chianti Classico, Fèlsina Berardenga 'Riserva Rancia' Tuscany, Italy 2015
| $28.00 |
Cabernet Sauvignon, Brown Family, Heritage, Columbia Valley, Washington 2017
| $16.00 |
Cabernet Sauvignon, Veeder House, Mount Veeder, Napa County, California 2016
| $22.00 |
Cabernet Sauvignon, Silver Oak, Alexander Valley, Sonoma County California 2015
| $42.00 |
Zinfandel Blend, 8 Years In the Desert, Orin Swift, Saint Helena, California 2021
| $28.00 |
Sparkling Brut, Roederer Estate, Anderson Valley, California NV
| $16.00 |
Still Rosé, Mcintyre, Santa Lucia Highlands, Monterey County, California 2021
| $14.00 |
Pomegranate Lemonade
pomegranate juice, lemon, agave, sparkling water
| $7.00 |
Strawberry Basil Lemonade
premium strawberry puree, basil, lemon, agave, sparkling water
| $7.00 |
Passionfruit Cooler
passion fruit puree, lemon, sparkling water
| $7.00 |
Spicy Mint Limeade
mint, jalapeno, lime, agave, sparkling water
| $7.00 |
Coke, Diet, Zero & Iced-Tea
| $4.00 |