Business Hours:
| Sunday: | 05:30pm to 10:00pm |
| Monday: | 05:30pm to 10:00pm |
| Tuesday: | 05:30pm to 10:00pm |
| Wednesday: | 05:30pm to 10:00pm |
| Thursday: | 05:30pm to 10:00pm |
| Friday: | 05:30pm to 10:00pm |
| Saturday: | 05:30pm to 10:00pm |
Bars & Grills:
Edwige A M Restaurants/Food & Dining in Provincetown, MA 333 Commercial St
- Devon's Restaurants/Food & Dining in Provincetown, MA
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- Ben & Jerry's Scoop Shop Ice Cream & Frozen Yogurt in Provincetown, MA
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- Front Street Restaurants/Food & Dining in Provincetown, MA
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Ciro & Sal's Service List
Photos:
Dinner Menu
Antipasti Freddi
additional bread basket: $3
Mozzarella di Capriccio
heirloom tomatoes, fresh basil and fresh mozzarella drizzled with extra virgin olive oil, balsamic glaze and pesto
$15.00 Bresala Carpaccio
imported cured beef, arugula and capers tossed in our lemon vinaigrette with grated pecorino romano
$16.00 Ostriche
wellfleet oysters served on the half-shell
$15.00 $30.00
Insalata
additional bread basket: $3
Insalata di Casa
iceberg lettuce tossed in our famous vinaigrette dressing
$6.00 Insalata Mista
mixed field greens, roasted beets and walnuts tossed in our balsamic vinaigrette with goat cheese
$15.00 Insalata Cesare
a classic caesar salad with anchovy dressing, croutons and grated pecorino romano topped with anchovies
$14.00 Burrata Salad
oven roasted tomatoes served over a bed of arugula topped with our creamy burrata
$16.00
Antipasti Caldi
additional bread basket: $3
Carciofi alla Romanelli
artichoke hearts sautéed in a garlic white wine sauce with oven roasted prosciutto and parmigiano
$16.00 Zucchini Fritti
a house specialty crispy strips of zucchini breaded and deep fried
$13.00 Ostriche alla Giannini
oysters on the half-shell baked with pesto, bread crumbs, and parmigiano
$18.00 Gnocchi Caprese
potato gnocchi sautéed with extra virgin olive oil, cherry tomatoes, fresh mozzarella and fresh basil
appetizer
$15.00 dinner
$27.00 Vitello Polpete
our famous veal meatballs topped with parmigiano and mozzarella
$16.00 Bruschetta
homemade pesto bread topped with roasted garlic, roasted tomatoes, eggplant and mozzarella
$12.00 Ravioli del Giorno
wild mushroom ravioli served in our homemade pesto cream sauce
appitzer
$15.00 dinner
$27.00 Zuppa del Giorno
our chef 's soup of the day
$10.00 Cozze Marinara
local mussels sauteed with garlic and fresh herbs in our vegetable marinara
appetizer
$16.00 dinner
$30.00
Pasta e Salse
Lasanga al Forno
Homemade lasagna layered with Italian sausage, veal, beef, mozzarella, ricotta, and parmigiana baked in our traditional tomato sauce
$26.00 Pesto
a mixture of fresh basil, chopped garlic, pine nuts, olive oil, and parmigiano
$21.00 Side
$10.00 Marinara
a light sauce of diced tomatoes, celery, onions, peppers, black olives, and fresh herbs
$20.00 Side
$8.00 Burro e Formaggio
tossed with butter, parsley, basil, garlic and parmigiano
$20.00 Side
$10.00 Aglio e Olio
sautéed with extra virgin olive oil and chopped garlic
$19.00 Side
$8.00 Puttanesca
a spicy sauce of plum tomatoes, anchovies, black olives and capers
$22.00 Side
$10.00 Sugo e Polpete
our traditional tomato sauce with our famous veal meatballs
$23.00 Carbonara
sautéed with eggs and bacon and cooked with heavy cream and parmigiano
$25.00 Foriana
sautéed with garlic, anchovies, pine nuts, walnuts, raisins and fresh herbs
$26.00 Bolognese
a slowly cooked meat sauce with sautéed onions, celery, carrots and finely chopped veal
$27.00
Pasta e Salse - Add Onn
Add Grilled Chicken to Order
$9.00 Add Grilled Shrimp to Order
$10.00 Gluten Free Pasta
$5.00
Verdure
Broccoli a Crudo
broccoli sautéed with fresh garlic, white wine and lemon
$12.00 Funghi Affogati
mushrooms sautéed with extra virgin olive oil and fresh garlic
$11.00 Spinaci e Noci
baby spinach sautéed with roasted walnuts
$12.00 Verdure del Giorno
chef's nightly choice of sautéed seasonal vegetables
$10.00
Pesce
Pesce al Limone
fresh native fish broiled in a light lemon caper white wine sauce served with sautéed seasonal vegetables
$28.00 Pesce al Umido
fresh native fish prepared in a sauce of plum tomatoes, onions, peppers, anchovies, and fresh herbs served with a side of pasta
$29.00 Scampi alla Griglia
shrimp broiled in butter, garlic, shallots and scallions served over pasta
$30.00 Vongole Bianco
little neck clams sautéed in extra virgin olive oil, fresh garlic white wine and herbs served over pasta
$30.00 Fra Diavalo
shrimp, scallops and mussels sautéed in a spicy 'fra diavalo' tomato sauce served over pasta
$38.00 Abruzzese
voted #1 Best Dish by Cape Cod Magazine, scallops, clams, calamari, mussels, native fish, and shrimp sautéed with plum tomatoes and fresh basil served over pasta
$46.00 Calamari Piccanti
local calamari sautéed in a lemon cream sauce with anchovies and fresh garlic served over pasta
$29.00 Calamari Puttanesca
local calamari sautéed in a spicy sauce of plum tomatoes, anchovies, black olives, capers served over pasta
$28.00
Carne
Vitello Scaloppinie al Marsala
thin slices of marinated veal sautéed with mushrooms and marsala wine served with pasta al sugo
$32.00 Vitello Piccato
delicate slices of veal sautéed with mushrooms and white wine in a lemon cream sauce served with a side of pasta
$29.00 Bistecca Piemontese ai Ferri
16oz. black angus sirloin broiled to perfection in a red wine mushroom demi-glaze served with pasta al sugo
$48.00 Pollo Piccata
fire roasted chicken breast sautéed with fresh garlic in a lemon white wine caper sauce served with a side of pasta
$28.00 Pollo alla Marsala
fire roasted chicken breast sautéed in marsala wine and fresh mushrooms served with a side of pasta al sugo
$27.00 Chicken and Shrimp alla Vodka
Fire roasted chicken and shrimp sauteed in a creamy vodka sauce with fresh tomatoes, basil, mozzarella tossed with pasta
$35.00 Parmigiana
a chicken breast or veal cutlet breaded and baked with tomato sauce, mozzarella and parmigiano with pasta al sugo
$25.00 Milanese
a perfectly breaded veal or chicken cutlet served with a side of pasta al burro
$25.00
Wine Bar
Red Wine
Amarone Classico, Allegrini (Veneto)
$92.00 Baby Amarone, Masi Campofiori Rosso (Veneto)
$44.00 Valpolicella Superiore Ripasso Mara, Cesari (Veneto)
$64.00 Barolo, Michele Reverdito Piedmont
$68.00 Barolo, Reserva Reva Ravera (Piedmont)
$162.00 Brunello di Montalcino, Valentiano(Tuscany)
$76.00 Baby Brunello, Bona Vertura Montalcino, (Tuscany)
$64.00 Cabernet Franc, Truro Vineyard (Truro, Cape Cod)
$36.00 Cabernet Sauvignon, Tribute (California)
$42.00 Chianti, Sorelli, DOCG (Tuscany)
$42.00 Chianti Classico, Fiasco "Wicker Bottle" - (Tuscany)
$44.00 Chianti Classico, Ruffino Aziano - (Tuscany)
$44.00 Chianti Classico Riserva, Gabbiano (Tuscany)
$52.00 Sangiovese, Santa Christina (Tuscany)
$44.00 Montepulciano d'Abruzzo, Le Salare (Abruzzo)
$46.00 Montepulciano, Rosso Vina di Noblie, Valdopiatta (Tuscany)
$58.00 Cote du Rhone, Domaine Pelaquie (Rhone)
$58.00 Chateauneuf du Pape, (Rhone)
$92.00 Bourgogne Rouge, Pinot Noir, Sarazin (Burgundy)
$68.00 Pinot Noir, Stemmari (Sicily)
$42.00 Pinot Noir, Ken Wright, Willamette Valley (Oregon)
$64.00 Barbera d'Asti Michele Chiarlo(Piedmont)
$54.00 Malbec, Organic, Jean Bousquet (Mendoza, Argentina)
$42.00 Barbera Reserve, Truro Vineyards (Truro, Cape Cod)
$38.00 Barbaresco, (Piedmonte)
$98.00 Italian Red Blend, Sangiovese & Montepulciano, Rosso Piceno (Italy)
$64.00 Super Tuscan, Ornellaia(Tuscany)
$142.00 Baby Tuscan, Banfi, Toscana Centine Rosso (Tuscany)
$46.00 Nero d'Avola, Zabu (Sicily)
$58.00 Pinot Nero, Italian Pinot Nior, Feudo di Morro
$36.00
White Wine
Chardonnay, Dunnigan Hills (California)
$34.00 Chardonnay, Elizabeth Rose, Organic (Napa Valley)
$96.00 Pinot Grigio & Verduzzo Blend, Masi "Mesianico" (Veneto)
$38.00 Pinot Grigio, Pasqua, Vignti del Sole (Verona)
$36.00 Pinot Bianco, Tramin Moriz (Alto Adige)
$38.00 Gavi, Camporosso (Piedmont)
$36.00 Orvieto, Antinori Campogrande (Tuscany)
$48.00 Riesling, Feinherb, Walter Rauen (Mosel)
$44.00 Vermentino, Cantina Santadi Villa Solais (Sardinia)
$48.00 Soave Classico Monte Tondo Minto (Veneto)
$46.00 Rose' Vino Rosato, , Carpineto (Italy)
$42.00 Vietti, Arneis (Piedmont, Italy)
$52.00 Sicily Blend "Anthilia" Donnafugata Bianco, (Sicilia)
$47.00 Greco di Tufo, Mastroberardino (Campania)
$50.00 Sauvignon Blanc, Ruffino, Collio (Friuli-Venezia Giulia, Italy)
$34.00 Sauvignon Blanc, Nobilo (New Zealand)
$34.00 Baby Pouilly Fuisee, Thibert Macon Fuisse (Burgundy)
$38.00 Pouilly Fuisse, Louis Latour (Burgundy) –
$72.00 Sancerre, Elegance, Jerome Godon (France) –
$54.00 Chabils, Domaine de la Motte Petit (Burgandy)
$39.00 Verdicchio Classico, Casalfarneto, Fontevecchia (Marche)
$38.00 Vernaccia, di San Gimignano, Organic (Tuscany)
$40.00
Sparkling Wines & Champagne
The Majority of our wines can be found at glass half full, 191 Commercial Street
Prosecco, (Veneto, Italy) – NV
Glass
$13.00 $48.00 Moscato, Caposaldo (Veneto, Italy) – NV
Glass
$13.00 Lambrusco, Red Sparkling Wine, Opera (Modena) - NV
Bottle
$52.00 Sparkling Italian Rose, Canella (Veneto, Italy) - NV
Glass
$13.00 $48.00 Champagne, Taittinger "Brut La Francaise" (Champagne) – NV
$88.00
Red Wines By The Glass
Chianti, House Red, Renzo (Tuscany) – 2014
$12.00 Sangiovese, Santa Christina (Tuscany) – 2012
$13.00 Montepulciano, Le Salare (Abruzzo) – 2015
$16.00 Pinot Noir, Stemmari (Sicily) - 2013
$13.00 Brunello, Campofiorto (Tuscany) – 2010
$20.00 Barolo, Rocche Costamagna (Piedmont) -2012
$18.00 Lambrusco, Red Sparkling Wine, Opera (Italia)
$13.00 Malbec, Jean Bousquet, Organic (Argentina) – 2009
$14.00 Cabernet, Tom Gore (California) – 2012
$14.00
White Wines By The Glass
Pinot Grigio, Vignti del Sole (Verona) – 2012
$12.00 Gavi, Camporosso (Piedmont) – 2014
$13.00 Sparkling Rose' Canella (Veneto) - NV
$13.00 Rose' Vino Rosato, Italian Rose (Italy) - 2015
$14.00 Chardonnay, Dunnigan Hills (California) – 2014
$12.00 Sauvignon Blanc (Italy) – 2013
$11.00 Riesling, Fein herb (Mosel) - 2015
$12.00 Sancerre, Elegance, (France) – 2015
$16.00
Beer
Guinness (Ireland)
$6.00 Moretti (Italy)
$5.00 Amstel Light (Amsterdam)
$5.00 Heineken (Amsterdam)
$5.00 Budweiser (Domestic)
$5.00 Bud Light (Domestic)
$5.00 Haake Becks (Non-Alcoholic)
$5.00 Harpoon IPA (Boston)
$5.00 Corona (Mexico)
$5.00 Peroni (Italy)
$5.00 Blue Moon (Domestic)
$6.00 Sierra Nevada (California)
$6.00 Stella Artois (Belgium)
$6.00 Bass Ale (United Kingdom)
$5.00
Reds by the Glass
House Red, Chianti, Renzo Masi (Tuscany) - 2014
$9.00 Sangiovese, Santa Christina (Tuscany) - 2014
$11.00 Nebiolo, Reverdito Langhe (Piedmont) - 2013
$14.00 Pinot Nero, Italian Pinot Noir (Abruzzo) - 2014
$10.00 Barbera D' Alba (Piedmont) - 2013
$12.00 Montepulciano, Feudo di Morro (Abruzzo) - 2012
$12.00 Barolo, Michele Reverdito (Piedmont) - 2011
$15.00 Brunello, Campofiorito (Montalcino) - 2010
$16.00 Cabernet Sauvignon, Avalon (California) - 2014
$10.00 Malbec, Pascual Toso (Mendoza, Argentina) - 2014
$11.00 Merlot, Yvon Mau2 (Bordeaux) - 2013
$9.00
Whites by the Glass
House White, Pecorino (Italy) - 2014
$8.00 Chardonnay, Dunnigan Hills (California) - 2014
$10.00 Gavi, Camporosso (Piedmont) - 2014
$12.00 Pinot Grigio, Mezza Corona (Trentino) - 2013
$9.00 Sauvignon Blanc, Yvon Mau (France) - 2013
$8.00 Anthilia, Donnafugata Bianco (Sicilia) - 2014
$13.00 Souve Si Classico Superiore (Veneto) - 2014
$9.00 Riesling Feinherb, Walter Rauen (Mosel) - 2014
$10.00 Orvieto, Antinori Campogrande (Tuscany) - 2014
$13.00 Rose' Domaine Saint Andre (France) - 2015
$11.00 White Zinfandel, Beringer (California) - 2014
$8.00
Suggested Wine Flights
Tour of Tuscany
Chianti, Sangiovese, Brunello
$12.00 Piedmont Alps
Barbera, Nebiolo, Barolo
$12.00 Kings of Italy
Chianti, Brunello, Barolo
$14.00 Ciro's Preferito
Pinot Nero, Sangiovese, Nebiolo
$12.00 Michelangelo, Raphael, Leonardo
Nebiolo, Brunello, Barolo
$15.00 Rosso di Vino
Sangiovese, Nebiolo, Montepulciano
$13.00 Abruzzo Breeze
Pecorino, Pinot Nero, Montepulciano
$8.00 Piedmonts Delight
Gavi, Barbera, Nebiolo
$11.00
Antipasti Freddi
Bresala Carpaccio
imported cured beef, arugula, capers, extra virgin olive oil, and grated romano. Paired with: Pinot Nero (abruzzo), Brunello (Montalcino) Chianti (Tuscany), Chardonnay (California)
$14.00 Mozzarella di Capricco
fresh tomatoes, fresh mozzarella, fresh basil drizzled with extra virgin olive oil. Paired with: Rose (France), Orvieto (Tuscany), Sauvignon Blanc (France)
$12.00 Ostriche
wellfleet oysters on the half-shell. Paired with: Prosecco (Italy), Rose (France), Sauvignon Blanc (France)
$13.00
Antipasti Caldi
Carciofi Alla Romanelli
artichoke hearts sautéed in white wine & fresh garlic, with prosciutto & parmigiano. Paired With: Anthilia (Sicilia), Gavi (Piedmont), Barolo (Piedmont)
$14.00 Zucchini Fritta
strips of zucchini breaded and deep fried. Paired With: Gavi (Poedmont), Chianti (Tuscany), Brunello (Montalcino)
$10.00 Bruschetta
thick slices of housemade bread prepared with our chef's choice of toppings. Paired With: Chianti (Tuscany), Sangiovese (Tuscany), Barbera (Abruzzo)
$9.00 Ostriche Alla Giannini
wellfleet oysters on the half-shell baked with pesto, bread crumbs, and parmigiano. Paired With: Prosecco (Italy), Riesling (Mosel), Pinot Nero (Abruzzo)
$16.00 Gnocchi Caprese
Potato gnocchi sautéed in extra virgin olive oil, fresh tomatoes, basil and mozzarella topped with ground pepper. Paired With: Sauvignon Blanc (france), Gavi (piedmont), Pinot Nero (Abruzzo)
$12.00 Mussels
Local mussels sautéed in our delicious chunky tomato marinara sauce. Paired With: Chianti (Tuscany), Barbaera (Piedmont), Montepulciano (Abruzzo)
$13.00 Fried Calamari
Local Calamari lightly fried and served with out traditional tomato sauce. Paired With: Pinot Nero (abruzzo), Sangiovese (Tuscany), Gavi (Piedmont)
$13.00
Dessert Menu
Dolce
All desserts are housemade
Tira Misu
a traditional Italian dessert consisting of layers of espresso soaked ladyfingers and mascarpone filling with a touch of liqueur, finished with a dusting of cooca and cinnamon
Cuore di Panna
A heart shaped presentation of cream cheese, sweetened whipped cream and vanilla topped with strawberries
Chocolate Mousse
A rich traditional chocolate mousse smothered in whipped cream
Lemon Cake
A light and refreshing cake dusted with powdered sugar and accompanied by lemon cream
Cannoli
Crisp Italian pastry shells filled with sweet, creamy ricotta cheese and chocolate chips
Dolci del Giorno
Please ask your server for today's offering
House Specialty Coffees
Cafe Simpatico
Ciro & Sal's House Blend coffee with Creme de Cacao, Brandy and whipped cream
Cafe Romano
Ciro & Sal's House Blend coffee with Sambuca, of course, and whipped cream
Cafe Solo Mio
Ciro & Sal's House Blend coffee with Frangelico, Irish Cream and whipped cream
Cafe Primadona
Ciro & Sal's House Blend coffee with Amaretto, Orange liqueur and whipped cream
Cafe Tutta Frutta
Ciro & Sal's House Blend coffee with Raspberry, Blackberry, Peach and Almond liqueurs with whipped cream
Cafe Mal Femina
Ciro & Sal's House Blend coffee with Strega, Orange liqueur, White Creme de Cacao and whipped cream
Cafe Bella Notte
Ciro & Sal's House Blend coffee with Tia Maria, Orange liqueur and whipped cream
