Cicciotti's Trattoria Italiana and Seafood Service List

Main Menu

• Antipasti

  • Caprese

    Add prosciutto. Fresh buffalo mozzarella cheese and ripe tomatoes with fresh basil and xv olive oil

  • Bruschetta al Filetto di Pomodoro

    Fresh chopped tomatoes and garlic over a toasted bread

  • Bruschetta Mamma Mia

    Smoked salmon and gorgonzola cheese over toasted bread

  • Cuori di Carciofi al Forno con Gamberetti

    Baked artichoke hearts with provolone cheese, garlic and permigiano, served with tiger shrimp

  • Asparagi alla Zingara

    Allow 20' for preparation. Fresh asparagus steamed and baked with prosciutto di Parma chopped tomatoes and buffalo mozzarella cheese

  • Antipasto Italiano

    Fresh buffalo mozzarella and tomatoes, grilled vegetables, bruschetta, prosciutto di Parma and assorted cheeses

  • Capesante allo Zafferano

    Allow 20' for preparation. Jumbo scallops wrapped with prosciutto di Parma in a creamy saffron sauce, served on a bed of spinach

  • Melanzane al Funghetto alla Sorrentina

    Chopped eggplant sauteed in a fresh tomato sauce, basil and buffalo mozzarella

  • Carpaccio di Manzo

    Thinly sliced filet mignon topped with arugola, extra virgin olive oil, lemon juice, capers and shaved parmigiano

  • Calamari & Zucchini Fritti

    Deep fried calamari with gralic and white wine in a spicy tomato sauce

  • Calamari alla Sorrentina

    Sautèed baby calamari with garlic and white wine in a spicy tomato sauce

  • Focaccina Gorgonzola e noci

    Stuffed pizza with mozzarella, gorgonzola cheese and walnuts

• Insalate e Zuppe

  • Fresca Verde

    Spring mix, tomatoes, radishes, carrots and cucumber tossed with homemade italian dressing

  • Insalata Primavera

    Diced ripe tomatoes, red onions and black olives tossed with balsamic vinaigrette served with feta cheese and toasted bread

  • Insalata al Portobello

    Spring mix, pecans, mandarin orange and dried cranberry, topped with sliced portobello mushroom, goat cheese in balsamic reduction dressing

  • Insalata di Mele

    Spring mix topped with sweet goat cheese, grapes and pecans, tossed with a raspberry vinaigrette dressing served over a bed of apples and shrimp

  • Insalata ai due formaggi

    Spring mix with walnuts and deep fried goat cheese tossed in a gorgonzola cheese dressing

  • Insalata di Cesare

    Add salmon. Hearts of romaine with croutons and traditional caesar dressing and shaved parmigiano

  • Insalata di Spinaci

    Baby spinach salad served with a raspberry balsamic vinaigrette and crispy pancetta

  • Insalata di Cesare con Calamari or Pollo

    Traditional Caesar salad topped with choice of fried calamari or chicken breast

  • Insalata al Gorgonzola

    Spring mix, tomatoes, carrots, radishes, cucumbers, black olives tossed with a balsamic vinaigrette, served with crumbled gorgonzola cheese and toasted bread

  • Insalata di Mare

    Spring mix topped with fresh mussel, calamari, clams, scallops, salmon and shrimp, tossed in a lemon vinaigrette dressing

  • Zuppa del Giorno

• La Pasta

  Gluten free and whole grain noodles available. Ask your server for details

  • Capellini al Pomodoro Fresco

    Angel hair pasta with garlic, olive oil and fresh chopped tomatoes

  • Pennette alla Vodka

    Add chicken. Short tube pasta in a creamy tomato vodka sauce

  • Pennette dello Chef

    Add shrimp. Short tube pasta sauteèd in a gorgonzola cheese sauce with chicken & sundried tomato

  • Linguine ai Due Golfi

    Tiger shrimp and minced crab meat in a garlic white wine sauce

  • Rigatoni Salsiccia e Melanzane

    Italian sausages and eggplant in a tasty tomato sauce with a touch of cream

  • Spaghetti alla Carbonara

    Pancetta, egg yolk, cream, parmigiano and black pepper

  • Farfalle alla Ponzese

    Bowtie pasta sauteed with smoked salmon shrimp and scallops in a creamy vodka sauce

  • Linguine alla Sorrentina

    Baby calamari sautèed with white wine and garlic in a spicy tomato sauce

  • Linguine alle Vongole

    Fresh clams in the shell sautèed with olive oil, garlic and white wine

  • Linguine di Ercolano

    Jumbo shrimp in a spicy tomato sauce

  • Fettuccine Alfredo con Pollo

    Add shrimp. Flat wide noodles sautèed in a classic Alfredo sauce and chicken

  • Pappardelle Funghi & Gamberi Tartufati

    Large flat wide noodles sauteed in a creamy brandy sauce with wild and porcini mushroom and tiger shrimp with truffle oil, topped with shaved Parmigiano Reggiano

  • Pappardelle Funghi & Salsiccia

    Large flat wide noodles sautèed in a creamy brandy sauce with wild and porcini mushroom and Italian sausage

  • Tagliatelle Bolognese

    Flat noodles in a fresh meat sauce (ground veal, chicken and beef meats)

  • Tortino di Melanzane

    Eggplant cake with fontina cheese and mozzarella in a brandy cream sauce, served with homemade cheese ravioli

  • Linguine alla Pulcinella

    Grilled chicken tenders and artichoke hearts in a creamy tomato sauce

  • Pennette Impasticciate

    Short tube pasta sauteed with onions, bellpeppers, chicken and mozzarella in creamy light spicy tomato sauce

  • Cannelloni

    Filled with chicken and veal meats, spinach and ricotta cheese, served with besciamella and bolognese sauce

  • Lasagna al Forno

    Filled with ricotta cheese, bolognese sauce and besciamella, topped with mozzarella cheese

  • Lasagna Napoletana alla Gaetano

    Filled with Sicilian ricotta, homemade meatballs, besciamella, parmigiano reggiano and marinara sauce, topped with mozzarella cheese

  • Lasagna di Mare

    Homemade Lasagna filled with shrimp, salmon, white seabass and crab meat with tomato sauce and topped with mozzarella cheese and tiger shrimp

  • Spaghetti con Polpettine

    Fresh homemade Italian meatballs over spaghetti pasta in a tasty tomato sauce

  • Spaghetti alla Puttanesca con Gamberi

    Spaghetti pasta sauteèd in a zesty tomato sauce with black olives capers and shrimp

  • Penne Maria

    Add shrimp. Whole grain short tube pasta with fresh vegetables and chicken in a garlic white wine sauce

  • Bandiera Italiana

    Sampler of gnocchi in a creamy gorgonzola pesto sauce, cheese ravioli in Alfredo sauce and meat cannelloni in a marinara sauce

• Ravioli & Gnocchi

  All entries are served with fresh vegetables and spaghetti aglio e olio. (Please no substitutions)

  • Ravioli di Ricotta al Pomodoro Fresco

    Cheese filled homemade ravioli served in a fresh tomato sauce and basil

  • Ravioli D'Aragosta

    Lobster filled homemade ravioli in a cognac sauce topped with a tiger shrimp

  • Ravioli al Filetto

    Filet mignon filled homemade ravioli in a gorgonzola cheese cream sauce

  • Ravioli Portobello

    Portobello mushroom filled homemade ravioli in a butter sage sauce served with tiger shrimp and shaved Parmiggiano

  • Ravioli al Pollo Genovese

    Chicken and pesto filled homemade ravioli in a creamy sundried tomato sauce

  • Gnocchi al Gorgonzolla

    Potato dumplings served with a gorgonzola cheese sauce and walnuts

  • Gnocchi al Pesto

    Potato dumplings served with creamy pesto sauce

  • Gnocchi alla Sorrentina

    Potato dumpling served in a tomato sauce with fresh buffalo mozzarella and parmigiano

  • Gnocchi al Salmone

    Potato dumplings served in a white creamy brandy sauce and fresh salmon

  • Gnocchi al Gamberi e Cozze

    Potato dumplings served in a creamy vodka sauce with shrimp and mussels

• Le Carni

  • Pollo Toscano

    Chicken breast topped with spinach and ricotta cheese in a creamy white wine sauce

  • Pollo ai Fatti Nostri

    Chicken breast topped with asparagus prosciutto and zuicchine. Finished in a creamy cognac sauce

  • Pollo al Marsala

    Sauteed chicken breast and mushroom in a marsala wine sauce

  • Pollo alla Parmigiana

    Breaded breast of chicken oven baked with eggplant, mozzarella cheese and marinara sauce

  • Pollo e Salsiccia ai Ferri

    Grilled chicken breast and italian sausage served with a roasted gralic rosemary sauce

  • Piccata di Pollo

    Pan seared chicken breast with capers in a lemon sauce

  • Misto di carne alla brace

    Italian sausage, filet mignon and pork tenderloin, served with balsamic reduction sauce

  • Scaloppine ai Funghi Porcini

    Scaloppine in a creamy brandy sauce with procini mushroom

  • Piccata di Vitello

    Pan seared veal loin with capers in a lemon sauce

  • Saltimbocca alla Romana

    Scaloppine topped with prosciutto, sage and mozzorella in a white wine sauce

  • Straccetti ai carciofi

    Scaloppine sauteed in a white wine sauce with fresh tomatoe and artichokes

  • Scaloppine al Marsala

    Scaloppine sauteed with mushroom in a marsala wine sauce

  • Vitello parmigiana

    Breaded veal oven baked with eggplant, mozzarella cheese and marinara sauce

• Il Pesce

  • Gamberi & Scallops Spiedini

    Tiger shrimp and large scallops kabob style grilled and finish in a garlic champagne sauce

  • Scampi Pompei

    Sautèed jumbo shrimp with garlic, white wine, black olives and capers

  • Grigliata Mediterranea

    Combination of a grilled jumbo prawns, fish, calamari and scallops, sauteed in a salmoriglio sauce

• Le Verdure

  • Vegetali alla Piastra

    Grilled eggplant, bellpepper, zucchini, red onion and polenta with wild mushroom

  • Melanzane alla Parmigiana

    Roasted eggplant baked with mozzarella cheese and marinara sauce, served with a side of spaghetti and fresh sauteed vegetables

  • Spinaci Saltati

    Fresh spinach sauteèd with butter and garlic

• Il Risotto

  • Risotto Primavera

    Add shrimp. Arborio rice with fresh vegetable with a touch of cream

  • Risotto ai Funghi Porcini

    Arborio rice sauteed with porcini mushroom, Italian sausage and a touch of cream

  • Risotto Cardiff 101

    Arborio rice sauteed in a fresh tomato, garlic and white wine sauce with fresh clams, mussel, scallops, calamari, salmon and shrimp

• La Pizza

  • Pizza Margherita add anchovies

    Tomato sauce, mozzarella cheese and basil

  • Pizza Margherita alla Gaetano

    Fresh Tomato sauce, Buffalo mozzarella, Parmigiano Reggiano, XV Olive oil and basil

  • Pizza Gamberi fra Diavolo

    Mozzarella cheese, chopped shrimp, spicy tomato sauce and basil

  • Pizza Boscoreale

    Mozzarella, gorgonzola cheese, fresh pear, onion and walnuts

  • Pizza Spinaci & Salsiccia

    Tomato sauce, fresh spinach, Italian sausages and mozzarella cheese

  • Pizza Pepperoni

    Tomato sauce, mozzarella and pepperoni salami

  • Pizza Vegetariana

    Tomato sauce, mozzarella, zucchini, eggplant and bell peppers

  • Pizza ai Quattro Formaggi

    Mozzarella, taleggio, gorgonzola and parmigiano cheeses

  • Pizza ai due Salami

    Tomato sauce, mozzarella, pepperoni and Italian salami

  • Pizza Quattro Stagioni

    Tomato sauce, mozzarella, artichokes, mushroom and olives

  • Pizza al Prosciutto

    Tomato sauce, mozzarella, arugola and prosciutto di Parma

  • Pizza Sorrentina

    Calamari, clams, mussels, shrimp, tomatoes and mozzarella cheese

  • Pizza al Filetto

    Filet mignon mozzarella and gorgonzola cheese

  • Pizza Pollo e Caprino

    Chicken, bellpepper, goat cheese and mozzarella cheese

  • Calzone Farcito

    Tomato sauce, mozzarella, pepperoni, mushroom and artichokes

  • Calzone con Salsiccia

    Tomato sauce, mozzarella, Italian sausage and spinach

• Bevande

  • Chilled Juices

  • Milk

  • Coke

  • Diet Coke

  • Sprite

  • Shirley Temple

  • Roy Rogers Iced Tea

  • San Pellegrino, lg.

  • Panna, small

• Caffè

  Doubles add

  • House Blend coffee, Hot tea

  • Espresso

  • Cappuccino

  • CaffeLatte, Cafè au Lait

  • Mocha

  • Hot Chocolate

• Birra

  • Bud Light

  • Moretti Rossa (Italy, amber

  • Bit Burger (non-alcoholic)

  • Leffe

  • Draft

    house selection

Luncheon Special

• Luncheon Special

  Monday through Friday 12:00 pm to 2:30 pm. Entrees are served with house salad or soup. This is a special offer and is not valid with any discount cards or other promotions

  • Zuppa & Insalata

    Soup of the day and choice of house or caesar salad

  • Zuppa & Insalata di Cesare con Calamari

    Soup of the day and traditional caesar salad topped with fried calamari

  • Spaghetti alla Checca

    Spaghetti noodles sauteed with fresh tomatoes garlic and olive oil

  • Spaghetti con Polpettine

    Spaghetti noodles sauteed in a marinara sauce and homemade meatballs

  • Rigatoni alla Bolognese

    Short tube pasta sauteed in our famous homemade meatsauce

  • Ravioli di Ricotta

    Homemade ravioli stuffed with fresh ricotta cheese and spinach, sauteed in a fresh tomato sauce

  • Piccata di Pollo

    Chichen breast sauteed in a lemon and capers sauce with a touch of butter

  • Pollo al Marsala

    Chicken breast sauteed in a marsala wine sauce and mushroom

  • Pollo Parmigiana

    Breaded chicken breast baked with marinara sauce, eggplant and mozzarella cheese

  • Fish Piccata

    Fresh catch of the day sauteed in a lemon sauce with capers

  • Linguine con Gamberi

    Shrimp in a spicy tomato sauce over linguine

  • Cioppino alla Ponzese

    Combination of fresh seafood in a fresh tomato garlic sauce over linguine

Wine List

• Glass Whites

  • Pinot Grigio, House Selection

  • Pinot Grigio, Mezzacorona

  • Pinot Grigio, Lagaria

  • Vermentino, Sardegna

  • Chardonnay, House Selection, California

  • Chardonnay, Clos du Bois, California

  • Riesling, House Selection

  • Sauvignon Blanc, House Selection

  • Fume' Blanc, Mondavi, Napa

  • White Zinfandel, (blush)

  • Prosecco, Sparkling, Italy Split

• Glass Reds

  • Sangiovese, Santa Cristina, Antinori, Tuscany

  • Chianti, House Selection, Tuscany

  • Chianti Classico, Aziano, Ruffino, Tuscany

  • Cabernet Sauvignon, House Selection, California

  • Cabernet Sauvignon, Alamos, Argentina

  • Cabernet Sauvignon, La Playa, Chile

  • Cabernet Sauvignon, Clos du Bois, Sonoma

  • Malbec, Red Diamond, Mendoza, Argentina

  • Malbec, Alamos, Mendoza, Argentina

  • Malbec, Don Miguel Gascon, Reserva Argentina

  • Merlot, House Selection, California

  • Merlot, Clos du Bois, Sonoma

  • Zinfandel, Dancing Bull, California

  • Pinot Noir, House Selection

  • Pinot Noir, Parducci, California

  • Shtraz, House Selection

  • Syrakr, J Lohr, Paso Robles

• Vino Bianco Italy

  The delicate grace of dry and vibrant Pinot Grigio from the north, to the structure and balance of Greco di Tufo from the south. Italian Bianco is an artful expression of the perfect Food Family Wine"

  • Vermentino, Sardegna

  • Pinot Grigio, House Selection

  • Pinot Grigio, MezzaCorona

  • Pinot Grigio, Lagaria

  • Pinot Grigio, Santa Margherita, Alto Adige

  • Pinot Grigio, Villa Rusiz, Friuli

  • Chardonnay, Planeta, Sicilia

  • Vernaccia di San Gimignano, Toscolo, Toscana

  • Falanghina, Villa Matilde, Campania

  • Greco di Tufo, Feudi di San Gregorio, Campania

• Vino Binaco California

  Chardonnay is renowned for producing the most interesting and complex white wines of the world. A particularly shy bearing grape, the noble Chardonnay produces all the fine wines from the burgundy region of France. In California, Chardonnay produces wines that are rich, round, complex and graceful and above all, elegant

  • Chardonnay, House Selection

  • Chardonnay, Clois du Bois, north coast California

  • Chardonnay, Ferrari Carano, Sonoma

  • Chardonnay, Migration, Duckhorn Vineyards, Russian River

  • Chardonnay, Heitz, Napa

  • Chardonnay, Far Niente, Napa

  • Riesling house selection

  • Sauvignon Blanc, House Selection

  • Fume Blanc, Robert Mondavi, Napa

• Tuscana

  • Chianti, House Selection

  • Sangiovese, Santa Cristina

  • Chianti Classico Aziano, Ruffino

  • Chianti Classico Riserva di Querceto

  • Chianti Classico Riserva, Rocca delle Macie

  • Super Tuscan, Banfi , Centine

  • Montepulciano, Farnese, Abruzzo

  • Nottola, Rosso di Montepulciano

  • Rosso Di Montalcino, La Velona

  • Morellino di Scansano Riserva, Val delle Rose, Cecchi

  • Super Tuscan, Terrabianca (Sangiovese/ Cabernet) Campaccio

  • Chianti Classico Riserva Toscolo

  • Brunello di Montalcino, Poggio Basso

  • Brunello di Montalcino, La Velona

  • Brunello di Montalcino, DOCG famiglia Brunelli

  • Brunello di Montalcino, Argiano

  • Brunello di Montalcino. La Velona Riserva

• Piemonte

  • Dolcetto, Mauro Veglio

  • Nebbiolo, Pio Cesare

  • Barbera d'Alba, Renato Ratti

  • Barbaresco, Pio Cesare

  • Barolo, Riversanti

  • Barolo, Sobrero, Tanasio

  • Barolo, Congo Ravera, 1998

  • Barbaresco, Moccagatta, Riserva 1999, Special Selection

• Veneto

  • Valpolicella Ripasso, Santi Solane

  • Ripasso, Tedeschi, San Rocco

  • Amarone Valpolicella Classico, Campangnola

  • Amarone Valpolicella Classico, Incariano

  • Amarone Valpolicella, Speri

• Sicilia

  • Principi di Butera Nero d'Avola

• Puglia

  • Primitivo, Poggio Basso

• Cabernet

  • Cabernet Sauvignon, House Selection

  • Cabernet Sauvignon, Alamos, Agrelo, Argentina

  • Cabernet Sauvignon, Clois du Bois

  • Cabernet Sauvignon, J.Lohr, Paso Robles

  • Cabernet Sauvignon, Justin, Paso Robles

  • Cabernet Sauvignon, Sterling, Napa Valley

  • Cabernet Sauvignon, Mount Veeder Winery, Napa Valley

  • Cabernet Sauvignon, Artemis, Stag's Leap Wine Cellars

  • Cabernet Sauvignon, Joseph Phelps, Napa Valley

  • Cabernet Sauvignon, Napanook, Dominus, Napa Valley

  • Cabernet Sauvignon, Caymus, Napa Valley

  • Cabernet Sauvignon, Far Niente, Napa Valley

  • Cabernet Sauvignon, Silver Oak Cellars, Napa Valley

  • Cabernet Sauvignon, Dominus, Napa Valley

  • Cabernet Sauvignon, Caymus Special Selection, Napa '05

• Merlot

  • House Selection

  • Clois du Bois

  • Ferrari-Carano, Sonoma

  • Duckhorn, Napa Valley

• Zinfandel

  • Dancing Bull, California

  • Dry Creek Vineyard, Sonoma

• Melbec

  • Red Diamond, Mendoza, Argentina

  • Alamos, La Consulata, Mendoza, Argentina

  • Don Miguel Gascon, Riserva, Argentina

• Pinot Noir

  • Pinot Noir, House Selection

  • Pinot Noir, Parducci , Mendocino, California

  • Pinot Noir, Decoy, Duckhorn Vineyards

  • Pinot Noir, Au Bon Climat, Santa Barbara

  • Pinot Noir, Twomey, Silver Oaks, Russian River

• Syrah-Shiraz

  • Shiraz, House Selection

  • Syrah, J.Lohr, Paso Robles

  • Petite Syrah, Pennywise, Califlornia

• Chile

  • La Playa, Cabernet

  • Primus, Veramonte, Cabernet

• Meritage

  • Isosceles, Justin, Paso Robles, 2007

  • Quintessa, Rutherford, Napa Valley

  • Insignia, Joseph Phelps

• Sparkling Wine

  Champagne, with its shimmering bubbles and its fresh, fruity taste, is the most fabulous wine in the world. It is the wine of celebration, elegance and dreams

  • Prosecco, Italy

  • Prosecco, La Marca Italy

  • Prosecco, Canella, Italy

  • Roederer Estate, Brut, Anderson Vallley

  • Moët & Chandon, White Star France

  • Dom Pérignon, Cuvée, France

  • Cristal, France

• Porto

  The quantity of these wines is limited, please inquire for availability

  • Ruby Red

  • Tawny

• Gaetano Cicciotti Private Reserve

  The quantity of these wines is limited, please inquire for availability

  • Solaia, Marchesi Antinori '99

  • Ornellaia, Marchesi Antinori '01

  • Masseto dell'Ornellaia, Antinori '02

  • Barolo, Marchesi di Barolo Riserva '97

  • Barolo, Marchesi di Barolo Millenium '90

  • Barolo, Marchesi di Barolo Estate '90

  • Barolo, Matchesi di Barolo Riserva, 'Cannubi' '90

  • Barolo, Marchesi di Barolo Riserva '90

  • Barolo, Marchesi di Barolo Riserva '88

  • Barolo, Marchesi di Barolo Riserva '82

  • Barolo, Marchesi di Barolo Riserva '70

  • Brunello di Montalcino, Poggio all"Oro "Banfi" 99

  • Brunello di Montalcino, II Poggione Riserva '99

  • Exculsus, Castello Banfi (Cabernet, Merlot) '99

  • Summus, Castello Banfi (Sangiov, Cabernn, Syrah) '99

  • Luce, Mondavi-Frescobaldi, Toscana '01

  • Luce, Mondavi- Frescobaldi, Toscana '00

  • Cabernet Sauvignon, B.V.G. De Latour, P. Reserve '00

  • Cabernet Sauvignon, B.V.G. De Latour, P. Reserve '98

  • Cabernet Sauvignon, Mondavi, Private Reserve '99

  • Cabetnet Sauvignon, Mondavi, Private Reserve '98

  • Opus One, Mondavi-Rothschild, Napa '00